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Spoons Bistro & Bakery

4.3 (443 reviews)
ModerateAmerican
Closed 7:00 am - 3:00 pm
Updated a few days ago

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Spoons Bistro & Bakery Photos

SPOONS BISTRO & BAKERY ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Outdoor seating

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Donna C.

Hidden gem in Grand Junction! Head here if you are looking for fresh food options and variety. It's off the beaten path and well worth the short drive from the interstate. Order and pay at the counter. They provide a buzzer to indicate when your food is ready for you to grab at the pick up counter. Salads were great. Fresh veggies and a perfect size for a lunch meal. Plenty of seating both indoors and on the patio. There are some nice gardens next to the patio for a short after-meal stroll.

Meatball.
Janet S.

This is a hidden gem for dinner. The food was fantastic. The bread was the best ever. Dinner amazing and desert was over the top. Megan, our server, was absolutely the sweetest and most wonderful. We are from out of town and would recommend this restaurant to everyone.

Elise C.

We stopped in for some coffee and desserts. This is a calm spot with kind staff. The chocolate cake was decadent and delicious.

NOT cooked "medium" as requested.

Usually very good food, however, very disappointed tonight. This was not a medium cooked steak. It was raw. Used DoorDash, so couldn't send it back. Spit half of it out, this goes in the trash also. Spoke to the manager, who had reached out to me, very heartfelt apology and we reached an accommodation for the mix up. Thank you Paula

French Toast and Orange juice.
Kimberly H.

The food is always so delicious, I love eating on their court yard, the service is ALWAYS with a smile. Thank you for Serving Grand Junction

Bacon burger with onion rings  .American Dreamer..

We stopped here for lunch after reading reviews on Yelp. We were shocked in a very pleasant way as to the quality and flavor of the food we were served. The quantity was more than enough for us. The property and restaurant were clean and beautiful. The staff was friendly and professional and happy to answer any questions. We've decided anytime we're driving through Grand Junction area this will be a destination we will look to return to.

Bread Pudding
Allison P.

This review is only for the bread pudding. The service was friendly & helpful, but the bread pudding was "flaky and not very moist," in boo's words. I thought it was okay but not great. At least it came with ice cream, but I wouldn't order it again.

Grey avocado mush on a VERY subpar avocado toast.

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2 months ago

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3 months ago

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Spoons M.

Thank you for the review, Ashley!

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10 months ago

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Thank you Donna! We hope to see you again soon!

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3 months ago

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Thank you, Julee! We hope to see you again soon!

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1 month ago

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Thank you for the review, Brett!

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2 months ago

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Thank you Ginny! We hope to see you again soon!

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10 months ago

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5 months ago

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Thank you, Bev! We hope to see you again soon!

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6 months ago

Great spot for breakfast. Lots of outdoor and indoor seating. Coffee and Colorado omelette was delicious.

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11 months ago

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3 months ago

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4 months ago

The food was delicious and the service was great. Very friendly atmosphere and super clean space.

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Spoons M.

Thank you, Dixon! We hope to see you again soon!

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2 years ago

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11 months ago

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1 year ago

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1 year ago

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2 years ago

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5 months ago

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2 years ago

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1 year ago

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11 months ago

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2 years ago

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2 years ago

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2 years ago

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8 months ago

Had Mom's Birthday Dinner here. Great prime rib! And it supports our local hospice program!

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Thank you, Dana! We hope to see you again soon!

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2 years ago

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2 years ago

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2 years ago

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9 months ago

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9 months ago

Good food! Cute place but a little small. Coffee and pastries are so yummy. Lots of outdoor patio space and you can bring your fur baby.

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Thank you Tawnie! We hope to see you again soon!

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1 year ago

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1 year ago

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2 years ago

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1 year ago

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11 months ago

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3 years ago

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1 year ago

Food is very good. Small area for seating, but a really nice outside area if the weather is good

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5 years ago

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2 years ago

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Page 1 of 12

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4.4
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Definitely a five star experience *chefs kiss*…read more They do service by name here so you know that it is personable and that you're not getting someone else's order. The workers are very friendly and work to make your experience the best. The establishment itself is fairly small and can feel a bit crowed but they do what they can with the space that they have. The Elk Tartare was a new dish for me and I don't have any complaints about it, very well made. But the Cured Duck Breast is what I came for, and it did not disappoint. Cooked perfectly and complimented well with the green pico. If you have a chance to try Bin 707, I recommend you do it! Very well worth.

Great location and super cool ambiance. We stopped in for dinner on a road trip and were…read morerecommended this restaurant by a local. We both enjoyed a bottle of wine from a local Colorado outfit, a nice Pinot noir, and my wife had a burger, which is what the place is known for. We sat at the bar and the bartender was very attentive and friendly. The burger was pretty good as expected. I'm a big fan of duck so that's what I went with and going down it tasted pretty good but later than night it was clear I developed food poisoning and was up most of the night regretting my decisions. My wife and I shared the same meals and drinks throughout the day with the exception of dinner so it was evident the duck was the culprit. Unfortunate, but I'd recommend sticking with the burgers if you go.

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Dining area
Dining area
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Their signature old fashioned

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Devil's Kitchen

Devil's Kitchen

3.9
(313 reviews)
1.1 mi
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We went here after recommendations from a local living in Clifton. He had said that the place has…read morewonderful sunset views on the deck, but it was too hot to sit out there when we went. However, the inside was gorgeous with tall windows and nice decor. You walk into the Maverick hotel and go the 4th floor to get there. 3 out of the 4 of us in our group ordered the Shakshuka, which was flavorful and delicious to soak the sourdough into. I recommend over easy or over medium for your eggs on this. Served with feta and sliced avocado on top. We also got the avocado toast with smoked salmon and were pleasantly surprised to see that it came with entire filet of salmon for only an extra $6. We were expecting a few slices of salmon, but this was great! The fresh toast was ordered for the table. I found it to be a 7/10. Loved the peach inside, but was underwhelmed overall. If you're a group of 4 maybe consider getting the fresh press coffee, which our server recommended we do. Perfect serving size for us, but if your group drinks a lot of coffee just get the drip. Chalee was our server, and she was wonderful and kind. AC was BLASTING, if you run cold bring a sweater.

My wife and I were really excited to check out Devil's Kitchen during our time in Grand Junction…read more It sits up on the rooftop of the Hotel Maverick. We decided to drop in without a reservation. The host was honestly pretty weird about it. He told us he had to go ask his waiters if they would even agree to take us. Truth be told, that is a bizarre way to welcome paying guests. They ultimately found a spot for us. Then they abandoned us for a solid fifteen minutes before anyone even approached the table. We finally ordered our drinks and watched another twenty minutes tick away. I went with the CMU Centennial Manhattan. It is built with a Colorado bourbon, sweet vermouth, local hot honey, bitters, and a bordeaux cherry. A proper Manhattan needs a careful balance between the whiskey and the sweet vermouth to round out the bite. Honestly, they were just way too heavy-handed with that hot honey. It was so aggressively spicy that it just wasn't enjoyable. My wife ordered the Lavender Lemon Drop. Hers was actually perfectly balanced with a really nice citrus kick. We put in an order for the Deviled Kitchen Eggs. Another twenty minutes passed before they hit the table. They make them with a tempura fried egg white and an herb yolk. I appreciate the attempt at a crispy texture. They were decent but ultimately nothing special. My wife ordered the Bison Tip Pappardelle. I decided on the Roasted Dirty Hippie Half Chicken. They use a local Palisade beer marinade for the chicken. I ordered it with duck fat potato dippers and truffle yucca on the side. Another thirty minutes crawled by before the main courses arrived. Both dishes were just huge letdowns. The pappardelle noodles were completely stuck together in a starchy clump. The wild mushroom cream sauce was overly sweet and cloying instead of savory. The bison meat was tough and tasted exactly like plain boiled beef. There was absolutely nothing enjoyable about that pasta dish. My chicken wasn't any better. It had a terribly rubbery texture. It felt like it was roasted three days ago and lazily reheated. The skin was soggy and gross instead of crisp and properly rendered. The duck fat dippers were completely missing that deep, savory richness you expect when cooking with animal fats. The truffle yucca was actually pretty tasty. A good side dish just can't make up for a terrible main course, though. We didn't bother asking for a second round of drinks. The food was so poor that we skipped dessert and just asked for the check. The panoramic view of the Colorado National Monument from the rooftop is fantastic. A beautiful sunset just isn't enough to excuse a bad dinner, though. We expected a much higher-end culinary experience. What we got felt like a bunch of college students running a very disorganized experiment. I would definitely skip this spot.

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Devil's Kitchen
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Peachy Spritzer and Colorado old fashioned

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Peachy Spritzer and Colorado old fashioned
Trail Life Brewing

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What a cute place! When I arrived on a Thursday night it was POPPIN and they had live music which…read morewas a super fun vibe. You go to the counter to order and then find a spot where you can. They had plenty of outside area (a patio with seating and some open space where you can enjoy a drink while waiting to find a seat somewhere) which was perfect for me because I got a cocktail and Togo food. Lots of people had raved about the Massaman katsu curry so I had to try it! It did not disappoint! At first I was disappointed to see how full the bowl was but the amount was PLENTY! I was stuffed after a few corn and about half the curry plate. I am so happy I tried this place out! Will definitely be trying it again when I'm back in town!

I was immediately impressed by the atmosphere, as the place definitely has great vibes, and I loved…read morethat they had a wide variety of different beers on tap to choose from. I also really appreciated that they had hard kombucha on tap, which was a unique and welcome option for me. I spent most of my time out on the outdoor patio, which is very nice and was filled with lots of people hanging out, making for a really lively and fun environment. However, my biggest complaint about this place was that the food was pretty bad; while I understand that it's primarily just a brewery, I was still quite disappointed by the quality, especially since the menu items were not cheap. Come for the beers, skip the food and same yourself some dough figuratively and literally.

Photos
Environment
Environment
The Swiss melt with fries. This was the best "grilled cheese" ever. The apples and bacon jam on it was absolutely delicious.
The Swiss melt with fries. This was the best "grilled cheese" ever. The apples and bacon jam on it was absolutely delicious.
The tap!

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The tap!

Spoons Bistro & Bakery - tradamerican - Updated July 2026

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