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    St. Francis Apizza - Oakley

    4.5 (30 reviews)
    Open 11:30 am - 8:00 pm
    Updated 3 weeks ago

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    ST. FRANCIS APIZZA - OAKLEY ATMOSPHERE

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    Pizza
    Joshua P.

    We finally made it to the new sit‑down version of the restaurant after I had talked it up to my family nonstop. It was packed when we arrived, which wasn't surprising given all the hype. Their takeout spot is easily one of the best pizzas in Cincinnati, so expectations were high. The menu here is a bit smaller than the takeout version, which was fine, but the bigger issue was that the pizza just didn't hit the same way. The flavors and consistency weren't quite on par with what we've come to love from their original location, and my family was underwhelmed after I'd set the bar so high. I'm not sure what needs to happen behind the scenes to match the quality and taste of the takeout shop, but if they can dial that in, this place would be incredible. And if possible, adding the white pizza to the dine‑in menu would be a huge win. It's a standout. Overall, still a good experience, but not quite the knockout we were hoping for given how amazing their pizza is from their takeout location.

    Anthony T.

    We stopped in on a Saturday afternoon and to our surprise, were seated immediately! We ended up getting a half-and-half east coast crust - half Erie Ave and half Burrata Marg. For the price, you really can't get anything better in the city for a whole pizza that can last two people a few days. The sauce is bright and fresh, and toppings always complement the pizza very well. Crust is crisp and chewy. Service is quick, welcoming, friendly, and attentive. Be sure to get here early because the wait will be longer as the day goes on. Come here and feel like you're transported to New Haven!

    Half Erie way half margarita with burrata
    Olivia C.

    This was the best pizza I've had in a long time. Thin New York style with some char on the crust. My only complaint is that they could have put more burrata. My partner and I finished the whole thing in one evening. They only sell 16" pizzas. You can get half and half any specialty pizza. We took it to go (and ate it at Urban Artifact), but you can eat there and they have a nice dining area. Call ahead to order pick up because the wait will be long. This was worth the drive and I can't wait to go back!

    Pepperoni & margarita pizza
    Andy S.

    Seated quickly. It was around 5:30, so we probably beat the main dinner crowd. No background music! Yeah!! Usually the background music from ceiling speakers just increase the noise and make it difficult to have any conversation. This was perfect. Noise from the kitchen and other customers was not bad. Waitress was quick on the spot and told us the difference in pizzas. She checked up on us regularly. Good job with that. Not a wide variety of wine selection, but it is a pizza place, not a wine shop. Anyway, the Chianti was good, as was the red blend. Pizza!! Two crust styles. New York, thin crust and a Chicago style thin crust. We got one of each. One was 1/2 pepperoni 1/2 cheese. The other was the "Erie" which is cheese with hot honey, pepper flakes and very thin slices of jalapeños, we got only 1/2 with jalapeños. My wife and daughter both preferred the New York style because they liked the crust around the edges and pie shape pieces. I preferred the Chicago style with the square cut pieces and toppings clear to the edges. They are a bit more $ than some places. Two pizzas, 3 glasses of wine and one salad (big enough for three people) cost us $105 without a tip. So, be prepared to spend $ if you're paying for a group that drinks wine, wants a salad or appetizers. But the pizza was very good. Even with the cost, we will be going back. But go early, there was a line of folks waiting when we left, and they don't do reservations.

    Pizza & beer
    Randy D.

    Love that they take your order at the bar, and you find your own seats now. Streamlining.....

    Erie Ave
    Anna Y.

    We came to St Francis Apizza after hearing rave reviews and were happy we got seated right away! The house salad and Caesar salad were great. We got the Erie Ave pizza and the cheese pizza. The Erie Ave was really good! The menu is also affordably priced too when coming with friends and splitting a pizza between 2/3!

    PBOJ 10" (lunch size(
    Jon A.

    Speechless. Simply incredible pie. 100% lived up to the hype. Great taste, great service. Best New Haven style pizza in the Cinci area, hands down. Run don't walk.

    Burrata Marg
    Taylor R.

    Heard a ton of hype about this place from Dave Portnoy's Cincinnati pizza reviews and a new location conveniently just opened up in Oakley so I had to give it a try. It absolutely lived up to the high praise as the best slice in Cincinnati. The crust was perfectly toasted and not too doughy and the sauce was slightly sweet and tangy which was delicious with the burrata. Highly recommend this place and this pizza! Will be back soon.

    Menu
    Stephanie H.

    The St. Francis Apizza dine-in experience certainly lives up to the take-out one. We waited about 20 minutes for a table on Friday night. No big deal because you can grab a drink at the bar and have the tab transferred to your table when seated. The three of us had a Wandering Monsters ale and a bottle of the house red, a light and tannic wine that paired well with the pizza. To eat we ordered one pizza of each style. Mama Scholl's New Haven was a bit spicy with plenty of Italian sausage and hot peppers. The ratio of toppings to crust was perfect, with good spotting on the bottom of the dough. As usual my favorite part is the outer edge of crust where you can taste the quality of the bread and ingredients! We also had the Central Time thin crust. I liked the topping combo on this one a lot, even though thin crust isn't my preferred style. The pizza was sturdy and crispy enough to stand up to sauce and toppings but you don't get that same bread experience. I'd say the tavern style emphasizes the toppings, while New Haven tips the balance more toward the bread. All in a really great night out with personable servers, good drinks and delicious pizza. Can't wait to come back!

    Sandra F.

    The first time I've heard of St. Francis Apizza was seeing a clip on Instagram. Looked so good that I told my fiancée that we have to check them out! They have another location in Hyde Park which is carry out only. We went for lunch on a Saturday. The inside is spacious with a bar area, wine and pizza to go. They specialize in New Haven/New York Inspired 16" Triangle cut serves 2-3 & Thin crust Chicago inspired. You can order their specialty pizzas or create your own. They are cooked well done and lightly charred. Vegan cheese is also offered. They have a great wine and beee list to choose from. You can also get Pizza dips (cost extra) on the sides. Besides pizza, they also serve salads, small charcuterie board and side olives. We ordered: Drinks: House Red (Montepulciano) Wandering Monsters/St Francis Apizza Apizza Beer Lunch: 16" New Haven pizza 1/2 and 1/2 1/2 Burrata Marg-Margo-Rita finished with burrata cheese 1/2 New Richmond-local mushrooms and red onion. We didn't have to wait long. Our pizza was perfection. The dough is what makes it. The ingredients went so well and I have to say that the Margo-Rita was my fave. Loved the fresh tomato sauce and burrata! Paired well with my red wine. My fiancée enjoyed it as well! Hillary was not only our server but also the manager. She was down to earth, attentive and helpful. She was telling us that they make their dough the night before and let it sit overnight. That's why it's so good! What a great experience and I can't wait to come back to try the Chicago style next! This is on my top 5 fave pizza joints in Cincinnati!

    Cincy supreme
    Trinity G.

    Such a cute and cozy place. Our waiter was nice and very informative on the menu. He recommended the PBOJ and I am so glad he did. It was incredible. We ordered the Chicago style for the PBOJ! The thin crust was incredible and it gave more of a light feeling. The sweet and spicy flavors balanced each other out and was magnificent. The NY/ New Haven style was delicious and a classic style of pizza. Our waiter told us that they cook their pizzas well done and there would be some char on the bottom of the pizza. I was pleasantly surprised by the flavor it added. Highly recommend. Will totally be back.

    Cincinnati ? ? pizza with east coast crust (thin)
    Chris T.

    Excellent pizza, great atmosphere and helpful staff. Restaurant has free parking behind it off Brazee St. We ordered Cincy Supreme East Coast pizza (we changed green olives to black). Pizza was a little too well done for my wife but ok by me.

    Pizza Margherita
    Ashley C.

    I love a Neapolitan pizza as much as the next girl, and Margarita pizza is actually my favorite. However, this pizza was just OK, not nasty but it lacked sauce for me. It was too dry. The crust and everything was executed well. What made it even better was the garlic oil with the pizza, which I loved and had to take home with me. That's a nice touch. I like that they sell beer and wine, cause that means they keep the cocktails simple. It's not a place I need to revisit, however I would and maybe try another pizza and add extra sauce. Service was OK. They do close a little early during the week (9pm) and there are no reservations. This place gets pretty busy so make sure you allow yourself enough time to enjoy the food and service. It's also family friendly so grab the kids. Come and grab a slice but add extra sauce!

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    Alexander P.

    Thanks, Anthony! We appreciate you coming in

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    2 months ago

    Best pizza in cincinnati. Tasty crust and flavorful sauses and meat. Just wish they had indoor seating

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    7 months ago

    Best pizza in town! We were there on a busy Saturday night and the service and food was perfect!

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    Ask the Community - St. Francis Apizza - Oakley

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