Macallan is now 3 years old, and we have nothing but good things to say about our experience with…read moreWAR. Amanda worked with us to choose a dog based on our lifestyle and desired temperament, and she chose perfectly. Macallan is one of the sweetest dogs, a lover to all, and always up for an adventure. We had asked for a dog that has the energy to backpack and hike for days but also likes a good relaxation day - and that's him in a nutshell. We even have had WAR watch Macallan when we go on vacation - and every time, when we pick him up, he's so happy and acts like he got his own adventurous vacation, too. Highly recommend working with WAR to see if their dogs are a good fit for your household and know that you'll have a great support network.

I got my girl Zelda from WAR. They care so much about their pups and only place them with families…read morewho are compatible with the puppy. They're always available to answer any questions or address any concerns you may have about your dog. It's clear by looking at their website and social media that they are professional and are in this for the love of the dog. They don't hand out a dog to the highest bidder just because the person is after a certain color eye or coat. I got updates from the moment I sent my deposit up until I was able to take my puppy home! Will absolutely go back to them when it's time

Kim was so accommodating and helped us get settled in so nicely. They are doing a major change to…read moretheir set up which will be so much better for the horses. I highly recommend checking EMR. Youbwont regret it.

This stable is clean, well kept and a positive environment to be in! The owners Kim and Alberto are…read moreincredible people and horse trainers. The horses here are happy and they took really good care of them. I have seen horses go from frightened and skittish to trusting and calm under their care. I highly recommend this facility if you are looking for a good place to take lessons or for your horse to be in training and cared for.

This place is the best! They have an amazing air b&b, farm animals, so much space, beautiful barns…read more The staff that works there are incredible! Olivia and Brandon are the best, so friendly and welcoming. Started our trip off wonderfully! The airb&b has such incredibly good style, would definitely come back. Absolutely recommend this place!

We had a great time axe throwing at Arrowhead Ranch! Phil was a true axepert! Good instructions and…read morewas really fun as he led us through some games. The minimum age is 15 but they have alternative games for younger kids. Great place for team building, family groups, or parties!

Worth the drive to stock up if you're a meat eater. You can also pre-order on their website and…read morepick up at at the Ballard or U-District farmers markets. I chose Skagit River because their cattle is grass-fed and the business is certified humane. From their website: "At Skagit River Ranch, we have 3 principles we hold dear to our hearts: 1. Humane treatment of animals 2. Sustainable farming by being a good steward of the land 3. Certified Organic practices with no chemicals or pesticides" I appreciate their commitment and the woman who works the front counter on Saturdays (when you can come and pick up your order) is super nice. Everything I've ordered from them has been great, including the eggs. Highly recommend if you're looking to order in bulk to save money.

Certified organic farmers since 1998 who go the extra mile by not vaccinating their animals. The…read moreanimals' grazing areas are rotated continuously Spring and Summer. The benefits of grass-fed beef are enormous and worth the effort to get it. You can buy small portions or order in bulk, too. From their farm store (on Saturdays only) you can buy eggs, individual cuts of beef & pork, sausage, honey from their hives, and seasonal organic produce. I LOVE their short ribs. You can find their meat and eggs at various stores in Mount Vernon, Bellingham, Seattle, Mountlake Terrace, Federal Way, Tacoma, Kent and Enumclaw. And in 2010 at Farmers Markets in Seattle and the Eastside so I suspect selling at Seattle and Eastside Farmers Markets will continue!

2nd cow we have bought from forest cattle. Good marbling, pasture/grass flavor isn't over powering,…read moreand the butcher they use did a great job.

We bought our first 1/2 a beef and 1/2 a pork from Forest Cattle last September 2024 and both are…read moreSPECTACULAR! By far the best grassfed/finished beef we've bought in the last 10 years! The steaks and roasts are tender and juicy and the hamburger is so flavorful! The pork is just as tasty as the beef! We're ordering a whole beef next! Thank you David for producing such nourishing and delicious meats! Norma & James R

Worst experience ever: visited the store last week to purchase items that were in the sales flyer…read more Two of the items weren't even on the shelf, of the three items I purchased, two had the wrong price in the system (which the employee had to have help fixing), and the employees had no idea where to find things. When I was sent to pickup, no one even appeared to help me. A visit that should have taken me 15-20 minutes in/out took 50! Will never go to this store again. Ever!

Good products but the worst customer service. No one answers phone. No one at pickup bay. 50% of…read morethe time there is no one to load orders or even talk too.

Old school ice cream parlor. They make it all, sundaes, banana splits, milkshakes and ice cream…read moresodas. They also have hamburgers and hot dogs. Really nice service by young staff.

We were in town for the first time, and my husband was looking up dinner places. The name of this…read moreplace excited him so much that he decided to surprise me by not telling me where we were going. He could not be more hype about an average diner called 'Big Scoop'. The area has some parking spots, but when we arrived, all the parking spaces and all the tables were taken. They were quite busy for a Wednesday evening. When we arrived, we had no idea what to do. Do we sit ourselves? Do we wait to be seated? Do we place an order at the counter and then sit? There was no signage and no greeting to inform us. So we stood there, feeling silly and out of place, for a good few minutes, before one adult staff member approached the counter to punch an order into a computer and literally said to us, 'I don't have time to talk to customers right now, sorry.' Ooooookay we'll just keep standing here. Eventually, our waitress/savior Kate greeted us, sat us at a table, and gave us menus. She was younger, upbeat, kind, and apologetic for the confusion. We looked over the menu, and a third staff member came by to take our order. I ordered the Big Scoop cheeseburger basket with fries & my husband ordered the hot ham & cheese with fries. The hot ham & cheese was your average grilled cheese with a protein. Nothing special. The burger was good, but nothing special there either. You'll notice that the other half of the menu is all. ice. cream. Just options and options of different ways to order your ice cream; the flavors are listed on the wall, not on the menu. They are happy to make any changes or customizations to your ice cream order. IMO the menu was overwhelming with no easy way to sort or compare options, so it needs an overhaul in the way it's presented. We ended up getting the #13, Sweet Superstitions, with the flavors Moose Tracks & chocolate peanut butter ice cream scoops. Again, nothing special here; the two cherries promised in the menu was just one cherry cut in half, and the peanuts were stale. The fudge wasn't hot either. For a place called Big Scoop, we got pretty small scoops of ice cream. When we checked out at the counter, Kate helped us out again. She was very encouraging and was so excited to have us in town for the tulip festival. I hope Kate gets a raise or goes far in life! Overall, a fun memory but an underwhelming experience in terms of service and flavor.

About Well Fed Farms:…read more "Ecological balance is one of the most important principals on a farm that strives to be truly sustainable. At Well Fed Farms, rotational cropping and grazing, composting, and nutrient cycling are all employed to care for the soil and water resources that support the continued productivity of the land. Well-managed, healthy land enables the production of high quality, delicious food, which provides the nourishment needed to sustain us and complete the cycle, keeping land, animals, and people all Well Fed. Well Fed Farms embodies these values. Animals are raised outdoors on pasture, where they can scratch, root, play, and forage. Their diets are completed with high quality, GMO free grain rations sourced from independently owned, local mills. Excellent feed, supplemented with abundant forage, results in delicious, nutrient-rich meat and eggs. An open, low stress environment where they are free to exercise their natural instincts results in healthy, contented animals. You can see and taste the difference." As owner of Well Fed Farms, Erik Olson has been providing organic vegetables, eggs, and pasture raised meats to Skagit Valley and beyond for many years. His new farm stand on Sam Bell Road is the cleanest, most organized farm stand I've ever seen. During farmers market season you can find his goods in Anacortes and Lake Forest Park. Keep up with Erik's current offerings and see what's on the farm stand board his Facebook page.