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    State Fair Coney Island Restaurant

    3.9 (15 reviews)
    Closed 7:00 am - 7:00 pm

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    Photo of Ant G.
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    3 months ago

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    2 years ago

    If you're in a Detroit area, this is a great Coney Island to stop and eat burger and chili cheese fries recommended really good

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    2 years ago

    They are so horrible. The food made me throw up. The service was horrible. They cussed at me. The ambience was OK, but it wasn't the best.

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    Xhuljan G.

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    3 years ago

    Love the food. The employees are always friendly & professional. Definitely recommend!

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    5 years ago

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    6 years ago

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    6 years ago

    If you are getting anything fried, it is hit or miss. The old oil can ruin your meal. Good service.

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    8 years ago

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    9 years ago

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    Syndicate Ferndale - Violet Stratosphere

    Syndicate Ferndale

    4.3(73 reviews)
    1.8 miDowntown Ferndale

    We were a group of 3 who wanted to be seated outside on a hot and sticky Michigan day. Luckily…read morethere was a nice breeze. Ok make that 2 of 3 that wanted to be outside. As we followed our greeter to our table I kept screaming in my mind "no no no no no not that table no!" and she sat us at a table in full blasting sun. Nevermind the fact that there was a whole shaded section in the back part of the patio area. The rest of my group said it was fine and a beam of sun slowly bore a hole through my chest. Drink orders were up. I ordered a fabulous cross between a Moscow Mule and a Mojito. A+++ for the drinks. Mine was loaded with fresh mint from their garden. Same grade for our waitress who explained the drinks in detail and ended with "ugh- are you sure you want to sit at this table straight in the sun?" The other two said it was fine. I was ready to move, but was out voted. She continued to check in regularly and brought extra water. Most items on the menu were hot. I considered the fish, but we all landed on appetizers and we would just bounce from place to place for bites and drinks. We ordered the charcuterie board and the lavender lemon whip with bread and cucumbers for the 3 of us. The charcuterie board was the large version and had minimal offerings. It wasn't full and pretty. It was little piles of each thing on a board. This one definitely wasn't making it into Better Homes and Gardens magazine. There was a little pile of mixed nuts, a little pile of lose green grapes, a little pile of lose red grapes - not all grapes pristine or large and none were on the vine. There were 3 little piles of cubed cheese and 2 types of sliced sausage and sliced pepperoni. There were 8 crackers that were wheat thin size. This matters because we had some onion jam on the board and a nice serving of mustard. There really wasn't anything to put them on except for the 8 little crackers. That part was weird. These weren't elevated offerings. I could have picked up any of these at Walmart. They were not elevated quality either. We also got a lavender lemon infused whip which was their answer to tzatziki sauce. It was excellent but again, we were given so much of the sauce without a bunch to put it on. The cucumbers were sliced lengthways and there was a lovely bread that tasted like sourdough. There was 6 pieces of bread, and these were not particularly large pieces. A lot more would have been needed to use all of the sauce they gave. The proportions were off. All together the bill was over $100 for the 3 drinks and appetizers. If I ever did go back I won't order food based on what I experienced. There are too many other great options within walking distance.

    Came here for an anniversary dinner and left a bit disappointed. I have heard good things but…read moreturned out to be a very mediocre dinner. Got a burger and upgraded to truffle fries. Just one burger option and limited toppings. Server was very nice but didn't write down the order, and when it came my burger was missing the cheese and onion. I wasn't sure if they would take it back or what so I didn't eat anymore and it took her a decent amount of time to come and check on us after we got our food. I let her know what was missing and she said it was her fault and asked if I wanted it fixed. I said yeah and she went and got a cold piece of cheese and slice of onion and put it on a plate and gave to me to put on my own burger. I'd expected a little bit better service and I'm certainly not someone who demands top tier service from every spot. Fries were crispy but needed some parm or an aioli sauce to dip in. Also minor note but I had some fries left on my plate and when she came to collect plates I had food in my mouth so I couldn't say anything but she took the plate and my fries! They should always ask if there's any food left on the plate. Burger was decent overall, but definitely nothing special. Environment was cool and I'm sure they have got some other delicious items on the menu but for the price paid and service received, I'd go somewhere else next time.

    Photos
    Syndicate Ferndale - Cocktails

    Cocktails

    Syndicate Ferndale - Deviled egg flight

    Deviled egg flight

    Syndicate Ferndale - Hey Pumpkin. Really good. Pumpkin seed snack. Great addition

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    Hey Pumpkin. Really good. Pumpkin seed snack. Great addition

    Chita's Nefertiti Bar - $20 tray on Thursday

    Chita's Nefertiti Bar

    4.2(15 reviews)
    6.3 mi

    Food and service was good. I definitely recommend coming on a Saturday not Too crowded and music…read moreIs on point. I Loved our bartender as well her name was Janine

    I went here for lunch Friday around 4:30pm w/ my partner. The food was ok. The service is slow. The…read morebartender Misha was cursing a-lot and very forgetful. She also didn't move with urgency. She complained about the POS system. The cook and guest kept yelling Mishas name. The manager or cook did not assist her in running food when she was busy! The fries were hard and over cooked; or had bad grease. I asked for my cat fish app as soon as i sat down since misha said it was happy hour food speaking; and yet it came out 30mins later after i reminded her 3 times. My pasta entree came 1st. Smh. I my drink request was a Malibu light ice & a splash of pineapple. It took 15mins and it taste just like juice so I didn't order anything drink. Waters were never brought to us and I had to ask for silverware and sauce. Theres no dressing on the salmon sandwich btw; even though the menu said otherwise. Then it was $2 more on the bill then it said on the website! The Parmesan cream and pasta wasn't fresh. You literally see the parm cream in the mini kitchen/grill area sitting out in a container. It had a after taste. I wouldn't try it again. Theres $8 surcharge for steak when it's very little in the dish. The bread was good though. They split the drinks and food bills to be separate. Then they say you must have a bill more than $25 or you'll have a fee. They automatically charge 20% gratuity. My food bill was $59 & drinks $20. I was told there's a rewards program/punch card but I was never given the card! We spoke to the manager about updates and upgrades & the error on our bill. The website is impeccable with amazing quality but it doesn't match the actual experience. They also have no drink menu... in time I guess

    Photos
    Chita's Nefertiti Bar - Bar

    Bar

    Chita's Nefertiti Bar - Salmon deluxe

    Salmon deluxe

    Chita's Nefertiti Bar - Outside, small private parking lot

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    Outside, small private parking lot

    Beppe - Pork Chop

    Beppe

    4.4(181 reviews)
    3.9 mi
    $$

    This place is a must-try! The restaurant offers a non-pretentious atmosphere while delivery food…read morefit for a seemingly fancier place. To start, the Amaro Soda ($6) offers a nonalcoholic, botanical sparkling beverage perfect for a hot day! The Wagu Beef Carpaccio ($24) is almost melt-in-your-mouth tender and perfect for sharing. If you are a bread lover, order the Sourdough Bread & Butter ($6). It is definitely carb-worthy!! Moving on to main dishes, I had the Risotto ($27) and my husband had the Paccheri ($34). The risotto was cooked to perfection and topped with a delightful roasted tomato/olive medley. My husband's meal was fabulous--I believe I will order it the next time O visit. Dessert? We opted to share one scoop of the Lime-Cucumber-Mint Sorbet ($7). This is a dairy-free option, so the texture is slightly grainy compared to ice cream, but the flavor was perfect for summer. The staff members were pleasant and knowledgeable, our water glasses never were empty, and the food was spaced perfectly. We will be back!

    Food: you should start with the sourdough bread and butter, it is excellent. Follow it up with the…read morepork belly(the white beans were as good as the pork). And get the calamari, the frise and endive salad sort of dwarfed the calamari but it all tasted pretty good. I got the ricotta gnocchi, this was by far the best bite I had here. The burger looked and tasted good but the fries were even better! Decent drink selection as well. Service: friendly, prompt and they make good recommendations. Ambiance: I've never been to Italy so I'm just pretending this is what a small restaurant in Italy might feel like. Definitely worth a visit!

    Photos
    Beppe - A view of the bar during a late lunch.

    A view of the bar during a late lunch.

    Beppe - Spaghetti ft clams

    Spaghetti ft clams

    Beppe - I'm always a fan of fish and chips. These were great, especially the "chips" and the sauces.

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    I'm always a fan of fish and chips. These were great, especially the "chips" and the sauces.

    Freya - Intermezzo -- Raspberry and Beet Sorbet

    Freya

    4.4(135 reviews)
    5.5 miNorth End
    $$$$

    -Service: Celebrated a special event here and a sweet card was on the table, the dessert celebrated…read morethe event again, and few people who served here congratulated us throughout the dining course. So if celebrating a special occasion, they'll surely make it extra special for you. - Food: We did the 5 course and opted for cocktails instead of the wine pairings. The lobster, sweet potato, cauliflower, pasta dishes and red velvet dessert were very nice. A couple of items were about ok. Overall food was great. - Cocktails: The last word cocktail is just perfect! - Ambiance: From outside we weren't sure of the place, but once you walk in the ambiance is nice and inviting, so were the music and overall vibe. We found parking on the street. - Pros: Food, service, last word cocktail, ambiance inside. Will definitely recommend this place

    I had a great dinner at Freya with my parents last week when we were visiting Detroit for a few…read moredays. I was drawn to Freya, because my mom is vegan and neither my mom nor my stepdad had ever experienced a tasting menu before. The cool thing about Freya is that it's a five-course prix fixe with omnivore, pescatarian, and vegan options for each course. (They also offer a 9-course tasting menu for omnivores and a la carte dining Tu-Th.) My mom is vegan, and my stepdad mostly eats seafood, so Freya was the perfect place for all of us to enjoy a tasting menu. The menu changes regularly with what is seasonal and fresh, so what we ate won't be what you eat even if you went tonight. But I can say that I enjoyed everything I ate, with some dishes being standouts among the courses. Across the board, their food was creative and fun and still (it's got to be) delicious. At $95/person, I felt it was a great deal for the quality and inventiveness of the food. I also loved that guests can choose from several options (no chance here of getting a course that just isn't something you'd choose were it not on a tasting menu!). I left more than full, so I didn't find it to be too precious or the courses to be too small - definitely enough if not too much food for a tasting menu! I also chose to do one of the wine pairings. They offer a wine pairing for $60 or an elevated wine pairing for $98. I did the elevated pairing, and I thought it really added to the experience! On top of all of this, the service was spectacular. Every single person who touched our table (from the host who seated us, to the two servers who were assigned our table) was friendly and helpful and chatty in the best way. They explained each dish in depth but quickly enough that we weren't starving and dying for them to stop so we could get eating! The service is probably what I will remember about our dinner at Freya, as much as any individual course. The restaurant is cool and modern (kind of hidden from outside (just a small decal on the glass door tells you you're in the right place), and the ambiance was great. We left full and happy, and I think my parents really enjoyed their first tasting menu experience. It's easily the best tasting menu with flexible options for different diets than I've ever been to, and the experience overall was really nice (that service)!

    Photos
    Freya
    Freya - Kvarøy Salmon

    Kvarøy Salmon

    Freya - Beef tongue and cheek

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    Beef tongue and cheek

    State Fair Coney Island Restaurant - newamerican - Updated September 2026

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