The 1st drink I got was the mystic mango- 12/10 so so good!…read moreSiren's kiss was 7.5/10. It was good but the balance of flavors was my fave. Espresso martini-7/10. I like it but I've just had so much better. My friends bought a charcuterie board and it looked great. It had fun cheeses, dried fruits and more. They also have happy hour! The interior is so cool, art hanging from the wall, retro furniture and there was also live music when we went on a Friday. The service was wonderful and I can't wait to be back!

We went on a beautiful day. Their outdoor patio is awesome. It overlooks the water and there is a…read moreton of space. I had a garden party and a blackberry g&t. The garden party was ok, but it felt like it was missing something. The blackberry drink was crisp and refreshing! I'd definitely order that again. Overall the experience was very pleasant. The bartender was friendly, but she was the only one hustling complicated drinks so it took around 10-15 minutes to get anything (not her fault!). I would definitely come back!

I really enjoy Gator's. I've had the Cajun Pasta , crawfish, Beef n Noodles, Lasagna, chicken fried…read morechicken, and just about every Appetizer. For the money it is delicious! The service is also always good!

Last night was approximately the 3rd or 4th time ordering food from Gators. The first few times it…read morewas pretty good but last night was another story. I ordered a Filet and it was decent. The steak was tender and cooked right but had more fat than usually found in this cut. My sides were awful. The baked potato (which was loaded, minus chives) had tons of cheese on it, not in a good way and that's it! The potato was hard with a weird texture. It was not like a nice hot fluffy potato should be. I ordered sautéed mushrooms to go on my steak and never have I tasted anything this bad. It tasted like burnt, dirty, greasy grill. I couldn't eat either the mushrooms or potato. My side salad, was lousy, a 7 year old could have done a better job. I didn't dine in so I can't attest to how that is but for $33.00 for just one meal, I was extremely disappointed. So many places are not upholding the good ole, "make good food, make return customers" and Gators unfortunately is one of them. If you don't make consistently good food, expect to lose customers. There are way too many other options. I highly doubt I'll ever eat here again.

I have a review for Nikki. When your ass to hold an envelope, you hold it. Not put our business…read moreout. Alex is great

This is my home bar!!!! I love them with all of my heart!! Drinks are great, nice atmosphere, comfy!read more

I walked in the restaurant and greeted the server. She also happens to be awesome. We ordered one…read morechicken tender and fries for an extremely well price. We ordered other stuff too but that is besides the point. I took my new Instagram profile picture in the bathrooms. They are ON POINT. Anyway, the atmosphere. I've always wanted to go to la (Louisiana). Retreats New Orleans style daiquiris and eats tastes and feels Just like there. It's like I can hear Doreen Ketchum's if you know what I mean. I love the food and I highly recommend it. I love creole cuisine and I make it all the time. I'm in a speech class right now and Dr. Overton keeps telling us to use ethos in our rhetorical writing. I'm an aspiring chef. I also should be yelp elite but the yelp admins aren't locking in. The fries are amongst the best I've had. The chicken tender, same. Thank you to my loyal followers and supporters. To anonymous user #2, i refuse to listen to your messages and it's quite frankly appalling on the count of your behalf.

We were told by the cashier that a food purchase was required with our daiquiris because it's a…read moreState law, which was incorrect. Per Texas TABC: "Sunday Consumption Rules (On-Premises): If you are sitting inside a bar or restaurant on a Sunday between 10:00 A.M. and 12:00 P.M., you are legally only allowed to be served alcohol if it is accompanied by the simultaneous service of food." We arrived around 9:45 pm. She just needs to do better with that information. Had better daiquiris elsewhere, didn't even get a buzz. Place was clean, cashier was friendly but the quality of food and daquiris were very mediocre and more expensive than other places (12.99 for 16oz) and they charge a debit card fee. You can get better taste, quality and price elsewhere.

Wow. WOW is the word to describe this place…read more Let me tell you about Bella the bartender, the BEST bartender I have ever encountered in my entire life. And listen, I'm basically a certified alcoholic (just kidding... allegedly), so trust me when I say I know a good drink when I taste one. I've sampled enough lovely liquors in my day to know what's good and what's just overpriced sadness in a glass. Bella is COMMITTED to her craft. She literally told me she studies cocktail recipes day and night. Like... how cute is that? Meanwhile I can barely commit to folding my laundry. Then she proceeds to make me the SMOOTHEST, yummiest espresso martini my tastebuds have ever had the privilege of experiencing. One sip and I was astonished, emotional, slightly turned on, all of the above. This woman has the shake hands of a goddess. I think I fell in love a little bit. Also, shoutout to the super friendly man in the Hawaiian shirt and Bob Ross-style beret. He brought immaculate vibes to the whole place and made the experience even better (for the most part). Anyways, the drinks at this place are phenomenal. 1000% give this place a try. And if you get Bella as your bartender, congratulations- you ARE one of God's favorites.

Absolutely loved this place! The cocktails were creative, the atmosphere was cozy, and the…read morebartenders were incredibly friendly. Definitely coming back.

I love this place and remember taking a chance on it a few years ago when I was trying to decide…read morewhere to eat. It's truly such a good spot for pizza and pasta and reminds of me of Jupiter & Pizza Waffles in Sugar Land in terms of atmosphere and vibe. They have plenty of unique options for pizza which I really look forward to trying them all. They also have some other unique menu items too. If I lived closer here, I'd definitely be visiting more often. We had the pickle pizza with pepperoni added on it as well as the totally baked Bolognese. Everything comes out hot and fresh, and the pizza is always as good as I remember it. I had the Bolognese for the first time this visit and it was delicious. A little on the heavy side but it's meaty and creamy with the cheese. Their house-made ranch is something else, I'm more of a bleu cheese guy but my girlfriend likes ranch better so we got that but I gotta say that ranch is reallyyyy good so I'd recommend trying that with your pizza too. Service is fast, you can choose to sit anywhere when you walk in. They get to you fairly quickly. I forget everything else I had in the past, but the service and food never disappoint!

Sat outside with our dogs and enjoyed a lovely meal and drink on a Tuesday evening. This place gets…read morebusy so just keep that in mind. My wife had the cheeseburger pizza and loved it, I ordered the short rib and substituted the potatoes for Brussels sprouts. It was delicious and I ate every bite. I also wanted a sweet but refreshing cocktail so I ordered The Girlfriend and it did not disappoint. It's a great casual date spot with yummy food, a chill atmosphere and you self order at the bar if you sit outside. Highly recommend!!

What can I say that hasn't been said before about this gem?!? If you are a big ol trans gurl like…read moreme you know Houston can sometimes be a little....whats the word? MAGA. Not here tho-even the coconut shrimp came out lookin like a beautiful kiss between two grown men, dripping in delicious mango sauce! Hey y'all, I'll be here waivin my free flag chomping on caeser salad like a bisectual goat and slicing my beef well done like I deserve to eat it! Just wanted to take time to shout out the best spot in TX - also leave that poor Prince Andrew alone! I got a Prince Albert on my birth Willie and neither did no harm to no one! Bone appetit!

We stopped in for lunch right at opening, were greeted promptly and told to sit anywhere. The…read moreseating is charming, with blue padded velvety chairs and cozy tables decorated with roses that match the decor. The menu is what I like to call "vaguely Cajun," so we tried to order the Muffaleta, but they were out of the bread, so we opted for some of their other sandwich options. Very nice. The star of the show was their bread pudding with whiskey sauce, which was some of the best I've had outside of New Orleans. We will definitely be back to try their dinner sometime soon!

Let's be very clear: THIS IS A NATIVE AMERICAN and THAI NATIVE CUISINE!!! It's not a fusion but it…read moreis a collaboration of two talented Chefs in their own right and the experience is just simply MAGICAL!! We have the mad genius, Chef David Skinner from Eculent and the ambitious Chef Jabthong "G" Benchawan Painter from Street to Kitchen. Both chefs forging a path from their native ancestry--passed down from generation to generation to bring forth today of exquisite dishes. You are invited to a place where the fireflies fly but to the most trained eye we believe in fairytales. The atmosphere was just simply enchanting and this is an honest and true story--as I hugged Chef Skinner to thank him for such an incredible experience the pearls around my neck broke...I guess you can say I was just so ecstatic that they just popped off my chest! Lollll!! I almost don't want to share photos of the special room because you should be surprised as it's part of the enchanting experience. The magic of the trees, the lights, even the turf carpet! So many tiny little details in the decor just makes this place charming and whimsical. The photo's honestly doesn't do it justice. I'll be happy to share photos of some of the food presented for our dinner and forgive me if I don't remember most of the names. But I promise you the flavors, the texture and the presentation will tantalize your tastebuds and it will leave you wondering if it was all a dream!! MAKE YOUR RESERVATIONS TODAY!! Take your lady, bring your man...don't wait for any special occasion!! Allow the event itself be that special occasion for you. You will fall in love with both chefs on how they're willing to share their stories and their love of food. bon appétit

My wife and I dined here on a Thursday evening, and were sat somewhat awkwardly across from a group…read moreof three women dining together. We were the only people in the restaurant. The experience was --- interesting. As is common with tasting menu restaurants, there was a story to go with each dish presented. Also as common with this sort of thing, some dishes were better than others, and many were just okay. At $150 per person, it was on the expensive side, and I question whether it was worth that. Perhaps $100 would have been appropriate. A wine/cocktail option was offered for something like an additional $125, but everyone declined. We were filled to excess by the food, and found it difficult to imagine having space for drinks on top of that. An interesting experience, but we are unlikely to return at this price point. I think that I have decided that tasting menus just aren't my cup of tea, and I really prefer to go to a place where I can select exactly what I want.