Cancel

    Open app

    Search

    StLouisianaQ

    4.7 (22 reviews)

    StLouisianaQ Photos

    STLOUISIANAQ ATMOSPHERE

    What's the vibe?

    You might also consider

    More like StLouisianaQ

    Recommended Reviews - StLouisianaQ

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Papa T's Dirty Fries Basket!   Great as an appetizer to split or have as a meal!
    Clift K.

    Great Bar-B-Que restaurant own and run by a family that cares about their customers and cares about serving great food! While other local restaurants have pork steaks, cheeseburgers & hamburgers ask yourself this; "How many have Papa T's Dirty Fries!?!?!?" A bed of crisp shoestring French Fries covered with tangy sweet pulled pork, crumbled up crispy bacon and sliced pickled jalapeños with the right amount of yummy Nacho Cheese Sauce with a touch of sweet bar-b-que sauce added for good measure and there you have my friends "Papa T's Dirty Fries"! Great to buy as an appetizer and share with friends or fantastic to have as a fulfilling mean by itself. Give them a try and trust me, you will be back for more! (Also, if you are a Sweet Tea fan, their Sweet Tea is on point!)

    Outside/front door
    Brandi B.

    We had the triple cheeseburger, Chicago dog (without a bun), and buffalo chicken w/pulled pork sandwich. Everything tasted amazing! It was too hot to sit outside, but they have a nice outdoor patio. Service was great too!

    Inside of the restaurant.  It was clean,food was delicious and service was above par
    Jeff S.

    Great food, I had the pork steak with slaw & fries and the voodoo Rueben dog. The pork steak was perfect, fries were crisp and done perfectly, slaw was great wish we got more. Taking the dog with me for later. You get a pickled okra to start off the meal. We definitely come again and try the gumbo.

    Excellent choice with the Dirty Dawg, it has pulled pork and it was awesome.

    Driving to KY from CA and we always look for these types of local restaurants. First off... best ribs I've ever had and most likely ever will have. Super nice guy, he was going solo while we were there. My son got the Dirty Dawg and he loved it. If we are ever in the area again we will come back. This was so good I'd drive an hour or two to eat here again.

    Restaurant area

    See all

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 2

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Clift K.
    27
    21
    18

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Don G.
    0
    76
    11

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff S.
    1
    61
    13

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Great food, generous portions, reasonable prices, amiable service. What more could you want? Off the beaten path but worth seeking out.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Awesome pork fritter sandwich. Great service and experience, highly recommend stopping in for a bite to eat!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dave H.
    1
    142
    14

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Food was fantastic and the owner is such a fun guy to talk to. The decor made you feel you were way down south!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - StLouisianaQ

    You might also consider

    Missouri Hick Barbeque

    Missouri Hick Barbeque

    3.7(345 reviews)
    56.5 mi
    $$

    Great experience for first time having St. Louis style BBQ ribs. Very fast service. Had the 1/3…read morerack, baked beans, and German potato salad. The ribs were big and very meaty. Dry rub and smoked to perfection without being overly smoky. I didn't even bother with any of the four varieties of BBQ sauce on the table. The German potato salad was served warm and had a hint of vinegar that complimented the ribs perfectly. The baked beans were thick and slightly smoky with bits of brisket mixed in.

    A 4-hour roundtrip to have lunch with an Army buddy I haven't seen in six years would have been…read moreworth it for Arby's (sorry Arby's just needed a common denominator). When you get in there, order and the food is good- bonus. I suspect that most of the dishes here are good. The place filled up quick and folks kept coming during the 90-minutes or so that we were there. Peter and I both got the Brisket sandwich, I was happy with everything, the brisket was exceptional, they have multiple sauces on the table, tried them all- solid. The fries weren't special but were hot and salty. The coleslaw is pretty basic, but I suspect that is intentional to give you a flavor reset. The service was quick, and effective. Our server came by just enough to make sure we had everything we wanted. She also realized at a certain point that we were going to sit there and catch-up and she left us alone. The one oddity (and maybe she did tell me and I missed it), was that we had to bring the check up ourselves to the register. Bonus: Met 3 guys from Sweden who had flown in to Chicago to follow Route 66 across the country. Somehow beer at 1100 works with a European accent.

    Photos
    Missouri Hick Barbeque - Looking farther into the restaurant. Plenty of big tables and booths.

    Looking farther into the restaurant. Plenty of big tables and booths.

    Missouri Hick Barbeque
    Missouri Hick Barbeque

    See all

    Old Town Smokehouse - Smoked 6 oz Pork Belly Meal

    Old Town Smokehouse

    4.2(128 reviews)
    9.0 mi

    The ambience is quaint and the food is delicious! Had the Hawaiian with the cheesy corn and would…read moredo it again in a heartbeat! The service was also outstanding. We all shared the gooey butter cake for dessert (smaller piece so just enough for a couple of bites each for the 4 of us) and my mouth is watering remembering how delicious it was as I type this. Highly recommend!

    There is an accessible ramp in the back of the building, near the patio. The main entrance is not…read morethe one you think it is with handrails, signage and a few steps. It's actually to the immediate left with one step and no handrails. Also, when you step inside the first dining room, there's a rather high step to get up to the other dining room room. If you have mobility challenges, park in the back, enter through the ramp and you'll be directly in the main dining room without having to deal with any steps. The establishment has such a fun vibe. It's located next to railroad tracks and embraces the train ambience detailed decor. The dress code is very casual. I was greeted warmly as I entered, and shown to a table. I was pleasantly surprised to not have to wait for a table on a Saturday night, even though they were rather busy. Service was top-notch throughout my visit. And we were even reminded of the "whistle stop" which is when a freight train rolls through unexpectedly and many drinks are half off during that time. It happened once during our 2+ hour visit. This is a barbecue place with many options for carnivores. During Lent season, they have a delicious fish sandwich available. It's really limited options though if you're vegetarian. That may change when they add some Mexican food to the menu soon. I hope. We chose to visit on a night when performer Terrance Wafer was playing. He played known top hits on an acoustic guitar with incredible vocals. We really enjoyed listening to him. I'm already looking forward to returning here.

    Photos
    Old Town Smokehouse - Bar

    Bar

    Old Town Smokehouse - 6 OZ brisket with potato salad and smoked caesar salad

    6 OZ brisket with potato salad and smoked caesar salad

    Old Town Smokehouse - Back patio

    See all

    Back patio

    Sugar & Smoke - Pork & Mac

    Sugar & Smoke

    4.8(25 reviews)
    54.6 mi

    My wife and I were visiting my niece, and on our way out of town we came across a little BBQ spot…read morecalled Sugar and Smoke. It's a neat-looking place--nicely decorated, inviting, and full of that good smoky aroma that hits you as soon as you step inside. We were welcomed immediately, told to sit wherever we liked, and our waitress followed us over to take our drink orders right away. My wife ordered the meatloaf special, and while I teased her for choosing meatloaf at a BBQ joint, I ended up going with the Smoked Reuben. They brought her an entire meatloaf, along with green beans and mashed potatoes. I'm not exaggerating--this loaf easily could have fed three people. It was so good she nearly hurt herself trying to finish it. She almost made it through all the green beans, too, but I managed to snag the last one--and it was delicious. Then came my Reuben: a massive, five-layer monstrosity. I actually asked the waitress whether they made it that way just to impress me (since I had announced upfront that I'm a bit of a Reuben snob, lol) or if all their Reubens are like this. She swore they're all made exactly the same. You've got to see the photo. The marbled rye was sturdy and didn't collapse under the weight of two layers of thinly sliced smoked beef and a thick layer of juicy, tangy sauerkraut. I'm a kraut lover, so I really appreciated how generous they were. The house-made Thousand Island-style sauce tied everything together perfectly. In the nearly 17 years I've been posting on Urbanspoon, Zomato, and now Yelp, this Reuben easily sits in my top three--maybe even my #1. The smoky flavor made it unique, and I loved it. My only regret was not being able to finish this monster of a sandwich--it was delicious but messy, and I went through a handful of napkins. A lovely lady came out to ask how I liked the Reuben and introduced herself as one of the owners. (I apologize--I've forgotten her name!) My only suggestion would be to keep the meat thinly sliced--shaved would be even better--and maybe offer a half portion at a lower price. As it was, I could barely touch my perfectly cooked French fries. To top off the experience, my wife ordered the bread pudding. She has a "gold standard" bread pudding from years ago that she compares all others to, and she said this one was just as good, if not better, than her all-time favorite. I wish we had a Sugar and Smoke closer to home, because it would absolutely be a regular stop for us. It's so refreshing to find an establishment that cares this much about its food and its customers.

    Stopped in S&S for lunch and the experience was hometown happiness topped off with exceptional…read moreservice! I had the Rueben (pictured), which I would order over and over! My husband had the lunch special of meatloaf, which was also very yummy. Can't go wrong stopping in. We'll be back!

    Photos
    Sugar & Smoke
    Sugar & Smoke - Bread Pudding

    Bread Pudding

    Sugar & Smoke

    See all

    StLouisianaQ - bbq - Updated July 2026

    Loading...
    Loading...
    Loading...