I am a BBQ guy. I can do it myself better than most restaraunts so I don't often rate BBQ places…read more This place is really good. I had a 3 meat meal, wings, burntends ad ribs. fries and beans for sides. The wings were what they call trashed, fried, sauced then fried again. I have ony found this in St. Louis but it is probably my favorite way to have wings. The burnt ends were cooked perfect. The wings didn't look right when they came out, you can see in the picture that they look burned. They were not, the sauce was put on and allowed to cook until it carmelized. They fell off the bone, who doesn't love that? I am pretty sure I have eaten at another Salt and Smoke near the stadium. I will come here again.

4th of July $51+ delivery order…read more This is exactly what was delivered! Looks half eaten, right? RIGHT! Directly in the trash! Salt + Smoke, you got me once, never again!

White sauce is the bomb, pulled pork, ribs, sides, everything is good. Brisket with cheddar sausage…read morewas great

Good place to eat. We had the Brisket and pulled pork it was excellent. The line was not long…read more Overall a good experience.

Once again amazing BBQ. They recently received the award for…read morebest BBQ in St Charles and it's totally deserved. Since I'm from Texas my go to is brisket. Moist and delicious. Also got smoked Chicken which is done to perfection. If you've never been and just want a sandwich I absolutely recommend the Hillbilly Philly!

Came in last week with high hopes after hearing great things. Got the platter with pulled pork,…read moreseasoned fries, and slaw. If you're doing BBQ, the basics should be solid. Pulled pork: 3.5/5 - decent but not amazing. Seasoned fries: 2/5 - underwhelming. Slaw: 0/5 - tasted old, couldn't eat it. My take: I love BBQ and wanted to love this place. The pork was fine, but slaw tasting old is a real issue. Sides need to be fresh, and that one detail makes me question the kitchen's consistency. Maybe it was an off night. I'll probably give it one more shot during lunch when turnover is higher. If it's still off, there are too many good BBQ spots around St. Charles to settle.

Heavy Smoke is probably the best BBQ I've had in the STL area. They sell out of their meats by the…read moreevening time, so I'd actually recommend coming for lunch if possible. The restaurant is pretty spacious with plenty of seating. Food also comes out pretty quickly after ordering at the counter. The back wall of the restaraunt is lined with dozens of trophies and various awards received over the years - a true testament to how great this place is. My husband and I got the three meat plate and the brisket egg rolls. The standout item here was definitely the burnt ends. These aren't your typical burnt ends - these are super tender and melt in your mouth. The brisket egg rolls are unique and packed with flavor as well. The BBQ here pairs well with all the different sauces that are available. We are excited to bring out of towners here!

FALL OF THE BONE RIBS!!!! do i need to say anything else?…read more this place is hands down the best meat i've had! the only thing i think they need to work on is the size of the sides. their "large" is the size of a small mac at chick fil a. and cost $4.50 if they can change the sizing of the sizes this would be a 5 star place for sure!

Top notch, casual dining with fantastic food! Our choices this visit were the boudin balls…read morestarter, Cuban sandwich with smoked baked beans and the special of the day which was a smoked jalapeño sausage, shrimp and 2 sides. Sides selected fried okra and fries. We shared all the items and I have to say they were all so delicious! The smoked jalapeño sausage was extremely flavorful with just the right amount of heat and Smokey flavor! The smoked beans are some of the best I have had with bits of smoked meat throughout and a deep smoke flavor. Highlights: Boudin balls: crispy outside with soft flavorful centers. Came with a great dipping ranch sauce. Cuban sandwich: perfectly smoked pork and the bread was amazing! Also enjoyed the peach cobbler! Yum... Our waiter was so great with details and descriptions of the special of the day and so attentive. Always a great stop.

Always love Magner's Cider! The Boudin Balls were tasty, especially the dipping sauce! Ambiance…read morewas nice, but I think it was quieter than usual because of Festival of Little Hills going on outside. Service was okay. Had to find her to get our bills. Oooops, almost forgot.... The Cherry Cheesecake was just okay, a bit strange texture-wise. But the Bread Pudding was amaaaaazing!

Good food good service, shoutout Kim as our bartender. Love the vibe and food, will be returningread more

Access was only by an exterior set of stairs. There was an elevator, but it was out of service. If…read moremy wife had been with me, we wouldn't have even gone inside. The staff were friendly and food delivery was reasonably quick. The burnt ends did not "melt" in my mouth like a proper burnt end should. They were fibrous and took a bit of chewing. They were also too sweet, so the meat's natural flavor was masked. The sausage was just OK, nothing special to look forward to. The potato salad was overly mustard based and unenjoyable. Two bites were all I could stand. The baked beans with pulled pork were very good. They could have better if they were more savory and less sweet. If I hadn't just visited family in Austin, TX, perhaps I would've been more favorable to Hendricks. Instead, I had recent reminders of how far they fell short of even average Texas BBQ, let alone Terry Black's. I'm not planning on returning.

Food is great, tried the brisket and had the bbq tater. Both were excellent, the side were also…read morespot on. Service was quick, you order at the counter but food is out in less than 5-7 minutes. Ambiance looks like another bbq joint.

The Ribs were absolutely delicious. The meat fell off the bone and the sauce they offered was…read moregood. I really didn't care for their choice of sides though . The potato salad was dry and pasty. The baked beans were much too spicy. Their service was very fast but it was a workarant. You had to order sit and they delivered it to you. The place was nice decorated with even handicapped restrooms. All in all I would go back for the ribs for sure. S.L.

Taco Tuesday at BobaQue in New Town Saint Charles did NOT disappoint…read more The $2 tequila and $2 jerk chicken tacos were absolute FIRE. The tacos had this incredible balance of flavors, spicy TENDER chicken with jerk seasoning & sweet pineapple mixed in, and whatever else they put in there just made them insanely flavorful. The ambience is really cute, the place is SO clean, and it was great getting to see the owner Chris who is always so sweet. If you're in New Town Saint Charles MO and looking for a fun Taco Tuesday spot, this one is definitely worth checking out.

We stopped by after seeing so many great reviews and were excited to finally give this place a try…read more Unfortunately, we visited on Juneteenth, and it was incredibly busy. There was a long line, no available seating, and we eventually learned that some guests were bringing their own chairs. We were even asked if we had chairs in our car--which we didn't. Had we known the setup beforehand, we would have come prepared. It was a bit overwhelming and felt disorganized, so we ended up leaving without getting a seat or trying the food. That said, we ran into several friends who were there, and they looked like they were having a great time, so it's clear the food and atmosphere are worth checking out. We're chalking our experience up to the holiday crowd, possible short staffing, or simply unfortunate timing. We definitely plan to come back on a regular day because we're still looking forward to trying the food for ourselves.

The potato salad and the beans are always so so so amazing!!!! Don't even get me started on the…read moreburnt ends, they're out of this world. The lady at the drive through was also a gem. This is absolutely a hidden hole in the wall and I'm here for it.

Well well well! Us New Mexicans do love our Texas style BBQ and O'B. Que's did not disappoint. Made…read moreit just in time to try the burnt ends and thank the lord we made it. Brisket, pulled pork, Mac n' cheese and corn bread like no other! The family knows BBQ and we left with bellies full and extra change in our pockets. Family of six ate under 100 bucks! We can't do that back home. The staff was superior...friendly and fast service! Joint is attached to a gas station but don't let that fool you! O'B. Que's hats off to you! Sealed with a chefs kiss! No pic! Sorry we ate everything.

This is easily a five-star review, and it's coming from someone who isn't a true BBQ lover. This…read moreplace was suggested by a local, and I am so glad that I went because it was the best BBQ that I have ever had. I wasn't sure what to order, but the friendly staff recommended that I have the brisket, and I'm so glad I heeded their advice. The brisket sandwich was the most tender meat that I have ever had. I had never had brisket before having that sandwich, now my mouth waters any time I talk about this restaurant! The cole slaw that I had as a side provided the perfect crunch and balance. My mate had the pulled pork sandwich, which was also very tender. I also loved having a variety of barbecue sauces on the table and was able to try each one. Everyone has a preference, I'm sure, but after trying each one, I am completely sold on the Carolina gold. Also, I do not typically have a fountain soda, but the cola that was on tap was some of the best that I'd ever tasted. 10 out of 10 for Sugarfire, and I will definitely be returning the next time I'm in St. Louis!

Father's Day! We stopped by later in the evening, but it is a popular spot most days and…read moreespecially on Father's Day! Join the line when you walk in, when you get to the front of the line, you tell the counter person your order, the guys behind the counter were upbeat and friendly. You move on down the line and pick your sides, proceeding to the register. Paying and getting drink cups. Go pick your table with your food if its ready or just yourself if your food isn't ready yet and they will come out and call your name. Raise your hand and they will bring it over, friendly as can be. At the location in Valley Park my standing order is brisket and tater tots , so good! But I didn't see tater tots on the menu so I switched it up and got smoked salmon with fries, and an order of hushpuppies. I got the salmon and fried up first and both were great. Salmon was smoky and flaky, the fries the hand cut style with skin on. Both tasted great with my favorite coffee BBQ sauce. The hushpuppies came out piping hot with a sweet sauce on the side. The hushpuppies were so good! I will be craving them, thinking about them now, mmm. Line moves quickly, friendly staff, good food, fantastic hushpuppies :)