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    Storming Crab - Clarksville

    4.0 (338 reviews)
    Closed 11:30 am - 9:30 pm

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    STORMING CRAB - CLARKSVILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Storming Crab - Clarksville

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    Bar area.
    Jose V.

    Food as usual, is always on POINT!! The service was prompt this time, got to the place and wasn't as busy as usual , so we were able to get a table fairly quick. The ambience is usually pretty good, not too loud not ti silent, tvs are on, over all, great place to come and have some good Cajun shrimp, crawfish crab or lobster!

    Snow Crab Legs with corn and broccoli
    Dee Y.

    Stopped in for lunch with family from Dickson and Clarksville. Initially I thought was small but to my surprise it was quite roomy. The decor is similar to other boil spots I've been to - allowing you to write on the walls. So the food... we went for lunch and ordered the lunch portion bags. I had a 1 lb of crab legs and 1/2 lb of shrimp. I swapped my corn for sausage and had potatoes. Overall, the food was similar to other boil bag places. A bit salty but I guess that's to be expected.

    Michael G.

    Cajun cooking at its best. from Boudin Balls, fried okra, to Fresh Raw Oysters this place is amazing. You have many choices of sides with Blue Crab to Dungeness Crab and Crawfish. It has something for everyone. Great and fast service and a very upbeat and relaxed atmosphere.

    Front entrance
    Marie B.

    Friends visited and had a taste for some Louisiana seafood in Tennessee. I was clueless but locals suggested Storming Crab. The reviews looked legit so we gave it a try and to my surprise, It is a whole vibe. I love the Louisiana decor, photo op wall, sign the walls, helpful staff, and extensive menu. Drink- Sweet tea and yes it is very sweet Appetizer- seafood bread with fried Okra. Entree- Crawfish Étouffée Combo 3- whole Lobster, crawfish, clams, corn, red potato, and sausage with Medium Heat and Old Bay Seasoning. The combos are made to order and presented in clear bag marinating in preferred choice of Heat and Flavor seasoning. It is messy but don't worry gloves and bibs are provided as well as; a soap and water station available as needed. The food did not disappoint that my friends went two days in a row. Highly recommend! Louisiana hometown girl approved. ;-)

    Entrance
    Angelo A.

    In my MANY years, I have never been to a crab boil place. So when visiting my son here in Clarksville, I figured this would be a great time to try. My parents had driven up from North Carolina to visit as well, making it an even better idea. We arrived just before they opened and surprisingly they welcomed us with open arms. We were seated immediately, and even accommodated my request to be away from the front door . . . it was 51° outside and I do live in Hawaii. They took our drink order and briefly explained the menu as well as the basic ordering techniques. Returned almost immediately with seafood cheese toast as a stater. OMG!!! So good!!! We ordered a "custom" combo, indulging in 3 lbs of head-off shrimp in a garlic butter sauce, combined with sausage, corn on the cob, and red potatoes. My son, mother and I donned a plastic bib and plastic gloves then literally double fisted the feast. My dad, since they don't offer hamburgers, elected for the deep fried cod platter. Apparently it was good since there were only fries left at the end of the meal. We left feeling gluttonous and VERY satisfied. Well worth it if you're in the mood for a seafood feast.

    Dao T.

    It was absolutely finger-licking good! First time here visiting Clarksville! I ordered the combo #4 which has sno crabs, crawfish and shrimp with potatoe & corn! So flavorful! Because it was just me eating this... I ordered half a Lb for each and it was perfect! I also ordered a bowl of gumbo , it was pretty good! I think they should add okra though. They also bring out complimentary seafood garlic toast ! #nonnomnom Our waitress was super busy but very helpful when ordering!

    Crawfish, sausage, corn, potatoes, and Lobster Tail (2) (6oz)

    My first seafood boil and it did not disappoint. Don't go here if you're trying to save money but I think the price was on par for the food you get. I got a pick 3 combo (crawfish, clams, and lobster tail) mixed with corn, sausage, and potatoes. My personal opinion is I might go with broccoli instead of sausage if I go back but you might need the sausage to keep the flavor up? Idk on that one. It tasted great and the waitress helped me figure out what and how to order and learn how to eat a crawfish which I hadn't done before. I recommend it if you are are seafood boil fan or trying one out for the first time!

    Dinner Combo No. 6 snow crab and shrimp
    Jay J.

    This post was based on the customer experience. We called in the order and they looked up our last order. The only thing we added was an additional 1/2 pound of shrimp and one order of broccoli. When I arrived I paid for the food and once I pulled out the boil I knew immediately they did not make the food correctly. I asked Dominique if this is correct and she ignored me and said yes like she had something else important to do. So I asked my husband to go inside and they gave him a hard time. Instead of just dropping 1/2 pound of shrimp and side of broccoli they made us wait an additional 15 minutes just to make it all over again. There seems to be a need for training the staff and how to handle incorrect orders efficiently. The way this situation was handled was poorly. The food was great as always but the service and response was less than favorable.

    Serge S.

    Great Cajun culinary experience! We were on the way from Smokys to St Louis. It was worth 9 min detour to experience great service and food. There are prepaid combos or choose your own! Beer available. Plenty of parking and clean restrooms.

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    3 months ago

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    4 years ago

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    5 years ago

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    Alice C.

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    1 year ago

    Food was great and the service was outstanding. We plan to return when in town. Atmosphere was great.

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    3 years ago

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    2 years ago

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    4 years ago

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    2 years ago

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    4 years ago

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    Alice C.

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    2 years ago

    Nice , clean establishment. Food was fresh & the wait wasn't long. Very nice employees.

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    5 years ago

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    Alice C.

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    7 years ago

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    Robert G.

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    5 years ago

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    Alice C.

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    2 years ago

    Great crab legs! Such a fun environment and nice staff. I definitely plan to go back!

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    1 year ago

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    2 years ago

    We have been here twice. Delicious food both times. Well priced for the fact that it's seafood.

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    2 years ago

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    3 years ago

    We enjoyed the shrimp and scallops! Service was good and the atmosphere was nice. I highly recommend the scallop meal!

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    3 years ago

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    8 years ago

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    4 years ago

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    Page 1 of 9

    Ask the Community - Storming Crab - Clarksville

    Do you serve alcohol?

    Not yet but if we do would rather have the parents around the kids show them how to eat seafood if the school you were talking about it’s middle school and under

    Do they do take outs as well? Would I be able to do a call in order and take it home?

    Yes we do Togo as well

    Are the combos for one person or 2 people?

    I bought combo 3, and 3 of us at from it and still had leftovers that we took home.

    View All 5 Questions

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    Jumbo Crab

    3.3
    (61 reviews)
    5.9 mi

    The customer service is on point. Good came out piping hot!!! I do like that they have their own…read morething going that's a little different than other seafood places offering boils. They also have lunch portions that seem to be priced just right! They have Cajun and sweet potato fry options with spicy/cajun onion rings. The batter is tempura style and gives you a light flaky crunch. The rangoons have the perfect amount of filling as well. This place is not fancy, but is date worthy. If she complains fellas, get separate checks My Arnold Palmer was a little weak, but quenched my thirst. Prices and portions are reasonable.

    This establishment deserves literally ZERO stars. The little ass girl at the front desk is…read moreextremely rude, I drove an hour to get my food just for half of the order to be missing. On the phone the woman tried to claim that I lied about the items missing, only after I stated that I had a video of the bag unopened did she tell me that she would put the missing items in the bag upon arrival. Had to drive all the way back and the woman immediately had an attitude when I expressed that I would like the entire thing remade because by then the food was already cold. She then proceeds to offer 10% off of the next order ... what next order? I will not be returning. Wtf is $5 off of a $55 order gonna do after I drug my pregnant homegirl at the house to get her craving. I have never in my life been so utterly dissatisfied with an establishment. Absolutely distasteful behavior from the employees and the manager who was ZERO help on the phone. Then the girl claimed that she threw away the previous order so that couldve just been given to us anyways. I would not recommend this place to my worst enemy. Dont waste your time if you have an issue because they are useless asf.

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    Combo for 6 - happy friends reunion
    Combo for 6 - happy friends reunion
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    Casa D'Italia

    Casa D'Italia

    4.4
    (131 reviews)
    5.5 mi
    $$

    If you are looking for authentic, house-made Italian comfort food, you will love this restaurant…read more The ambiance was comfortable and quiet, making it an ideal choice for a relaxed dinner where you can actually hear the person across the table. I had the House Sampler, which is a great chance to try several different menu items: Lasagna, Chicken Parmesan, and Fettuccine Alfredo. The Lasagna and Chicken Parmesan were excellent--perfectly seasoned and clearly prepared with fresh, house-made ingredients. The Fettuccine Alfredo was good and served as a nice, creamy addition to the plate. My wife had the manicotti and thought it was great; it's definitely a winner if you're a fan of stuffed pasta. What really made the night was our server, Marin. She was great--professional, friendly, and incredibly attentive. We never had an empty glass, our items were served hot and accurate, and she checked on us regularly to see if we needed anything. It's rare to find service this seamless. Between the quality of the house-made dishes and the top-tier service from Marin, we had a wonderful experience.

    I gave this place 2 tries and won't be going back. The first time my food was fine however my…read moregirlfriends lobster ravioli (not near an ocean so we let it slide) just tasted like freezer & wasn't even the same temp as the sauce it was served with. The second time, we were seated fairly quickly; service was pretty slow after that. Food was given out at vastly different times. I had my full salad and my meal came with a second round of bread before my girlfriends plate. The person serving our food also had chipped nail polish and smelled of urine. Our waitress also kept disappearing towards the end of our meal. They clearly focus on larger parties (not more than 5) because we were only checked on once the entire time. I had to wait an extra 15mins just to get my check.

    Photos
    Wood Fired Pizza
    Wood Fired Pizza
    Bruschetta appetizer
    Bruschetta appetizer
    Smoked Old Fashioned

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    Clyde's of Clarksville

    Clyde's of Clarksville

    4.2
    (64 reviews)
    2.7 mi

    I recently moved to Clarksville and had compiled a list of all the places I wanted to try. I had…read moregone to every place on my list except Clyde's. The 4.1 rating on Yelp and mixed reviews regarding the consistency of the kitchen definitely had me tampering my expectations, but I decided to roll the dice and give it a try (I'd already been everywhere else and I value risking new experiences over relying on what I know - because even if it's terrible, it's just supper, not the last supper). With all that in mind, I was so pleasantly surprised by my entire experience. The drinks were incredible, the food was delicious (including the steak being properly temped and flavorful), and I had timely and wonderful service. Everyone from the host to the bartenders to the manager was absolutely lovely. I can confidently say that my experience with Clyde's has been the best of any dining experience in Clarksville. Definitely a gem of the area. Here's a breakdown of the specific dishes I ordered and what stood out. Fried Green Tomatoes (appetizer) Really cool idea with the trio here. Everything about this dish spoke to my ancestors. As a southern gal through and through, I love me a fried green 'mater! And you're telling me I can have a mater on a mater, pimento cheese & bacon on a mater, and grilled shrimp on a mater? Say less! I'm in. Really loved each pairing, but gotta say the grilled shrimp one was the best. I'd eat a whole tray of just that. Ahi Tuna Salad: straight forward, delicious, generous sizing Mahi Sliders (Bar menu exclusive) These were fun. Great small bite. Really enjoyed the element of the fried plantain in this slider. As a sandwich artist at home, real OGs know that often times texture / flavor is what sets something up for greatness (anyone who puts chips on their sandwich at home gets it). Loved the slaw on these. I think the only thing I would have done different is less sauce (I assume it's like a tartar riff, creamy, with bright acidity, hint of sour), but it's just not my favorite kinda sauce, but I'm sure I'm in the minority on this in the south and I accept that. 14 oz Ribeye with Garlic Mashed Potatoes & Broccolini - again straight toward. Steak was cooked to correct temp, juicy flavorful. I don't think the steak sauce on the plate is even necessary. The meat speaks for itself. Garlic mash and broccolini went perfect with it. So that's the food. Bar was also a beautiful surprise. First off- it's the only bar in Clarksville I've been to that had what I consider bar staples like Antica Red vermouth, Cynar, Montenegro (having digestifs in general in this town automatically sets them apart from any other spot). Then when it comes to the craft cocktail menu, I have to say Ryan knows what he's doing. Drinks were bright, balanced, and beautiful. I first had "Razzberried Treasure" (pictured) and there's nothing not to like about it. A razz gin sour? Yes please. Any day of the week. There were also some delightful surprises like "Cherry Bomb" which I had second, such a fun twist...love the fruit forward first note followed by a lovely back of the throat pepperiness (almost like szechuan-esque). Then I ended on the perfect one to end on - which was the aptly name "Almost 10:30" So yeah, 10/10. ‍ Clarksville, come here. Send new people here, first! Hahaha - set a good tone

    Pleasantly surprised with a late lunch here on the way home from the lake. I felt a little…read moreunderdressed entering a "country club" establishment, but it was more like Southern hospitality at an upscale restaurant. The hostess was sweet and sat us quickly at a table. Fresh flowers in a mini vase are a cute centerpiece. My favorite was the dessert. It was off the Mother's Day special menu. I loved my shrimp scampi dish. My son ate his whole grilled cheese & fries meal. Everything on the menu looked good. Maybe we can come back here for Father's Day

    Photos
    Espresso martini
    Espresso martini
    Seared Tuna Salad
    Seared Tuna Salad
    Manhattan

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    Storming Crab - Clarksville - cajun - Updated July 2026

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