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    Stove and Tap

    3.9 (744 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 1 week ago

    Order Stove and Tap Takeout or Delivery

    Services - Stove and Tap

    Catering services

    On-site management services

    Post-event cleaning services

    1 More Service

    Venue rental

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    Business Info

    STOVE AND TAP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

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    Pork Belly Bao Buns
    Jadyn M.

    The food was good but the service was very lackluster. We had a party of 7 with automatic gratuity and it showed in our dismissive service. We ordered a chowder that was apparently tomato based and the server did not notice or care that she took away a full bowl of soup. I had to flag her down to get the check nearly 20 minutes after everyone had finished eating. There's also a credit card surcharge that I wasn't informed of. The pork belly bao buns were really good.

    John L.

    Stopped here on a friends recommendation. The inside is spacious with high patterned ceilings, hardwood floors, porcelain hex tiles under the bar stools (nice touch), a mantle with bookshelf and mirror near the entrance and a gorgeous antique style front and back bar really enhanced the throwback ambiance. The staff was friendly and prompt. They gave my son some crayons and a Winter themed coloring page that doubled as a kids menu. At four the kid colors way better than I ever did! The kids menu had all the usual suspects: chicken fingers, burger, mac & cheese, grilled cheese, cheese quesadilla and buttered pasta. All the meals come with french fries, celery & carrot sticks, sliced fruit (oranges) & dessert (choc chip cookie) for $10. That's a pretty good deal. Shame they overcooked my sons burger! On the regular menu they have an mix of classic brunch/breakfast offerings, sandwiches, apps and soups/salad. My buddy ordered the brisket mac n cheese at $13 and ate about half. He said it was good. We split an order of Smoked Chicken Wings - $16 hot, Korean bbq or sticky garlic. The server recommended the house 'Stove sauce' on them instead which we did. You only get six wings in an order (they put a seventh on). Didn't detect any smoke, but the meat was fresh, fall off the bone, decent portion size and the sauce was tasty. I'm not sure what they put on the side, but it was some sort of garlicy blue cheese. I had the Wagyu sliders at $19 gruyere, caramelized onions and truffle aioli. They were a small portion, but loaded with flavor and delicious beef. My buddy had the Brisket Dip $19 slow roasted brisket, cooper sharp, horseradish sauce, beef jus... served with fries or salad. He said it was good, but needed more horseradish. Beer wise they had twelve taps which was about half represented by IPA's. I enjoyed a 12oz pour of local von C Stony Creek East Coast IPA $7 and a Fat Head's Head Hunter $8. Both were extremely fresh and delicious. The prices are a bit high for the portion size, the beer prices are average for craft. The kids burger being charred was inexcusable, but the cookie made my son forget that happened. I would return if I'm in the area because overall the experience was good and the brunch selections make up a majority of the lunch menu and should be explored! Thanks guys!

    Pork Belly Bao Buns
    Helen S.

    Good brunch and happy hour. Happy hour limited to the high tables. Really like their martinis. They're always playing some sports game which doesn't really fit the vibes but that's ok. Love their apps and happy hour food over their entrees

    Taco Tuesday
    Philip R.

    Thoroughly enjoyed Happy Hour and Taco Tuesday! Enjoyed the fish, Koren BBQ and Brussels Sprouts tacos. Beef was ok. Also curry shrimp skewers were very good too! Service was great! Nice for groups!

    Brisket Dip
    Sarah S.

    We had a great experience at Stove and Tap! We made reservations through Resy, which is recommended at busy times. They have a good selection of wines, beers and cocktails. I got their margarita and my husband got a beer. Our server, Mercedes, was great. For food, we got two appetizers: the burrata and the bao buns. The burrata came with perfectly toasted garlic bread. It was delicious! The bao buns could have had more pork belly (there was a tiny piece in each one), but the flavor was great. We shared the brisket dip sandwich, and it was very good! I wish there was more horseradish sauce on the side. Overall we were pleased with the meal and would return!

    (Smoked) Salmon Eggs Benedict.
    Donald P.

    Had Saturday Brunch. Both of us got the (Smoked) Salmon Eggs Benedict. A wonderful variation of an old favorite! Also had the Shrimp and Avocado app (Spicy Grilled Shrimp). Delicious and not too hot! We'll get it again! Service was good in this Main Street restaurant in Lansdale. The only downside is having to find public parking. We found some about a block away. Not bad. They also serve $5 Mimosas and Bloody Mary's with brunch, for those who are interested...

    Fried Brussel Sprouts, Bread & Burrata, Stove Chicken Wings, and Deviled Eggs
    Holly R.

    Went there for dinner and we shared a bunch of apps and got individual soup/salads. The burrata was delicious, but it's truly hard to mess that up. The sprouts and wings were VERY salty. We love salt and seasonings, but the sprouts were to the point that they hurt to eat. We took them home, and the next day roasted an entire butternut squash with no salt (just olive oil and black pepper) and mixed with the leftover sprouts and that was delicious and the salt leveled out. The Korean bbq wing sauce was fine. I would get a different flavor next time. Deviled eggs were good. And the Cesar salad, pear salad, and tomato soup were also good. Nothing remarkable. The food came out very fast and our server was incredibly nice and attentive. I'd definitely get the max and cheese next time. I do wish they had a few more vegetarian friendly dishes, like plain Mac and cheese, regular cheese fries. The flatbreads seem to be gone.

    Buttermilk Pancakes
    Natalie L.

    We had a bigger group and were surprised to find out that neither happy hour deals nor "taco Tuesday" deals apply to "big parties" which was definitely a bummer since their deals online was what drew us in. Our waitress was very attentive and did an excellent job but the vibes we were getting from management for being a big party (even tho the restaurant was otherwise pretty dead) were not appreciated. Brussel sprouts were good and the Mac and cheese was okay! Don't really need to go back but would if it's convenient.

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    4 months ago

    Clean fun atmosphere. Staff friendly and work hard to serve you. Food is unique and tasty. Reasonable prices

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    2 months ago

    Prices are high for lackluster food. Service was okay...there are definitely better places to eat at in the area

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    6 months ago

    Great beer selection, fantastic food, and the kids meals are perfect and fun. This is a must try.

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    Page 1 of 19

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    The Metropolitan American Diner & Bar

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    The turkey club sandwich was excellent--really fresh and packed with flavor. The bread was toasted…read morejust right, and the turkey tasted high quality instead of dry or bland. The bacon added a nice crunch, and everything was layered well so it didn't fall apart while eating. Overall, the portion was generous and filling, definitely worth the price. The service was also good, with staff being friendly especially Harrison and checking in without being overbearing. The atmosphere of the diner felt comfortable and clean, making it a nice place to sit down and eat.

    What happened here, they used to be decent. I came in a few weeks ago with my six year old only to…read morebe told we "had to be done in 45 minutes because there's a large party coming in". We didn't stay, I felt that was rude and dismissive. My wife and I did come back today because they open at 10am on Sundays. The food was absolutely horrible. We ordered the eggroll sampler and fried pickles as an app. The eggrolls were tasteless, and the fried pickles were so greasy we couldn't eat them. Then on to the entrees, I ordered the brunch burger and my wife the French toast with bacon. French toast is what it is...not much you can do (and I still question my wife about ordering it). The burger, flavorless and overcooked. To make this experience better, the bacon for my wife's side and on my burger...completely raw. The food took a long time to come out, so no excuses. The service was good and I don't blame them for this. But far too many missteps. This is not just a mistake on one item...this is a restaurant that's lost its way.

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