Probably the worst Mexican I have ever had! We walked in at…read more5:30 and were the only ones in the place. We thought maybe it was just too early. At 7:30 when we left the door never opened. We had to order chips and salsa, only to find out you pay for them. And for each basket of chips. My Co worker ordered queso for himself but when they split the check, without asking she split the question between the 3 of us. I ordered street tacos. It comes with 4 plus beans and rice. Normally this is meat with almost no juice, corn tortillas with cilantro and onions. When i picked up the first one water/ juice poured out of it, the second had so much it fell apart at the fold when I picked it up. The beans and rice were little more than a tablespoon each. When I asked for my drink to be refilled she made no apology about having just poured it out. I mean we were the only ones there, keep up. There appear to be a lot of Mexican places around. Try something else.

I am sad to say that this place was JUST ok. The space is decorated like a traditional Mexican…read moreRestaurant. The live band was a nice touch. They were having their grand opening, under the new name. The special was two free tacos. I chose the carnitas. The meat was finely shredded with no fat (Therefore no flavor), juice or seasoning. I was dissapointed in my free tacos lol. Which is tuff! I had the Chorizo dip, which was chorizo in queso blanco, and the only thing that threw me was that it was watery, (so was the salsa)... WHICH I waited until it cooled to see if it would thicken and it did not lol. I added salsa verde and rojo to the dip to add flavor (Neither of which were hot just medium... NOTED because I asked for habenero and was told by 2 servers "Oh the red is spicy..." "Oh the green is hot right?!" (Side Eye))The chips were nice crispy and fresh, they came out hot and the skinny margarita is their fresh margarita which I flavored mango... Pretty good. You can also take drinks togo... Wink... Don't drink and drive kids!... Anywhoooo... The service was meh. I could say it was because it was the grand opening... But it was early so it wasn't busy... I had several people wlk past me at the bar before one would eventually check to see if I needed anything and I had to just grab attention of anyone randomly to get whatever I needed. There were variables... It didn't blow me away in a good or bad way.

Great food again at Zapatas Steak Fajitas and steak…read morequesadillas were really good Tristan was our server and was very friendly It was nice to see Kimberly again and she made some great drinks Nice atmosphere and good food

Taco Tuesday did not disappoint. The taco meat was seasoned perfectly. I like my taco shell out of…read morecorn and it was super good. Service was awesome with wait staff being outstandingly attentive. Decorations are fun and fitting! Can't wait to be back in town for more goodness!

More gems in Norcross. I'm gonna bring you the heat north of 285, but not too far from the city…read more Now this review is not of the tacos served inside Celia's... it is actually a review of the stand which is set up outside usually on weekends. These tacos are $2, and really juicccy. When i say juicy i mean it, they cook the meat in all kinds of fat. Now i know what your thinking gross... so what! Live a little. If you pullup and see 8 people on line you will be waiting for about 30 mins but whatever, it's worth it.

I love this place!!! GOOD food fantasy Beans & Rice and guacamole even the tacos are…read morescrumdiddlyumptious! At first glance you might think its the grocery store but look a little closer and walk in turn a corner and there is your one-stop taqueria

Nice interiors, extensive menu. Some unique items on the menu. Excellent service. Cakes and dessert…read morebar is a surprise addition. Drinks are a miss, they are diluted even though names, pictures are exotic. Queso real is in appetizer but it itself can be eaten as main fish. Unique dish with grilled queso strips in verde sauce. Chipotle cream Salmon is heavenly, try with Mexican Rice( pure veggie rice) The place is huge with excellent interiors.

Great service and a rather nice space and atmosphere. The mariachi sculptures at the door plus the…read moreChristmas lights are awesome at night. 20 oz. Pepe's Margarita with tajin: deeelicious! Chicken empenadas: the flavour of the chicken is overpowered by the outer corn shell, which is quite robust, and results in a rather mild experience. The dipping sauces give it a substantial bump but I'd try the beef empenadas for a hopefully bolder flavour. Al Pastor (Pork) Burrito with corn and fried plantains: the burrito was very tasty, but the plantains were spectacular, positively perfect. Flan: it's more like a slice flan cake. Not bad but far from the best I've had. An overall pleasant experience and I'd come back to try a few more things on the menu.

Ernesto was an absolutely amazing server. the al pastor…read moretacos were a 10 out of ten and the grilled chicken nachos were a favorite for our table. we went around happy hour by chance and had some great 2.99 margs. definitely plan on returning and hopefully having ernesto as a server again.

This place is closed at 7:30pm on a Saturday... but their hours say open on their website, and all…read moreother host websites- no other posters placed on the outside indicating why. Are they permanently closed?

2 Spicy Burritos never disappoints. The service is consistently great every time I stop by. I…read moreordered their asada tacos, and they've been solid on every visit--the meat is juicy, never dry, with those perfectly crispy edges that make each bite hit just right. It's the kind of spot that keeps you wanting to come back, and I definitely will. Looking forward to trying more of their menu.

Best Tacos al Pastor ever! Also Chorizo Tacos very good. My local Latino friends told me about this…read moreplace. Dont miss out, go there now!

Came here for lunch with a girlfriend. Very well decorated. Contemporary Mexican. Was soooo good…read more Food was very fresh and tasty. Chips and salsa very good as well. Had the chorizo and heuvos with rice and beans. All really good. My friend had the chilaquiles. It looks so good and fresh. Will try it for dinner soon.

We recently stopped in for dinner and drinks, and I'd give the overall experience a C+. The…read morerestaurant itself is absolutely beautiful--upscale, stylish, and full of personality. The décor has a La Catrina/Día de los Muertos feel, and the bar is gorgeous, with colorful liquor bottles, skulls, and plenty of eye-catching details. The upbeat music added to the atmosphere, although at one point it briefly sounded like we were at Mass, and I almost started doing the sign of the cross! For drinks, the Marinero was good. The watermelon margarita was okay, but unfortunately, it really didn't taste much like watermelon. We started with the fresh guacamole, which was disappointing. It was pretty lackluster and needed seasoning. When I order fresh guacamole, I'm looking for that classic table-made style with chunks of avocado, cilantro, onion, fresh lime, and plenty of flavor. This just didn't have it. The chicken quesadilla with peppers and onions was good overall, although the chicken was a little dry. The rice was actually very good--fluffy and not dry at all. The charro beans, however, needed some help. They lacked seasoning and that wonderful smoky flavor I expect from good charro beans. Some flavorful chorizo would have taken them to another level. The sopa de pollo had a good base flavor, but some jalapeños would have given it the kick it needed. The complimentary chips and salsa were okay, but again, the salsa needed more spice and personality. That really sums up my experience: the restaurant looks more flavorful than the food tastes. The atmosphere is beautiful, the bar is impressive, and the restaurant has so much potential, but the kitchen needs to bring the same energy. Give me more garlic, cilantro, lime, sazón, spice, smokiness, and bold Mexican flavors. Get rid of the bland! Overall: C+ Beautiful restaurant and great atmosphere, but the food needs more seasoning and flavor to match the gorgeous surroundings.

Easily the best tacos around. I love different and they serve up so many unique taco meats and are…read moretraditional and yummy. The bonus factor is the salsa bar. Some of the best salsa if not the best. Highly highly recommend Betro's!

We went to the Cumming location on Tribble Gap. Service was disappointing from the moment we…read morewalked in. The kitchen is open to the dining area, and several employees looked at us, but no one greeted or acknowledged us for a while. Eventually, a lady came to the register, but there was still no greeting or welcoming attitude. It honestly set a negative tone from the start. The food prices were also noticeably higher than most taquerias in the area, especially considering online prices from just a few months ago were over a dollar cheaper on several items. We decided to give this place a try instead of going to places like Sol Tamales or SaraBellas, these two places are our ultimate Taquerias but unfortunately we won't be returning to Betos at all. Even when our food was brought to the table, it was simply placed down without any interaction or courtesy. Customer service makes a big difference in the restaurant industry, and a friendly attitude goes a long way. Overall, the experience was disappointing and the food was bland for a Mexican Taqueria.