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    Strombolli's Pizzeria

    3.6 (428 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 2:00 pm, 4:00 PM - 9:00 PM

    Strombolli's Pizzeria Photos

    STROMBOLLI'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Joshua R.

    Hidden gem. Fresh flavors, from scratch. Great food and service! On my bookmark list. Don't let the rating fool you. This is great stuff.

    Traditional Calzone
    Kelly C.

    We arrived at Stromboli's Pizzeria around 5:30 p.m. on a Saturday night. There were only a few tables left inside and outside, but we were seated quickly in a booth near the kitchen. We ordered beer and wine; although the beer was initially incorrect, the mistake was quickly fixed once we pointed it out. We also ordered the traditional calzone with meatball added. Unfortunately, the calzone was initially incorrect as well, but the staff promptly resolved the issue. When the correct dish arrived, it was absolutely perfect; the flavor was amazing! Our waitress, who mentioned she was new, did a great job and was very attentive. Although the dining experience took a little longer than we expected, the food was truly excellent.

    Vegetarian pizza
    Shailey S.

    The food is good, no complaints about the actual quality of the food! It's a small spot inside, I didn't take a picture but there are a few tables. More seating outside, which is where a lot of people migrated to. The service is what I was confused about. I had ordered 3 large pizzas, asked for some cheese/pepper and napkins, and got one napkin! :/ I went back in and requested a few more. There were about 10+ employees on a Friday night and they kept whispering and chit chatting amongst each other. The staff was relatively young, and I understand the chatter- but the overall experience could have been better!

    Raviolli
    Aaron F.

    Really enjoyed this restaurant. We were passing through the town and looking for a nice place to eat. This is a very basic Italian diner, with great atmosphere and even better service. The menu consisted of a lot of different traditional Italian dishes. It was really hard to make a selection. Overall, the prices were consistent with the portions. Definitely recommend.

    Tour of Italy combo
    Carlos A M.

    Stopped at this little restaurant on my visit to Antelope Canyon in Page AZ; I ordered a dinner plate called Tour of Italy and it was really good! Plenty of food for two persons, and options of different pasta dishes in one. If you're hungry and need carbs this is the plate you want. Server happened to be a tour-guide for the touristic antelope canyon and he was really nice and helpful!

    We tried to go in and eat some dinner! My husband is a disability veteran with a service dog. They told us that they don't allow any pets in the building! (Service dogs are not pets when they are working) I told her that he was a service dog. She told us we could set out side! It's 48 degrees outside! She said she would ask her manager after that we didn't want to spend our money is a place like this. I wish everyone knew the law about service dogs! This not only made me super mad but also sad! I'm hope this place gets educated on service dogs so this doesn't happy to anyone else!

    Caesar
    Chase E.

    Such a great find in the small town of Page Arizona. Nothing better than finding craft pizza, especially within a small town. After spending a great day, hiking and painting around the red rocks of this area this dinner was truly a treasure. I should have bought two pizzas to take home and put in the freezer haha. The place was very busy, very affordable and didn't leave me bloated which is always a great sign. Amazing patio located in a great spot downtown. Highly recommended.

    Pepperoni Pizza
    Liana M.

    This was a solid place for pizza in Page. The service was better than anticipated after reading some of the previous Yelp reviews. The pizza is definitely fresh, but it is super greasy and the taste was just average. It was also really expensive ($24!!) for a 16" one topping pizza. It was super loud in there when we went because there were huge family groups with kiddos, but I don't think that's typical for there.

    Traditional calzone with chicken and basil added. Fell apart!

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    6 months ago

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    8 months ago

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    1 month ago

    We had pizza and a calzone. Both were awesome. Calzone was enormous. Very glad we stopped here, would eat there again!

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    2 years ago

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    2 months ago

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    2 years ago

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    9 months ago

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    8 months ago

    Great Food! The service was alright, but the overall experience and environment was really nice too.

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    3 years ago

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    2 years ago

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    6 months ago

    I was there two months ago. I recall it being a good pizza and the place was very busy.

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    11 months ago

    We had both pizza and pasta and they were both delicious. This place is definitely worth a visit if you are in the mood for a good pizza

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    1 year ago

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    6 months ago

    The Pizza wasn't as good as I expected, I'd rather eat Dominos pizza. Anyway I liked that Chocolate Cake

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    2 years ago

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    10 months ago

    It was fantastic! We wish it were closer to Seattle, we would come often!! We especially enjoyed the calzone!

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    2 years ago

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    10 months ago

    This is a pizza place with good Italian dishes. The fettuccine alfredo was 4/5 and the eggplant parmigiana was 5/5.

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    2 years ago

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    2 years ago

    Stomoboli was fantastic , woman. Waitress fully pregnant was excellent, AND so acomidating highly rec it!!

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    BirdHouse - Half chicken and fries with ranch

    BirdHouse

    4.7(1.5k reviews)
    0.0 mi
    $$

    Walking into Birdhouse, a converted drive-through restaurant, at 6PM, we were greeted with a short…read moreline wrapping around the order counter. It moves pretty quickly since the menu, full of fried chicken and staple sides, isn't too complicated. Birdhouse is a counter service establishment so the food doesn't take very long at all to cook and assemble. In our case it took only about 10 minutes. Thigh + Leg, Original ($11) - Instead of the advertised thigh and leg, the meal came with 3 pieces of chicken - one leg and 2 thighs! It wasn't just us; I saw other customers also getting three pieces. Finally a restaurant that underpromises and overdelivers! The breading on the chicken is a really dark golden brown, initially making me assume it was overfried. Biting into the breading, a really strong crunch shatters on the teeth. It's a hard crunch vs. the crisp that a normal fried chicken skin exhibits. Perhaps they enhance the mixture with rice flour and evercrisp? It's really quite amazing especially with how thin the breading looks. Even with the dark color, the interior remains moist and juicy; in fact, upon my first bite, a stream of chicken juice shot up onto my glasses! The meat has clearly been brined as it's super flavorful, and there's plenty of salt and pepper mixed into the breading to add even more oomph. The fat is rendered nicely and everything is served piping hot. They really know what they are doing with their chicken! A meal comes with one side of which we went with the Seasoned Fries. These are crinkle cut fries sprinkled with seasoning salt. The fry level isn't the most even, with some pieces being a little more dried out, but most still having tender interiors. I'd probably go with a different side in the future. (5/5) Thigh + Leg, Honey Butter ($11) - I believe this is literally the same fried chicken but with honey butter melted over the top. It adds some richness and sweetness, but is otherwise the same excellent fried chicken. For the side with this meal, we went with the Broccoli Salad w/ Bacon. It's pieces of crunchy raw broccoli mixed with tiny pieces of bacon in a light creamy dressing with a bit of sweetness. (5/5) Birdhouse makes their sauces in house which they supply for most orders. The first is their special honey mustard which, as the name implies, is sweet and mustardy. The second is a buttermilk ranch, creamy and tangy. It's very fresh and seems to have fresh herbs mixed in. After several days eating bland (but very fresh!) food in the Navajo Nation, we finally had a meal with actual seasoning! We were impressed enough that we went back the next day to try the final chicken flavor. This time it was earlier at 5PM and for some reason the line was even longer! Yet it took less than 5 minutes for the food to arrive. Thigh + Leg, Spicy ($11) - The base chicken is the same texture and flavor as above. The only difference is a liberal dusting of cayenne pepper spice mixture on top. They don't use any hot oil, so it's only dry spice on the outside, applied right after frying so it all sticks on. The powder is spicy enough to heat up the mouth and lips, but isn't enough to get me sweating at all. I'd compare to something between mild and medium at a hot chicken shop. There's just a hint of sweetness in the mixture - I actually wished it was boosted up a bit more. Still great fried chicken though! (5/5) Birdhouse really serves some great fried chicken. Reasonably priced, delicious food, great portions, there's not much more I could ask for. It was so good that we ended up eating here both nights we stayed in Page! Bathrooms - Single unisex room outside on the back side of the restaurant.

    This was a great little place for a quick bite as we drove through town…read more It's got a lot of charm, the service was friendly and attentive, and the chicken was pretty tasty. Excellent choice!

    Photos
    BirdHouse - Inside view

    Inside view

    BirdHouse - My meal of chicken tenders. I definitely enjoyed this!

    My meal of chicken tenders. I definitely enjoyed this!

    BirdHouse - Outside seating

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    Outside seating

    Gone West Family Restaurant

    Gone West Family Restaurant

    4.0(311 reviews)
    1.4 mi
    $$

    I took a short weekend trip to Page and we only had time for one meal. While Page isn't a huge…read moretown, a couple of spots were in contention. We decided on Gone West Family Restaurant based on their solid reviews and we thought that American food (especially with a Western theme) would be the way to go. When in Rome! We stopped by on a Saturday evening for dinner. Parking is easy in the complimentary lot they share with several other businesses including a Chinese restaurant right next door. Ambiance (4.5/5): Pretty much what I was hoping for. Gone West is a spacious restaurant with one large dining room and another large dining room. The difference? The one in the back has a stage where they play live music. So, if you want a quieter atmosphere, choose the first room. If you want to enjoy some live music while you dine and drink, choose the back room. We sat in the back room. A band played various covers while we were there which we enjoyed. The decor is also awesome with a lot of Western and country decor including John Wayne, Johnny Cash, and more. Service (4/5): The hostess was super nice and accommodating which was a nice way to kick off the experience. Our waiter was pretty solid. He could have stopped by a little more frequently, but overall, did quite well. Drinks (4/5): I went with an Arnold Palmer (they only had pink lemonade unfortunately) so not a lot to right home about. With that being said, they have a decent beer list and several cocktails. Food (5/5): I went with the Chicken fried steak sandwich with spiral fries. CFS on a sandwich?! I couldn't say no. Country fried steak is one of my favorite Southern dishes, but I've never had it on a sandwich before. Check out their concept: breaded steak on a bed of mashed potatoes topped with green onions, gravy, and a fried egg with your choice of side. This was a great sammie! It was quite messy, but given how delicious it was, I didn't mind. The fries were delicious too, and it was a generous portion. The type of portion where you can easily have leftovers. Everything I was hoping for and more in this dining experience. While the food options in Page aren't vast (and as impressive as larger cities), Gone West should be at the top of your list!

    Seated an hour before closing, but it seemed like they were done for the night based on the meal…read more Interesting western vibe inside. Food arrived quick, server was friendly...but disappointing across the board on the meal. Two kids got burgers, hard and lacked flavor. One got bbq pork, just didn't taste great. The country fried steak sandwich had hopes...and honestly may have been the best of what we had. We had all 3 types of fries, each underwhelming - but sweet potato fries probably the best. For the price, food needed to be better. And then took forever to get check to cash out.

    Photos
    Gone West Family Restaurant - Live band at the restaurant - Lake Powell Outlaws

    Live band at the restaurant - Lake Powell Outlaws

    Gone West Family Restaurant
    Gone West Family Restaurant - Gone West.  Front of restaurant.

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    Gone West. Front of restaurant.

    The Point Restaurant - Fish tacos

    The Point Restaurant

    3.3(73 reviews)
    3.5 mi
    $$

    We went on a Friday at lunch in March. We had also been there a few weeks before…read more I don't usually leave 5 start reviews, but this restaurant deserves a needle-moving review and I can't think of one thing we didn't like. We shared calamari and we are calamari snobs. I wasn't expecting anything great but it really, really was. The crunchy (fresh?) batter was cooked perfectly crispy and the squid meat was not tough. They served it on top of sliced pepperocini, which we kept using throughout the meal. The sauce was delicious too. Now any chef/cook can have an off day, but if the oil is the right temp and they stick to a prescribed fry time, you should experience the same great result. My husband had the Reuben, and he is a Reuben snob. The thickly julienned corned beef made for a little bit of messy eating, but he said it was good. His sweet potato waffle fries were crisp and not too sweet. They stayed crisp throughout the meal. I believe these were frozen but they chose a great product to offer for one of their sides. No shame in a good, coated, crisp, frozen sweet potato waffle fry. I had the desert dipper (French dip to many of us.) It was topped with sauteed mushrooms and onions and the aus jus was really delicious. Not too salty and with a rich flavor without being oily. Again, a product which I would be shocked it if wasn't purchased, but they made a great choice! It doesn't rely on salt, which many chefs turn to to cover less-than-stellar food. My side was a side salad. Mixed mesclun lettuces (with the occasional wilted, icky looking leafs) that made either this batch of lettuce one day past it's prime or needed to be gone through a little closer. The salad was topped with a generous portion of very fresh cucumbers, carrot shreds, cherry tomatoes, cheese and croutons. I was pleased with the overall quality and presentation of that simple side salad. In our previous trip my husband had the quite-curated turkey sandwich and he said it was very good. I just had the truffle Parmesan fries which, like the waffle fries, were crispy and very good

    Great vibe and amazing views. Spending the day in Page Az so we figured why not try a place down on…read morethe lake. The service was great we got seated right away and outside. Right on the water we got to see all the boats coming in and out while playing with the occasional duck. Whenever I'm in Arizona I always have to try the prickly pear margaritas and it didn't disappoint. We both got steak salads my girl had the black berry steak with feta while I got the steak with Gorgonzola. Great option for a warm sunsetting dinner!!

    Photos
    The Point Restaurant
    The Point Restaurant - Burger point with everything and onion rings with side of jalapeños

    Burger point with everything and onion rings with side of jalapeños

    The Point Restaurant - The floating building!  So cool.

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    The floating building! So cool.

    Strombolli's Pizzeria - pizza - Updated June 2026

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