Wednesdays in New Hampton IA, should forever be named Klunder's Meatloaf Wednesdays!!! They serve…read moreup meatloaf anyway you want it and today I had the KingDaddy: The MeatLoaf Sandwich Plate!!! Oh my gosh, all I could do, when it came out, was laugh since it was SOOOO much food on one plate. They take a meatloaf sandwich and then throw a gallon of mash potatoes and gravy on top and this thing was just a sight to behold. It was almost too pretty to eat. It was so good too. Beat meatloaf sandwich I have EVER had! Just like before everyone there is amazing (Thanks Ashley for amazing service) and thank you to the kitchen staff for such amazing food every-time we stop by while in town for work.

Picture the quintessential small-town diner and you've got the vibe at Klunder's. Panel walls,…read morevinyl seats, and a cold case of pie. The staff was all extremely friendly and helpful and the vibe was relaxed even with most of the tables occupied. There's no outdoor seating as it's basically a corrugated barn on the outside so no dogs allowed. We stopped in on a road trip for some pie and it didn't disappoint! I'm a fan of raisins and chess pie so you know I had to try their raisin pie with a mountain of meringue. It was exactly what you'd expect and I recommend splitting a slice between 2-3 people since it's so decadent. The rhubarb fluff pie was an unexpected treat. We got the last slice and it was the best part of a midwestern church basement "salad". The frosting was incredibly dense, almost butter, so that made it texturally hard to eat. I highly recommend stopping in for food or even just some pie to go.

Brisket is pot roast style: Sandwich - 3…read moreTacos - 4+ (dry slaw) Also had Mac and cheese: generous helping - 3.5 for taste; 5 for portion. Brisket is $30/lb but sandwich is $12 and 1/3 lb. Pork is $20/lb, $10 sandwich 1/3 lb. You do the math. Great service.

This was the worst BBQ I had in my entire life or even The fries were old and tasted microwaved or…read morecooked in old oil not sure . The bbq sauces were terrible. Best way describe them if you take an okay sauce and make it old and delude it with water and make old bbq water you will get the idea of what it tastes like. The brisket was lukewarm , old, not seasoned, bland and dry, no smoke ring. It was like all the flavour was sucked out of the meat. Bun was okay not stale at least. Cheese curds had gross batter and some were still frozen inside . We ate it because we were traveling and had no other choice but I'm helping next person out passing by to make their choices wisely. I wouldn't not recommend this place. As far as atmosphere, not friendly towards us but seems more friendly to table next us so probably picks and chooses his " politeness " and it was hotter than the sun in there . We had to wait for a while for our food, they were not very busy.

This ceviche is my absolute favorite. Seasoned to perfection. This is the meal I CRAVE!read more

We live in the land of Mexican food, so for us to choose Mexican we had high expectations. I gotta…read moresay, it was the best thing we have eaten in Decorah. The shrimp ceviche was ridiculously fresh and tasty. I am looking forward to forward to leftovers. My son asked our waiter, who I'm pretty sure was the owner, what his favorite thing was, it was a shrimp and mushroom dish with a creamy red sauce, he does not have left overs. We did not have drinks besides water, but the Margaritas were a good size and looked yummy. We sat out on the patio and there was no lack in good service. There are two indoor dinning rooms that have a lot of comfortable seating. Rating muy bueno!

Ever once in a while, you stumble upon one of those unassuming Main Street bistros that turn out to…read morebe serving up amazing food with a shocking bar selection. That's exactly what happened with La Rana. My cousin and his wife said that it's one of their favorites and after this chicken salad, I can see why. The ciabatta was pillowy soft and this Sriracha almond chicken salad was perfection. The salad was lightly dressed with an amazing balsamic vinaigrette, and I'm glad that I split the sandwich with someone because it would have been tough to get through both halves. My only regret is not going back there and having the chicken curry special with a glass of wine in the evening.

A friend recommended La Rana for dinner and we loved it! I had lamb meatballs and my husband had…read moresalmon - both were delicious! The service was great and the atmosphere was wonderful. They don't have many tables, so make a reservation so you won't be turned away. We will definitely come back the next time we are in Decorah.

Had the beef vegetable hotdish which is basically ground beef stewed with vegetables and potatoes…read morewith a sliced bread and salad for $8. Food was 8/10. If you don't like simple diner food, must get the fry pie. It was 10/10 deliciousnes.

Quintessential gas station diner. No frills, no fuss, just breakfast staples made fast at amazing…read moreprices. In an age of inflation this place is doing its best to keep you from crying when you see the bill. Service is homey and matter of fact. Food is simple, not dressed up to justify crazy prices. Ordering is very a la carte and easy to curate the exact meal you want.

Stopped here during a girls weekend. It was not bad but it was not great either. Stopped in a…read morelittle before 9pm and the kitchen was already closed. Sad considering it was a Friday night and they stay open till 2am. We wanted a snack after having a late lunch that day and struck out. The drinks were not bad. They do not have a full bar, drinks are limited to what sells. It was also very quiet. We were the biggest group with only 2 other groups there. Had a bunch of pool tables, darts, and a few arcade games. But no one was using any of them. Bartender was very attentive and helpful and even did table service.

Stopped into this small town BBQ restaurant/bar for a quick lunch. The menu was simple but covered…read moreeverything a place like this should have. The BBQ choice was brisket, pulled pork and ham. They were out of ham which was one of the two I wanted to try. I got the brisket sandwich with coleslaw instead of a combo plate. It was good meat on a toasted bun and the slaw was fresh. I tried the BBQ sauces provided, one spicy and one not and I didn't like either one. Not sure if they were homemade or just modified but I didn't care for them. The beef was very good though, tender and nicely smoked. With a good sauce choice it would get another star. Overall it was a good meal, nice waitstaff.

I got the, Oh my god roll (on fire!) it was super good! My favorite here however is the Norse roll!…read more The service is super good and the lighting and vibes is amazing!

No service? Yes, no service…read more We were waved to a table, and given menus. They have a relatively attractive dining room. Then nobody came to help us. More than five minutes, perhaps closer to ten passed. They weren't busy. One of the servers kept making rounds, but not stopping. I'd have been more patient if a beverage was offered. We decided to take the hint. We walked across the street to the sports bar, which wasn't our first choice. I have no idea if the food here is good.

I usually do not write reviews and really ... I usually don't but oh my gosh!…read more My husband and I were on a motorcycle trip and we are suckers for Supper Clubs. When we found this place, we decided to try it out. We didn't know that there was a bit of a gravel path to reach the restaurant but I promise ... it's worth it. We sat at the bar and were immediately greeted by the bartender (I'm sorry but I stupidly forgot her name!) and she was so funny and we bonded immediately being both boy moms. She was beyond knowledgeable of the food and drink menu which is always a huge plus! When we got our food, it was PERFECT. My husband and I are both foodies and I have had countless steaks in my life, but this hands down was THE BEST filet I have ever had. The owner Roumel, who is also the head chef, table touched which is unheard of now a days and we started talking about me being from Cleveland and him being from Chicago and next thing I know we're comparing our 2016 World Series notes. His were obviously better, but it was such a wholesome conversation! His wife Jilaine told us all about the story behind the restaurant and what encouraged them to buy it and the passion behind both of their words were so genuine that you could tell they took pride in their staff, restaurant and food. As a Cleveland baseball fan who got their heart broke by the Cubs, this meal helped a bit to forgive ... maybe not forget but definitely in the right step to forgive!

An amazing stop on our girls trip, I had read the reviews prior to going and I am so glad I did as…read morewe absolutely were not disappointed! We tried the traditional Filipino dishes as well as the Waygu special for the night and I think all of us left with our hearts and stomachs full. Owner was kind and very friendly as he walked us through the menu and a little bit about his restaurant. The ambiance is gorgeous. Also have to note that the drive up is absolutely stunning as you are surrounded by the river, creeks, waterfalls, and such gorgeous views. This is a must go if you're looking to treat yourself! Don't skimp out - get the appetizers! They were gone within seconds of hitting our table! The skewers as well as the lumpia were such a hit.