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    Suipi’s East End Eatery

    4.7 (23 reviews)
    Open • 11:00 am - 8:00 pm

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    Garlic noodles
    Karlee B.

    Recommended by a friend, we came to enjoy a delicious dinner! We asked to be surprised with top items and were served the garlic noodles, curry and a chicken dish. We also enjoyed the samosas as an appetizer. Everything was served quickly, extremely delicious and we had wonderful service. The restaurant is cozy and I love all her decorations and plants. My favorite food item was definitely the curry with squash. It was packed with aromatic spices and cooked well. Excited to go back!

    Kelly H.

    First timers, very varied palates! Suipi was very kind to greet us, though we didn't understand that the menu rotates and is limited (though that makes sense!). We were glad to start with samosas (could've been temperature hotter), the noodle dishes for my mother in law and I, energy bowl with pork for the 'kid' and a soup for my husband. We (except MIL) felt there could've been stronger flavors, though we are not familiar with Burmese food. The bone broth soup was delish though, and a surprise addition! Around noon and it wasn't busy, though other customers were there / came in for takeout. It was quiet, and beautiful with all the plants. Nice time.

    The energy rice bowl and pumpkin and incendiary hot condiment

    Battle Creek was known as 'cereal city' and is the birthplace of Corn Flakes and Grapenuts. The glory days of the 'San' are long gone now but over on its east side is a small outpost of Burmese food that I bet would have been approved by the brothers Kellogg as healthy and restorative. The owner greeted me and was phenomenal. She guided me through the small menu and did not steer me wrong. The beef jerky salad had thinly sliced shavings of dried beef that were co-mingled with cabbage, ginger, carrots, cilantro and green onions and dressed with something that involved mild fish sauce and limes. It was fantastic and the longer it sat, the more the dried beef revived. My entree was an energy rice bowl served with exquisite cubes of pork over rice. It also came with a side of a wonderfully flavored cooked pumpkin and a cup of mild lentil soup. All in all the portions were plentiful and I order to go because they were close to closing and a line of storms were pushing through. A neat melange of culinary influences. Show this lady some love! She cooks her heart out for you. A wonderful, wonderful place where you least expect it. And did I mention watermelon juice? Wow.

    Torry P.

    Food was amazing, Suipi is a beautiful person and truly loves what she does ! I can't wait to go back and try more of her food . If you're in Battle Creek please stop by and try it , you won't regret it .

    Energy rice bowl with braised beef stew
    Megan S.

    Cute place with a lovely, bubbly owner! She was delightful. Found on best restaurants in Battle Creek search and stopped in for lunch. Loved the samosas and their special tangy chili sauce. Also the energy rice bowl with braised beef stew was the other star of the show. My boyfriend also loved his laphet thote (tea leaf salad) eating it number 3 of the many he's tried around the globe! He also had the moh hinga and enjoyed that, too! We will definitely be back for more!

    Christina B.

    Authentic Burmese food, locally woman owned. This place is absolutely charming! There are live plants alllllll over! The food is perfect blend of ingredients, and love. The owner does everything. We tried it tonight for the first time, and can't wait to come back again!

    a view of the counter
    Hillary S.

    Sooooooo good! They are still doing a soft opening and so the dishes they are serving are frequently updated on their Facebook page. Today, they had chicken biryani and some chicken noodles. Both were delicious but the chicken biryani stole the show- the chicken was so flavorful and falling off the bone, the rice also tasted delicious with cashews and raisins. Portion sizes were good. I took my order to go, but they have tables to eat there also. Small and intimate setting. Food was very fast and fresh and hot. I can't wait to try more of their food!

    Special rolls with chile sauce.

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    5 months ago

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    7 months ago

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    2 years ago

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    3 months ago

    The food was authentic and amazing, will definitely be going back. The spice level was perfect!

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    1 year ago

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    2 years ago

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    7 months ago

    The food was amazing and the owner was very friendly and helpful. Definitely a great place to eat.

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    1 year ago

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    2 years ago

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    2 years ago

    My first time trying Burmese food and it was delicious. I can't wait to try other things on the menu!

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    1 year ago

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    3 years ago

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    2 years ago

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    1 year ago

    Fabulous! Tasty and outstanding food. Chef made me a salad without any gluten ingredients and we will visit again!

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    2 years ago

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    3 years ago

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    3 years ago

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    Amazing Myanmar Asian Cuisine

    Amazing Myanmar Asian Cuisine

    4.1(48 reviews)
    45.8 mi

    I visited Amazing Myanmar Asian Cuisine today. This place has changed hands several times but has…read morenew owners as of just a week or two ago. The new owners/servers/cooks/experts are amazing!! I asked for help choosing traditional Burmese dishes and I had Burmese tea leaf salad that I have wanted to try forever and a great noodle dish. I was told that the tea leaves and crunchy beans in the salad are imported directly from Burma/Myanmar. I've been looking for a way to try this dish for years and wow, it is absolutely incredible at this restaurant. The owners were very friendly and helped me pick out dishes from their menu. Talking to them it turned out that they have many, many years of restaurant experience and it shows here. I can't wait to visit again and try more new-to-me foods. Really, this kind of experience is what I think is making Grand Rapids the interesting place I want to be part of. Kudos to these chefs.

    First time visiting, and the experience could not have been more pleasant. New owners that greeted…read moreus and let us know that the menu is limited for the next couple of weeks. However, there were still enough options to try different things. We had the stirfried Myanmar rice with chicken and the Myanmar's curry chicken. We asked for medium spice and the amount of spice for me was perfect, I could've handled a little more, but I truly enjoyed the way it was prepared. The portions are healthy and the prices are extremely reasonable.

    Photos
    Amazing Myanmar Asian Cuisine - 36. Pad See-ew

    36. Pad See-ew

    Amazing Myanmar Asian Cuisine - 53. Black Dragon Roll

    53. Black Dragon Roll

    Amazing Myanmar Asian Cuisine - 32. Myanmar Fried Noodles Stir Fry

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    32. Myanmar Fried Noodles Stir Fry

    Taste of Asia - It tasted exactly as exciting as it looks.

    Taste of Asia

    4.2(149 reviews)
    64.4 mi
    •$

    Wow- this restaurant is amazing! Thanks to Yelpers who led us here, we enjoyed a delicious dinner…read more My husband said his orange chicken was the best he has ever had, and after taking a taste, I agree! The Pad see ew that I ordered was full of chicken, with perfectly cooked broccoli and mushrooms and carrots- delicious! Most restaurants over cook broccoli, but both of our dinners had delicious broccoli that was still tasty and crisp. On top of the delicious food, the service was prompt and pleasant, the prices were good, portions were quite generous (we could have shared a meal), and we had a nice chat with the owner. We definitely recommend Taste of Asia!

    The food (pad Thai, curry) hit the spot for my Thai craving. Portions were nice, rice tasted fresh…read moreand I did like how it was seasoned. The chicken is what kept me from going to 4 stars. I had a few pieces that weren't my favorite. I'm very particular on chicken texture so this is why I want to go back. The reason I will go back is the place was packed, staff was friendly and they have great options. I may just stick to tofu next time. I also would like a way to access their menu easier. I don't really know where to find it so ordering is harder. It's not a fancy place but in my experience the best Thai comes from mom/pop places. They did package my togo order with thoughtfulness. I did not get typical condiments with my food so I'm wondering if you need to request those? Give them a try.

    Photos
    Taste of Asia - Menu Aug 2026

    Menu Aug 2026

    Taste of Asia - Menu Aug 2026

    Menu Aug 2026

    Taste of Asia - Khao soi, Thai fried rice, pad see ew, massaman curry.

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    Khao soi, Thai fried rice, pad see ew, massaman curry.

    The Kitchen By Wolfgang Puck

    The Kitchen By Wolfgang Puck

    3.6(276 reviews)
    51.3 mi
    •$$

    Interesting place. We made a reservation but the place had plenty of seating. Then the hostess put…read moreour menus on a high top in the bar. I would not have bothered with a reservation for that. We sat at one of the many dining tables. Service at the table was fine though. We did not do well ordering. Other than the Brussels sprouts. Everyone is doing them but they dud them great. Hot but not burnt to a crisp, moist, had flavor, some green color and the combination of everything worked. Unfortunately the snitzel was just a plain breaded cutlet. My mistake. I had had a cutlet recently that had a great German style gravy and somehow thought this would too. Nope. The German style potatoes were raw potatoes soaked in a brine of some sort. We really thought they were apples. Crunchy. The Walleye was ok. Not memorable. We should have gone with something more standard but we were there for a conference and they had most of the menu on their buffet. We wanted something different. If we go back we will just get the standard fare. Short rib or chicken. I didn't take pictures.

    The Kitchen was a huge disappointment for us. We have been to a number of Puck restaurants and…read morethey are usually very good. The crabcakes are mostly filler, no lump crab. My wife's halibut tasted spoiled, she wasn't feeling well afterwards. The weiner schnitzel was not veal, but chicken gor the veal price. the German potatoes were boiled with a cup of vinegar thrown on top. The mushroom pizza was pretty good, I suggest they promote the pizza guy to management.

    Photos
    The Kitchen By Wolfgang Puck
    The Kitchen By Wolfgang Puck
    The Kitchen By Wolfgang Puck

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    Suipi’s East End Eatery - burmese - Updated September 2026

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