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    Sunnyside

    3.6 (48 reviews)
    Closed 8:00 am - 1:30 pm
    Updated 3 weeks ago

    Sunnyside Photos

    SUNNYSIDE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for kids
    Outdoor seating

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    Recommended Reviews - Sunnyside

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    Rakshit P.

    We stopped by for breakfast as a family. The hostess was warm and welcoming, promptly guiding us to our booth. It's a counter-service setup--you place your order at the front, and the food is brought to your table. We went with scrambled eggs, an omelette, and pancakes. The food arrived fairly quickly, and everything tasted good. The standout for me was the seasoned potatoes that came with the egg dishes. One minor hiccup: I received only one scrambled egg on my "2 eggs and potatoes" plate. I brought it up with the server, but rather than acknowledging it as a kitchen miss, she simply asked if I wanted more eggs. That said, they did bring the second egg without much delay. Overall, it was a pleasant breakfast with friendly service and satisfying food. P.S: They were kind enough to give the kids coloring books to keep them engaged.

    Menu

    Almond pancakes, gluten free. The biggest and best pancakes in the West. When visiting Bandon please head over to Sunnyside Cafe on 2nd St. Your bellies will thank you. Absolutely the best breakfast and lunch in Bandon. Excellent service with attentive servers. The Best of Bandon!

    Hazy lil thing ipa
    Stacie S.

    The Sunnyside is a great little mom and pop place with a newish vibe and a welcoming feel! Bloody Marie's and beers and mimosas as well as great food! They have lunch and breakfast while they are open till 1:30 pm. You order at the counter, get a number and they bring it to your table. Give them a try!

    I had to wait 40 minutes for my order, noticed they didn't add the Long Island Iced Tea.

    Waited 30 minutes for the food, very poor service compared to Caucasian customers, if you're a white Caucasian customers they're very attentive but if you're not you have to physically call them and ask for service. Booth next to me ( white people ) ordered cocktails and they were saying the drinks were really strong, so I ordered a cocktail too but mine came out with barely any alcohol in it, it was really watered down, I can barely taste any alcohol in my cocktail. Ordered ribeye medium rare and it came out burnt to a crisp well done and it was only a 1/4 inch thick slice. I had to flag the waitress down for service, other tables were constantly being served asking if they wanted anything more but my table wasn't being attended. If you're not a white Caucasian customers please avoid this restaurant as you will be treated differently! Ordered a bowl of chowder and compared to other people's my bowl was only 1/3 full compared to other white Caucasian customers being 2/3 full, so basically I was charged for a bowl of chowder but only received a cup portion. Ate most of the food, it was mediocre at best especially with the lack of service, but noticed after I left that they didn't charge me for the watered down Long Island Iced Tea. I've owned restaurants too and the owner needs to train the staff to treat everyone "EQUALLY"! Although I didn't receive the service I did my part by leaving a $10 tip on a $43 bill. ( guessing someone will be paying for the free cocktail? )

    Benedict royal over cooked eggs

    Well, this review is broken down into 2 parts. 1st, service at this restaurant was awesome. The waitress was polite, talkative and very attentive. I have absolutely no complaints about service. 2nd comes the food. We ordered chicken and waffles and there Benedict royal. The food nearly took 45 minutes to get to the table. This wouldn't be a problem if the establishment was packed but there was only 2 tables sat when we arrived. When the food did arrive the Benedict eggs were well over cooked, the chicken batter was very bland and the waffle was so chewy it was almost inedible. I don't want this experience to ruin anyone else's opinion of this place but after being in and around tge Bandon area for over 10 years now im going to have to sat that tgere are better places to enjoy a meal.

    Nathan T.

    Madeline I believe her name was , our server, was amazing. Had the vegan breakfast burrito and it's as good as what I do at home so freaking bravo. Nice not having to cook it myself. lol. 10/10. Be back soon. Thx.

    The Chicken Fried Steak with scrambled eggs and roasted potatoes.
    Benjamin M.

    This is a new restaurant at an established location in downtown Bandon. Ordering is at a counter, and it got a little awkward with lots of people milling around and more people coming in through the door. Not a lot of room to stand in line. Fortunately it wasn't too busy. Ordering was easy and service was personable. I got the chicken fried steak with scrambled eggs and potatoes. I sat near the kitchen and the music seemed a bit loud. Maybe I'm just getting to that age, or was sitting right by the speakers, but it was a little distracting. The food came out quickly. The chicken fried steak was cooked well, and perfectly seasoned. The house gravy had an Italian seasoning profile and while a little different, really was tasty and went well with the steak. The eggs were delicious and the potatoes cooked through and had the perfect amount of seasoning. Crispy on the outside, and tender on the inside. That was what really stood out for me here: everything had just the right amount of seasoning to allow the flavors to really come through. I've had a lot of under-seasoned breakfasts, and this was really outstanding in that regard! I would love if they starting table service, but I understand why they might stick to counter ordering. Regardless, the next time I'm in Bandon, I'll be here again!

    Omelette was not cooked well done as we asked.

    Coffee almost undrinkable. Not even asked if we wanted water. Asked for well done omelette and got half done. The potatoes looked old and as if they'd been reheated. A sad and negative experience all around. We had to ask for napkins and silverware. Table not clean. Waitress was really clueless about serving customers. It was probably the worst experience we've ever had in an Oregon restaurant.

    Cuban pulled pork sandwich

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    2 years ago

    If you put a chicken sandwich on your menu that will take an hour to prepare, you should warn people before they order it.

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    Page 2 of 2

    Ask the Community - Sunnyside

    Warehouse Coffee Cafe

    Warehouse Coffee Cafe

    4.5(35 reviews)
    0.2 mi

    well to start it is definitely in a warehouse (hence the name) and the space makes it easy to find…read moresomewhere to sit, browse local pop ups and enjoy the artwork spread out across the space! service was great, friendly & quick. they are busy but for good reason! our first trip i ordered the smoked salmon bagel - no sun-dried tomato's , capers , smoked artichoke and greens on top. there is lots of oil olive (my sisters hands were coated in it by the end) but overall it was delicious. i think if i ordered it again i would do without the oil. my drink the first day was the banana bread chai - 10/10 got it with soy it was amazing!! it tasted so delicious but not too overwhelming with flavor. our second trip i got the salty swell latte. it so yummy , had hints of salt but not too strong! great coffee and made me feel more energized then the chai. my food order was the biscuit sandwich.. it was really good, the biscuit wasn't hard it was fluffy and the flavors went well together got it with sausage and without gravy which i think made it easier to eat on the go! if you're seated the gravy would be an amazing addition. my family has had a house in bandon as long as i can remember and when i come back to visit i will definitely be making a return here!! it's a great spot for locals or visitors , i would absolutely check it out if you're in town!

    Being happy is a choice…read more I was passing through Bandon and decided to stop at this large warehouse-style spot that combines clothing, a bit of live music, a small fish market, and a coffee counter. It had an interesting, eclectic vibe, so I figured I'd grab breakfast there. I ordered a coffee and a gluten-free bagel with salmon which was awesome! Three stars for the food! I would've given more, but considering the circumstances. The employee who helped me was noticeably unfriendly from the start and very monotone and detached. I sat at the counter right by the coffee area and watched her interact with other customers. The service stayed consistently flat and impersonal. She even forgot to give one gentleman his coffee and scone and didn't apologize or acknowledge the mistake, which was surprising. I own a business myself, and customer-facing roles are critical. The person at the counter is the first impression people get. If they're not warm or attentive, it really hurts the whole experience. Unfortunately, that was the case here. The concept of the place is cool and has potential, but they need to seriously reevaluate their front-of-house staff and bring in people who actually enjoy engaging with customers. Without friendlier service, they risk losing business in a town that sees plenty of visitors. I probably won't be stopping back on future trips.

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    Warehouse Coffee Cafe
    Warehouse Coffee Cafe - This was soooooo good! Local smoked fish with artichoke and capers. Yum!

    This was soooooo good! Local smoked fish with artichoke and capers. Yum!

    Warehouse Coffee Cafe

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    Sunnyside - coffee - Updated September 2026

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