An amazing pizza joint right off the highway, that's slinging out amazing wood fired pizzas. We got…read morethe Vodka Margie, and Vodka Pep and you can tell these guys are putting care each step. Fresh dough made daily, fresh sauce, and amazing toppings. The crispy bottom, lovely char, and chewiness make this hands down the best pizza in Columbia County. Especially for the price, I would easily put this pizza up against Nostrana, and even Ken's Artisinal out in portland. Best part is you get the same quality and don't have to break the bank. Respectfully priced for the high quality you get. I will be coming back regularly

Well I really wanted to like this place it had such great reviews and we do love pizza but after 3…read moreorders we have decided to look elsewhere. They are nice people and since they are local we would love to support them but the pizza is just not to are liking. We tried the Margie, the Barbacoa and the Pep Pep and none of them came out cooked properly. They were all looking pretty good but the dough was undercooked in the middle but burnt on the edges and not very appetizing. Maybe its just not our type of pizza, I wish them well but we will have to look for another spot.

Excellent prices, very good food, generous portions and service that is prompt, friendly and…read moreefficient. This was the second time I placed a to go order by phone and both times my order has been ready at the promised time. Tried the Loggers pizza this time, which offers a nice balance of meat and vegetable toppings (pepperoni, Italian sausage, mushrooms and black olives.) I also added an Italian salad this time. It was very fresh and as with the pizza, there was plenty of each topping (salami, pepperoni, tomatoes, olives and mozzarella.) I got the individual size, but it was easily big enough to share. The location is set back off the main road so look for the Valvoline Oil sign or the orthodontist building - it's just beyond there.

We got to order takeout today because we didn't feel like cooking in our campground. We ordered…read morepizza, and a young lady came right away and delivered the pizza for us directly onto where we were Camping. Pizzas are good, and they have good service.

Salad bar is just for show after 8pm. One of these months we might actually get to have a BYO…read moresalad............ Staff was more concerned about closing in an hour than starting an order. One guy tried to argue that salad bat should be open til 8:30, but the gal shot him a death glare and insisted that there shall be no consumption of lettuce within an hour of closing. Someone had evening plans, I guess. On the bright side, inside is super-clean since all the chairs are up on tables and the place is ready to close for the night. Strange business-model, me thinks. Off to find dinner elsewhere....

I love this place , they are so accommodating on the buffet, the place is always super clean . I…read morehave tons of digestion issues, and they are always willing to make me what I can eat whether it be gluten, friendly or sugar-free. The staff are so polite and go out of there way for you

My boyfriend and I stumbled upon Bunnies in Ridgefield after being pulled in by the playful mural…read moreand bold signage outside. The name alone made us curious, and once we realized they served pizza, we were in. Inside, the space opens up to a medium-sized dining room with a few bar-top seats and a main counter where you order, grab a number, and seat yourself. We asked the staff for a pizza recommendation and were pointed straight to the sausage and peppers pie, made with Italian sausage and Mama Lil's peppers. Sold. We ordered a large, plus a Caesar salad, a glass of house white wine, and an IPA. They also serve liquor, which is a nice bonus. The menu leans Italian with pizzas, pastas, salads, and a meatball sandwich that immediately caught my eye, especially after seeing the table next to us order it. It looked very good. The Caesar salad came out first. The dressing was delicious, the croutons were solid, but my one critique is the presentation. It was served as whole romaine leaves, so you have to cut it yourself if you want a normal bite. Not a dealbreaker, just not my favorite style. Flavor-wise though, it was a good Caesar. Then the pizza arrived and--visually--wow. Gorgeous crust, great color, and toppings that looked perfectly balanced. But when we tried to lift a slice, reality hit. The center crust was rolled super thin and got weighed down by the toppings, making it too soft to hold up. You basically have to slide it onto your plate and eat it with a fork until you get closer to the crust. Once you hit that halfway point, though, it's fantastic. The crust edge was perfect. Flavor-wise, the pizza really delivered. The sausage was rich and savory, the Mama Lil's peppers added a great tangy heat, and there were dollops of what tasted like ricotta that tied everything together beautifully. We also added mushrooms and hot honey. You wouldn't know there was a structural issue just by looking at it. That said, I don't think I'd order the pizza again without trying something else first. I'm very curious about the meatball sandwich or a pasta dish to see how those stack up. I also learned Bunnies has a sister restaurant, Little Conejo, which I've been to a few times but haven't always loved. This spot feels like it has a lot of potential, and I'd definitely come back. I just want to be honest about the execution right now, because the flavors are there.

If I could eat here everyday I would. The food is absolutely AMAZING!!!! Everything is so fresh and…read morethe quality is top tier and it shows. A staple every time I come here is the wedge salad. I could eat the whole thing. Then sun dried tomatoes are just so flavorful. It's the best. Today, I got the Gabagool pizza with the hot honey. Seriously, WOW. Even my husband said that it was THE BEST pizza he has ever had in his life. I know it's a bold claim, but it was truly that good. We also got the rigatoni, which my kids completely smashed. They absolutely loved it. ***Of all the pasta dishes, this is by far hands down the best one. The fettuccine Alfredo pasta was a bit too heavy and fell a little short of flavor. We've also had the carbonara, same thing. If the pancetta was a little more crispy and little less butter it would be good. All the staff is really nice and friendly. *Only thing I am not a fan of is the seating. People sitting on the big table won't allow you to sit in the middle or they give a major side eye. So you couldn't even sit there without feeling unwelcomed. The outdoor seating doesn't have heaters. The taller bar tables with the bar stools aren't safe for younger kids. 1 person was taking up the corner table which could fit a family of 5. It can get frustrating, and often times I don't go here because of the seating situation. With that being said I still absolutely recommend eating here. It is worth the drive from Portland or even Kalama. It is a 100% must go to. They only serve pizza after 3:00pm.

Hands-down, the best gluten-free pizza crust I've ever had. The staff was incredibly friendly, they…read morewere very patient while I reviewed the website for allergy and nutrition information about the sauces to ensure everything is gluten-free. They really made it a comfortable experience. The store was so clean, the staff was having a great time interacting with each other and customers, the speed of service was impressive, and the variety of toppings and portions were really engaging. I love the fountain drinks! The lemonade options are to die for.

What a Gem !! Tired, unfamiliar with the area, and hungry. I did a quick search for nearby food and…read morefound Mod Pizza. The team member that answered my call was kind and courteous, patient with my questions, and very efficient! We ordered a ham and pineapple pizza and a Greek salad, with a couple drinks, oh, and the no name cake! We ordered at 7:40 and the food was delivered by 8:06. And, it was all sealed, so we knew our food wasn't touched in between packaging and delivery. And, the pizza was super tasty. Plenty of cheese, definitely no skimping on cheese, ham or pineapple. The crust was lovely! Thin, soft, not soggy or greasy. All around A+ on the pizza. The Greek Salad was super fresh! Feta, cucumbers, chick peas. Red peppers. Tomatoes. Sweet pickled peppers. Black olives. We ordered the Mod size, and it was definitely as described, entree size. Fed both of us and had leftovers for next day. Let's not forget the no name cake. Think rich chocolate covering a tasty chocolate cake that is filled with a light cream. Be sure to have milk! Thank you, Mod for helping to nourish our bodies and spirits tonight. Campers at Bayport RV Park.

This is a cute store! Lots of interesting jams, relish, etc and fresh produce…read more But we came for the sandwiches and gelato! Both of our sandwiches were huge and enough for lunch the next day also! We also had to try the lemon gelato but we ate it so quickly no pictures! Service at the sandwich counter and from counter were so friendly and made great suggestions. Will definitely be back!

My wife discovered this place while planning our trip, and she immediately knew we had to stop in…read more It's a locally owned small grocery and deli--it not on a corner anymore (it used to be), but now located on a roundabout. When you walk in, the check-out counter is to the left featuring local baked goods, gelato, etc. There is some seating to the right with some really cool sliced log tables, and the restroom is in the corner of that particular area. The mid-section has shelves of specialty and convenience items, with stairs leading to a second floor which we did not check out. On either side are coolers, produce, and other grocery staples. The deli sits in the back. We loved the overall look of the place--rustic with a bit of an industrial touch, totally our style. The deli menu board behind the counter lists breakfast items, sandwiches, salads, and pizza. They also serve coffee. We weren't in the mood for a deli sandwich but did see they have been awarded best sandwich for quite a few years which is cool! When we saw the pizza prices, we did a double take. A 12-inch cheese pizza starts at $19.89 and goes up to $25.89 for a supreme. Gluten-free adds $4+, and focaccia crust adds $6+. While we appreciate good sourdough (and they use Kalama Sourdough, which has a great local story), the prices felt a bit steep for a 12-inch pizza. So we decided to eat elsewhere. That said, this was still a really cool stop. The shop has character, local charm, and a great aesthetic. We'd definitely come back for coffee or to browse again next time we're in the area. We are even open to trying the pizza and seeing if it worth the price.

While exploring through Oregon. We decided to stop by St Helen for a quick break. And it turns out…read morethat this town is more than just a small town. It's definitely more bigger than I expected. We came across to this roof top restaurant called the Farm. We were just going to stop in and check it out but instead. We decided to grab a drink and some food! You can take the elevator to the restaurant or walk up the stairs. I always prefer the stairs. It's a good workout! We sat outside and order some drinks and foods! The view from the roof is amazing! You can see the whole half of the town. Turkey sandwich, Oklahoma Cow Burger, and a Taco Spud! NGL, everything was bomb! Well, my burger was just a little cold. But it was still delicious! Big portion too! Service was great and seems to be local. Only thing I wish they have was fries! But chip is fine too! Overall, I would go back there again. It's definitely worth it!!!

Great selection of menu items. Good pizza…read more Like the choice of N/A beer. Friendly wait staff.

i know this is a take and bake at home pizza but it's one of my favorite places for vegan pizza. I…read moreLOOOOVE papa murphy dairy free pizza especially from this location - i tried to get some in kansas city and it was not the same!! the white pizza is so good and the red pizza is so good. highly recommend thin crust vegetable pizza. you're welcome!

Not too shabby. If your in the mood to eat in but you don't know how to make a pizza... Order a…read moretake'n'bake pizza and chow down. It is what it is. I don't have any complaints. The store looks clean, the veggies are fresh, and the employees are friendly and efficient. I don't get take'n'bake pizza often but when you're in a pinch, Papa Murphy's is a great option.

The food took an extra 20 minutes to be delivered and the two salads were slimy and rotten. I tried…read moreto call to complain and only got voice mail, will not be returning again.

Your driver came to my door after 9 pm. I didn't order a pizza. He came to my front door,…read morewandering around my front door, and finally left. Problem was he came thru a closed gate and was lucky that my pitbull wasn't outside. I saw him on my cameras. Please alert drivers never to go thru closed, locked gates.

Friendly fast service, clean restaurant. Pizza and salad buffet!! So happy. The selection could be…read morea bit better but is small and limited. It is still very delicious. Pizza reminded me of old Pietros. The have cinnamon bites. Would recommend a baked pasta dish, and bread sticks to add to the buffet. Maybe a different dessert option. Will definitely bring my family back.

The pizza as delicious. The side effect of government cheese was yummy. This has so much shellfish…read moreit was amazing I didn't get food poisoning.