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    Superdaily Fusion Pasta

    4.7 (18 reviews)
    Closed Closed
    Updated a few days ago

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    Kristine L.

    Well cooked pasta with a BLAST OF FLAVOR. We came on a Saturday evening excited to try this place! Our to-go order took about 10 min, and we loved that the sauce was separate from the noodles. We tried the mushroom and curry pasta. The noodles were al dente and tasted amazing. The sauces were VERY creamy and a blast of flavor. My favorite was the curry pasta and the chicken was juicy. $18 is pretty steep for what you get, but not too bad overall

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    Edwyn A.

    Yum. Finally got a chance to try this food truck near the infamous North Loop intersection of Burning, Duval, and East 51st street. I ordered directly from their website powered by Toast and pick up was 15min later. Since I live in the neighborhood, I just took a lunch time stroll to the food truck. Pick up was a breeze I was greeted warmly with appreciation for trying them out. I quickly walked back home. I ordered the Yaki Misi Mushroom linguine and it was full of umami with the bonito flakes, Parmesan, and miso. The pasta and mushrooms were in separate containers from the creamy sauce so it kept the pasta al dente. The sauce is creamy and rich so I could only eat 1/2 of the dish so it's good for two servings for me. I'm excited to return and try their other innovative pasta dishes that has a fusion flair from various cultures.

    Wasabi garlic edamame, bolognese linguine, yaki miso mushroom spaghetti
    Darian C.

    I thought the sauces and flavors were good. I wish the yaki miso was more creamy and I would have liked more sauces on the pasta. I also think the noodle texture could be better, I felt it didn't really have a bounce back. Otherwise the flavors were unique and the workers were really nice. It's a little truck outside with some tables outside, it was hot when we went so we took it back home and it was still fresh when we ate it.

    Bryan W.

    First of all, I love the concept of this food truck, mixing Italian cuisine with a hint of Asian influence. The owners are super nice and for their pleasantries alone I would revisit Superdaily Fusion Pasta. Onto the meal itself, I got the Mongolian Beef Fettuccine, and I really like the cuts of meat that I got. The beef was well cooked, mostly lean, and well seasoned. The bell peppers were pretty good, and the pasta itself soaked in the flavor of the surrounding meat and vegetables. I do wish there were more vegetables. My only gripe is the portion size; I arrived not very hungry and left only slightly more full. I would have liked to have more food, but I will wait for the next time I visit to try their other dishes.

    WASABI Garlic Edamame
    Sandra K.

    This food truck is located right beside a convenience store and offers street parking and picnic tables. We were welcomed by the owner and ordered on the app. We sat at the picnic table while we waited, and she brought us our wasabi garlic edamame and Mongolian beef fettuccine. I am not fond of spicy food, so I was not able to eat more than one of the edamame. The Mongolian beef fettuccine was tasty, but next time, I will choose something with a white sauce since I want to try something that has an Italian flavor.

    Lily the adorable co-owner
    LaDonne L.

    I've been back a number of times since my first review and have to say I'm always so pleased . The Mongolian beef is a spicy delight , the shrimp is always cooked just right, but I confess I'm now addicted to the cheese puffs. They're similar to crab puffs but better! The dough is fried perfectly & the oowie gooey goodness of the cheese filling is , well.., addictive! The owners are so upbeat & give incredible service. If you haven't checked them out yet , it's time

    Melanzana Fritta Linguine

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    10 months ago

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    8 months ago

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    1 year ago

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    9 months ago

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    4 months ago

    The pasta was perfectly cooked, sauce was delicious and shrimp fresh and tasty. I really enjoyed my meal and will be back!

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    1 year ago

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    5 months ago

    Great & quick service. The pasta is fantastic and the cheese puffs + chicken katsu taste phenomenal! The bolognese was excellent

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    10 months ago

    This place was AWESOME! The fresh daily pasta and the Bolognese sauce I had are worth trying this place out!!!!

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    Parish Barbecue

    Parish Barbecue

    4.4
    (45 reviews)
    4.8 mi

    Customer service was top-notch from the moment we walked over and started our order. The owner took…read morethe time to explain the menu which was a plus! The prices are a little on the high side, but after tasting the food, it's easy to understand why. The quality of the meat is fantastic and every bite was packed with incredible smoky flavor. The seasonings were perfectly balanced, and the flavors absolutely exploded in your mouth. The meats are without a doubt the stars of the show. The BBQ sauces complemented the smokiness perfectly without overpowering the meat. Each sauce brought something different to the table, making it fun to mix and match with the various meats. The sides, however, didn't quite live up to the same standard for me. The potato salad and mac and cheese were just okay and weren't my personal favorites. My son ordered the pimento Mac and cheese and that's just not my favorite. The potato salad had a kick to it. But the flavor was good. Just not my jam but definitely worth looking into! Overall, this is a very solid BBQ spot that absolutely lives up to the hype. If you're looking for high-quality smoked meats with amazing flavor and excellent customer service, this place is definitely worth checking out. I'd happily come back again

    I was bummed that they had sold out of rolls because they sound amazing, but we still had a lot to…read morechoose from. They have a pretty big menu. We got the brisket, pulled duck, house sausage, house boudin, the crawfish cornbread stuffing, and the mac & cheese. I think the brisket was my favorite, but I also liked the boudin--it was my first time having it. We also wanted to try the duck because you don't see that at many barbecue places it was good. It had a nice citrusy marinade. The mac & cheese was really good too. They were sold out of the dessert, but I would've gotten that as well. This food truck is located at the Austin Beer Works on Springdale. There's lots of outdoor seating and indoor seating as well. We happened to be there on a busy day because they had a three year anniversary celebration at the ABW.

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    Parish Barbecue
    Tomato salad, potato salad, pimento Mac n cheese (must get), butter beans, crawfish corn bread dressing. All very delicious.
    Tomato salad, potato salad, pimento Mac n cheese (must get), butter beans, crawfish corn bread dressing. All very delicious.
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    Birrieria Mama Rosa

    Birrieria Mama Rosa

    4.8
    (44 reviews)
    0.3 mi

    Very, very good tacos and Quesabirria! Just an overall lovely little shop. I got to try their…read moreQuesabirria tacos with the consomme. With one order, I got 3 tacos. They were packed to the brim with tasty meat and plenty of cheese! Super flavorful and satisfying. Solid portion for the price. The consomme was also quite good and came in a solid portion; not the most flavorful, but still quite good. 2 spicy sauces provided on the side, as well as option for lime and radishes. All in all, definitely recommend this spot! The food is very tasty; I would especially recommend the Quesabirria!

    Overall: 4.3/5 [delivery]…read more We ordered through UberEats, and it arrived quickly, in about half an hour. The tacos are large and filling, and they provide plenty of limes and sauces. Definitely a good bang for your buck. Quesabirria Special ($17.40): The quesabirria were generously stuffed with meat and cheese. They are good on their own but even better when dipped in the red or green sauce. Unfortunately, the consomé was underwhelming. I actually preferred drinking it like a soup rather than using it as a dip, as it lacked a strong umami flavor. Pastor Taco on Flour Tortilla ($5.52) and Ribeye Fajita on Flour Tortilla ($6.60): Both tacos were yummy. The flavors were on point, and the meat was juicy and well seasoned. Fried Avocado Taco on Corn Tortilla ($6.60): The fried avocado was not crispy at all when we ate it. I was not a fan and could only manage one bite. I would recommend trying this only in person.

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    Food truck
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    KG BBQ

    KG BBQ

    4.5
    (412 reviews)
    2.0 mi
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    ABSOLUTE BANGER OF TX BBQ! Here's why:…read more Arrived at 11:05AM to beat any possibility of a crowd; still wasn't the first customer, but definitely in the TOP 5. For my order, I got an order of the Za'atar & Pomegranate Glazed Pork Ribs ($17), 1 Lamb Chop ($9.50), and an Egyptian Mac n' Cheese (made COWBOY - added smoked brisket) ($15). Total came to $41.50. First of all, the space is spacious! There are two areas for eating outside --- and although I never went "inside", I did see a building with people going in-and-out of, I assume that's part of the establishment as well? A good amount of fans to keep you comfortable during your stay which is a nice touch. Let's go to the food: I had to give the mac n' cheese the first try --- I've been disappointed too many times before. LOVED IT! First of all, KG BBQ use shells for their mac, and it's not just "queso" --- its seasoned, has some tomato in it, and when it's made "Egyptian" --- you add that beautiful amount of brisket and sauce which just enhance the whole dish. The ribs were also phenomenal. They were fall off the bone tender, but not fragile in any way. The marinade was amazing, and topped with pieces of pomegranate and served with some spiced onions, it's the COMPLEXITY. Often times with TEXAS BBQ, it gets heavy quick. Having these contrasting yet complimentary flavors just makes you want to eat more! It's a complete sensory experience, visually, smell, and taste. The famous lamb chop was also amazing, and served with a little herb concoction on the side that is again --- needed --- to cut through the richness of the meat and fattiness. I've heard some complaints from food bloggers which is valid: there is a good amount of fat on each of these chops, so you better SAVOR the meat on that chop! It'll be done in a few bites! Only feedback? Food temp. It wasn't cold, but it wasn't hot either. In any case, I was thoroughly pleased by KG BBQ and you should definitely pay a visit!

    We were on the hunt for the best barbecue in Austin and heard wonderful reviews about KG BBQ. When…read morewe arrived at the address, the sign for KG BBQ wasn't immediately visible. We parked and headed toward the food truck, and it turned out to be a fantastic find! Today, we tried the lamb chops, pomegranate pork ribs, salad, and cardamom pistachio rice pudding. The lamb chops were a bit mild in flavor, but the pomegranate pork ribs exploded with taste, definitely surpassing Stiles Swirch. The salad was a bit salty and looked like it was prepared the day before. However, the highlight was the cardamom pistachio rice pudding--I could enjoy that all day long!

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    Pink salad
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    Gourdough's Food Trailer

    Gourdough's Food Trailer

    4.4
    (3.9k reviews)
    5.0 mi
    $$

    I really didn't want to like these donuts, because who needs a $9 donut, right? But I have to…read moreadmit, they far exceeded my expectations. Just to be clear, I AM somewhat of a subject matter expert. I have eaten all manner of fried dough creations from coast to coast, including Hawaii, and I have a lot to say on the topic. My favorite is still Cider Belly in Albany, NY, but I digress. The PB&J donut here is one of the best things I have ever eaten. I dragged it out for 3 days. Even semi-stale, and reheated in the microwave, it was still delicious. I put a scoop of Blue Bell vanilla ice cream on it which definitely helped. I also ordered a Heavenly Hash (one of my favorite ice cream flavors BTW) and a Naughty and Nice because I am all about the classics. They were both outstanding. No leftovers. I bought these donuts in lieu of birthday cake this year which may become my new tradition. Honestly, I think these are my new favorite donuts in Austin now.

    Doughnuts made to order out of an airstream, you say?…read more Looks like they used to offer mini versions but that side of the menu is all mask taped over. When we went our choices were $9-$10 donut base desserts. I say base because the toppings cover up the donut visually. Despite that, there's no covering that scrumptious taste and texture. Wowaweea. Yes, you feel your cells expand and pants tighten and it is for sure run club pre and post, but quite worth it. These divine donuts have that cakey interior I love so much. We had the Puddin': cream cheese icing, vanilla pudding, fresh bananas with nilla wafers. According to the menu. Ours didn't have any nilla wafers and the presentation was uneven, hence the four stars. I didn't miss the wafers. The icing and pudding were one goopy topping and the bananas slices were half scattered slices and half banana chunk that I had to separate. Side notes: Gourdough sits on a corner with parking spots that are not free. There's a pay via QR code so you'll need a phone or something to scan that. Boo for digital shackles. Next note- I feel like this is a low key meet up spot. Like the way they tried to make the first train cars on the MTA the singles car? There was a series of singles getting doughnuts and they were a little done up for the occasion. Who knows. With the little IG ready love seats and doughnuts made for sharing, you could walk away with extra sugar.

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    Superdaily Fusion Pasta - foodtrucks - Updated August 2026

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