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    Surfish Bistro

    4.2 (486 reviews)
    Closed 12:00 pm - 11:00 PM
    Updated over 3 months ago

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    SURFISH BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Surfish Bistro

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    Julia L.

    *This is a 4.5 star review* Surfish Bistro is a stunning and cozy Peruvian restaurant in the heart of Park Slope with extensive seating and a kind and attentive staff. Their menu is diverse and creative and honestly took quite a while to read through because everything sounded amazing. From soups to ceviches, there's a little bit of everything here. I ordered the crispy oysters with spicy tuna, avocado mousse, and totiko ($26). The plating was absolutely stunning and the flavor profiles were incredible together. My only wish is that there were more. I figure that perhaps that's my fault, because ceviches are usually smaller plates, but it didn't fill me up as a full meal, but it was still a delightful culinary experience that anyone would be lucky to have. I went with a number of friends and every plate looked beautiful in its own way. Hats off to the chef here.

    Black Paella
    Prianka S.

    Had the black paella and it was delicious. Can't wait to come back and try more food. The service was great and the ambiance was charming. Solid spot in the neighborhood!

    Warm Chocolate Cake
    Millie C.

    We had a great Father's Day brunch/early dinner at Surfish. Service was good and the restaurant ambiance is nice although I did not see the second floor, the lower level is nice. My daughter and I shared an avocado salad, which was a great size for two or three people to share. My husband had the octopus special and finished our salad. Next, I had the hot stone steak special with garlic fries. Which was delicious. My daughter had the skirt steak with white rice and liked it very much. My husband had the rib eye with Brussels sprouts and avocado salad. My daughter had their specialty drink and my husband, their red sangria.

    Victor H.

    Came here for dinner with friends and the food is great, tasty, and fresh. The portion might be a bit smaller compared to other Peruvian restaurants that i been to. We ordered: * Summer Nikkel Salad, it was alright * Ceviche Mixto, it was alright * Ribs, it was alright * Anticuchos, it was delicious. Worth ordering * Black Paella, it was delicious. Worth ordering * Asado, it was alright * Whole Chicken, it was tender and delicious The ambiance might be a bit dark and not able to see properly the food and the friends. Would be better if they make it more lit Overall, it was a good place to come for dinner. Perhaps will come here again in the future

    Actually this is the only one favorite dish
    Kay C.

    Restaurant atmosphere was good...Food was wonderful except those salmon wasn't that fresh..the ppl wasn't nice and having bad service to us maybe because we are in a big group of ppl..also Do Not bringing cake to there because overcharged $15 service fee for each cake...

    Shrimp tamal
    Esther S.

    I've had dinner and lunch here over a dozen times and I have never had a bad experience! All the ceviches are fresh and delicious. I have tried them all! My favorite is the Pineapple tuna.The entrees and appetizers are served in shareable portions and are very reasonably priced. The Lomo Salteado is a must try. They even have desserts like flan and chocolate lava cake. The decor is eye catching and vibrant. The vibe is intimate but can accommodate large groups as well as couples. The service is wonderful, the staff is very attentive and accommodating. I have always been greeted and welcomed as I walk through the door. The bar has lovely crafted cocktails, beer, wine and traditional Peruvian beverages. Pisco punch is my absolute fav. I haven't had Peruvian food this good since I visited Peru a few years ago! If you're ever in park slope/red hook/gowanus you should really check it out!

    Peruvian Fried Rice w/ steak
    Supreme C.

    We love the ceviche, especially the one in a martini glass. The food is fresh and very tasteful. To get the extra aura of the atmosphere, come during the evening time for great lighting and cozy feel. Service is just right. A must try for seafood lovers

    Causa Nikkei
    J M.

    I love this place. The food is consistently good. I had the causa nikkei and arroz con mariscos which is one of my favorite dishes anywhere. Service is friendly and the place looks good. Overall I would give Surfish Bistro a 4.3 out of 5.

    What's left of the Jalea ceviche appetizer to share
    Lakisha A.

    Food- DELICIOUS!! Service - OUTSTANDING!! I have nothing but good things to say about the experience. It was a family night out and everything from start to finish was good. We love the menu options and the unique but traditional take on Peruvian options. Oh and that pisco sour was on point! It was sucky rainy early dinner but that made for decent parking in this otherwise non existent area. I'm praying for a blessing of the parking Gods so I can run this place back!!

    Pulpo Anticuchero
    Shirley C.

    Came here on a Friday night to catch up with a few friends and the place was rather packed. We were brought to the bar to wait for our seats, but luckily didn't have to wait too long and were seated within 10-15 minutes. We got the ceviche tasting, pulpo anticuchero, black paella, and a whole rotisserie chicken. Ceviche tasting (Ceviche Mixto, Hamachi Tartare, Pineapple Tuna) - I loved that they had the option to try multiple ceviches. The fish was fresh, but could've been better marinated. Some pieces had no flavor. Pulpo anticuchero - Octopus was nice and tender. Black paella - The paella had an ample amount of seafood, which is pretty rare. Rice was very flavorful. The portion is plenty enough to feed 2-3 people Whole rotisserie chicken - This dish was okay. Chicken was well seasoned, but did not like the sauce that it came with. It had an overwhelming mayo flavor. Would not order again. The interior felt pretty casual. There were multiple birthday celebrations during the time that we were there.

    Fish tacos and grilled corn were satisfying
    Elizabeth K.

    Our party of 6 had outstanding fish dishes - the octopus, paella and cerviche martini were memorable. The cocktails were unique and expertly prepared and the service was attentive. We didn't understand the Hot Stone Steak, which was served on a scorching hot stone that continued to cook a medium rare steak until it was well done. The chimichurri sauce that came with it was too oily to eat. My advice is to stick with the fish here and you won't be disappointed.

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    Page 9 of 13

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    La Chacra

    La Chacra

    4.0(393 reviews)
    4.6 miBath Beach
    $$
    Speaks Spanish
    Locally owned & operated

    After working out near by i was craving some clean protein. I found La Chacra and was thinking ok…read moreperfect a close place for some rotisserie chicken thats affordable as well. Little did I know what I enter was a gem. The rotisserie chicken is perfectly seasoned and the green sauce was divine. What I will say is order the whole chicken because if you take it home and air fry it to warm it back up the skin crisps up. I would also like to say the staff are professional and makes sure you are taken care of.

    There were five of us who dropped in to La Chacra for a late lunch on a chilly, but bright Saturday…read moreafternoon. We were greeted immediately by a friendly bartender, and quickly seated. That set the tone of attentive service, which continued throughout an exceptional meal in Bath Beach. This area is busy, in a locals doing their thing kind of way. It's a real neighborhood, and La Chacra is a great reason to check it out. We initially had decided on ordering the Combo La Chacra, which consists of a whole rotisserie chicken, yellow rice with red beans, an avocado salad, an order of salchipapas, and an order of maduros. We added an extra half chicken, and thought "that's a wrap". However, there was an appetizer special of thinly sliced octopus prepared Peruvian style that needed to be ordered too. The service was excellent. Not overwhelming, but just right. Dishes were cleared, napkins replaced, straw wrappers taken away as soon as they hit the table. It's not something that I'm used to writing about, but needed to be said. And then, the food. It was outstanding. Compared to both the basic, and the high end Peruvian restaurants that I've been to throughout the city, La Chacra is far and away the best. Everything was fresh, flavorful, and felt intentional. Nothing was just thrown on a plate. As full as we were, and we were quite full, there was no way that we were leaving without trying something from the desert menu. Another wise choice, as both the flan and the tres leche cake were fantastic. To wrap this one up, this spot is a solid five stars. The prices are very reasonable and the food, service, and charming atmosphere will have us returning soon.

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    La Chacra
    La Chacra
    La Chacra

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    Llama Inn

    Llama Inn

    3.8(791 reviews)
    4.0 miWilliamsburg - North Side
    $$$

    An excellent option for a special occasion or anniversary. However, you can tell it's trying very…read morehard (and coming close) to a Michelin star (but a bib gourmand is still quite good). Very hard to get reservations on short notice, so plan ahead! The food is nuanced, creative, and very tasty. They do a great job combining Peruvian and Latin American ingredients with contemporary American touches. We didn't have a bad dish! Expect to pay about $100 per person. Food: 5/5 Ambiance: 5/5. Great vibes with indoor plants and light wooden furniture. Slightly loud at dinner when crowded but off peak hours are tranquil Value: 4/5. It's not cheap, but it delivers on quality and creativity Service: 4/5

    A steal at happy hour prices, otherwise a spot for a special occasion…read more Came here on a Wednesday to catch up with a friend. We made a reservation for 6:15 pm to take advantage of their happy hour and when we arrived, there was only two other people at the bar. However, by around 7:30 pm the restaurant was pretty full so it may still be best to make a reservation. We opted to do their happy hour special, which is a ceviche + main for $50. They also have half off all bottles of wine during HH, and our waiter helped us select a nice bottle of white to pair with the food. For the ceviche we got the catch of the day and tuna. Between the two, I preferred the tuna although I will note the portions on both were pretty small. I'm assuming that the portion is the same as if you ordered it ala carte, but if I had paid the full price for it I would have been disappointed in the size. For mains, we got the chicken ala brasa and arroz con mariscos. Both of these were really solid-- cooked well, and the portion felt significant. Of the two, I think it really depends on what you're craving for which one I would recommend. The chicken was definitely more hefty/juicy but the arroz was very flavorful. We also opted to get a slice of the key lime pie for dessert, which was really good! The meringue was torched and it was very zesty and not too sweet. The servers were all really nice and they also do inkind, so combining that with HH can really get you a nice discount. I think without the HH pricing I would have thought the food was good, but more of a special occasion than a regular spot to visit. So do yourself a favor and come to try the HH menu.

    Photos
    Llama Inn - Such a pretty place and brand new.

    Such a pretty place and brand new.

    Llama Inn - It looks great for a date night!

    It looks great for a date night!

    Llama Inn - It's a pretty place

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    It's a pretty place

    Surfish Bistro - latin - Updated September 2026

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