There were five of us who dropped in to La Chacra for a late lunch on a chilly, but bright Saturday…read moreafternoon. We were greeted immediately by a friendly bartender, and quickly seated. That set the tone of attentive service, which continued throughout an exceptional meal in Bath Beach. This area is busy, in a locals doing their thing kind of way. It's a real neighborhood, and La Chacra is a great reason to check it out. We initially had decided on ordering the Combo La Chacra, which consists of a whole rotisserie chicken, yellow rice with red beans, an avocado salad, an order of salchipapas, and an order of maduros. We added an extra half chicken, and thought "that's a wrap". However, there was an appetizer special of thinly sliced octopus prepared Peruvian style that needed to be ordered too. The service was excellent. Not overwhelming, but just right. Dishes were cleared, napkins replaced, straw wrappers taken away as soon as they hit the table. It's not something that I'm used to writing about, but needed to be said. And then, the food. It was outstanding. Compared to both the basic, and the high end Peruvian restaurants that I've been to throughout the city, La Chacra is far and away the best. Everything was fresh, flavorful, and felt intentional. Nothing was just thrown on a plate. As full as we were, and we were quite full, there was no way that we were leaving without trying something from the desert menu. Another wise choice, as both the flan and the tres leche cake were fantastic. To wrap this one up, this spot is a solid five stars. The prices are very reasonable and the food, service, and charming atmosphere will have us returning soon.

Amazing food and good portions! Love the rotisserie chicken, maduros, and salad. The combo meal can…read morebe good for 3 or 4 people. Only did takeout and never dine in but overall I always would order once or twice a month.

This is a lovely restaurant. The decor is beautiful. Green fronds adorned the ceiling. There were…read moreseveral tasteful light fixtures. The ceiling over the bar featured artfully placed corn husks. They had two mocktail options. I had the chicha morada. It was sweet, but light. To start, we had the maitake ceviche. The mushrooms were perfectly firm and complemented nicely by the corn and carrots. The sauce was savory and tangy. Delicious enough to drink! They don't have any vegetarian entrees so I opted for the gnocchi with a side of the brussel sprouts sans bacon. The gnocchi had a rich cheese and melted in your mouth. The brussel sprouts were nicely roasted with a slightly sweet glaze. Two people joined our table late and they let us move to a larger one without issue. Portion sizes were small, especially given the price point, but otherwise, it was great for a splurge.

Havent been here in years but the food still slaps the same. Visited on New Years so it was a…read morespecial menu. I had the fish ceviche that was delicious, although I wish it came with a couple plantain chips. Next I had the Branzino La Parrilla. It was butterflied so almost no bone. It comes with a nice sauce and a small salad. For the price I wish there was an additional side like potatoes. Food and service is great. Portions leave a little bit to be desired.

Been walking by for 3 years now and finally went in. Regretting now going sooner. There's another…read morePeruvian spot on Graham and I much preferred this spot. The le Tigre, Maduros and chicken were really good. The staff was also very warm (and gave me a chance to work on my Spanish!) Definitely will go back sooner rather than later. There's never enough ceviche in my life!

I walked in with a friend for an early dinner on a Saturday. When we were finishing up around…read more6:30pm, the restaurant was more full. Servers were attentive. Overall the flavors were good. I tried the aguadito, which is only available on weekends. The chicken leg in it was tender. The beans were really tasty. The roasted chicken was nice and crispy. The flan was a nice thick slice and consistency.

We were staying down the block from Molkajete and happened to notice their sign outside for happy…read morehour. There are not a lot of options in the area, so we decided to stop in and grab a drink. It's a tiny, blink and you miss it type of spot with a handful of tables and a small bar inside. We were greeted and offered to sit at the bar since we were just going to have drinks (we had just ate at another restaurant). The bartender was very friendly and conversational during our visit. At the recommendation of a local patron, we opted for the happy hour margaritas, tamarind and blackberry. They were both really refreshing, with the tamarind being a bit sweeter than the blackberry. The food smelled delicious, so it was kind of a bummer that we had already had dinner elsewhere. It's definitely a hidden gem in the neighborhood and worth checking out.

We stopped by for a quick sit-down dinner on a Monday evening. While the space wasn't big or busy,…read moreservice was quick. We ordered the Roasted Half Chicken ($18.72) and Lomo Saltado ($31.20). The chicken was good and filling, though some of the white meat was a bit bland. When I added the hot sauces and paired it with the Mexican rice and beans, it was perfect though. I'm not usually a rice or beans person, but this combination made the meal better. The lomo saltado is a classic Peruvian dish with tender steak, onions, and tomatoes. Usually I see this dish paired with fries, but they opted for chunks of potato instead next to a bed of rice. Overall, it was a delicious meal that was satisfying and fulfilling. Note that they offer cash and card prices.

It's a small restaurant. When we walked in for Sunday lunch, we were the only ones there but then…read moremore people filled it up after. Server was nice. They gave a little dish of roasted corn and a bottle of green sauce. I got the pollolita with chaufa and plantains. The chicken was perfectly cooked with moisture and crispy skin, but it was a little salty. The portion was quite large and $24.

Food, service, and ambiance all top tier! Celebrated Father's Day with the family and they did not…read moredisappoint. Great portions and cooked to perfection.

BOMB.com They have…read morebeen a neighborhood staple for decades. Pricing is excellent. Flavor is amazing. And the best green sauce in NY! Their sides are full of flavor and they are abundant with servings. Other proteins like fried shrimp and ribs will not steer your wrong.

No one beats the prices, South American flavors, and customer service here!!! This is rightfully a…read morestaple in Bushwick that has been in the neighborhood for 30 years. Although it's a South American food spot, with authentic Latin flavors, this joint is owned by a Korean family. They used to live in Peru, Argentina, and more counties in South America before moving to Brooklyn. All of their recipes show their unique family history in South America. From Argentinian styled empanadas to Peruvian styled rotisserie chicken... it's all done really well. So well that people are surprised every time they meet the owners! lol. This is a grab and go place and it gets busy! But there is a little bit of seating in the back if you need to sit and eat there. The staff work really hard to make sure everyone gets their order in a good time. And they are all so nice. I really love their rotisserie chicken and it's paired well with their fries, salad, and even rice. Their potato salad is simply seasoned but realllyyy good; truly nothing over the top with their seasoning for it but somehow it really hits the spot when you eat it with the chicken. I also tried the grilled lemon chicken with the lo mein and loved that too! I didn't finish it all in one sitting so I had that for lunch the next day. Haha. The fried shrimp was also very good. Loved dipping it as well as the chicken, into their house green sauce. The green sauce is crack!!!!! You must get lots of it. Highly recommend visiting this neighborhood staple soon or to order it delivered to your place. :)

An excellent option for a special occasion or anniversary. However, you can tell it's trying very…read morehard (and coming close) to a Michelin star (but a bib gourmand is still quite good). Very hard to get reservations on short notice, so plan ahead! The food is nuanced, creative, and very tasty. They do a great job combining Peruvian and Latin American ingredients with contemporary American touches. We didn't have a bad dish! Expect to pay about $100 per person. Food: 5/5 Ambiance: 5/5. Great vibes with indoor plants and light wooden furniture. Slightly loud at dinner when crowded but off peak hours are tranquil Value: 4/5. It's not cheap, but it delivers on quality and creativity Service: 4/5

A steal at happy hour prices, otherwise a spot for a special occasion…read more Came here on a Wednesday to catch up with a friend. We made a reservation for 6:15 pm to take advantage of their happy hour and when we arrived, there was only two other people at the bar. However, by around 7:30 pm the restaurant was pretty full so it may still be best to make a reservation. We opted to do their happy hour special, which is a ceviche + main for $50. They also have half off all bottles of wine during HH, and our waiter helped us select a nice bottle of white to pair with the food. For the ceviche we got the catch of the day and tuna. Between the two, I preferred the tuna although I will note the portions on both were pretty small. I'm assuming that the portion is the same as if you ordered it ala carte, but if I had paid the full price for it I would have been disappointed in the size. For mains, we got the chicken ala brasa and arroz con mariscos. Both of these were really solid-- cooked well, and the portion felt significant. Of the two, I think it really depends on what you're craving for which one I would recommend. The chicken was definitely more hefty/juicy but the arroz was very flavorful. We also opted to get a slice of the key lime pie for dessert, which was really good! The meringue was torched and it was very zesty and not too sweet. The servers were all really nice and they also do inkind, so combining that with HH can really get you a nice discount. I think without the HH pricing I would have thought the food was good, but more of a special occasion than a regular spot to visit. So do yourself a favor and come to try the HH menu.

The chicken and ground beef empanadas are both good but the ground beef is better. The ground beef…read moreis a tiny bit sweet in a good way. They are very full which I like. The crust is perfect! The verde is really good! Really fresh and refreshing! The churrasco was amazing! The steak was perfectly seasoned and the salad/dressing was fresh and good :) the steak was a little chewy but the taste made it worth The el sabror is also really good! The rosemary is a perfect touch. The server was very nice and answered all our questions well

The empanadas were delicious. I sat at the cute small bar. The bartender was great. The ambience…read morewas nice and dim during dinner time. It's a great place to be on a date or just eat by yourself at the bar.

*This is a 4.5 star review* Surfish Bistro is a stunning…read moreand cozy Peruvian restaurant in the heart of Park Slope with extensive seating and a kind and attentive staff. Their menu is diverse and creative and honestly took quite a while to read through because everything sounded amazing. From soups to ceviches, there's a little bit of everything here. I ordered the crispy oysters with spicy tuna, avocado mousse, and totiko ($26). The plating was absolutely stunning and the flavor profiles were incredible together. My only wish is that there were more. I figure that perhaps that's my fault, because ceviches are usually smaller plates, but it didn't fill me up as a full meal, but it was still a delightful culinary experience that anyone would be lucky to have. I went with a number of friends and every plate looked beautiful in its own way. Hats off to the chef here.

I've been to Surfish Bistro about twice, and it's always been a great experience. We decided to…read morestop by for my sister's birthday, and as we entered the restaurant, we saw that it had been decorated with beautiful Christmas lights, which made the ambiance lovely. When we ordered our food, it took longer than usual for it to arrive. We munched on the chips and their AMAZING homemade sauce while we waited. Finally, we received our sliders, and they were just amazing, as always. We all loved them! They are a bit pricey, but definitely worth it. Once I received my main dish, I took a bite, and to be honest, I wasn't wowed by the taste. Now, it wasn't bad by any means, but it was just okay. Additionally, the fries I received with my order were cold. I also want to note that their servings are HUGE, which is a great thing! P.S I also requested on the app if we can have someone sing Happy Birthday, (or have someone come out with a dessert with candles), but the request wasn't fulfilled. Anyways, they've always done a fantastic job with the service and food.

For many years, we've been ordering from La Brasa Peruana for take out. Never really had a bad…read moreexperience. It's great to eat here in person as well. The food is served very quickly and the staffs are very friendly. My favorite is still their Peruvian chicken with their pork fried rice and green sauce.

I love their rotisserie chicken as it is always so delicious, super juicy & well seasoned. I enjoy…read moreeating it w/ their rice and beans + side of french fries. That green sauce is addictive! Staff was friendly & it has a good amount of indoor seating inside.