1. Sushi Affair Catering

    1. Sushi Affair Catering

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    Sushi Affair Catering

    5.0 (31 reviews)
    Closed 9:00 am - 9:00 pm

    Services - Sushi Affair Catering

    Vegetarian catering

    Personal chefs

    Sushi Affair Catering Photos

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    Reviews With Photos

    Marietoni R.

    We had the pleasure of hiring Sushi Affair for our friend's bachelorette dinner, and I couldn't be happier with the experience. From start to finish, the service provided by Victor and Nester was absolutely amazing. They went above and beyond to ensure that every detail was taken care of, making the evening truly special. And let's talk about the sushi - it was nothing short of immaculate. The quality of the ingredients and the artistry that went into each roll was outstanding. Our taste buds were treated to a delightful symphony of flavors, and the presentation was a feast for the eyes as well. Sushi Affair truly made the bachelorette dinner unforgettable, thanks to their exceptional service and exquisite sushi offerings. I wholeheartedly give them 5 stars and would recommend them to anyone looking to elevate their event with top-notch catering. Added bonus: The brothers provided us with fresh plumerias and extra rolls for later

    Sushi making lesson!!
    Richard M.

    Sushi Affair was amazing, great service, great food! Nester & Vic crushed it! Taught the kids how to make sushi too! Would have them in a heart beat!

    Claire D.

    Sushi Affair catered our wedding and did the most spectacular job! The sushi was so fresh and delicious, and their presentation was absolutely gorgeous. Vic and Nestor were amazing -- just the life of the party! They really brought the most wonderful energy, excitement, and magical food to our big day. Cannot recommend them enough!

    Carmen V.

    I have to start saying that I am not a sushi fan. I only eat sushi when my sushi eater girlfriends invite me for that type of cuisine during my birthdays (go figure!:). Nonetheless, as I am very open minded and eat everything or at least try, I have to also say that I loved the customer service, approach and quality of Sushi Affair Catering. I have enjoyed their nicely crafted pieces in front of your eyes at various events, most recently at the Mingei Fusion at the museum with same name in Balboa Park. Fish was super fresh, presentation was awesome and you could repeat as much as you wanted. As sushi trays are very clean, I think it is a good approach to any party instead of other less healthy and messy food.

    A special platter the chefs made just for me - the hostess usually never gets to eat when entertaining so they took care of that!

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    12 years ago

    Went to a party that had this catered and it was BOMB! The service was great and the sushi was amazing. Definitely recommend this company!!

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    Ask the Community - Sushi Affair Catering

    Review Highlights - Sushi Affair Catering

    Victor and Nestor had a set up that was so beautiful and sushi that was incredibly awesome.

    Mentioned in 7 reviews

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    Mattarello Cooking Lab - Beets ravioli with leek and pancetta

    Mattarello Cooking Lab

    (257 reviews)

    $$

    Hillcrest

    What a fun experience!!…read more I've always wanted to make pasta but ok, how though. lol Francesco walked table to table in the cooking class area and showed us how to prepare the dough, put it into the pasta sheeter and prepare each type of pasta we prefer to make. Naturally, I picked the large triangle one (i had too much (not enough?) wine so I can't recall the name) but it has tasty cheese in it so I busted out the lactose pills later. Well, the experience was fun, jokes and shenanigans galore in our party of 5 as we made the dough, cut and shaped it and in my case, filled it. When we were done, Francesco collected what we made, cooked it for us, added our desired sauce and voila! It arrived at our table in our own private room. The picture uploads are kinda out of order. Wine is first, dough in the bowl, dough in a sheet, dough cut and filled and cooked pesto dish. That wine was delicious btw. I wish I got our servers name so I could give her a shout out.

    I've done this class multiple times and learn something new each time I go. For the most recent…read moreclass I took, I wanted to make a special pasta, but I think I should just stick to regular shapes like bow tie or linguine lol. The class starts by getting seared and picking your drink, so I chose a mocktail, which was refreshing. Then we wash our hands and then we knead our dough. Then the teacher demonstrates how to shape your pasta! After that, you get some focaccia to munch on while they prepare your pasta with the sauce you chose. At the end of your meal, you get some tiramisu! It's a fun date night, if you want something a bit different!

    California Culinary Arts Institute

    California Culinary Arts Institute

    (5 reviews)

    Barrio Logan

    My wife and I took the tour and met the head teaching chef…read more Very hands on place and teaching style. We decided to enroll in the fall because the chef background all over the world and nearly 45 years in the industry with almost 30 teaching. Plus, they have good outreach programs

    I was very disappointed with my experience in this culinary program. I waited a long time to…read morereceive financial aid, so when I finally started, I was excited and had high expectations. Unfortunately, the baking program did not provide the foundation I expected. We did not have proper instruction in basic sanitation, food safety, knife skills, or kitchen safety, which I found to be a major red flag.This should be emphasized from the beginning. I also noticed poor practices regarding cross-contamination and uniform hygiene that were not addressed. I did learn a few things during my time in the program, but overall, I felt like I was mostly thrown into the kitchen and expected to figure things out as I went. Having only one instructor responsible for everything made it difficult to receive the individual attention, instruction, and attention to detail that students need. There were times when I felt like I was not receiving a proper culinary education or learning the professional terminology and techniques that I should have been learning. The teacher would also often leave the class because he didn't buy the ingredients we need or the ingredients we had were expired. I entered this program excited to build a strong foundation in baking and develop the skills necessary to work professionally in the culinary industry. Unfortunately, the education and structure I experienced did not meet those expectations. I believe the program needs stronger instruction in sanitation, food safety, kitchen safety, foundational techniques, professional terminology, and proper industry standards. Overall, my experience was disappointing, especially considering how excited I was to finally begin my culinary education.

    Sushi Affair Catering - catering - Updated September 2026

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