Was craving some ramen when we found this little hole in the wall. While it won't content for the…read moreabsolute best ramen I've ever had, it's an excellent option for rural Quebec. The family running the restaurant is very sweet, and the service is fantastic. We split some potstickers (the fried ones are super crisp and everything comes out piping hot) and ramen. The ramen was a sizable portion and the broth was tasty. Plenty of filling; we left totally satisfied. Definitely worth a stop.

Hmm, this is a tough call, because the two sisters running this place with their mom were so super…read morenice and cool and helpful, and having a Japanese restaurant in St-Jovite is wonderful. We ordered the vegetarian maki rolls which were quite fresh and tasty, and the vegetarian ramen which... honestly wasn't good. The broth was alright, pretty flavourful. The noodles seemed packaged. The real issue was the heaps of frozen vegetables on top - carrots, cauliflower, broccoli and corn. Definitely, obviously from a standard frozen bag. Watery and just out of place in a ramen. Additionally, I have to say the bathroom wasn't clean. There was pink mold around the taps and paper on the floor. I wish this family everything good, and I know they are working super hard running two restaurants, I hesitate to post anything negative but really hope the feedback can be useful and help them succeed bigger and better.

Came here late at night and it wasn't busy at all and are party or 4 was seated right away. We…read morewere told portions size is on the smaller size as it was meant to be taps style. We weren't very hungry so just ordered a couple of dishes including their pork gyoza, katsu curry, udon and 2 sushi rolls. Their pork gyoza, although seemed like they're store bought frozen ones, was decent and I like it how it's pan fried with a starch slurry to make a crispy bottom instead of it being deep fried. Their katsu curry was a pleasant surprise as it was crispy and the meat was tender and juicy. The curry was as also flavorful without being too spicy. The udon, although was al dente and had a perfect texture, just wasn't my favorite just because I thought there were too many ginger and scallions which is not my preference but it would be a great choice if you like ginger and scallions. The sushi's were decent, nothing out of the ordinary but the rice temperature was just right but it wasn't well made as it was basically falling apart as soon as we picked it up. It's more like a Japanese bar vibe as they do have a bar (for alcohol and sushi) at the front of the restaurant so it was quite dark inside. The service was pretty standard and our server was friendly and attentive. Overall, this is a great option to try various dishes but it can get pricy especially if you're hungry as the portion sizes are on the smaller side. Also note that they only offer ramen for lunch so my kids were a little disappointed that it wasn't available when we went for dinner.

I love eating here during the International Blues Festival each year because the service is always…read moregreat - the employees are always eager to serve us and happy to give recommendations. We also love that there is a great view of the stage and shade from the blistering mid-day sun. Each flavor of the edamame appetizer was delish. We were disappointed to hear that they got rid of the bento box since the last time we visited in 2024 so I hope they bring it back for 2026. It was always delicious. The sushi is always great here - fresh and full of flavor.

always fresh and consistently good sushi, certan not as authentic as the high end ones in Toronto,…read moreVancouver or Montreal. But for a ski resort in the Laurentians, very good. I was never disappointed.

Randomly came here on the way to Mt. Tremblant for take out. Wasn't sure what to expect but the…read moremenu looked extensive. The service was friendly and quick, took about 15 minutes. We ordered the plate of 20 pieces of assorted sushi and a bento box that stated there would be 5 pieces of the Shack sushi, 5 cucumber rolls, 2 desserts, Asian salad and soup. I've never had a bento box I didn't feel full from after eating. Very disappointed with how small the bento box was. She gave me a piece of negri in place of the missing desserts. But it wasn't communicated well as I wasn't sure why I was missing my desserts. The cucumber roll was extremely small and the shack roll was sweet and savoury. The Asian salad was made up of cucumbers and carrots with soy sauce. The assortment of rolls was nothing special but due to the small size of the pieces it was not super filling. One of the least authentic sushi places I've ever been to and with the smallest portions.

Perfect centrally-located seafood grill in Mont-Tremblant village after outdoor activities. Love…read moretheir famous $1 fresh east-coast oyster special daily; raw bar selection is super fresh with daily-changing shellfish sourced from Canadian Atlantic coast. Grilled octopus and lobster roll never miss, and lobster poutine never missed these three! It's a bit pricy but overall solid resort dining choice since the location is the gold.

We went to Tremblant for spring break and Lucille's is conveniently located right next to our…read morehotel. Since there's not a lot of food options in the village, we ended up coming here twice, once for lunch and once for dinner. For our lunch, I ordered a poutine and Caesar salad. While my husband ordered their cheeseburger sliders. Everything was ok, nothing out of the ordinary and it wasn't bad either. The salad was fresh but oddly had pickles in them (which I didn't mind because I love pickles). The fries in the poutine were crispy and the gravy was flavorful and hearty. The only complaint I had was they put whole black peppercorns in there which made it really spicy when you accidentally eat one of them. There's also a lot and I got annoyed for needing to take the time to separate them out to ensure I didn't pick it up along with the fries. I didn't try the cheeseburger but my husband said they were decent. We were also shocked by the large portion size as we couldn't finish everything. One of the reason that got us interested in trying Lucille's was their $1 oysters. At this price point, their oysters were farm raised but we thought it was pretty decent for the value. They are on the tiny side, a little briny but still had a tad creamy after taste which I liked. The oysters were also the reason why we decided to return for dinner for the second round. For dinner, I ended up ordering their wood plank salmon, which came with a side of salad which was crisp and refreshing. As for the salmon, it was unfortunately a little disappointing. The portion size was smaller than expected and the fish was a little overcooked and dry imo. My husband ordered their steak since they mentioned how they dry age it themselves but he said it didn't not taste like it was dry aged and it was overcooked even though he ordered medium rare. We had the same server for both our lunch and dinner and he was great. Extremely friendly, attentive and patient with us. When we went for lunch, it wasn't just at all but I do recommend making a reservation for dinner. We walked in thinking it's not very busy but it ended up being most of the tables were reserved and we got stuck at the back table next to their work station and exit which was very uncomfortable and cold because the servers had to keep opening the door to walk in and out between the inside and outdoor patio. Overall, this is a good option for both lunch and dinner. Prices are a little high but expected given it's in the village of a ski resort. This was probably one of the better meals we had during our stay.

The service was so slow. Might sound stupid, but Got my…read morebloody ceaser without a celery lol. My boyfriend's old fashion did not even look like an old fashion. Plz do not order the calamari it was so nasty, plus 17$! The 2 stars are for the singer she had a great voice

On the second floor of the Casino du Mont-Tremblant is Altitude, their seafood and grilled meats…read morerestaurant-lounge. I was invited there as a guest so I can't speak to the price but flavour and presentation-wise, I loved it. Every week, chef Olivier St-Arnaud creates a new and delicious table d'hote menu with a focus on seafood and grilled meats. His presentation skills are amazing #artonaplate. With some bubbly, wine pairings, and a live band, this holiday feast was complete! I tried the mushroom medley appetizer - it was delicious but you really have to like mushrooms to enjoy it! All of the wine and bubbly served went perfectly with the food. For my main, I enjoyed the langoustines - a specialty there. Delicious. Lastly, we were invited to taste many desserts at the dessert table. Everything I tried was amazing, especially the cheese cake. Dine here, you won't be disappointed!

Restaurant Mille Pâtes is an absolute gem. The décor is charming and cozy, the service is genuinely…read morewarm and welcoming, and the food is nothing short of incredible. There were five of us dining, and we ended up ordering seven entrées because everything sounded too good to pass up. Even more telling--one person in our group isn't a pasta fan at all and was completely blown away and finished every last bite. Do not skip dessert. The crème brûlée was perfectly done, and the world-famous tiramisu absolutely lives up to the hype. From start to finish, it was one of those meals that reminds you why dining out can be such a great experience. Highly recommend this place, and we'll absolutely be back.

Very cute little Italian restaurant serving fresh pastas…read more I ordered the penne de Poulet special and although the pasta was perfectly cooked I felt that it was nothing special. We were in a larger group of 10+ people and must have overwhelmed their kitchen as a bunch of us had ordered the carbonara with some waiting an hour to get their dishes. The staff did not come over to notify of the delay nor did they seem to care about refilling our waters pitchers either.

I was in the area for a weekend trip with a group of my friends and we ordered pizza, wings and…read morecesear salad for delivery. I recommend the pizza, we had pepperoni, meat lovers and hawaiian. Pizza was pretty good and dough was soft. For wings, they dont have much options only sauce dipping. So we did basic flavour and got dipping sauce like bbq. No honey garlic flavours unfortunately. The cesear salad could have been better, they put too much dressing on it. Would have liked if they had green salad option or just dressing on the side. They need some healthy options on their menu. Perhaps we should have ordered some pasta instead. Sorry forgot to take pizza pics lol

Excellent place for breakfast/brunch!!…read more Great food, wide range of choices in menu, nice ambiance. The service is superb!! Our server gave a great effort to overcome the language barrier and succeeded (as neither me or my wife speaks French). Great service with smile. We loved this place overall, and definitely it'll be our place for brunch next time we visit Mont-Tremblant.

Very cute little cafe that serves breakfast, lunch, and dinner. They are light on seasoning which…read moreisn't necessarily a bad thing; better than too salty! The butternut squash soup was rather bland for me and not enough of a squash taste. The au gravlax salmon benedict was very good and filling. I loved the crème brûlée! They also make great coffee. I had a vanilla latte and it was very good. The service is a bit slow. It took a long time to get our orders taken and then a long time to get our food.

Very disappointed. Looked like a cute place and there were some good reviews but it took well over…read morean hour for our food to arrive and when we said it was too long the rude waitress argued with us loudly for 10 minutes. The food was a mixed bag. Fixed price lunch came with soup or salad. The Cauliflower soup was thin and tasted like tomato soup. The salad was a weird mess of rice, mayo, tuna, unpleasant and not edible. Burgers were average, omelette was good, pasta was below average.