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    Sushi Bombs

    3.8 (334 reviews)
    ModerateJapanese, Sushi Bars
    Open 11:30 am - 11:00 pm
    Updated over 3 months ago

    Order Sushi Bombs Takeout or Delivery

    Sushi Bombs Photos

    Business Info

    SUSHI BOMBS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Sushi Bombs

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    Lava Roll.
    Brandon R.

    Sushi Bombs really is the bomb! I placed an Uber Eats order and tried the Lava Roll and the Torpedo Roll, and wow! These rolls were on another level! I haven't had sushi this good in a while; every bite was exploding with flavor (pun totally intended)! The balance of texture and taste made each roll feel like a little trip to sushi heaven! Without a doubt, I'll be ordering here again! Next up on my list are the Blazing Fish Roll and the Bagel Roll!

    Egg drop soup
    Angeleen A.

    Had nothing to criticize . The food was great! The service was amazing. I really enjoyed the pineapple fried rice. I also appreciated the sushi rolls for those that don't eat sushi. Try the churrasco rolls (i dont remember the name on the menu). The calamari.....so good. The whole table also loved the unique options of beers they had available!

    Kani Salad
    Lisa A.

    Awesome sushi spot we found when driving a friend to MIA. The service was quick and efficient, food came out timely and the portions were huge. There were a lot of very creative rolls on the menu. We ordered fried rice as well but we didn't get a photo because it was too good to wait. I would definitely come back next time we're in the area.

    Appetizers are delicious salmon croquettes and spring rolls!!
    Sonia C.

    The food is amazing and music it's perfect give a good relax vibe.. definitely coming back and try other dishes

    Thai Donuts
    Andro S.

    Local favorite. This place always hits the spot. They add small pieces of sweet plantain to their fried rice making it very delicious. The sushi is also very good. We get a few different ones and they never disappoint. The staff is young and friendly. The only complaints are the wait time for food. If you're ordering take out prepare to wait an hour in a half. They are understaffed and I hope they fix that soon.

    Kylle S.

    Spring rolls, spider roll, tuna hand roll, and a Sapporo. The food came out quickly, the beer was super cold (the glass wasn't chilled but that's okay), and the server was attentive. The food... well it was edible, but that's about all I can say about it. I won't be back.

    Unsweetened iced tea to go!
    Angel C.

    The food is always fresh and tasty. The service is also excellent. Especially, Daniela. She's quick, attentive, and friendly.

    Kirin Ichiban
    Alex D.

    This is one of my go-to places for sushi. The food is always fresh and tasty. Their staff is friendly which also makes the experience much more enjoyable. We went on a Sunday late lunch ad there was no wait time, but if you go on a Friday night or peak hours Saturday, you may need to wait for a table to become available. If you are in the area and are craving sushi rolls, you can't go wrong with Sushi Bombs.

    Take out sushi bomb!

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    3 years ago

    Wonderful sushi! I would have given a 5 star rating if most of their sushi roll options did not include asparagus and/or cream cheese.

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    3 years ago

    The new location in Bird Road. Has great service and delicious food. Love it. Keep up the good work

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    Page 2 of 9

    Sushi Bombs Reviews in Other Languages

    Ask the Community - Sushi Bombs

    Do they serve alcohol? It does not say on their menu. Do they have a website? I've searched and not found anything.

    They have wine, beer and sake!!

    When is this restaurant going to open?

    Already open. Food is delicious.

    Don’t See Your Question? Ask Away!

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    Amazonia Nikkei

    Amazonia Nikkei

    4.7(188 reviews)
    1.1 mi

    I usually approach fusion restaurants with a healthy amount of skepticism. Too often, they feel…read morelike culinary speed dating, two cuisines forced together in the hope that chemistry magically appears. More often than not, one side dominates, the other disappears, and everybody loses. At Amazonia, a Japanese-Peruvian restaurant in Miami, that fear evaporates somewhere around the first bite. The opening argument came in the form of Gyoza Huancaína, pan-fried dumplings stuffed with lomo saltado and served with a vivid yellow huancaína sauce. It is the kind of dish that sounds gimmicky when described aloud. Then you eat it. The dumplings delivered deep savory notes from the beef, while the creamy sauce added brightness, spice, and richness. It felt less like a fusion experiment and more like a dish that had always existed. Four dumplings arrived on the plate. Four was not enough. My entrée, the Midori Risotto, continued the conversation between Japan and Peru. A strikingly green risotto made with kale and edamame arrived topped with grilled shrimp, microgreens, and dots of black garlic aioli. The rice was cooked properly, retaining a slight bite, while the edamame added texture and sweetness. The shrimp brought balance to the richness, and the black garlic aioli quietly tied everything together. It was a dish that managed to be both comforting and elegant. To drink, I ordered the Nikkei Lemonade, a blend of yuzu, Peruvian ginger, and huacatay. Bright, citrusy, and refreshing, it reset the palate after each bite and served as a reminder that the fusion extends beyond the food. My wife chose the braised short rib, a dish for diners who may not be ready to take the full leap into the restaurant's more adventurous offerings. Braised for 72 hours and served over mashed potatoes, it collapsed under the gentlest pressure from a fork. The beef was intensely flavorful, and the braising liquid was rich enough to make you consider asking for a spoon. Dessert brought one final East-meets-West moment. The Flan Nikkei paired a silky custard with miso caramel, whipped cream, and fresh strawberry. The miso added just enough savory depth to keep the sweetness from becoming predictable. It was a thoughtful ending to a meal built on thoughtful combinations. Amazonia succeeds because it understands something many fusion restaurants do not. Combining cuisines is not about piling flavors on top of one another. It is about finding where they naturally intersect. Here, Japanese precision and Peruvian boldness meet in the middle, and both emerge better for it. Fusion rarely wins me over, but Amazonia makes a compelling case for keeping an open mind.

    My niece and I decided to try this restaurant on a whim. I'm so glad we did because the service and…read morefood was phenomenal!! Our server Claudia was so nice and helpful with explaining the different dishes. You also are treated to a complimentary mocktail and sweet yam bite to start. Claudia even provided us a tablet to see the pictures of the various dishes offered which helped us decide what to try. We started off with a mocktail that had coconut, passion fruit, hibiscus tea and pineapple. That drink was delicious and I didn't miss the alcohol. For starters we had the salmon crispy rice and that was so filling and delicious. Then we had the scallops in the black truffle sauce which was perfect a seared to perfection. We also ordered the kumogani roll which is crab based and that was very tasty with or without soy sauce. We loved everything we tried and will definitely go back to try other items on the menu. I highly recommend trying them out if you're in the area.

    Photos
    Amazonia Nikkei - Sushi area.

    Sushi area.

    Amazonia Nikkei - Wagyu roll- similar to a surf and turf roll

    Wagyu roll- similar to a surf and turf roll

    Amazonia Nikkei - Stone not hot enough...

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    Stone not hot enough...

    Aiko & Mumu - sakura masu with ossetra caviars

    Aiko & Mumu

    4.9(120 reviews)
    7.9 mi
    1 year in business
    Locally owned & operated

    You have to order the GG wagyu sandwich; it was SO good, it completely exceeded my expectations…read more The Wagyu inside is crispy and juicy. The sauce they use gives such a special flavor. It was a party in my mouth. The strawberry sandwich is not too sweet, it's the perfect level of sweetness. The strawberries give it a nice tartness. Would definitely order it again. We liked the Osaka roll; the mango gives it a nice touch. The nigiri is good too. Nothing was fishy or chewy in a bad way. Gyoza were tasty. The curry katsu udon bowl was bland. We would not order it again. The egg sandwich was bland and we would not order it again. I wish they had funaguchi sake here. Cute ambience inside. They also deliver on uber eats but I haven't tried delivery yet.

    Was out shopping nearby and wandered in for lunch fully expecting the usual and instead found a…read moresurprisingly reasonable omakase in Doral (a sentence I didn't think I'd ever say). The starter omakase runs about $68. It was around seven courses plus dessert, and honestly, every dish pulled its weight. Bonus points to the server, who gave clear, thoughtful explanations. Menu-wise, don't expect a parade of rolls they're clearly nudging you toward the omakase experience. But if that's the goal, they're doing it right. All in all, a really enjoyable meal and one I'd happily circle back to, next time to explore more of the menu.

    Photos
    Aiko & Mumu - Interior

    Interior

    Aiko & Mumu - Aged hon maguro

    Aged hon maguro

    Aiko & Mumu - Edomae zushi sea water eel -- Anago

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    Edomae zushi sea water eel -- Anago

    Ke-uH - Keuh roll Tuna

    Ke-uH

    4.4(532 reviews)
    12.5 mi
    $$

    I have yet to have a bad experience at Ke-Uh. I absolutely love this place and every time I come…read morethe food is so good and the staff are always so kind! This restaurant is located in a small shopping center in Weston and I've never been when the restaurant is packed so I like to consider it a hidden gem. There is indoor and outdoor seating and the restaurant is always clean from what I've noticed. The food is delicious. It's always freshly prepared and I never get tired of it. Some of my favorite bites are the crispy Brussels sprouts, spicy edamame, the pop roll & the bonsai truffle roll.

    AVOID. Made an 8 PM reservation for three. After watching a number of no reservation guests be…read moreseated inside, by the time the hostess got to me there were no tables left inside for guests with reservations. He told me my only option at the time of my reservation was to sit outside in the heat and humidity. He was also rude and dismissive. There are better places to go. Additionally based on owner (Daniel) reply: I assure you the words "5-10 minutes" never were spoken by your host. But I appreciate the attempt to make me look unreasonable. The host's implication was there was a wait and he couldn't be sure how long. And his body language was pretty dismissive. Your portrayal is inaccurate. In addition, your reservation system offers no option of indoor vs outdoor seating. 99% of your patrons were eating inside because it was drizzling, hot, and humid. If you had offered outside only at the time I made the reservation I would not have made the reservation. Maybe look into adding that option instead of surprising guests. Folks, try Kaeru Sushi & Grill in West Pines. They are a fantastic sushi spot and always respect reservations.

    Photos
    Ke-uH - Entry area and bar

    Entry area and bar

    Ke-uH - Keuh roll Tuna

    Keuh roll Tuna

    Ke-uH - Crispy rice tuna

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    Crispy rice tuna

    Mikan Japanese Restaurant

    Mikan Japanese Restaurant

    4.1(531 reviews)
    6.4 mi
    $$

    This was my second visit, and i cant believe I hadn't reviewed this place!…read more THE PLACE: Located in a Pembroke Pines shopping mall, parking is free and available. Inside, you will find a sushi bar, tables and booths. The restaurant is small, but so cozy. THE FOOD: For starters, we had the chicken dumplings, small , soft and flavorful 4/5. We then ordered the sunset roll 5/5 which was refreshing and well rolled. Our entrees, came with miso soup 4/5 not salty like most tend to be, and with a good ratio of tofu and seaweed. I had the chicken teriyaki bento box, but switched the tempura veggies for rice. incredible 5/5. With the bento box, youre able to have a little of everything (sushi, gyoza, salad, your protein of choice and the tempura veggies or rice) but still end leaving full, not to mention the presentation is cute and functional. My husband tried the Oyako Don and while it doesnt sound like much on the description (chicken, rice, carmalized onions and omelet on top), this dish is heavy, flavorpacked and so good! THE SERVICE: Service is always great, the waitress will sit you, take your order, and check up on you regularly.

    I love a restaurant that feels like a hidden gem. The soundtrack to this place when I went was one…read moreof those greatest hits CDs they used to play on the commercials back when I was a kid. Something slow and mindful about this place that makes it easy to enjoy the kind servers. The sushi and pork belly were delicious and I would say getting to eat this with that music in the back made for a wonderful time.

    Photos
    Mikan Japanese Restaurant - Treating myself

    Treating myself

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    5/5 Tekka Roll

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    Sushi Bombs - japanese - Updated September 2026

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