Really enjoy this place and obviously many people do because its always pretty busy. Good thing…read morefor a seafood place so things are always fresh. Almost don't want to write cause don't want more people crowding!!! We refer to Izakaya as that "blackboard" place cause of all their posted specials on blackboards. Forget all these omakase places that have mushroomed everwhere! Some of us have been having omakase long before most ever heard of the word. Just really good food here, great service, and great staff that's pretty stable which says something. Oh and their homemade Lychee ice cream....

The food was amazing, very reasonably priced for the quality…read more Would definitely go again The service in particular was very fast and prompt We were a large party and they got our order correct without any problems

Seating was fast the waiter was nice. The seating area felt refreshing. The ramen itself was so…read morerich. The broth was very tasteful while, the egg and pork slice were even better. Everything in the bowl came together like a masterpiece that was made out of love! Couldn't ask for a better bowl!

Really solid fast-casual spot. The food is consistently fresh and flavorful, and the prices are…read morevery reasonable for the portion sizes you get. It's a great place to grab a quick meal without feeling like you're sacrificing quality. Service is quick and efficient, and the staff is friendly and helpful. The whole place has a relaxed, no-frills atmosphere that makes it easy to stop in for lunch or a casual dinner. If you're looking for good food that's affordable and served quickly, this is the place. P

Lots of options on Miracle Mile and we definitely regret our choice. Walked in on a Sunday so it's…read morenot busy at all. But the first impression was that it smelled bad. Spicy tuna roll looked and tasted like beat up tuna and the hamachi was drenched in soy sauce before getting plated on top of soy sauce and oil at the bottom. Why?! Waste of good fish or covering up bad fish taste? The only sushi roll that didn't have imitation crab or tempura shrimp was the Seattle amigo roll, but it was drenched in sweet sauce. 0/10 would not recommend anything we ordered if you enjoy good sushi...

I'll admit, I wasn't as impressed when I came for happy hour, but my opinion definitely improved…read morewhen I came back for their weekday lunch specials. For happy hour, I've had the rainbow poke ($7), and the buy 2 get 1 skewers, and the ebi croquette ($11). All were good but not that filling. I would say in terms of deals, you get more bang for your buck with the lunch specials. For lunch, I shared the mai premium lunch ($28) and the udon soup ($16). The premium lunch came with miso soup and 9 small dishes in a beautiful bento box. Definitely aesthetically pleasing and I liked the variety. The udon soup was also great with chewy udon noodles, sweet savory soup, and tempura shrimp/veggies. Service was attentive and nice. Parking available via street parking or you can pay in nearby parking garages. I wouldn't bring a big party based on the limited seating arrangements inside. All in all good food. I would consider coming back for their lunch specials.

This place is exceptiona in every way. Food, service, presentation, decor, ambiance, etc…read more Everything is prefect. The staff is super nice and attentive. I've been three times already, and it's plain out the best nigiri and sashimi I've ever had. The quality of the dishes is on another level. The variety of dishes changes seasonally. That's pretty much what you pay for, seafood that you will never get at any of the local sushi joints. Straight from Tokyo fish market to your seat. An experience that sushi lovers should indulge in once in a while.

There is a reason Michelin gives out stars. One is for exceptional food and a dining experience…read more Shingle is one of those perfect examples. Located on the side of the Palmas building in Coral Gables Florida shingle is a small contemporary modern feeling restaurant with everything you'd come to expect from a one star Michelin restaurant here in Miami. We went for Valentine's Day to do the Omakase menu that they were presenting. It was well worth it. Each individual bite was an experience in of themselves. One particular piece was a squid dish that was sliced so thin it felt like you were eating silk. The tuna courses were incredible. Flown in fresh for the night -- piece after piece -- spectacular. We ended with the toro -- heavenly. The oysters -- west coast and east coast oysters with completely different tastes. Crispy Japanese Milk toast with ikuri (divine) and the other with fresh flown in Uni (heavenly). The Wagu is delicious (although personally I enjoy my Wagu with a simple sear). They had an eel (fresh of course) with caviar -- WOW. And finally a a triple threat of Uni, Ikuri and caviar to end the night. We loved the Shingo experience. Do yourself a favor. Head over to the Mile of a cocktail (one so you don't lose your senses for the meal) then hop over to the restaurant and spend a few hours delighting those senses in a culinary experience.

Was out shopping nearby and wandered in for lunch fully expecting the usual and instead found a…read moresurprisingly reasonable omakase in Doral (a sentence I didn't think I'd ever say). The starter omakase runs about $68. It was around seven courses plus dessert, and honestly, every dish pulled its weight. Bonus points to the server, who gave clear, thoughtful explanations. Menu-wise, don't expect a parade of rolls they're clearly nudging you toward the omakase experience. But if that's the goal, they're doing it right. All in all, a really enjoyable meal and one I'd happily circle back to, next time to explore more of the menu.

Came through with my cousin on a rainy Friday to catch up, and were pleasantly surprised with this…read moreexperience. This spot is located in an unassuming shopping center where a Nicklaus building is, which is perfect for when you're in the mood to keep a low profile. It's a small, intimate restaurant with counter top seating and a few tables. From the moment we walked in, the folks chopped it up with us and made jokes, which is great because it broke the ice in a way that felt like you were amongst friends. Excellent service all around. We sat at one of the tables as we intended to do a lot of talking and didn't want to be noisy at the counter. We decided to take the recommendation of the staff and did the omakase express option and a sake sampler pairing with three different kinds. No notes here because everything was great, there were several "MMMM!" moments (wish I remembered what each bite was!) and the first sake we got (pictured) was fantastic. Would definitely buy it to have at home. Big shout out to Allie, who covered our table on her first day, was very cool and definitely helped steer the dinner in the right direction. If you're in the Doral area and in the mood for some quality Japanese, definitely stop by here!

We had not been here in about a year. Going to Anaba on Friday after work became a bit of a…read moreritual for quite some time Then we moved offices. We came in today and asked for the sushi chef "Matsu". We were told he was gone, and we nearly gasped in horror. However, we were assured that the sushi chef in residence, Raimundo, was trained by Matsu. Well, Raimundo did not disappoint, the food at Anaba might be even better than it was before. Absolutely delicious. Fresh ingredients quality preparation with care. Our server Marko was so wonderful, and incredibly knowledgeable and calm. We will be making this our Friday night ritual again. You should join us!

This is my new favorite sushi place on the mile!…read more The staff are extremely welcoming and friendly. The menu includes a variety of authentic Japanese "Izakaya" style appetizers and small dishes as well as ramen and sushi rolls, nigiri, and sashimi. Their food is fresh and I am always looking forward to their daily specials. They have a variety of sake and sell beer and wine as well. They have a fun happy hour special where if you buy a beer, you get a free yakitori skewer which was absolutely delicious. The last time we went, we tried the black garlic tonkotsu ramen, which was extremely flavorful, authentic, and tasty. I can't wait to come back soon!

Obsessed. Cannot wait to go again. It's a small and intimate space. The spicy hamachi tostada and…read morethe hamachi sashimi plate were my favorites (but I'm biased). We had the crispy rice tuna and salmon. The flavor was great. I didn't try the red miso soup but it received positive feedback. For the main dish we both chose the belly combo. One was combined with the snow crab California rainbow roll and the other hamachi roll. The rainbow roll was the better choice. The hamachi roll in my opinion needed something more for a contrast of texture. Overall it was an excellent experience and I would definitely recommend.

Not a single thing i had here was anything but exceptional…read more The quality of fish they are serving is unmatched. Honestly, some of the freshest sushi ive had in miami. The rolls are very simple and i enjoyed that so much because you know they're not trying to cover up the taste of sub par food with sauces and deep fried oils. The miso soup especially is what sold me. its not clear or almost white like most places, you can tell its made traditionally. Adore adore!! The place itself is a bit small and i do wish the seats were more comfortable but the service was amazing! I felt bad because people were walking in AT closing time (some even 3 mins after) and they were still seating them. Kinda hope they stop that practice though because the staff seemed a bit overworked. My mom and i will make it a habit to eat here often! Outstanding food!!

So, so good! Tried the guava roll which I expected to be…read morecold but it was warm and delicious. Also got the passion fruit roll. Wow super strong flavor and the inside was savory and delicious. The prices are good and staff very attentive. Will be back to try more.

The place is cute with clean, modern aesthetics. They offer…read moreunique rolls that feel like their own take on sushi, not traditional, but very enjoyable. We loved everything we ordered, especially the spicy edamame, tropical roll, lobster roll, and volcano roll and many more. The staff was kind and welcoming, which made the experience even better in this cozy little restaurant. If you enjoy trying different flavors, this spot is definitely worth checking out!