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    Sushi Song

    4.2 (367 reviews)

    Sushi Song Photos

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    SUSHI SONG ATMOSPHERE

    What's the vibe?
    Hipster
    Trendy
    Casual
    Moderate noise

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    Recommended Reviews - Sushi Song

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    Inside wall.
    Bridget W.

    The place was very nice, but also simple. The fish was fresh. I would recommend escolar. I wanted to see if this place was as good as they claim. I did run out of wasabi, and they use a medium grain rice, not the short grain sushi rice. That aside, the place was good. The waiter Jose was really friendly and helpful. I would recommend.

    11.3.2019.
    Kathryn L.

    After sitting at a table of meat eaters, it was my turn to eat. I placed a ToGo order via Yelp making it a quick & easy process. Plus I got 15% cash back on my purchase. Not only was my order waiting on me, it was correct & the Manager asked if I needed anything else. A cozy Sushi spot offering a full bar, TV's a sidewalk view to people watch. In addition to the few friendly employees on shift, the prices were great, with my Salad & 8 piece Vegan Roll rounding up to $10 & food tasting pretty fresh & enjoyable. I'll be back to try the dine in aspect & see if I yield the same positive experience...don't doubt that I won't.

    Miso Soup
    Kylisha J.

    I went here at a late time in the night to satisfy a craving, and it did just that. The service was great and I liked how it's a small intimate setting where they make the sushi in front of you. If you're a sushi person like I am, you can tell the quality of fish wasn't as fresh as nobu or an omakase restaurant, however they have a large selection to choose from to satisfy a craving. The edamame was extremely salty (which I like), and the miso soup was a very good size. However the roll was overpriced for what it was (in my opinion).

    Gyoza
    Caitlin O.

    Pretty good price for sushi in south beach! I dined here with one other on a Wednesday night, and we were able to sit down very quickly. Most of the seating here is bar space, so there was a large group that left because they wanted a table setting. The gyoza was awesome, with a spicy dipping sauce. We got two hand rolls and two rolls, which were pretty good for the price we paid (and we watched the friendly chef prepare them!) Service was fabulous - the waitress was social and very attentive, and got us everything we needed very quickly. I'd be curious to see what this place looks at at night, it's a decently priced quick sushi stop during the day!

    Specifically asked for no shellfish in my Volcano Roll and ofcourse found octopus
    Tamara I.

    I ordered salmon avocado roll they gave me tuna, also asked for Volcano Roll and specifically asked for no shellfish I opened my order and it was all completely wrong. When I called Nd wanted to get a refund it was the most complicated transaction. If you go here make sure to speak slow and triple check your food.

    Seaweed salad (did not finish) and 9 piece sashimi appetizer

    This rating is for food taste and quality only. The seaweed salad is bad, tried it more than once to make sure. The sashimi fish is fresh but small portion for $18.

    Michelle M.

    Amazing sushi! We saw this place while walking and decided to give it a try. The outside isn't very appealing but the inside is modern and has an open sushi bar. You can watch the chef prepare all your rolls so it's a great experience. Everything was fresh and the waiter was charming. Would go again.

    Outside
    Jose L.

    We were on vacation from LA for the weekend and got the craving for some sushi. Unfortunately yelp really missed with this spot, despite really positive reviews we really did not enjoy our food here. We had the lobster roll and the surf and turf roll both of which spectacularly underwhelmed us. They also charge you as if this were the only sushi spot in South Beach so get ready to shell out $20-30 per roll. The only reason for the 2 stars instead of one was because our server was really nice, but for real save yourself the time and go eat somewhere else. You'll end up over paying for sushi that really wouldn't be worth the hard earned dollars you spend on it.

    Eel hand roll
    Nicolas K.

    Food was great. I've eaten sushi in many countries around the world, but the sushi roll size was the smallest I've ever seen in my life.

    Dragon before it's gone!
    Marilyn J.

    Tasty rolls, great service, BUT the place is too small to have an antisocial chef! In fact the only seating is facing The chef... meh!

    Maine Lobster Volcano roll

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    2 years ago

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    3 years ago

    Great little place that's easily missed. Love the different combo of rolls they have. Nice and chill place for great sushi!

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    7 years ago

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    2 years ago

    Paul was an amazing waiter. He made sure are order was right and gave us everything quick.

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    6 years ago

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    5 years ago

    I walked in and was charged a little over $8 for a water bottle just to use their bathroom...

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    Page 1 of 10

    Sushi Song Reviews in Other Languages

    Ask the Community - Sushi Song

    Is there a happy hour?

    Yes, from 2-4pm 50% Off All Drinks

    Do they have all you can buffet?

    We do have an omakase buffet special every Thursday. With different sections that includes different price options.

    Don’t See Your Question? Ask Away!

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    Nossa Omakase

    4.6(39 reviews)
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    I went with a dear friend for his birthday at Nossa on Thursday and had an amazing time. The entire…read moreexperience was definitely one to remember. The environment of the restaurant is dark and mysterious, edgy and luxurious, which elevated my anticipation of the meal to come. The complimentary glass of champagne was a nice welcome. When it was time to dine, all the guests for the evening were led down a low lit hallway to the dining room. When the frosted glass doors slid open, they revealed a beautiful chef's table situated in the center of the room. All the lighting, colors, and decoration point your eyes toward the chef as if he was on a stage. The restaurant is small, only a few seats around the table. This was nice because you get to know about your fellow guests. Everyone in attendance was so fun and personable. Now for the food. I will confess, I do not normally even like sushi or crave Asian food of this style. However, I loved every dish that was served to me. They hit all the senses - sight, sound, touch, smell, and taste. Other reviews have gone into detail about the various dishes and how good they are so I don't need to. I just want to echo those points and simply express gratitude to the chef for opening my horizons to enjoy these dishes I would not normally have. The showmanship is just right. The chef jokes with the guests and shows off his techniques but there is nothing kitschy or cliché about it. If anyone is concerned about that, let me allay your fears. There were three birthdays being celebrated that night, one of which was my friend's. The restaurant treated us all with a delicious coconut ice cream topped with caviar and finished with a cloud of gold dust. Seeing my friend light up from the gold dust finish made me so happy. Everyone who had a birthday walked away feeling extra special. Finally, a word about cocktails. The Japanese whiskey old fashioned was stunningly good. I had two of them. They source some very old and rare Japanese whiskeys to make their cocktails so they were certainly special. Would I recommend Nossa to others? Absolutely! They limit reservations to a max of two people so go with a close friend or loved one on a special occasion. It was be an experience you both remember and cherish.

    Highlights: * Ultra luxury Omakase…read more* Starting at $295+++ per person * An exciting and exclusive experience dinner and a culinary "Show" Omakases in the Miami area have become almost as common to find as Lamborghinis and Ferraris on South Beach lately and high end venues where you can easily beg for the right to pay in advance and spend over $1,000 ++ per couple for dinner with wine or sake, tax, tip and extras, are becoming quite common. If you're going to drop a grand or two for dinner you are 1. Looking for something really special, 2. Want great food, great service and a special experience, 3. Can afford it or at least for a special occasion. I can't speak to your budget but Nossa, which means "Wow" in Portuguese will provide you with a very unique experience, a "Wow". You pay for a non refundable meal on Tock, in advance. Tax, tip, beverages and extras will be paid onsite later. There are only 15 or so spots per night, 6-8 per seating. Be sure to pay attention to the email instructions. You must arrive in advance (not Miami time). Part of the fun is finding the place. You are directed to a small poke shop where it looks like you're in the wrong place. You ask the cashier for instructions. He hands you an envelope with your name on it. You open it up and it tells you how to find Nossa. There is a secret hidden entrance close by and they will ask you the password before allowing you in. The secret door opens to a small speakeasy type bar with silent movies playing on the wall and you are offered a complimentary glass of bubbles (Prosecco). You are later escorted into a beautiful room, black with red lights, Japanese lanterns, jellyfish art, a large open kitchen and a custom semi circular marble dining counter with a spot light over each guests service area, where you and a few other guests (8 total maximum) will enjoy watching the night's preparations served directly in front of you. Depending on the theme of the night the focus might be on fish, wagyu, caviar, sake or whiskey matching. Chef Max Kamakura of Brazilian and Japanese background starts the show. Expect a lot of smoke, fire and showmanship as he creates 13 or more courses for you. On our visit in August the focus was Wagyu A5, see photo of menu. We had 7 different Wagyu preparations (oyster, tartare, smoking sando, tataki, Shabu shabu, uni, lemon and chasola), with 4 nigiris and dessert. We also took them up on several additional nigiris which were $20 each ++ per person extra, adds up. There is a small wine and sake list or corkage is available for wine collectors. I found it interesting that Nossa ages their own fish. Yes certain fish can be aged if you know what your doing. And like prime dry aged beef the fish can gain amazing complexity. We tried some aged fish next to fresh and it was quite surprising. Chef Kamakura uses an array of special cooking gadgets, smokers, and at times it looks like the lab of a mad scientist or a magician. When he's done you are served in an array of unique and attractive dishes. Nossa is not for everyone, but if you're an adventurous foodie who can handle Michelin prices and are looking for a unique experience then Nossa is for you.

    Photos
    Nossa Omakase - Bar area

    Bar area

    Nossa Omakase - Uni mushrooms

    Uni mushrooms

    Nossa Omakase - Dessert shot

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    Dessert shot

    Jaya at The Setai

    Jaya at The Setai

    3.9(859 reviews)
    0.9 mi
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    We came back to Jaya for Miami Spice Week because the menu looked wonderful, and it was a great way…read moreto try the cuisine while experiencing Jaya's stunning atmosphere and evening entertainment. The acrobatic shows began at 8:00 p.m., with additional performances at 9:00 and 10:00 p.m. The acrobat was graceful, mesmerizing, strong, and sexy. When we made our reservation, we also asked for a table with a good view of the show, and they accommodated us with a fantastic front-row view from one of the couches. It was so much better than our previous visit, when we were trying to peer around a pillar and across the restaurant to see the performance. If seeing the show is important to you, I definitely recommend requesting a table with a good view when you make your reservation. Before the show the DJ plays music. The volume was at a good level, loud enough to be fun but soft enough to be able to hear each other talk. Although the restaurant initially feels like an indoor space, the central courtyard is actually open-air with overhead coverings, so there is plenty of fresh air while still feeling sheltered. Tall palm trees, pools of water, couches, and traditional dining tables create a beautiful and distinctive atmosphere. Overhead fans kept the temperature surprisingly comfortable despite the Miami heat. For Miami Spice, we had the tuna tacos, miso branzino, and Milk Tea for dessert -- jasmine green tea crème brûlée with honey tea jelly and lychee sorbet. Dining at Jaya was one of the highlights of our trip to Miami. Delicious food, great service, a beautiful atmosphere, and wonderful entertainment made it much more than just dinner. We were very glad we came back.

    Came in for the Caviar and Champagne brunch and was pleasantly surprised at the variety of food…read moreoptions. It's a buffet-style brunch where you go through sections and pick out what you want. They had traditional breakfast options-eggs, bacon, waffles, pancakes, fruit, and pastries to lunch/dinner options- burger, fries, chicken, lamb, sushi, pad thai, fried rice, and much more. They also had a dessert station which included- crepes, bread pudding, macaroons, various cakes, and the most delicious cinnamon rolls that we've ever had. The food was delicious! The ambiance was incredible. It is outdoors so you will need to prepare for the elements. We also had live music while we were there. Service was pretty great in the beginning, very attentive, but you could tell when the restaurant was starting to get busier, which meant our server was occupied for longer periods of time. It took us some time to get our server to bring the check. It's a 2-hour dining experience that you pay $110/person plus the 20% service charge but we ended up getting shuffled out about an hour and a half into it. I'm assuming she was the manager who was directing other staff to "get these people out of here" to our table and the surrounding tables next to us. Which the tables next to us sat after us, so they were there for even less time. So aside from the older woman, who I assume was a manager, everything else was great!

    Photos
    Jaya at The Setai
    Jaya at The Setai - Scottish Salmon

    Scottish Salmon

    Jaya at The Setai - Vegetarian Curry

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    Vegetarian Curry

    Sushi Song - sushi - Updated September 2026

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