Everything that Joy in a Cup makes is delicious. We've enjoyed the butterscotch ice cream that…read morereally is creamier than any other ice cream out there. It's my husband's favorite ice cream! We recently tried the mulberry sorbet which not only came from local organic mulberries but was also amazingly delicious! Thanks for your awesome cold treats!

From the owner: Joy In A Cup is a black owned handcrafted sorbet business based out of Atlanta, GA. Our mission is…read moreto be a zero waste company and use neglected fruit that would otherwise be thrown away. We love to come out with delicious flavors, elevated with various herbs and spices. Another unique thing about us is that we are a mobile business, which means that we don't have a brick and mortar store. Instead, we show up at farmers markets, events, and pop-up shops. We want to make a business that more people can enjoy, so we are vegan, nut free, and gluten free.

Some people wake up and decide to go for a run…read more Some people wake up and decide to go shopping. My behind woke up today and decided to book same day, last minute catering for a party of 7. And Rell came through for me! So today marked my son's birthday and in a covid time, we were trying to figure out a safe way to celebrate him. At about 8am I had the idea of bringing the restaurant experience home and contacted Rell. She wrote back quickly and got to work on my request. What we ordered: Deviled eggs Mashed potatoes Mac n cheese Chicken fajitas Shrimp and grits Broccoli and cheese Cookies I only wish that I took more photos. We were so hungry that within minutes there were spoonfuls missing from every container before I could take photos! .... savages Taste: I don't think I've ever ate that many deviled eggs in one sitting in my life. Literally everything was good, but those and the shrimp and grits were my favorite. I also loved that she didn't over-salt anything. My mother is queen of "this is too salty" and she had no complaints! Service: She is so sweet. She responded to all of my messages quickly, she approved a last minute order and her drop off was punctual and efficient. Noteworthy!! Everyone had multiple plates! Her serving sizes and pricing is phenomenal. I honestly have enough for lunch/dinner tomorrow so you are getting your money worth! P.S. She arrived masked up which was a huge plus!!

I hate that I'm just now posting this review of Rell's Catering from my birthday brunch in October,…read morebut her food is so hard to forget!! Rell was prompt, courteous, and professional! The food was SOOOOO good! The stuffed French toast had us all drooling! I promise we all kept going back for more! The bacon and eggs were perfectly cooked!! The chicken and waffles Y'all OMG SOOOO GOOD! Last but not least, the shrimp and grits... delicious.. though I prefer a bit more cajun butter on mine. Great experience with Rell and we'll definitely use her services again soon!!

Wow. The pizza I had from Dominic's NY Pizza was, without a doubt, the best pizza I've had to date…read morefrom any sort of food truck or food stand. In fact, the pizza from this truck (technically, it's a trailer pulled by a pick-up truck) stands among the best pizzas I've had anywhere, brick and mortar restaurants included. The trailer has a legit 1000 °F, wood-burning, all-brick oven inside which the staff uses to bake pizzas fresh. Dominic's was one of a few food trucks we had come to our company's summer party this year. Out of all the food trucks that came, this one was my favorite. The special menu for our event consisted of personal-sized 9-inch pizzas. The types available were cheese, pepperoni, sausage and red onion, veggie (spinach and mushroom), and a white pizza made with fresh mozzarella, ricotta, shredded mozzarella, garlic and oil, and Parmesan. Yum. I asked Dominic's son, who was working the truck at the event, how much the personal pizzas regularly cost and he said $9 each. The truck also normally sells garlic knots, calzones, strombolis, other pizza varieties (e.g. Neapolitan), and desserts like cannoli and NY cheesecake. I ordered a pepperoni pizza was it prepared by Dominic's son. He made it to order fast. I watched as he put the toppings on and inserted the pizza into the oven. The oven is lined up with the order/pick-up window, so you have a front row seat to watching your pizza bake. My pizza came out perfectly and it was absolutely delicious. The crust was thin with a soft and chewy middle and crisp, smoky, black, charred edges. The dough had great appetizing consistency and there was a noticeable garlicky flavor which was terrific. The cheese and pepperoni were tasty and addictive. I never expected pizza from a food truck to taste this good. The staff was nice and speedy. They do have that brusque NY Italian manner. I look forward to trying Dominic's again. I'll probably get the white pizza next time.

Yesterday we tried Dominic's Pizza at the Fall Ponce Festival and I am glad that we did. I have…read moreeaten pizza at probably close to a hundred places and can honestly say this is by far some of the best that I have ever eaten. Dominic's Neapolitan that is made with all fresh mozzarella, garlic, fresh basil and tomatoes is much better than the Neapolitan at Antico Pizza by GA Tech, which is also brick fired. The pizza here is not cheap, expect to pay almost $10 per personal pie, but with the good quality and excellent taste, it's worth it. I really loved the crust here, it tasted like it had some Parmigiano-Reggiano cooked into the crust. I will definitely eat here more often when I see their truck around. Another good thing about Dominic's NY Pizza is this fella is actually from New York kid, he is not just some chump who sell's pizza and call's it NY Pizza to get more business, he knows his pizza. [Review #347] (107th Review of 2015)

This was our first visit to Nana's McDonough after they closed their Conyers location. After a 45…read moreminute drive, the 3 of us entered Nana's and got on their wait list on a Saturday morning at 10:51a. We were told approximately 20 minute wait. Received text our table was ready at 11:23a. After waiting 10 - 15 minutes for a waitress, we were served water and our order was taken. We all ordered waffles & chicken, and two coffees. Shortly after this, a party of 3 was seated next to us. No coffee yet. Finally, our food was served about 12:20p. Still no coffee. A few minutes later, our coffee was served - in paper cups with plastic lids. After about 15 minutes of waiting, the party of 3 was informed that Nana's had ran out of chicken. The party of 3 promptly got up and left. 4 new people were then seated at this table. After waiting a few minutes. The waitress came and told them they were out of chicken. They all ordered something other then chicken. Don't get me wrong - Nana's food is still delicious as it was when they were located in Conyers. But their service is really slow & disappointing. They obviously don't have enough help, or servers to accommodate their dining room, which seems to be only a little bigger than the one they had in Conyers. I love good food, and Nana's has it! My pet peeve is good service... and Nana's is severely lacking in this. Unlikely that we will return. Disappointed! *Note - I previously reviewed Nana's in Conyers in 2017, my first visit there. I rated them 5 stars back then.