Stopped in for some lunch the other day, and it was good. Walk up counter service with a menu…read moreboard on the wall. A small eatery with a few tables and chairs and a single video game on the wall. The gentleman taking our orders was kind and friendly. We placed our order and paid, our food was ready in under ten minutes and brought to our table. These are very good tacos here. Inexpensive and tasty. Four tacos total, two each Carnitas and Al Pastor. Both style true to type and very good with diced onions and cilantro with a wedge of lime. Good flavor and textures. A decent meal. There are several good taco places in town and this is one of the better ones. Good quality and a fair value. 4 Stars worth a visit and support 01208

This place was AMAZING Great prices, DELICIOUS food and…read moreFRESH sauces. Definitely chose this place

My ordering habit here is so boring. I order the Carnita Platter, a beer, and head for the salsa…read morebar to the right of the bar area! But what I was served today may well change that order, or even if I visit this spot again! What I was given was not carnitas, but grey colored, shredded pork, not the dark brown chunks with a nice outside crust I'd enjoyed in the past! Obviously, something has changed in the kitchen, and not for the better as it relates to this dish. I'm not saying this was a bad item, but it damn sure wasn't the same, and it wasn't worth $18.99.

When I say La Carreta has the best Quesabirria tacos I've ever had. The meat was tender and just…read moremelted away when you bit into the tacos. Now the Pescado Acapulco with the mashed potatoes was to die for. The scallops,shrimp, and mahi mahi were all cooked to perfection with a spinach wine sauce over a bed of potatoes. Definitely recommend try this place out because of the amazing food and amazing service they provided.

We came for a Mother's Day celebration (on Saturday night) and they gave us the coolest table in…read morethe restaurant! It had a flame effect in the middle of the table. We had a couple spinach and artichoke dip to share, and our dinners ranged from chicken Parmesan, the seafood pasta, to beef tenderloin. All the food was very good, no complaints at all from my wife or any of my kids. For dessert we shared the lemon blueberry cake, the banana pudding cake, and brownie and ice cream. We passed them around and everybody loved them all. The server was very nice, and we had a great experience. This place was about 30 minutes from us, so I'm not sure if we'll be back, but I definitely recommend this to anyone celebrating a special occasion or that lives nearby.

We miss the old Davie Tavern. There were More items to choose from and less expensive. And the…read morebooths are gone.

First time here in 6 years and we were very impressed! Came around 530ish on a Sunday and it was…read morebusy but we were seated quickly. We got the kids cheese pizza which was plenty for my 5 and almost 2 year old to split and added a side of sweet potato fries. My husband and I split the pesto chicken pasta and the tangled Bianca pizza which were both delicious. The pesto pasta really impressed us and I really loved the flavor combo of the pizza. Service was as great and atmosphere is very welcoming. We will definitely be back sooner than 6 years haha

I finally had a chance to give this place a try, and I'm glad I did. I had seen photos of several…read moreitems that I wanted to try - Southwestern Egg Rolls, Brussels Sprouts, Cauliflower Bites - maybe the pizza next time! Ordered all three items to share, and each one was a good choice. The Brussels Sprouts were perfectly cooked, not with the outer leaves burnt like you often see! The SW Egg Rolls were nice, but not quite as flavorful as those at Chili's. The items are not made in house, not even at Chili's, they are purchased frozen from a supplier like Sysco or US Food. I would order this again, and the Blue Cheese dressing was very good. The Cauliflower Bites were equally good, and I switched out the aioli for Blue Cheese, and it was perfect. I realize this is primarily a wood fire pizza place and I'll try one a some point, but these three items were plenty good!

Y'all have heard of seafood boils. Some call them Low Country Boils. I call this the LOWER Country…read moreBoil. Mariscada en Bolsa. Seafood in a bag. Not only did I have the pleasure of trying this absolutely amazing dish, I had the pleasure of having leftovers. Let me tell y'all. This? This is food. This is where culture means Cajun. This is where innovation meets culinary. A quick run down of what we're looking at here. First, I have the seafood boat. A LITERAL boat topped with a fish as the sail. Ugly fish staring at me, but absolutely delicious. Crispy. Yummy. The boat had the BEST ceviche I've ever had the pleasure of devouring. Fresh, seafoody, and scrumptious. Pair this with crab, extremely crispy fried shrimp, oysters, more shrimp, and so many things I could write a post about just this item and still feel like it's not enough. Second, I have the House Sauce Seafood Boil. Now, this is just the prototype. They're also wanting to add sausage to this, make different types, as well as do a headless shrimp version. This was... What can I say? Delicious? Juicy? Scrumptious? What I do know to say is this: I'd buy it again. It was massive, it was filling, it was messy. Last and not least, we have the Super Fajitas. 4 kinds of meat, vegetables, tortillas. This is a meat lover's dream with sour cream. Delectable. Sizzling. Fresh. Mmm. Leftovers. The fancy drink? Locarita. Pink Flamingo or something like that. That was allllll my wife's and she savored every sip. There was more than enough food here. We ended up with enough leftovers to last us a year, I swear. Try it out. Let me know. Let's geek out about fresh food from a fantastic staff with the best food, and honestly, the best family environment. Bonus picture of my wife kissing the ugly fish. She's my better half and the more adventurous eater.

We stepped a little outside the Triad for this visit, and I'm so glad we did. From the moment we…read morewalked into Los Muelles Mexican Seafood & Grill, we felt welcomed -- not just as customers, but as guests. The restaurant is beautiful, the atmosphere is warm, and the energy is just good. You can tell immediately that a lot of heart, time, and pride went into creating this space. We originally planned on getting queso and chips, but the owner recommended the seafood dip instead... and I'm thankful we listened. It was creamy, rich, and loaded with seafood. So good that at times we were literally asking each other, "Wait... what seafood is this?" -- and we didn't care because every bite was amazing. Then came the Barco El Patrón seafood boat, and whew. That thing is no joke. The presentation alone is impressive, but the flavor and portion size took it to another level. This is absolutely a shareable dish -- enough food for multiple people -- and you can tell a lot of effort goes into making it just right. My birria taquitos were hands down the best birria I've had in North Carolina. Crispy, flavorful, perfectly seasoned, and cooked with care. Every bite was worth it. And let's talk about the drinks. I had a cocktail flight created by Erica, and every single one was delicious. Balanced, smooth, and full of flavor -- not overly strong, just made really well. I enjoyed all four without feeling overwhelmed, which says a lot. But honestly, what stood out the most was the hospitality. Erica and her husband were kind, attentive, and genuinely thankful that we were there. They even refused our tips, which just shows the type of people they are. You can feel the love they have for their business and their customers. This is the kind of place you're happy to support. Amazing food, great drinks, beautiful atmosphere, and people who truly care. We'll definitely be back.

We had the chance to visit Ma'Luz in Clemmons (formerly Mi Pueblo) for a content creators dinner,…read moreand overall it was a really great experience. From the moment we sat down, the food just kept coming--and everything was fresh, hot, and full of flavor. We tried a variety of dishes including quesadillas, taquitos, tacos (steak, carnitas, and beef), a burrito we shared, and even a sizzling skillet that was SO good. You could tell the food wasn't just sitting--it was coming out fresh and made with care. The margaritas were definitely a highlight. They had a wide variety, and the drinks were flowing all night. I personally had a skinny margarita (recommended by our waitress), and it did not disappoint. One thing I really appreciated was them giving us a preview of their weekend brunch menu. They had pancakes, eggs, and even brunch-only refreshers for those who don't drink, which I thought was a nice touch and shows they're thinking about all types of guests. Beyond the food, it was nice hearing the story behind the restaurant and how the name Ma'Luz was inspired by family. You can tell they take pride in what they've built and their presence in the Triad. Overall, it was a great night with great food, strong drinks, and a welcoming atmosphere. I would definitely come back--especially to try more of the menu (and next time I'm getting a margarita flight because I missed out ).

I had Ma'Luz for dinner tonight (Formerly known as Mi Pueblo)…read more This place has some delicious food and a brand new menu. It's definitely a must try! They even offer Brunch on the weekends now. The Service here is absolutely wonderful and the staff are all so kind. I highly recommend trying out their new menu ASAP!

This is ALWAYS my go to Mexican restaurant. The service is great and they are always very quick to…read morehave your food ready. Everything I ever order from here is always so good!

The other day, me, my wife, daughter and granddaughter decided to try this restaurant. We were…read moregreeted so pleasantly by our waitress. We each ordered 4 different dishes, and they came out to us fairly quickly. Everything we ordered tasted fresh, was expertly cooked and the portions were generous. They are also priced very fairly. I can't wait to try this restaurant again as their menu is fairly extensive.