The food is always good and the wait staff are always friendly. It can get pretty busy in the…read moreevenings so it can get a bit noisy, but the quality of the service has never suffered and the fact that it is always busy is a testament to their popularity.

I went there with my family June 2026 and the food wasn't that good. Very bland. When I received…read moremy bill I was charged an additional $11 for my meal. I ordered enchiladas and they asked beef or chicken. I asked can I have a combination and they said yes. They then charged me the extra $11 for the combination. I could have just order another whole dinner for $3 more. I asked the waitress and she said no that is what it is yet she never told me that up front. That will be the last time I ever go there.

Came late at night on pitstop. These were loaded dorados tacos but I probably would have rather got…read moreoriginal street tacos. Quick service and I was the only one in the restaurant.

What a great taco spot! This is a small shop located on Fulton Street in Wausau. I never even knew…read moreit was there. It's a small shop with a large window. When you walk in there are some tables, and a second room with more tables, and an area to grab drinks. The first room has the register in the back and you can see the kitchen area as well. I was a little confused upon arrival. We were seated, and he brought waters. They had the drinks in the next room and if you want one you are supposed to just go up and grab some. I only knew this when some regular's came in. The server is quiet which I didn't mind, but I can see how others wouldn't be as happy. I really enjoyed their authentic style tacos which have corn tortilla, cilantro, onions, and your choice of protein. You really cant go wrong with any of the food here. Its true to what it is.

Great service and great food. First time coming here, and I loved the portions. Food wasn't too…read moresalty, and they had a lot of sauce options. Get the churros! They're so, so good.

Food is good as always. Service is quick for as busy as it…read morewas. Queso is runny but tastes great! I had the pulled pork taco and shrimp taco. It's more of a fast food order style with buzzer when food is ready.

I've eat here many times (and reviewed it several times) and for a small town in northern Wisconsin…read morethe food and service is decent. While the cuisine is standard Americanized Mexican food, it fills an important niche in our neck of the woods, and I will continue to patronize them whenever I am in town and hankering for a burrito or something like that.

The reviews here seem to be very misleading... Service was prompt and friendly. However the food…read moreis a different story. I think it may be that the standards are alittle bit lower in these parts, but everything just tasted bland. I ordered table side guac, which is like $12 and some change, but it wasn't made table-side... it also tasted bland and the avocados tasted like they were in a fridge that was too cold. I make guac very often that I know when an avocado might be alittle too cold... it had that grainy texture and taste. I also ordered the steak fajitas... the steak was not really even steak, but probably more what I would describe as overly done sliced or shredded beef strips. I've had better steak at Chipotle. It was also bland. There was no flavor at all. The only flavors you got were from adding the beans and sour cream to your fajita. It was also really tough. I was pretty disappointed, because for some reason, I pictured a sizzling platter arriving at my table, and guac made at the table as well. I then ordered flan for dessert. It was also pretty disappointing. The flan it self might have been okay, but they drizzled chocolate on top of the flan, which really masked the flavor of the flan and made me wonder what were they trying to achieve by adding the chocolate. The caramel syrup is already sweet... You can also tell whoever makes the flan does not know how to make flan. Flan should be smooth and silky. It can be light or also more rich and velvety. This one had so many air bubbles that it gave me such a feeling of concern with every bite. Either the water from the water bath used in the oven spilled over or the temperature was too high that it caused the flan to boil. And then the final straw was the electronic fee... I'm not from around here but is this normal? It makes me wonder if this is something they should disclose or tack on to their food prices... Yeah I just did not feel it with this restaurant... Probably won't be back... It doesn't mean the food isnt good, but it's just my opinion and I've been to several restaurants...

Craftsman has amazing northwoods ambience and is conveniently located in downtown Eagle River, but…read morethe diverse menu of upscale tavern fare, high food quality and great service would garner high praise in any setting. They have both indoor and outdoor seating, and accommodate both small and large groups. The well equipped bar also has some innovative cocktails (served with a signature steal spike) and large selection of beers. Our kids love it too because they have a great game area. I like their signature old fashion and Margherita, and I especially like their mint smash burger (no mint in it!) and various tacos, and they also serve a great fish fry. Make sure to grab a complimentary chocolate mint served as you exit the spotless bathrooms.

We keep trying .. have been here a half dozen times as we are local. But we are out…read more A few weeks back we entered a bit before 7pm The look on the greeters face was like "oh not more people" .. but there were only 3 active tables with one other finished. Turned out sour lady was also the server. Very unwelcoming The food was so bad I sent it back. The "smothered" pulled pork (the menu's description) had a squirt of sauce and was not hot - not warm even. As my husband was eating I just cancelled. The robotic manager said he wouldn't charge me !! ... seriously I didn't even bite into the sandwich. I joked he could reuse the bun. He offered a dessert. I'm not going to eat a dessert for dinner. I declined. Such a beautiful remodel of an old bar. A shame the food and service just don't hold up.

Sweet waters was a fun experience. It has plenty of seating. It has a lot of outdoor seating and…read morelimited seating indoors. It has really good food. I ordered the bacon ranch pizza. It had a lot of flavor and the bacon was cooked just right. If you don't love cheese do not order it because it's very cheesy, but I loved how cheesy it was. The service was pretty good. The waitress was very nice, but not very personable. In her defense it was very busy, so I understand that. It is right on lake, and it has a really pretty view. Overall a really good experience. I would definitely come back.

We went to this restaurant for the Broasted chicken. It was excellent!…read more Staff was very friendly. It's a large place with a lot of outdoor seating and it's right on a lake with a pier. Price was reasonable and we enjoyed ourselves a lot.

There is nothing special, or authentically Mexican about the food here, but it is a decent local…read morebar that serves Mexican-American food and drink. The Watering Hole's fare is far from the best I've eaten -- but sometimes a basic burrito and a glass beer are exactly what one needs to fill their belly. I ordered the "Big Burrito" and my wife ordered the "Bean Burrito." Because they have no beer on tap we ordered bottles of Negra Modelo to drink. Both of our burritos were amply stuffed with meat or beans, cheese, lettuce and tomato, and served with refried beans and Mexican rice. Two ounce cups of salsa and sour cream were served on the side, and additional sauces (hot and mild) were on the table. Our burritos reminded me of the ones I make at home when I'm scrounging around the fridge to use up left over meat, refried beans, cheese and veggies. Even though the ingredients were casually tossed together and rolled up in a tortilla, and though it was not particularly attractive on the plate, the taste was fine, the quantity was ample, and our hunger was sated. I doubt that I'll come back specifically for the food -- but the location is convenient (right on US 51), the bartender/server was friendly, the kitchen was efficient, the price point was acceptable, and the food was satisfactory, so when it fits my needs, I'll come back.

Was pleased with our first dining experience at this restaurant. My hubby & I both ordered burritos…read morethat was served with rice & refried beans on the side. Burritos were full of fresh quality ingredients. My burrito was chicken & hubbys was the Baja Beef. We have enough leftovers for another meal. We also both had margaritas that were large and tasty. Atmosphere was nice & Mexican /Florida style. Bar owner was fun to Chat with & we will be back.

Wanted a restaurant that had take out options available and this came up. I'm happy I went, my food…read morewas done within 20 min of ordering. I ordered a torta combo, with carne asada and it was good. I like how it came with fries and not rice and beans. That's a just a person preference! The inside had plenty of seating and the rest of menu looked good. I will be back again. The restaurant is by some residents and the parking lot can get full pretty fast.

The food was SO authentic, literally what I was looking for. The owners are kind and helpful. It's…read morea little hole in the wall & the vibes were immaculate. Gave me a taste of home. The food is a must. Highly recommend!!!

This is by far the best place for burritos in the Northwoods. Wet burrito with peppers and onions…read moresmothered in white sauce. Shockingly good!

I gave it three out of 5 stars because it was good, but not great. There was no "wow" to the…read moreflavors or menu. Very tourist friendly, I get it (protein choices chicken, beef, steak shrimp). I was looking for more options, like tripa or lengua, lomo en res de arbol to be honest. Elote. Menudo. The menu has all the classic Mexican fare I would call it - tacos, enchiladas, chimichangas, fajitas, quesadillas. Traditional dinners as well like Carbe Asada, Bistec ala Mexicana, Huevos Rancheros, and Chilequelles. The restaurant itself is very nice inside and clean, with a beautiful bar area. When you walk in you can see directly into the kitchen and how clean the floors and equipment is. We stopped on a Friday around 3pm, not an ideal time but we had been traveling for half the day and needed to eat. Big points for having a selection of hot sauces at every table, including Tapatio or my favorite El Yucatec Habanero; roja AND verde. Our server was Uriel (great name), who seemed to be the only server on duty, which I understand considering the time and day but he had several tables aside from the 3 of us and spread throughout the place so he was in and out of the dining room constantly. My wife ordered the chile rellenos enchiladas with salsa roja, and my daughter chicken quesadillas. I ordered the bistec Mexicana, with corn tortillas. The meal came with chips and salsa. The salsa had good flavor, timid on the cilantro though, and the chips were good but didn't taste made in house, in my opinion. Our meal arrived soon after ordering, and it was good! The bistec was made with canned or pickled jalapenos, and not fresh, so they lost major points for that. The meat was good, but the jalapenos brought a salt and brine flavor instead of the Smokey fresh and vibrant pop that fresh jalapeños provide. The rice and beans that accompany the meals are well prepared with good flavor. The beans were well executed and almost velvety, and the rice had flavor and consistency. In all, a good meal at a great price point. Would definitely eat here again.

Had Friday dinner and Sunday breakfast - dinner was good, but breakfast was the best!…read more They were very busy both visits, but customer service was good, food was good and large servings. Nothing negative to report!

This place is filthy! The carpeting is disgusting, the doors are filthy and the overall appearance…read moreis disgusting! I will NEVER go back!