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    Taco Bell / KFC

    2.3 (21 reviews)
    InexpensiveFast Food, Tacos
    Open 9:00 am - 1:00 AM (Next day)
    Updated 3 weeks ago

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    This one decided to flirt with my boyfriend and put her phone number in the bag of food. Guess who found it? ME. Unprofessional!
    Daisy E.

    I sent my boyfriend to pick up our food last night and the lady at the drive through had the NERVE to put her phone number in our bag of food for him to call her. UNPROFESSIONAL! According to Brittany (the Taco Bell Professional) she has a boyfriend already and she sent a picture of him. So if you're that guy in the pic with her- just know that she's out there handing her number out to random drive through strangers.

    I don't like tacos

    I don't like tacos They taste very gross and NO BETTER from the taco palace itself. Taco Bell is bad tacos. I don't like tacos.

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    1 month ago

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    4 months ago

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    2 years ago

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    1 year ago

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    6 years ago

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    5 years ago

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    6 years ago

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    5 years ago

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    8 years ago

    Way too long in drive thru if you like to waste gas this is the place and food is never satisfying always hung y two hours later

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    9 years ago

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    5 years ago

    I'm always pleased with the food here. It's not a big league Mexican restaurant. It's Taco Bell. They do a good job for a great price.

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    9 years ago

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    6 years ago

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    10 years ago

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    8 years ago

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    9 years ago

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    10 years ago

    Great food and came fairly quickly. Not only is the taco bell portion great but its also combined with a KFC, which is just as convenient.

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    9 years ago

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    11 years ago

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    Mexicali Mexican Grill - Webster - Free Tortella chips and salsa

    Mexicali Mexican Grill - Webster

    3.4(90 reviews)
    0.5 mi
    $$

    LOL I don't know why I keep giving this place my business. Maybe it's because of the lack of…read morerestaurants in the area? This is the closest to "ethnic food " we have in Oxford?! Either way.... they find new and improved ways to disappoint our delivery service. Quite a few times I have found hair in my food. That should have been it- especially since they promised to send us a gift card, even though they never did. This particular time? They sent us a JOKE of a meal consisting only of a sad, lonely piece of a fish triangle in a lonely, floppy corn tortilla. No cabbage. No condiments. Just a SAD piece of "Baja" fish for $17. The one star is because I couldn't vote zero. And if I had to give ONE redeeming factor, it would be their delicious guacamole. I'll give them that. Wish these were more options in our town! Luckily- the delivery services are starting to offer more

    I've been to Mexicali 4 times so far. The good news: ambiance is great, staff is always attentive,…read moreseating/dining area always clean, restrooms clean. Ceviche tastes fresh, guacamole is fresh, salsa is pretty good (I like a watery salsa), chips pretty good, mixed drinks (Paloma and margaritas) are good enough, chicken tortilla soup is filling. None of this is so good that I would recommend driving 15 minutes + out of your way for, but decent enough. The downside: most of the food is lackluster. Tamales: dry (thank God for the watery salsa); rice and beans: dry, with beans slightly on the flavorless and burnt side; the burritos: vegetables are fresh, but meat always tastes dry (chicken) or slightly flavorless (beef), (thankfully most burritos served with a cheese sauce as well, but the lettuce and tomatoes that are served with it are always cheap and flavorless); enchiladas: one-note, the salty sauce and cheese covers up other flavors ( if there even are any); tacos: forgettable and one-note in flavor (needed guacamole, salsa and hot sauce to provide any depth of flavor); street corn: a complete joke, and covered with a mayonnaise-like condiment containing Sazon. For entertainment, order the street corn! Ask them to split it in two so that it can be for two people. Depending on who the chef or waitress is this could turn into an interesting conversation (about whether corn can be split in two vertically, seriously- the waitress left our table and returned asking if we meant split a cob of corn vertically or horizontally). She then stared in wonderment at us when i said "we just want 2 portions"; i felt like i was making an Abott and Costello bit, when she replied "sooooo, two orders split in half or what do you mean?". I mean one ear of corn cut in half so one person can have one half and another person can have one half. She nodded in amazement, saying that it would be really hard to cut an ear of corn in half but maybe if the chef has a good knife, maybe this amazing half corn could happen. Then it arrives, yes split horizontally in two, she looked very proud. Now, what's supposed to make street corn street corn is that it's grilled and seasoned, then covered in a Mexican crema and cotija cheese topping with lime and onions. Mexicali boils their corn in unsalted water, doesn't usually cut it in half or season it afterwards, leaves the corn probably for the whole shift so that each of the kernels gets really shriveled and dry like an old raisin, then coats it with mayonnaise and sprinkles Sazon on it. It's an entertaining experience, if nothing else. Definitely have an adult beverage- at least those will have flavor and hopefully make the whole experience fun/worthwhile!

    Photos
    Mexicali Mexican Grill - Webster - Margarita passion fruit

    Margarita passion fruit

    Mexicali Mexican Grill - Webster - Tres Amigos

    Tres Amigos

    Mexicali Mexican Grill - Webster - Salsa and chip

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    Salsa and chip

    El Patron Corona Mexican Restaurant - Shrimp quesadilla

    El Patron Corona Mexican Restaurant

    3.7(57 reviews)
    4.1 mi

    Quite a find on our way back from CNY holiday. Tired and hungry we stumbled across this little…read moretreasure in a strip mall behind where we were getting gas. The place is huge, on point cultural music (albeit loud- I'm old I like quieter) and the queer o meter is a perfect 10. Most excellent. The complimentary chips n salad were delicious. Thin, warm and lightly salted with just enough heat to the salsa and nice flavor. The rest is pretty straightforward- a chicken quesadilla that was jammed with cheese. It oozed out of the sides. And a steak fajita - both were very very good. The fajita had a great flavor, hot and piled high with peppers and onions. The steak slices were tender and delicious too - I will put out there that might be the only "con" it, in my opinion, could've done with 3 or 4 more slices of steak. However there is an epic amount of the peppers and onion which I 100% appreciate. Our waitress was so friendly and top notch. Accommodating and available without hovering. Food was delicious, service wonderful and atmosphere comfortable (sans loud music ha ha) The prices seem to be higher than other Mexican places - ie. The fajita was $21 and usually I'd venture to say that's the shrimp or combo cost, not steak or chicken. So overall they are about $3 higher. In the end I was fine with that bc it's really good and I would go back! Thank you El Patron Corona!! Cheers!

    Wonderful restaurant! Such friendly and polite staff! Generous servings of delicious foods!read more

    Photos
    El Patron Corona Mexican Restaurant - Bar

    Bar

    El Patron Corona Mexican Restaurant - Quesadilla - not bad, a little bland

    Quesadilla - not bad, a little bland

    El Patron Corona Mexican Restaurant - Our booth

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    Our booth

    Samuel Slater's Restaurant - Salmon in a lobster sauce

    Samuel Slater's Restaurant

    3.7(156 reviews)
    1.6 mi
    $$

    Food was solid , cooked and designed well. Service was great staff is very nice and helpful. Really…read moreloud in here , wish I had sat outside maybe , seating is packed view is nice of lake .

    This is a pleasant venue with beautiful views of Lake Webster. In warmer weather, the outdoor deck…read morelooks is a great spot for al fresco dining. On this cool spring visit, we sat inside at a corner table with a nice view of the lake. We ordered: Happy Hour Chicken Tacos ($8) Happy Hour Fish Tacos ($8) Fish & Chips Dinner ($21) Merlot ($9) Cabernet ($11) The tacos are normally $16 for three on the dinner menu, so getting four for that price during Happy Hour is a good deal. Results were mixed. Starting with the positive: the Fish Tacos were excellent. The haddock was perfectly cooked--crispy and flavorful--served in grilled flour tortillas with shredded iceberg lettuce, creamy slaw, pico de gallo, and chipotle lime aioli. Really well done! The Chicken Tacos, on the other hand, were disappointing. The chipotle-braised chicken, along with the toppings, made them feel dense and soggy. Not something I would order again. The Fish & Chips was the biggest letdown. The fried haddock was thin and dry, and the fries were limp and not hot enough. The coleslaw was very good, though. Honestly, if they used the same haddock from the fish tacos here, it would be a big upgrade. Service was good overall, though the dinners took a while to arrive. Bottom line: 3 stars. Still the best restaurant option on the lake, but there's plenty of room for improvement.

    Photos
    Samuel Slater's Restaurant - Bar

    Bar

    Samuel Slater's Restaurant - Winter Cove salad with steak tips

    Winter Cove salad with steak tips

    Samuel Slater's Restaurant - View from our table

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    View from our table

    Taco Bell / KFC - hotdogs - Updated May 2026

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