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    Taco Tijuanero

    3.9 (63 reviews)
    Open • 11:00 am - 11:00 pm

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    Analiea M.

    Was walking around Little Italy and smelt some yummy tacos so we decided to stop here. The weather was perfect at the outdoor seating was really nice. We got one Asada taco and one pastor taco and they were both pretty solid! They had fresh corn tortillas and the Pastor taco had some cilantro lime sauce on it that was pretty good and a slice of pineapple. Overall, the views were nice and the service was great as well. We'll definitely return when we're back in the area!

    Danny W.

    Tacos were on the spicier side but overall they were delicious. No indoor seating only outdoor seating and the waitress was very polite. Cool place if you're in Little Italy and want tacos.

    Adobada quesadilla
    Jason B.

    This joint has been a few things in the past few years, and the latest toco place was intriguing. Popped in after boots in the park for a late night quesadilla... adobada was the flavor, and it was good! It's everything you'd expect from Tijuana but 5x the price!

    Ordering area
    Vivian T.

    I was delighted that Taco Tijanuero opened on Little Italy since I got the chance to try them at the SD Food & Wine festival last year. I had time to pick up lunch, so I walked up to order. The staff walks over takes your order, and the seating is all outdoor patio area so yes, you can bring your furry pals. I got two tacos: the Birria and Carne Asada. Along with every order is a bag of sliced limes and cucumbers which is a nice side. I waited about 15-20 minutes for my two tacos, and they were not very busy as I was looking around. They do not have takeout bags, so it was hard to walk around with my plate of food in a mini plastic bag. I asked for their salsa on the side, and the worker said that it tends to be pretty spicy, which he was right about! I was dying of the heat! I do think there could be some improvements, especially that birria taco. It was bland, and I wish I ordered something else. Their carne asada was alright too. I remember when I had it at the festival and it was very juicy and seasoned. Here, not so much. I would revisit, only to try their adobada tacos, as it was showcased on their social media and seems to be more of their specialty! Due to service and birria, I'd give my experience a 3 stars.

    Outdoor seating
    Claire J.

    Honestly, thank goodness this spot was filled with such a gem of a restaurant!! The food was so much better than I expected. Meat--tender and flaaaavorful. Tortillas--soft, pliable and delicious. The adobada queso tacos were everything I could ask for!!! It was quite busy and the food came out within 10 minutes, it was fabulous. Good amount of seating. Will come to dine in or take to go. The spicy salsa is also delicious. So happy this is here! A bit expensive (given the location) but nothing too crazy-- my taco pictured below was $6.50 but I'd be happy with that as a meal on its own. Parking is not great, streets are usually full--but luckily I'm within walking distance haha. Perfect place to stop by for a late night taco also!

    Tyra S.

    Found another great Taco Spot in Little Italy, Taco Tijuanero. This spot is all outdoors, but a lot of seating. Between the red decor, the statue holding up the two tacos and the delightful aroma you smell before approaching is what grabs your attention. Anyone can have a great taco, but for me...it's the salsa that makes or breaks a taco shop. The salsa here was fire. Not only one of the hottest, but flavorful. I ordered two Carne Asada Quesatacos and one Carne Asada Taco. My husband orderd two Birria Vampiros. The combination of the delicious tacos with the salsa was so satisfying. My husband said it was too spicy for him, but for me, it was perfection! We didn't get to dine in because we went right before closing, but the interaction we had with the staff was still friendly and welcoming.

    Storefront
    Stephanie B.

    Came for lunch to try this taco spot. Ordering was easy and the staff were helpful at explaining the menu. There are maybe a dozen tables on their patio plus bar style seating. Seating is only outside, so not sure how they will do when it rains (although rare here). Even the cooking area is outside, but they have a tarp / covering for that. I ordered an adobada quesataco and an asada tostada. I got asada tacos for my son and my husband got a quesadilla. I really enjoyed the adobada, but the asada tacos were just ok for me. Everything comes with salsa on it that is SUPER spicy. I wish I would've known how spicy it would be. My poor son eats spicy foods, but was in tears crying about his tacos that I had to order more for him without salsa. The asada is thing sliced and everything comes with a heaping portion of guacamole, except the adobada which came with pineapple and a different sauce. They had canned soft drinks and Fresca drinks. There is a paid parking lot or street parking in little Italy, which can be tough.

    Jack M.

    Taco Tijuanero has recently opened its doors in Little Italy. I stopped in for lunch and ordered a carne asada burrito, a chorizo burrito, and a side of sauteed onions. The tacos were $4.15 a piece and the side of onions or cebollas cost $2.75. They make their own hand made corn tortillas, which always a good sign and they were very good. The tacos came with a very good amount of protein. The carne asada was tender, lightly seasoned, and offered a subtle smoke flavor from the flame grill. The chorizo was tasty. It offered a vibrant flavor that lingered in the mouth. Both tacos came with house made guacamole, which was very good, chopped white onions and cilantro. The salsa they offer is very good and offers a good heat level. The side of onions was a generous serving and were succulent and tasty. They came with an additional corn tortilla, which I gladly used to make a onion taco. It's the way I roll. The service was welcoming and friendly. The menu is on a QR code. I do hope they make a physical hand held menu or at the very least a sign with prices etc. They offer outside seating only and a very small parking lot.

    It's taco time!
    Frankie M.

    Taco Tÿuanero is a casual food stand specializing in Mexican tacos, quesatacos, tostadas, mulitas, burritos, and other quick, inexpensive dishes. This spot features freshly prepared fillings, varied salsas, and vibrant, authentic flavors served in a fast-paced environment. I ordered (2) adobada quesatacos with the works (salsa, guacamole, cilantro, onion, crema, & pineapple). The pork meat was super tender and well seasoned, and the fresh slice of pineapple was chef's kiss! The sweetness of the pineapple paired very well with the pork! My wife ordered (2) carne asada tacos with guacamole and cilantro- also tender and very flavorful! My only gripe would be service. I wouldn't necessarily say the prep work for tacos is labor intensive. But waiting 20 minutes or more for (4) tacos is somewhat unreasonable. I understand long lines are often part of the experience, but be mindful of your own time constraints- service 5/10. Despite the long wait time, we had a great experience and enjoyed dining at this location! We will definitely be back for some more tacos!

    Vampiro Asada taco
    Nicole C.

    Such a surprise find. In the neighborhood for an event and the smell of this place drags you in! Eating el fresco the staff is friendly and fast. This taco stand is high volume. We tried a variety of tacos and left with a huge burrito!!

    Axel C.

    Ordered: 12:42pm Sat in their outdoor patio where they have about 10 tables and 3 long bar-like seating area. The waiter brought over some cucumber/lemon and water since I was sitting down. It got pretty busy while I was waiting. They have music playing in the background, not loud, just perfect enough to have a conversation without the music overpowering. Seems like if you sit down, they actually come and take your order. I ordered mine to go since the sign said "To-Go? Order Here" however as I'm waiting I'm overhearing that you can actually change the tortilla type for flour (which I didn't know, otherwise I would have changed them to flour instead of corn). It has been 18 minutes since I ordered...this is taking too long, considering this is literally tacos. As I look around, I noticed there are people who probably got here before me and are yet to receive their food. Ordered received: 1:01pm Chorizo Taco: tasted good, not greasy, topped with guacamole, cilantro, and onions. I put some of the red salsa which in my opinion was spicy but I don't eat spicy so...I think the tortilla was handmade. Birria taco: has 2 thin tortillas. Meat was moist and topped only with cilantro and onions. I put some red salsa and it added to the flavor. Meat doesn't have a lot of fat which is my preference. I works say the Birria was a 3/5...it needed more of that Birria sauce or whatever they dip it in. Overall, I would say it was decent. The staff was very attentive to customers. I think it will do good in this area since little Italy in general doesn't really have many taco spots. Perhaps next time I'll order something else but fear that my order will take longer, considering I only ordered 2 tacos and waited 19 minutes.

    Soreya S.

    Really good carne asada tacos. The meat was tender and the salsa and guacamole was super fresh.

    On the left, adobada. On the right quesabirria. I also tried the carbs asada which was my favorite.
    Susan M.

    The food was delicious the service was very attentive. They have ample parking however we had a choice of two hours or 10 hours so parking for four tacos was $25. I recommend this place but go early and try and find parking elsewhere. It's exorbitant.

    Outdoor grilling

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    1 month ago

    My favorite taco spot in SD. Very good food and great prices and staff was nice. If I'm ever back in the area I will come back

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    14 days ago

    worst tacos i've ever had in my life, no flavor at all and they try to fix it with the salsa but salsa just spicy no flavor to it.

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    3 months ago

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    5 months ago

    Best carne asada taco I've ever had. Growing up in SD I've had a gazillion - great service great food

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    Mike's Red Tacos - Clairemont Mesa

    Mike's Red Tacos - Clairemont Mesa

    4.6(1.7k reviews)
    6.6 mi•Clairemont
    •$$
    Halal
    Vegetarian friendly

    Got the Red Quesadilla and it was so good!!…read more Super large portion size, the birria was amazing and the quesadilla was packed with so much flavor. A solid 10/10, will order again. First time at this establisment and had a very pleasant experience. I really loved the vibe of the place. Casual, yet hip (the splashes of red color really pops!) Service was friendly and there is a salsa bar too with lots of options. Will definitely be back!

    I was really excited to try Mike's Red Tacos. The website bragged about all of the different…read moreflavors of homemade salsa. But I didn't realize that just about every dish was based on birria. But okay. I love a good, flavorful birria taco. I guess I just didn't order right. I grabbed the Mikes Meal Special, but I was really craving some nice crunchy, cheesy and Jalapeno-hot Nachos. So I thought I would try a half-order of Mike's Nachos. Man! They were horrible. The huge pile of shredded beef tasted okay, but the red gravy got all of the chips that it came into contact with really soggy and unpleasant to eat. Maybe it would have been better if I had eaten it in the restaurant, but it should not have degraded that quickly. And to claim to be Nachos? Why? What was Nacho about this messy, uninteresting dish? The only suggestion of cheese that I got was one stray pipe of yellow processed cheese that could have been mustard for all that I know. There were NO Jalapenos whatsoever. The guacamole was just one spoonful plopped down in the middle of the order. There was really nothing red hot about the food at all. So the sour cream just made it taste incredibly bland. My advice? Always go with as authentic to real Mexican food as you can find. If you really want "Gringo Sonora," I would heartily recommend Del Taco over this restaurant.

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    Mike's Red Tacos - Clairemont Mesa
    Mike's Red Tacos - Clairemont Mesa
    Mike's Red Tacos - Clairemont Mesa

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    The Waves Taco Club

    The Waves Taco Club

    4.7(393 reviews)
    1.0 mi•Gaslamp
    •$$

    Wanted to try some tacos while out here and this one had good reviews. It was also near our hotel…read morewe were staying at in Gaslamp. They have drawings all over their walls which was fun to look at. They have a few specials which are a good deal if you're going to get a drink anyway. I love c that c they had a self serve salsa bar. Must get the chipotle shrimp taco! 10/10 with flavor. Battered fish taco was ah ok.... Salmon taco was great too 10/10. Service was prompt. We had chips and salsa while we waited so it was cool. Overall, I recommend checking this out and trying the chipotle shrimp and salmon taco!

    I feel that I was misled by the 4.7 rating. We had a 20 minute walk to get here in the heat. Then…read morethere was no air conditioning at the place. I had a grilled fish burrito. It looked good, and I liked the chilled and covered salsa bar, but the burrito had no cabbage or pico de gallo. It tasted like a kind of salty egg burrito. The flavor was off. My son had a few tacos. He liked the Birria taco. I purchased a horchata for him, a small water bottle for myself. After our meal in the heat, we both wanted more water. The cashier said that the small water bottles were $3.90 each. (Something I missed the first time around) We left without the water bottles to walk blocks in the heat with a weird taste in my mouth from the fish burrito. The prices were the same as a nicer place with decor and air conditioning.

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    The Waves Taco Club
    The Waves Taco Club - Shrimp Burrito

    Shrimp Burrito

    The Waves Taco Club - Surf Turf Burrito

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    Surf Turf Burrito

    Chula Tacos - Asada vampiro

    Chula Tacos

    3.8(302 reviews)
    10.8 mi•Nestor
    •$$

    Sometimes, there are nights when only tacos can fix me. It's no secret that San Diego has tacos in…read morespades and being so close to the border, you'd think that a quest to find the perfect taco would be as simple as rolling down to the nearest taqueria. Except, it's not quite that simple. Many beloved staples have gone downhill, while some newer spots that might boast things like a Michelin mention or multiple locations ranging from TJ to Vegas contain more hype and gristle than tender meat and substance. Enter Chula Tacos. Chula is, and always was, the type of place that makes you forget that you're not actually in Tijuana. While part of me misses their OG Market Street location, seeing them with brick-and-mortars feels hard-earned and well-deserved. This location on Palm in IB is relatively easy to access from the freeway, but parking can be tricky. You can safely assume that it will be busy and you will either have to be very lucky or be willing to find a spot on the street. Out of all the times I've been here, it's always been crowded enough that I've never been able to find a table inside, but I enjoy sitting out on the patio next to the ahumederos. The first thing that hits you walking through the door is how amazing everything smells. The queue to the cashier takes you near a window showing the kitchen where you can see the Chula Tacos team making fresh tortillas, slicing meat from the trompos, grilling up jalapenos, nopales, onions, labio, and tripa. For me, it's not so much a challenge to decide what I want, it's more a challenge to keep myself from ordering everything. My usual is four tacos: two asada, two al pastor (but I've heard that I should also try their world famous keka). The tacos though? Perfection. Every time, the asada is the juiciest and most tender I've ever eaten, the al pastor is succulent and flavorful, and no taco in front of me is long for the world. At $3.50 each, every one of them is absolutely loaded. Three would honestly fill me up, but I always want four. After getting burned by spots that ask around 75% more and deliver anywhere between 25-50% less, Chula Tacos feels like an absolute godsend of a Tijuana-style taqueria and I can't see any other contenders being my go-to. So, when I say "Tacos will fix me," what I mean nowadays is "Chula Tacos will fix me."

    Chula Tacos in Nestor is definitely worth a visit if you're looking for authentic, flavorful tacos…read morewith generous portions. Every item we ordered was packed with delicious flavors and made fresh. One thing that stood out was their attention to detail with to-go orders--they provided plenty of condiments, including a variety of salsas, cucumbers, radishes, and peppers, which really elevated the meal. The highlight of the menu is the Keka Taco. It is incredibly delicious, loaded with flavor, and so filling that it can easily satisfy even the biggest appetite. The only downside to this establishment is the limited parking, which can make picking up your order a bit challenging during busy times. However, the amazing food and generous portions more than make up for the parking inconvenience. If you're in the area, the Keka Taco is a must-try!

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    Chula Tacos
    Chula Tacos - Keka (carne)

    Keka (carne)

    Chula Tacos - Outdoor seating

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    Outdoor seating

    La Puerta - Combo Tacos

    La Puerta

    4.2(4.8k reviews)
    1.2 mi•Gaslamp
    •$$

    We had a great experience at La Puerta! The service was excellent, and the atmosphere had that…read moreperfect mix of chill and lively -- definitely a popular spot without feeling too hectic. They also had some really great vegetarian options. The tostadas, veggie tacos, and flautas were all awesome and full of flavor. The margaritas were reasonably strong, which was nice. And definitely save room for the churros -- they were so good! The only thing that wasn't quite our preference was the queso fundido. It was a little more solid than we like; we prefer ours to be extra melty and gooey. Otherwise, everything was fantastic. Great food, drinks, service, and vibes!

    I'm so mad about this place!! Hubby and I headed down to SD…read moreto get away from the heat in the OC. On the drive, I decided I wanted Mexican food. I picked a place off Google but when we landed there we were not comfortable stopping to park, so we looked again and decided to check out La Puerta not realizing it was in the Gaslight District. I am not a fan of the Gaslight District, which is why I am so mad!! I'm going to HAVE to go back to the Gaslight District!! The food was AMAZING!! I HIGHLY recommend the Potato Flautitas. It's the kind of dish I'm going to dream about, I'm salivating now just thinking about them. I also did the Pick 3 Street Tacos (and actually ordered a 4th). The Ranchero Shrimp and Grilled Veggie were top notch. The Conchinita was recommended by our waiter, and it was interesting, tasty but different. It could have used a little more pickled onion. The only one I would not recommend (shockingly, I thought it would be the easy pass) was the carne asada. It was too greasy. My husband ordered a carne asada quesadilla and said the same, it was too wet and soaked through the tortilla. But there were no many other delightful options, I would say just don't go traditional. But honestly my favorite thing on the plate was the side dish rajas con crema, seriously, that alone is going to drag me down to the Gaslight District. I'm even considering going to a Padres game just for the excuse. I'm salivating again! As for our waiter, Colin, he was fantastic. Very informative, made great suggestions and seemed genuinely pleased by our satisfaction. He was smiling the whole time, friendly and stayed very present. I highly recommend you get yourself through the door at La Puerta and sit down for a meal ASAP. (We ate the food so fast I forgot to take pictures.)

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    La Puerta - Restaurant

    Restaurant

    La Puerta - Chicken with fried cheese tacos

    Chicken with fried cheese tacos

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    Taco Tijuanero - tacos - Updated September 2026

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