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    Tacos Apatzingán

    5.0 (1 review)
    Open 10:00 am - 6:00 pm

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    1 year ago

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    Que Onda Tacobar

    Que Onda Tacobar

    4.2
    (555 reviews)
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    Wet burrito was really good!!! I had double ground beef, refried beans, Spanish rice, sour cream,…read morecheese, jalapeños, oh my! Lol. I couldn't eat it all but it was delicious. The lady who rang me up and made my margarita was delightful. The guy who made my burrito was friendly and accommodating. My margarita was delicious and very pretty. Restaurant was clean and welcoming. I'll be back for sure!

    Que Onda Tacobar was our lunch stop after a day of shopping at Vacaville Premium Outlets. Ordering…read moreat the counter took a few extra minutes because it took us a little while to figure out how the menu worked, but once we did, everything went smoothly. I ordered a carnitas bowl with black beans, rice, and all the toppings you'd typically find in a carnitas burrito, while my wife went with a cheese quesadilla. While waiting for our food, I enjoyed a bottle of Pacifico and some chips and salsa. The salsa had a nice balance, not too spicy and not too mild. The carnitas were tender and flavorful, and the bowl was filling without feeling overly heavy, and my wife was happy with her quesadilla as well. The restaurant has a bright, inviting atmosphere with both indoor and outdoor seating. A couple of tables hadn't been cleaned yet when we arrived, but we quickly found a clean spot and settled in. The food arrived promptly, and overall we had a very enjoyable meal. I'd definitely stop here again.

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    Tequileros Taqueria

    Tequileros Taqueria

    3.9
    (212 reviews)
    6.7 km
    $$

    I don't do too many reviews However, when good service meets…read moregreat food I have the share with the world Yes this family business has wonderful service friendly people delicious high-quality food You can trust me I would know I've eaten at every Mexican restaurant in California OK almost all of them Come try this place out you will be happy you did and you will come back I'm bringing my girlfriend back tonight. Make it a great day! God Bless' Rick Pedro

    I'm going to be 100 because I want to give an honest and constructive review. I know it's normally…read morenot hard to satisfy the average person, but I cook well and pay attention to detail, so my standards may be a bit higher. I tried this place after hearing good things and ordered the nachos. The chips didn't have much salt or flavor and mostly tasted like fried oil. The meat was a bit dry, tough, and overly salty for my preference. I was also surprised they don't offer pico de gallo. Overall, the dish just didn't have the balance or freshness I was hoping for. One thing that would make a big difference is execution. Great nachos should be layered, whether dine-in or takeout, so that cheese and toppings are distributed throughout instead of only on top. That prevents ending up with dry chips halfway through. At the current price point, a little more attention to layering would really elevate the dish. I also noticed the onions were chopped inconsistently, with some large pieces and some very small ones. More uniform chopping would improve both texture and presentation. Eating out isn't inexpensive, so I naturally look for quality and consistency. This feedback is simply meant to be helpful, not critical. I truly believe small adjustments can make a big difference. For now, I'll stick to cooking at home or visiting some of my favorite out-of-town spots that consistently execute dishes well. Whether it's a small hole-in-the-wall or a high-end restaurant, when a kitchen understands proper technique and balance, it shows. When you know, you know.

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    Top to bottom: pastor tacos, asada tacos, asada burrito Tequilero style.

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    Tacos Apatzingán - foodtrucks - Updated July 2026

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