We found this place on YOUTUBE. Drove an hour and a half, waited 30 minutes for them to open and…read morewere first in line. Best tasting food of this genre I've ever had. Everything was so fresh, the staff were very nice also. We had left overs for dinner, threw them in the oven and they were just as good! The loaded fries with sweet chilli sauce is a must.

This is a great spot for a quick to-go shawarma or bowl, pretty much fast food style. All of their…read moreseating is outdoors if you are choosing dine-in, there is areas that have a little bit of shade but not optimal. The mint lemonade was the real star. It's an ice- cold slushie with very fresh mint flavor. I am a big iced tea person and chose the Lebanese tea, which I had never had before. It had a florally taste that wasn't quite to my liking, but for those who are more adventurous give it a try. The shawarma wraps were tasty and a decent value at under $10.00. The fries were just regular fries and I wish I would've upgraded to the feta cheese fries.

Another food truck that has gotten the memo that good, quick, street food doesn't have to be full…read moreof filler breads and starches. I've had their chicken shawarma and falafel bowls on several occasions. They usually include rice, but they always make it into a salad for me without the rice. The hummus is a nice little addition and my uncle says the pita is good (I get a gold star for sharing!). The gentleman at the window is very nice.

Fries and salad were very good…read more So I walked out of the office on a quest to find something to eat. To my surprise, I had s very good problem. Three food trucks were competing for my hard-earned duckies and refined palate. I go to Queen on Wheels regularly, so thought I'd try something new. There was Louisiana Seafood Catering, but the menu didn't really appeal to me. That left Sultan's. Ordering was fairly easy. They have a chalkboard like menu. Most dishes come in a bowl. I got the lamb-beef gyro small bowl. I heard other customers saying "no salad" and wondered why. Well, when I set down to eat, I realized the bowl was divided into three sections: 1/3 salad, 1/3 hummus, and 1/3 meat, with rice underneath. Certainly wasn't worth $7 in my opinion. It also came with a pita bread. I ordered fries for an additional $2. I think other customers were saying no salad because it took up precious space and could have been filled with more gyro. Not sure if that's what they do, though. I don't think they charged tax, despite using a credit card, so that was a nice feature. The fries were off the chain. I'd go back just for the fries. They were good even after they got cold. They were hot, crispy and well seasoned, not salty. I'm not sure exactly why they were good, just look like unassuming fries, but they were really good. The pita was good too, but I probably should have eaten it while it was warm. The hummus was good, but very salty. The biggest let down, other than portion size, was the gyro and rice. It was a step above Halal Guys, but I've had better. The service was friendly and fast. It was still a change from what I'd normally eat for lunch.

Rating: 9.2/10 A…read morestaple in the Mid-City area, I came here for the Yakamein on my mind. My mission was to finally get out and see about this business. The owner was very friendly and is a great person to chat with. It takes a while to make your yakamein so please be patient. I got the shrimp yakamein ($10.99) and that joker was scalding hot for almost 30 minutes but it was so fresh and warming. And the flavor, delicious!

Saw that the red bean and rice guy went back for a second time and knew I needed to check it out…read moresince it's in the neighborhood. From the hot bar I chose the fried chicken, macaroni and cheese, and collard greens. The crunch on that chicken! It was nice and crunchy on the outside and juicy inside. The macaroni and cheese was good and it had some spice to it which surprised me. The collard greens were nice and cooked down but not mushy. We also got a bowl of the beef yakamein. The yakamein was phenomenal and had a good amount of spice to it. Those are made to order so there's a little bit of a wait but it's worth it. Can't wait to go back and try out more of the menu! Edit: went back and got the pork bahn mi and OMG it is so delicious! The bread is crusty, the pork was delicious and the veggies were fresh.

Sometimes the best restaurant finds are spontaneous. We were cruising down Magazine looking for a…read moretasty spot for dinner and Abyssinia presented itself, and we gave it a whirl. Five solid stars! Ethiopian cuisine is best enjoyed family style. My wife and I each ordered an entree (hers was fish based; mine was chicken), and each of our entrees came with tasty sides. And, of course, the injera bread that is part of any Ethiopian meal. We ended up with enough food to make two tasty dinners out of our meal, with the reheated dishes being just as tasty. The service was polite and prompt, and we especially enjoyed the sign that said, "when you support a small local business, you support a big dream." So true!

The service was very welcoming. The food was extremely delicious & exceeded what we expected trying…read morethis place. I am very particular in trying new things and this spot hittttt the spot! keep doing a great job, thank you.

I like these kind of restaurants. The food was delicious and the service was great. The quality of…read morefood was also fantastic as well.Thank you

Phoritto (noun) tortilla shell wrapped around essential pho ingredients. Also see: pho stuffed into…read morea burrito [with dipping broth on the side] S#!+ just got so pho'king real. Y'all lemme tell you this baby is worth every ounce of hype. I did not think pho could get any better. Then BAM! I found it perfectly wrapped in a delicious tortilla. At first glance, I was skeptical. Why take two perfectly good things and mash them together? Why keep those tasty noodles out of their delicious broth and swaddle them in a flavorless tortilla? It sounds sticky, relatively flavorless, and a mouthful I'm not asking for nor did I consent to. Just a heads up, this spot is located in the back of a sketch looking corner store, but do not let that sway you. Head straight to the back of the shop, place your order then go pay at the cash register near the front. They have cold drinks in the cooler to grab too. & a small seating area inside with bottles of sriracha and hoisin sauce. Let me tell you- it was none of those things. Actually the opposite of those things. This spicy brisket phoritto was packed with flavor, moist (but not soggy), and had me begging pho more. I'm so sad it took me this long to stop by Eat-Well Mart. I won't make the mistake again.

There are some experiences you have in this city that make you remember why you stay here. Walking…read moreinto Mike's food store, and finding King Nola Burgers is one of those moments. You get one of those hometown bodega vibes as soon as you walk in. They had Indian music playing which I found very interesting, and a great wine and liquor selection. But let's get to this burger, which is one of the best in the city for sure. Seasoned and cooked to perfection. Grilled onions, the works! If you order it there, you're going to wait 15 minutes or so, and it's worth it. New Orleans has many great burgers, and this one makes the list fosho. Definitely wanna come back and try out the rest. Fries are an extra dollar, affordable tasty food, it's what New Orleans is truly about.

The beef is good. The bun is good. However, there was way too much seasoning and grease oozing out…read moreof the burger and french fries. It felt like a one-way ticket to high cholesterol and diabetes. I get it: We want flavored foods but not at the risk of heartburn. Recommendation: Lighten up on the seasoning and sauces and make sure the burger is blotted or drained before placing on a bun. The lettuce and tomato were fresh, but I'm dealing with an abundant amount of salt intake and regretting dinner...

Love love love BJs! The food was amazing and authentic. Also, him as the owner is very sweet and…read morehumble. We had the curry goat, jerk chicken, oxtails and cleaned the plate honey! That's true Nigerian jollof. The sides and even the desserts were so yummy! He also does happy hour deals. The unique taste of the jerk chicken with the smoked and grilled combo was top tier! Prices are extremely affordable. Best jerk food in the city tbh!

Bjay's Spot has been making noise for all the right reasons. I had been seeing so many reels on…read moreInstagram raving about the food, so I finally decided to see for myself. We ordered jerk wings, fries, curry goat with cabbage and plantain, oxtails with jollof rice, and pasta. Bjay himself brought our food to the table. He looked at us and said, "Good or bad, please leave a review." I thought to myself, that is a man who is confident in his food. Well, he has every right to be. The food was incredible. So glad we chose Bjay's today, and we will absolutely be back.

Tom Yum, EXPLOSIVE with flavor at Bangkok Thai. Great way to expand your Thai food experience! I'll…read morehave to come back and try their curry. Ambiance and service was great.

Came for lunch today, Ordered Pad Kee Mao, over all loved the carrots, taste was good. A tad over…read moreoily. Server offered to remake it, but I just pushed the food around to drain off the extra oil. I had the veggies and tofu, mushrooms were canned, tofu was small. Spring roll, good. Soup was cold. But I did bring the soup home for later time. Also had a appetizer, Golden Balls. Good and the sauce was excellent. Overall it was just okay!