This is one of my favorite restaurants for 11+ years and I usually only do breakfast and dinner…read moreonce so I decided to do lunch here. Erika is usually my server and does a great job so I only ask for her section after the b*tch from a previous visit. Erika is very accommodating with my recent request at duplicating a version of the St Louis Slinger which is basically hash browns topped with eggs and covered with chili, St Louis has a meat patty of sausage or beef but it's not necessarily needed in Milwaukee. Today I was getting out of my comfort zone and getting lunch for the first time that would be fried chicken which Erika says is a favorite that I was skeptical about but she was spot on. It comes with a potato side and soup of the day, I opted for cream of broccoli and mashed potatoes with gravy. The cream of broccoli soup was hot and great on a winter day. The mashed potatoes were skin on with ample gravy. Surprisingly the fried chicken was excellent but under seasoned that was moist/juicy with a light crispy coating and very good. Overall there doing something right because I keep back for almost 12 years now and had I have I known that the fried chicken was fresh cooked to order and so good I would have ordered it years ago.

Our friends took us here for breakfast during the snowstorm over the weekend. It was our first time…read moredining at Zebb's and it was their grand re-opening after the floods from a few months ago. Everything looked clean and the decor was nice! It did not smell damp or like there had been any water in there at all. They did a nice job renovating after that horrible storm. We were greeted warmly at the door by a nice woman and seated right away. It was warm in there even though it was cold outside. The temperature was just right! Our friends recommended the ribeye as it's their favorite so that's what we ordered. Unfortunately, they were out of the ribeye so we all got New York Strip steaks with eggs. The steaks were perfectly cooked, along with everything else. Everything was fresh and flavorful. The chef even came out to ask us how our food was and to apologize about the ribeyes being out of stock. Halfway through our meal we had to add two more people and without question our server pushed another table against ours to add space and then took their order and got their drinks and food out quickly. This was our first time at Zebb's and it was a great experience. We will be returning!

Classic family restaurant, with a wide menu. I've visited a number of times and they never…read moredisappoint, offers great nostalgia with its classic style and menu. The staff are always great. I ordered the pancake breakfast special which consists of an Order of pancakes, two eggs, and your choice of meat. It hit the spot, I love their pancakes especially! Others have said their soup is great, and their pasta looked really good. Definitely worth a visit, their prices are reasonable for the quality and experience.

Update: Their phone number has been changed. After calling, I was told the new contact number is…read more414-275-2608. This is a classic Milwaukee diner-style spot built for quick, filling comfort food. Expect big portions, fast service, and that old-school diner feel the moment you walk in. Highlights: cheap, hearty meals, quick turnaround Downsides: older interior, can get busy and a bit chaotic

I've been here before, but I don't know that I've ever ordered as well. The special was a giant…read moreburger that my new friends at the bar were splitting, but most of the menu is set up more family style - divided by plate size. The waitstaff will walk you through how that works your first time. We started with some of the taste & share plates - showing off WI cheese to the out of towners - and then a few people shared some gnocchi and beef tartare while a couple people got burgers. We had maybe 4 bites leftover, and no room for dessert, it was a personal victory. I'm sad I didn't get photos because I love the feel of each unique area that's here. The restaurant is bigger than you think because it's subdivided into smaller rooms. We had a group of 7 for a work event (which meant I kept my phone put away) and were in a cozy little nook in the back by ourselves, I'd never even noticed this little spot. What a fantastic time we had!

I really love Story Hill, the only reason I knock it down a star is that despite being good food -…read moreI still feel like it's a bit over priced. It's a great environment with a lot of good drink options. I always opt for the Parker rolls which are tasty but again expensive for the amount you get, I typically order the trout (which until coming here I didn't realize was essentially the same as salmon). It's very good and the potato pancake is a nice touch. Over my visits I've also enjoyed trying the short rib gnocchi, butter chicken, and brussels. They also have a small party room which I have attended an event in before which is always a nice touch. It's secluded and of course much quieter than their main dining area which can get pretty loud!

IG: diamante.lara.milwaukee…read more The food was fantastic and the ambiance was great. Seems to be a unique go to spot for me. Service was well. Watch the video attached.

Stopped by on a random Monday for dinner and got their $5 burgers and a drink! It was pretty busy…read moreinside for a Monday and we were able to get seated outside on their cute little patio area. I ordered my burger medium rare, and while it was a solid burger, it was a bit unappetizing when I picked up my burger and it was soaking in a pool of liquid and was a bit messy/soggy to eat. I ended up taking it home to eat instead. Service was fine and the food came out quickly!

Thier pancakes are amazing, red chilaquiles are to die for, and I wish they would be open past 3…read morehaha, overall service 10/10 ‍

Omg both dishes were amazing. The hash was incredible and the bowl had such good flavor…read more Big portions.

What a great find!…read more We're in town from Illinois for a baseball tournament and stopped by Oak Creek Diner for breakfast. From the moment we walked in, we knew we'd found a local favorite. The counter service was a great bonus and gave the place that classic diner feel. Everything we ordered was fantastic. The corned beef hash was some of the best we've had, the Western omelette was loaded with fresh ingredients, and the meat lovers skillet was hearty, packed with bacon, sausage, ham, and plenty of flavor. Every plate came out hot, the portions were generous, and everything was cooked just right. Friendly service, great food, and a classic diner atmosphere. If you're in the Oak Creek area, whether you're a local or just passing through like we were, this place is absolutely worth the stop. We'll definitely be back the next time we're in town!

After my last breakfast experience of $22+ for a chili cheese omelette for one person from a dive…read morerestaurant I came here for breakfast for two people which was $30 with one coffee at a nicer diner. This is a solid breakfast spot and every table was in service towards the end of our meals. We had a chili cheese omelette and the country fried steak breakfast. I had the country fried steak this time but I did have the chili cheese omelette on my last visit and I didn't snap any pictures because a customer had a medical emergency and an ambulance and fire truck came to the restaurant but I remember liking it. The decor is nothing fancy but it's not a dive with over priced omelets like my breakfast experience, look at my last review. The country fried steak was noticeably bigger than most places around town except for NA cafe which is a real country steak and I just expected a frozen restaurant supply quality. It was golden brown with that commercial sausage gravy which is the norm for 99% of breakfast restaurants around town so I'm not going to knock them on that because I'm a country fried steak guy all my life. The sunny side up eggs were cooked perfectly. The extra crispy hash browns were cooked perfectly and the sourdough toast was better than the average restaurant where you couldn't tell if it was white or sourdough with that chew. Overall it's a solid breakfast spot with all my visits and at $13 it's $9 cheaper than my last breakfast experience at a dive restaurant and hits the spot.

Never a disappointment . Have tried so many menu items, all great…read more Relaxed atmosphere Will have to go for the new smash burger soon

5 stars for the tastiest burgers EVER. The meat and buns are top notch. A yummy buttery bundle of…read moredelishness! Served hot with a smile. Onion rings and fries were good.

We had such a fantastic dinner at Odd Duck-Thank you Yelp for being our guide and never letting us…read moredown. We grabbed seats at the bar, and the service was spectacular. Our bartender was incredibly friendly, charismatic, and genuinely passionate about the menu. He took the time to explain dishes, offered thoughtful recommendations, and made the entire experience even more enjoyable. Every dish we ordered was outstanding. The deviled eggs were easily our favorite and are an absolute must-order. We also loved the flatbread with fiddleheads, which featured a delicious curry-inspired flavor that reminded us of an Indian dish. My husband couldn't stop talking about the bread pudding and said it was one of the best desserts he's had. Everything we tried was beautifully prepared and full of flavor. If we lived in Milwaukee, Odd Duck would absolutely become one of our regular spots. We can't wait to come back the next time we're in town.

I have been wanting to go to Odd Duck for so long, and I finally got the chance and it did not…read moredisappoint! We had a wonderful experience dining here! Our server, Adam, was quick and attentive. He was funny, suggested items for us to try, and was very tentative of our friend's food allergy. We started the night with a few drinks; #39 non-alcoholic Paloma, #129 non-alcoholic sbagiato, and #33 Sherry Pear-Y. All of which were absolutely amazing! Then we ordered the Chili Crisp Deviled Eggs (comes with two pieces), Crispy Thai-Style Oyster Mushrooms, Cappelletti, Slow-braised Bison Cheek, Cha Ca La Vong (Catfish), and the Wood-fired Bavette Steak. Where do I begin? First off, everything was fantastic! Delicious, creative, and memorable. Some dishes even had us ordering seconds! First the Chili Crisp Deviled Eggs: so creamy! We ended up ordering another plate of them (four orders) because one wasn't enough for the four of us. The Crispy Thai-Style Oyster Mushroom: insanely seasoned! It was crispy and the kick of the Thai chili peppers, made it our tables favorite (we ordered another plate of this)! The bits of crunch rice mixed in was also a pleasant surprise. The bits of green beans and cucumber was a nice way to cool the kick of the spices. The Slow-braised Bison Cheek: It was very interesting. Very soft and when paired with the polenta cake, mozzarella, and carrot, it tasted amazing. Cha Ca La Vong (Catfish): Also very interesting. It tastes very similar to a Vietnamese catfish soup! The pineapple fish sauce paired amazing with the glass noodles. The only complaint I have about this dish, was that the glass noodles weren't fully cooked, so they were a bit hard. The Wood-fired Bavette Steak: My god, this was amazing! It was perfectly cooked, the dark chocolate bordelaise paired with the mushrooms and steak was incredible. Like I said, everything was amazing! Our table was blown away with the creativity and quality of the food. The service was amazing, everyone was very sweet and helpful. The atmosphere was lovely and quirky. It was fun spotting all the duck decorations. Honestly, cannot rave enough about this place, I look forward to the next time I visit!

We expected a great dining (lunch) experience at the Swingin' Door, and they followed thru on the…read moreexpectation! The bartop was jam-packed, as was the indoor seating, so we opted for an outdoor table. We were politely greeted by our server Kate, who was friendly and professional. Her wine service skills were impeccable while uncorking a bottle of Rose'. I had the Friday Fish Fry Perch and the GF had seared Ahi Blackened Tuna app. The Perch was great, and the Ahi was good also although we expected it to be more on the rare side. We enjoyed our outdoor dining event as the Midwest Summer weather was perfect!

The Swingin' Door Exchange is one of the unassuming places I frequently tell people to get to and…read moretry because the food is some of the best in the Milwaukee area! Consistently busy over the years and for good reason. I've been here a few times and I've never been disappointed with the service or the food. It's a dark, cozy little restaurant bar but with so much character and history. Service is friendly and efficient. I love that the food I've ordered here has always exceeded my expectations with the seasonings and quality of ingredients used. Reasonably priced too! If you don't have a reservation, you may end up waiting for a table in the back area at a high top but it's a great opportunity to enjoy one of their great drinks in the meantime!

Solid burger! Seasoned just right and served by a great team. Fries great and eager try the Friday…read morefish next time in town! Great down to earth burger joint that offers a lot more!

Typically MKE bar with upgraded bar food. But…read moreThe food is very good and the Monday $5 burger special is worth a trip from burbs for sure. It's a half pound of perfectly seasoned and prepared ( med rare for me). The service is friendly and appropriately responsive. You will catch me there at least twice a month.