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    Tarantella Ristorante

    3.8 (275 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

    Order Tarantella Ristorante Takeout or Delivery

    Tarantella Ristorante Photos

    Business Info

    TARANTELLA RISTORANTE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Fantastic Italian food ..I absolutely loved our meal. Everything is always fresh..The staff is always attentive without being pushy.. And Sal the owner is always making his rounds going for table to table to make sure everything is to your liking..Yanis was our server she again was fabulous.. we had the Chilean Sea Bass with shrimp,clams and mussels over Capellina.. This is one of our favorite restaurants. restaurant

    Marla G.

    Service was unbelievable! I asked to change tables and immediately a server picked up my things and moved us, without question! Amazing! It eas the people next to us that we had a problem with! Then the food! Huge portions and absolutely delicious flavors! They have been here 53 years and I understand why! Great experience! Great prices! Great food!! We will be back!

    Veal salmboticca
    Tubey G.

    Nice restaurant with good portions and attentive service. Even though the restaurant was full, the servers stayed on top of everything. Both our meals were delectable.

    Dwinel B.

    Enjoyed dinner here with a group of colleagues on a Thursday night. This place was pretty authentic with the decide and style of the inside. Seemed to be pretty crowded with locals which is always nice to see. I had the chicken parm which I liked but thought the chicken was a little over cooked. Otherwise, everyone at the table enjoyed their food and we had a good time.

    Shrimp Parmigiana with penne
    Deborah J.

    Great family owned business! We had reservations for four on a Friday evening. We were immediately seated by a friendly hostess. Our server was a nice, accommodating young man. We started with an appetizer of sausage and broccoli rabe that was pretty tasty. Now the garlic rolls and loaves of bread were absolutely delicious! I definitely could have stopped after eating a few garlic rolls and the house salad. Two of us ordered the shrimp parmigiana with penne and the other two ordered the frutti di mare. These were actually platters of food. We really only needed one of each. Portions are enormous! You'll definitely have dinner for two more days. I wasn't overly fond of the shrimp parmigiana. I got the penne pasta and it was slathered with a mound of sauce that tasted like Ragu. The shrimp were large and fried covered with way too much cheese. This dish was definitely not the best selection for me. My mother in law had the same entree with diavolo sauce and she loved it. My husband and his sister really liked the frutti di mare. It was loaded with seafood and had an almost blush sauce. One of the owners came by to see how we were enjoying ourselves. He found out that we were celebrating our birthday and sent over several desserts. This was a real special treat and he was indeed a nice man. This is a quaint Italian/Mediterranean restaurant in a strip mall. Prices are reasonable for enormous portions. It's also a BYOB. Nice place to take a hungry group.

    Veal Vitello alla Saltimbocca alla Romana

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    1 month ago

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    5 months ago

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    3 months ago

    Excellent food, huge servings (3 meals easily), great service and wonderful family atmosphere.

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    9 months ago

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    7 months ago

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    4 months ago

    Great food and great atmosphere. Highly recommend this place. Also great service. We had a great party at Tarantella Ristorante.

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    2 years ago

    Bad generic Italian! Unfortunately there's a lot of it around here. Everything lacked seasoning, meat was overcooked, nothing was special.

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    1 year ago

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    8 months ago

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    2 years ago

    Eh, the food is average typical Italian fare. The wait staff is friendly and attentive. It is a bit overpriced.

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    1 year ago

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    1 year ago

    Service and food were excellent. I have never had a bad meal at Tarantella. Customer service is outstanding.

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    11 months ago

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    2 years ago

    Best rigatoni vodka you will ever have in your entire life. Such a kind & welcoming staff. I love this place.

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    6 years ago

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    1 year ago

    A great Italian restaurant and a very nostalgic one from my childhood. Definitely love coming back here.(B)

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    2 years ago

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    Page 1 of 7

    Ask the Community - Tarantella Ristorante

    Do they have a true gluten-free menu?

    Yes they do

    Does this restaurant serve alcohol?

    It's BYOB

    Do they hav E gluten-free?

    Yes they do! Just in last night and can confirm, they offer gluten free pasta. Spelled "glutin free" on menu hehe

    How's the red sauce?

    I found the red sauce to be on the sweeter side. Similar to the taste of the sauce in Rome. My wife and I loved it and will definitely be here again soon!

    Don’t See Your Question? Ask Away!

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    Femmina Italian Grill

    Femmina Italian Grill

    4.3
    (263 reviews)
    2.1 mi
    $$

    Triple Crown dining experience at Femmina last evening....Food, Service, & Ambiance were all A++++…read more Owners, Maria & Franco, personally visited our table to insure we were enjoying our dinners! Our group was diverse but all agreed, the extensive menu is incredible with something for everyone's palate. We will be back for sure‼

    My best friend and I have been wanting to try Femmina since he moved to Medford a year again…read more Finally the situation presented itself and we decided to head there on a Friday night. The parking lot was PACKED and it took a bit to find a spot. We were told there would be a 30 minute wait, which was significantly less than I thought considering they do not take reservations for parties less than 6. We were actually sat in 15 minutes and our server brought us waters and Arnold palmers while we perused the menu and specials. After placing our order, a food runner brought us buttery warm garlic rolls and a different style of crusty bread as well. We decided to start with the arancini ( Italian rice balls) which came with four huge rice balls stuffed with a ground beef bolognese style and served with marinara. Our house salads came with a thousand island style dressing and consisted of chopped romaine, grape tomatoes, and cucumbers. Very basic but the dressing seemed like it could be made in house. For our entrees, I did the limoncello chicken and my best friend did the paparadelle with lobster. Mine had the most decadent lemon cream sauce bathing several chicken cutlets covered in crab meat with melted cheese and a huge mound of capellini. His was covered in chunks of lobster claw meat, mushrooms, prosciutto, and peas with a sherry blush sauce. Both entrees were huge and we took more than half home but everything was delicious. For dessert we opted to share the tiramisu since it's made in house. It had a thin layer of chocolate on top, which made for the most delicious mocha flavor. Our server was wonderful, the place was packed with people celebrating birthdays and everyone sang every time another candlelit dessert was paraded through the dining room. The ambience is cozy and comfortable and I can't wait to go back!

    Photos
    Inrerior
    Inrerior
    Femmina Italian Grill
    Dining area

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    Dining area
    ITA101

    ITA101

    4.0
    (177 reviews)
    1.2 mi
    $$$

    Another visit to ITA101 and another fabulous meal! On a Friday morning we made reservations for…read morethat same night at 7:15pm on Open Table. We arrived a little over 15 minutes before our reservation and were seated immediately. I love the size of the restaurant. Compact with tables set very close together adds what feels like a small, homey vibe to your dining experience. Our server was outstanding! He brought energy, knowledge of the menu, professionalism, and class. He elevated our experience and may have been the best server we've had at ITA since we've been frequenting. When dining at ITA, like always, we always have to order a variety of dishes to split. We started with a perfectly cooked Oven Roasted Cauliflower appetizer. Split 3 different pastas: a rich & savory Carbonara (probably the star of the night), a gorgeous cavatelli with tender wild boar ragu, and a spicy but balanced capellini with spare ribs. All of their pasta, of course, is made in house and is beautiful and rustic, and is always cooked perfectly Al dente with a great bite. The combination of the creaminess of the sauce, the saltiness and texture of the guanciale, and the doneness of the tagliolini; led us to agree that the Carbonara was our favorite. We were split on the other two, but you can't go wrong with any of the pasta dishes on the menu. We've never had one we weren't blown away by. The entree we chose was a fluke stuffed with shrimp and served over a bed of shiitakes. The crust on the fluke was to die for and the presentation couldn't have been better. ITA is always such an elevated dining experience. You'll be hard pressed to find local, authentic Italian food that is as unique as it is here. There are a couple things we really love about it here other than what I've already mentioned earlier in this review. First, it's great that it's BYO as it helps offset the prices (which are well worth it for the quality of food served) as we can split and enjoy a nice bottle of wine with dinner. Second, the menu is constantly rotating every week and part of their menu highlights and features different regions in Italy. There are always new menu items we've never had before. I'm sure my wife feels the same, but I already cannot wait until we're back dining at ITA101.

    Thank you for your response. To be clear, I never claimed I had no fault in the situation. My…read moreconcern was the rude and unprofessional way your hostess handled it. Your reply focused solely on my mistake and did not address her behavior at all. That lack of acknowledgment is exactly the issue. The attitude of staff usually reflects the standards set by leadership, and the interaction I experienced suggests a problem in both areas.

    Photos
    Gnocchi with Wild Boar
    Gnocchi with Wild Boar
    Capelli D'Angelo Con Costine Di Maiale -  angel hair with braised pork spare ribs & spicy tomato sauce
    Capelli D'Angelo Con Costine Di Maiale - angel hair with braised pork spare ribs & spicy tomato sauce
    Pasta with Sun-dried Tomatoes & Pesto

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    Pasta with Sun-dried Tomatoes & Pesto
    Casa Nostra

    Casa Nostra

    3.9
    (88 reviews)
    2.0 mi

    We've been to Casa a few times over the past year and have also ordered takeout, but this visit was…read morea little off. When we first arrived, we were greeted by a gum-chewing hostess and seated right away, which was fine. It took a few minutes for our waiter, Juan, to come over and take our order. We didn't order any appetizers, so our salads came out quickly. After that, we waited...and waited...and waited. The delay was long enough that the manager came over to ask how everything was and whether we were interested in dessert. I had to tell him that we hadn't even received our meals yet. When the food finally arrived, everyone else enjoyed their dishes--veal parm, chicken franchise, and a few others. I ordered the special, described as a porterhouse pork chop with potatoes, vegetables, and a mushroom cream sauce. Thankfully, I asked for the sauce on the side, because it was very sweet--even the waiter mentioned that. The pork chop itself was cooked the way I like it, but it was not a porterhouse cut. A true porterhouse pork chop should be bone-in with both the tenderloin and loin sections. What I received was more like a pork loin cut, and while it was listed as 16 oz, it didn't appear to be anywhere near that size. Moving forward, we'll likely take a break from Casa

    Went there recently with a friend. We got the chicken parm & red/white pizza. Both were very good!…read moreThe gentleman who was there singing was quite entertaining. He walked around & got the crowd involved. The place is a bit small and costs a little more than other restaurants in the area.

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    Canoli
    Canoli
    PeppShroom pizza
    PeppShroom pizza
    Cheesesteak

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    Cheesesteak
    Cucina Carini

    Cucina Carini

    3.8
    (135 reviews)
    3.5 mi
    $$

    Cucina Carini is a wonderful Italian restaurant with a warm, inviting ambiance and food that is…read moredefinitely above average. We ordered the calamari, Trio di Mare, and the grilled salmon, and every dish was fresh, flavorful, and well prepared. The complimentary house salad, fresh bread, and cheesecake dessert were all excellent and made the meal feel complete. The atmosphere is comfortable and perfect for a relaxing dinner with family or friends. The only reason I'm giving four stars instead of five is that the restaurant charges a credit card service fee without informing customers in advance. A simple notice on the menu or by the register would go a long way in avoiding an unpleasant surprise at the end of an otherwise enjoyable meal. Overall, the food and ambiance make Cucina Carini worth visiting, and I would gladly return.

    More of a 3 1/2, but, for the 1 BILLIONTH TIME, Yelp still hasn't listened to my petition to…read moreincorporate half stars, so here we are. I rounded down instead of up because of my personal experience that night, but I could see that half star going either way. ANYWHO, Cucina Carini.....a local pizza shop that has an attached dining room that, while pretty small, is also pretty nice. BYOB, which we didn't know heading in, and unless we are missing something, the only beverage options are either water, or whatever YOU bring. (We weren't asked what we would like to drink, nor saw any beverage options on the menu.) SO, water it was, which was fine with ME anyway. ALSO, another thing not listed on the *dine in menu,* is that they DO have a kids menu, which consists of what you would think it does; chicken fingers, fries and the like. We sit and get to work looking over the menu. We land on crab ravioli for me, (crab meat, asparagus & plum tomatoes in a sherry cream sauce), potato gnocchi for The Misses (With spinach & bacon simmered in a gorgonzola cream sauce,) and the chicken fingers meal for The Little One. Entrees comes with soup or salad (soup for her, salad for me). Where CC is losing some points is on service. Our server was fine, but the kitchen was very mixed up. When we sat, our Little One was being a kid, so while getting her situated, we ordered all of the mains. About 5 minutes later, when the server brought the bread over, we asked to order an appetizer of fried mozzarella (which I assumed would be the fresh mozzarella, breaded and fried, but instead was the packaged Sams club type breaded sticks variety..the menu says "Fried Mozzarella, Breaded mozzarella, fried golden crisp & served with marinara sauce. Nowhere does it mention "sticks." *shoulder shrug emoji*). In rapid succession after that, the kids meal came out, and then, and I mean probably 3-4 minutes after ordering the mozz *sticks,* THEY hit the table. Still no soup or salad. The mozzarella sticks were made suspiciously fast. Maybe 15-20 minutes later the ENTREES hit the table. The server does recognize that she never brought the soup or salad, and offers to put them in To-Go containers. *second shoulder shrug emoji* The entrees themselves were good, not great. Decent flavor, but both dishes underseasoned. A little salt would have gone a long way. I had to add parmesan cheese, red pepper flake, and some salt myself to coax a better flavor out of my ravioli. The Misses's gnocchi also needed some doctoring to bring out some true flavor. The kids meal was a generous portion size, but then again, it WAS $13, so..... We decided to actually do dessert, as The Little One wanted cake, and I had seen a picture of the Peanut Butter Bomb, and absolutely wanted to try it. One bomb, and one Lemoncello Cake slice was the order. The Lemoncello cake was good, but again, lacking in deep flavor. You got a hint of lemon, then the rest of the bite was chewing on air. It speaks to the lightness of the cake crumb, but the flavor needs to be punched up. The Peanut Butter Bomb however; no notes. Delicious. Chocolate mousse on top of a peanut butter mousse, on top of a chocolate cookie type base, the whole thing covered in chocolate and peanut drizzle (?) and sprinkled with peanuts. Definitely the best thing I ate here. SO, all things put together, it wasn't a bad night. Service was a little slow, which was only really a problem because we had a squirmy 7 year old. I probably would have appreciated the pace if it were The Misses and I just sipping a bottle of wine. But, the kitchen course timings and mix up, plus the muted flavor of pretty much every dish knocked it down a few pegs. I could see Cucina Carini easily being a 4 star spot and a go-to, "our spot" type place, it just didn't get there for me on my one visit. It's a little far from us, but if I'm in the area, I would definitely give it another shot.

    Photos
    Dining room
    Dining room
    Cucina Carini
    Cucina Carini

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    LaScala's Fire

    LaScala's Fire

    3.9
    (472 reviews)
    4.2 mi
    $$

    Came here on a Saturday with hubs for a date. (Make reservations as this place gets busy. ) The…read morerestaurant is nice and open and staff is friendly. We did our usual, apps, entrees and dessert. I mean that's only fair in doing a proper review. For apps we had the fried artichokes, Italian eggrolls and stuffed long hots. Eggrolls were my favorite. They were like a mini roast pork and broccoli rabe sandwich but in a tiny package. So good. The artichokes were good but for the price I would pass it was mostly arugula. Long hots were spicy and stuffed. Hubs like them. Steak sandwich was good. Not dry. Now to the pizza. I enjoyed the prosciutto and fig pizza more than the margarita but only because of the salty sweet contrast. So good. Pizza crust had a nice chew. Dessert was good. I like the citrus flavor of the ricotta cheesecake a lot. If I was in the area I would go back.

    food is nooot worth the price, i've gotten the pizza here twice before and both times it was ok but…read morenothing special (and super oily); a pizza pie so tiny and flavorless has no reason to be this expensive. why am i spending 17 dollars on a 12" pizza? this is one of those pretentious fancy restaurants where you pay more money for less food. i could've gotten a better pizza from the frozen aisle in stop and shop meatball trio wasn't my favorite either, my mom liked it but they didn't taste like much to me, very spongy and soft. the sauce was decent. there was not enough meatball to justify it being 17 dollars the bread tastes like any bread you could get at the store there's an open kitchen, and the server made sure to mention they have a policy where food comes out "as it's finished," meaning you and whoever you came withs food will come out at different times which is kinda awkward and i don't see the point. the decor is modern meaning boring black, white, and shades of grey with nothing interesting, just as flavorful as the food. everything is just so boring to look at in there, this place is like a modern sims 4 build with all the marble countertop and black and white

    Photos
    You can watch a sports game if you desire
    You can watch a sports game if you desire
    Tiramisu cake
    Tiramisu cake
    Calamari

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    Calamari
    Mamma Rosa

    Mamma Rosa

    4.5
    (55 reviews)
    9.6 mi

    We had such a wonderful first time experience! Luigi took the time to come over and talk with us,…read morewhich made us feel so welcome and added such a personal touch to our meal. You can tell he truly cares about his customers and takes pride in his restaurant. The food was absolutely delicious, the portions were incredibly generous, and everything tasted so fresh. It was obvious that each dish was made with care, and you could really taste the difference. The cozy, intimate atmosphere made the entire experience even more enjoyable. Thank you, Luigi, for your kindness, hospitality, and for making our evening so memorable. We can't wait to come back and will definitely be recommending your restaurant to family and friends!

    Mamma Rosa was a wonderful surprise!…read more We've passed this little restaurant countless times. A friend was raving about how unassuming and how delicious everything was. Well in that case, let's go! There are only 7 tables and it's first come, first served. No reservations so don't bother asking! - Bruschetta - the perfect amount of salt and spice! - Burrata Appetizer - warm, delicious and perfect to split with a party of four - Homemade Meatballs - tender and fantastic. Like your mom makes! - Caesar salad - solid choice - Grilled Lamb Chop - my husband had leftovers from this that he actually ate! - Fettuccini with Sausage - homemade pasta cooked perfectly - Penne Vodka - silky and al dente - Pappardelle Special - truffle, mushrooms, red sauce. So flippin' good! We were too stuffed for dessert, as per! Special shout-out to the staff. They are warm, efficient, and make you feel like they've known you for years. We had the opportunity to meet the chef and that was a huge treat. We couldn't gush any more about how amazing everything was. He was humbled by our enthusiasm! Cash only and BYOB. Any restaurant with a pay phone on the wall is a-okay in my book. Old-school Italian in the house!

    Photos
    Mamma Rosa
    Lobster Ravioli Special
    Lobster Ravioli Special
    Exterior

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    Exterior

    Tarantella Ristorante - pizza - Updated August 2026

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