never a disappointment. I have nothing negative to say about West Boylston seafood. Great service…read moreand quality food..

It's always good here. Some of the market prices are high for a sit down meal. Especially…read morescallops. The fish market is pretty good if you get there at the right time. I'm a regular. Service is always good.

Delicious roast beef po boy. The hush puppies are delicious but a bit too peppery for my liking…read more This place is authentic creole/cajon, so if you are looking for those flavors, this is a great spot.

If you have fallen in love with cajun/creole/Louisiana style comfort food, this is a place you must…read morenot miss. Classics like gumbo and crawfish are a staple on the menu and they are both delicious. Fried shrimp and crab or crawfish meatballs make for crunchy apps, especially with their flavorful dips. They all hit just the right level of spicy. I havent tried the poboy but lmk if you do. Seating is outdoors and somewhat limited. This is a cross between a neighborhood cafe and a bodega with aluminum chairs. But the nola flavor cant be beat. Be careful when ordering and repeat check your order. Im looking forward to visiting again, especially when the daffodil meadow at the New England Botanical Garden is in full bloom.

Wonderful, super fresh food served by friendly competent staff…read more Always dependably delicious! Best seafood in central MA!!

Really enjoyed our visit to Pinecraft! The ice cream and milk-based drinks are a must-try. Food…read moreportions are generous and reasonably priced. Just a small hiccup with our order, but staff handled it well.

A spacious place with unique, interesting décor. The food was delicious with generous portions. The…read morefried fish was perfectly cooked, and the Irish cream pie was very good. Service was okay.

I've been going to O'Connor's for probably about 35 years. I understand that they have recently had…read morea change in management. I was pleased to find that the service and food remain top-notch. I went with my family and had an amazing time. The decor hasn't changed at all, and I mean that in the best of ways! It's a very cheerful and hoy Irish style pub.

had a wonderful dining experience at this restaurant. From the moment I walked in, the ambience…read morestood out -- warm, inviting, and perfectly balanced between cozy and upscale. It's the kind of place where you immediately feel relaxed but still excited for the meal ahead. The staff was friendly, attentive, and genuinely welcoming without being overbearing. As for the food, I ordered the quarter pound lobster roll, and it was absolutely outstanding. The lobster was fresh, tender, and generously portioned, with flavors that were rich yet beautifully balanced. Every bite was satisfying. Overall, this restaurant delivers on all fronts: atmosphere, service, and quality. I'd happily return and highly recommend it to anyone looking for a great meal!

So disappointing :( first time coming back in 7 years since moving out of state. Used to come here…read moreall the time in college. Here is the breakdown. The lobster bisque was RICH and thick. Honestly very heavy and was glad I split the one size they had with a friend. It would have been too much. There was a little layer of oil on top too. The Faux Fiz mocktail I got was good. However, a lot of "spices". I ended up requesting more ginger beer and lime to cut it. That helped. But overall good quality drink. The Atlantic salmon crudo was very interesting. Nothing close to what I expected. It was gross. Really thick salmon over globs of a black garlic aioli. The ratio was so off. It was so pasty. I am shocked they haven't reviewed that item on their menu. Usually crudos are so nice and light. This was not. The wild Spanish octopus was the better of the three dishes. Just needed some more salt. Or more of the chorizo would have sufficed. I was surprised that this place was nothing like it used to be. Will not be back :(

I was in the area dog sitting for a friend. I had a real craving for a calzone and remembered this…read moreplace was not too far away. I got a pepperoni and ricotta calzone that was perfectly executed and hit the spot. I did get a Greek salad as well but I was not as thrilled with that - not sure why. I did take out sand the staff was very efficient and friendly.

I have enjoyed Oli's a long time - but something in the kitchen has happened and the quality of the…read morefood has suffered. I ordered Chicken Picata and it was pretty clear the "chunks" of chicken were cooked HOURS before and left in a warmer. Then reheated once the pasta is done. It was dry, dry as the desert. I won't be going back any time soon. Picata SHOULD not be "chunks of 1 inch by one inch dried out chicken.

Take out order but lovely food here. Ramen is flavorful and layered with many aromatics. Pork belly…read moreis it too fatty and good cut and portion. Lots of toppings. I had to reheat because it was warm but not super hot upon getting to my house. Appetizer was also good. Crispy and loved the eel sauce and Bonito flakes. 5/5 meal overall.

Now THIS is one heck of a hidden gem!!! A warm place to enjoy this delicious and steaming hot ramen…read moreon a cold day. I got the spicy shoyu ramen, which comes with all these delicious vegetables and four big pieces of pork belly (which was the best part!), and the thai iced tea which was perfectly sweet and flavorful. The broth was strong, everything was cooked perfectly and I couldn't have asked for a better meal! The restaurant is quite small so I can imagine it gets busy on weekends, but the service was quick and the food was quick as well. The place is very clean and compact. They play good tunes and overall it was a very enjoyable experience that we will come back to. Definitely recommend this place!

Use the website to pre order and do so early. When they get slammed, they shut down the online…read moreservices and you'd have to call. And then the phone is very busy as well. When are they busy you ask? Any Friday during Lent is bonkers. One lady complained she was waiting over an hour after she ordered. Another customer explained it's Lent that's why it's busy. She was perplexed at how that should impact her as she does not observe Lent. Witness ordered at 3pm and asked for it to be ready at 5:30. Being late and arriving at 5:42 some thermal loss was to be anticipated. The food was in fact ready and very hot. Impressive. Witness was in and out in under 5 minutes. Flying solo, only one item was ordered, fried shrimp plate. There were plenty of fries and shrimp. So much so that the to go box had to be taped shut. Both the fries and the shrimp had a similar taste that was imparted by the oil. Not a bad taste, just unexpected and distracting. The shrimp had another flavor in the batter that was unexpected, familiar, and unwelcome. As it turns out, the shrimp appear to have been coated in mustard aioli before being breaded. While this kept the shrimp super moist, the mustard flavor is very unexpected and Witness could not get past the wild juxtaposition. The provided cocktail sauce was over run with hot sauce. The star is meant to be the horse radish but this one is about Tabasco. The spicy factor switched all the way to the smack you in the face flavor and added a watery consistency and creating a thin condiment. Last having been here 6-7 years ago, this repeat business has been a long time coming. Unfortunately, Witness will need to move on to another shop this Lent.

I'm writing this review because the couple who owns this spot are incredibly sweet. This place is a…read moretrue hole-in-the-wall gem. My friends and I stopped in while visiting Worcester and picked up a 12-piece egg roll--so good we ended up eating them on the spot. They tasted just like the ones my mom makes at home growing up. The owner also gave us complimentary chicken fingers and crab rangoons, which were delicious. He was so nice and genuine, I decided to place another 12 pc order to bring some home for my family. Such friendly people and great food--highly recommended! The 1 star knock off was purely because it was hard to find parking. He had so many folks stopping in to pick up!

Taino Restaurant: RIP My Skinny Jeans ​…read more​I came for the Pernil, but I stayed because I physically couldn't get back out of the booth. ​The Mofongo: A garlic-infused masterpiece. My breath is now a biohazard, and I regret nothing. ​The Portions: They don't serve "meals"; they serve "challenges." One order of rice and beans could easily be used as a weighted blanket. ​Verdict: Go here if you want to be happy, full, and incapable of movement for 4-6 hours.

I don't rightly know how to review a restaurant I didn't intend to eat at…read more It's not entirely my fault -- the signs outside say "Havana Nights". In five different places. The parking is for Havana Nights. Imagine our surprise when we were handed menus for "The Fokin Ninja" or Taino. That name isn't anywhere. I still don't know what this place is called. I asked our server if the awesome Cuban place moved, and got the weirdest response.. something like "Ahh.. Ohh.. yeah, let me get someone to help you." I probably should have packed up and studied the situation from somewhere else? There were changes in April and it's not Cuban any more. But we were seated with waters and Fokin Ninja menus, so maybe there's some crossover. I don't even know how to describe the menu; you can read it here. Some kind of Mexican-Asian fusion? Prices are steep, from the $18 cocktails to the $30-$40+ entrees. They did have a few specialty rolls for $10, so I tried a few. Look, maybe beef and chicken fusion rolls are your thing, but today I learned that they are not mine. Not at all. Dry beef, dry shredded chicken on top, and the weirdest mash of flavors and textures does not make a delightful roll. Sticky sweet brown sauce with bacon and cream cheese and some sliver of maybe roast beef? Nope nope nope. There just wasn't anything delicious about them.. just weird stuff wrapped in rice and called a fusion roll. The fried fish plate (Pescado Frito) for $32 was pretty good. Hot, fresh, good size, but just bland and unseasoned, as far as I could tell. Came with chimichuri sauce and fried plantains. Fried rice for $22. Loud and cold in there. This is also the first place in Worchester that puts the Tip right on the tab. Not a service charge, just "Tip" and they picked it for you. There is a line where you can write in an additional tip. It ain't right. I can't think of anything that would merit a second star. The kicker? The receipt says "Havana Nights"! I would have enjoyed eating there instead.

Wonderful food, atmosphere, and staff…read more I've had a great experience everyone I've gone

My daughter and I had dinner at Deadhorse Hill last week. She had the chicken peri peri, I the…read morerigatoni. Both meals were unbelievably good. I don't think I've ever had better chicken. The service--provided by Willie--was terrific. He was polite, knowledgeable and helpful. I highly recommend Deadhorse Hill.