Food = good. Service = EXTREMELY friendly…read more Ambiance = They've done an excellent job rehabbing this ancient building, including the addition of an outdoor seating area. Margaritas = a bit pricey, and a little low on the alcohol content. Hours = They're open late, so if you need a late-night order of nachos and a 'rita... this is the place!

There are restaurants that announce themselves before you've even sat down, and this one makes a…read morecompelling first impression. An old downtown building has been given a second life with care rather than gimmickry. The dining room is bright and uncluttered, softened by warm wood, patterned tile, and a leafy light fixture that hangs over the center of the room like a small indoor garden. Outside, a broad covered patio practically begs for a long evening. Even the painted windows and vintage-style sign feel considered. It is the sort of place that whispers confidence before a single plate reaches the table. The chips and salsa reinforce that optimism. The chips glisten with just enough oil to make you suspicious, but then they shatter with an airy crispness that's surprisingly addictive. They disappear faster than you'd expect. I ordered wine. Yes, I know--a Mexican restaurant celebrated for margaritas. But wine is on the menu, and sometimes that's what sounds right. The list simply instructs you to "ask your server," who, understandably, had to investigate before returning with the exhaustive selection: Pinot Grigio, Sauvignon Blanc, or Cabernet. The Cabernet was serviceable enough until the second glass revealed its identity: individual bottles of Barefoot. If that's your thing, fine. If not, this is probably the moment to pivot toward the margaritas. Then came the carne asada. Or rather, something wearing its name. When most people hear "carne asada," they imagine juicy grilled beef with char around the edges, seasoned assertively enough that every bite reminds you why this dish has endured for generations. What arrived instead was a steak pounded into near transparency, cooked well past surrender, and seasoned with remarkable restraint. It was less a celebration of beef than an argument against it. The portion was equally bewildering. I finished it in minutes, not because it was irresistible, but because I was hungry enough to overlook its shortcomings. I could easily have eaten five times as much. Eight minutes later, another plate appeared--a scattering of avocado, shredded cheese, lettuce, tomato, and peppers, as though the meal had suddenly remembered it had forgotten something. Was it a salad? A garnish? A topping? A side? The tortillas that were supposed to tie everything together never made an appearance, leaving the plate to exist as an edible riddle. To be fair, my companions enjoyed their meals. Quesadillas, burritos, and dishes lavishly blanketed in melted cheese tend to forgive a multitude of sins. One person in our group rated their meal three and a half stars, which feels about right. For me, though, the experience settles at three. The prices are fair, the space is genuinely inviting, and there is enough promise here that I'd consider returning--but next time I'd order something safer, skip the wine, and hope the kitchen shows the same care with the food that it so clearly invested in the building.

Husband and I were invited out to this place by some friends. They informed us of a band playing…read morethat evening. Checked into the event. They had two bands playing back n forth all night. I've passed this place up on occasion driving to mt Vernon. Always wanted to check it out. Glad we did. They have a gravel based parking. They have outside seating under a roof. Once you walk inside it's like you're in a wooded swamp like area. It was packed a bit so couldn't take many inside photos. The food is Cajun based. so you want some gator or catfish bites. They are one of the places to go to in Clinton County. I tried their grilled chicken sandwich with cheese. A side of Cajun fries( not Spicy- husband thought they may season with ole bay) we shared fried pickles and fried okra- we were almost full off of those alone. Large portions for appetizers! even their ranch dressing they brought out to dip the pickles in seems homemade. staff was amazing and attentive. We sat at the bar to eat and all of the ladies were wonderful! they also have a bar outside. Which was perfect as we were going to watch the bands. Overall we had a great time there!

Service was ok, but server brought catfish nuggets when I ordered the fillet. The coleslaw was gray…read moreand rubbery looking. I've worked in food for 40 years and I know what FRESH slaw looks like. The server said it was made fresh that day like every Friday. I told her I didn't believe that and to take it away as we were not eating that. Last week everything was excellent. Big difference from one week to the next. I don't think we'll be going there next Friday. Consistency is a must when you're serving food. She did not offer a replacement of any kind and our bill DID NOT reflect a discount either, disappointing. The customer is always right, remember that!

Very unassuming! Would go again!…read more Warm staff - felt very safe. Good food! Very surprised

Cute log cabin ambience, good friendly service. Food was hot and filling, but just average diner…read morefare. We didn't feel like it was anything out of the ordinary or exceptional. It certainly provided the nourishment we needed, and we walked away with full bellies. The restaurant is open 24-7. The breakfast casserole was a nice variation with onions, green peppers and cheese cooked into the hashbrowns. We enjoyed our pancakes. The sausage patty was very thin and overcooked. The onion rings were battered fresh and crispy but they had no color or seasoning on them.

Stopped by and had a great lunch!! The salad bar was super fresh, the staff was polite and my…read moreburger was fresh and enough for two meals. My husband's Philly steak melt was delicious as well!

Just don't go in there off hours and they don't have enough people there working. Three people in…read morethere I sat at the bar for five minutes and nobody came out to help at all.

Awesome! Had a large reservation of 17 on a Saturday night…read more They texted to remind me. Got to restaurant and had a great waiting area with peanuts (husband's favorite)! Got sat at table and we were lucky enough to get Shannon, the BEST server ever! She is sweet, courteous and patient! Very organized with a group this big!! Thank you very much Shannon for doing such a great job--you are TOP NOTCH! Food was great , salad bar was amazing, good time!! Kretzer's is our "to go" place for lunch or dinner.

We come here every so often and have always liked the food. Today we get here early about 4 pm to…read morebeat the rush. The dinning room wasn't very full but when they seated us they took us to what used to be a patio. Now it's enclosed and there is a bar a stage and plenty of seating. My problem was the fans that were blowing made it difficult to have a conversation with my wife across the table. I told the server it was almost too noisy and was having a hard time hearing him talk. He said he'd talk louder. That didn't really fix the problem. Not real sure why we were seated in this area because the dinning room had plenty of space. We had a little trouble communicating our order because of the noise. As I stated a couple times to our server. I communicated I have trouble hearing in areas like this and he just kept talking louder. Anyway we finally got our food ordered and went for a salad in the next room. My wife even commented on the empty tables and asked my why I thought they put us in that big room. Idk? So we get our salad and it was good. Kretzers had a decent salad bar. One of the reasons we like the place. I ordered a 12oz ribeye rare with a baked potato. Wife got chicken strips with gravy and mashed potatoes and gravy. When the food arrived everything looked good and the server said some things that I have no idea what. Even the wife didn't know. I go to open the butter for my pita and it's not butter. It's an oil whip. I do not eat fake butter. It's harmful. To find out they have no butter in the place. So I tell my server of the situation and looks at me like he has no idea what to do. Turns and walks away. So I eat my steak and stare at the baked potato. I am a recent cancer survivor and have no ability to make saliva. So I needed the butter to make the potato edible. Or even gravy or something. I told the server but I don't think he heard me correctly or didn't know what to do. It was so loud with the stupid fans. So while I do recommend Kretzers and like their steaks and crab legs and salad bar. I don't recommend their new addition to dine in. And if you want real butter bring your own. I was a little disappointed with our experience this time around.

I was fooled by the other Yelp reviews. This is Not really a restaurant. It is a bar with gaming…read more There are very limited number of tables to sit at. Don't recommend.

Their wings are the bomb.com!! The service was great too! Definitely recommend if you're looking…read morefor a good wing spot in town.

The staff always makes us feel welcome and appreciated and the food has always been great!read more

Truly one of the best hidden gems in the area! Tucked away in the tiny town of St. Rose, Illinois,…read morethis amazing restaurant is absolutely worth the drive. The atmosphere is one of my favorite things about Popeye's, it's a unique combination of "come as you are" casual while still feeling upscale enough for a nice dinner or special occasion. The menu has something for everyone, with steaks, chicken, seafood, pasta, duck, frog legs, and so much more. Best of all, everything I've tried has been delicious. One of my personal favorites is the prime rib, and they always deliver! Great food, a comfortable atmosphere, and a true small-town hidden gem.

Folks come from all over to get on the lake and stop at this place on the way out of town. I cannot…read morerecommend a dish because they are all my favorites. Former Keyesport resident.

This place is a slice of Americana that everyone needs to enjoy. This area of the country is one…read morenot many city slickers like myself ever experience. But I have to tell you, it's excellent. Sure, it's a small place in the middle of nowhere. And you might not think much of it. But you will be wonderfully happy ordering just about anything here. 4 of us went here for lunch on a Sunday. It was packed. Inside it isn't much - plywood ceiling, odd collection of animal statues on one wall, a giant model of a ship in the middle. But the people and the food - salt of the earth. Every single one of us cleaned our plates entirely. We all got something different. I had the catfish which was amazing. So good. Taco salad looked top notch and the burger was divine. Waitress was super nice and it's just a place more people need to experience. This place is a true gem!!!