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    Texas Roadhouse

    3.3 (161 reviews)
    Closed 3:00 pm - 11:00 PM

    Texas Roadhouse Photos

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

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    12 oz ribeye, half inedible fat

    I took my aunt and my 5 year old here for lunch on a Saturday. We were promptly seated and ordered our food. A petite filet, a 12 oz serving of prime rib, both medium, and a child's mac and cheese. 35 minutes went by between the my aunt's very simple side salad arriving and the entrees. Our server never appeared to explain or apologize for the delay. When our food was finally delivered and placed at the edge of the table by someone we had never seen before, the mushrooms and onions topping the prime rib were cold. The food had obviously been plated and sat for long enough to cool off. But our server never checked back in with us to see if the food met our expectations until after we finished our meal. What happened between some stranger dropping off the food and the end of the meal was the most irritating part of all: I discovered that fully 1/2 of my 12 oz portion of prime rib was a giant wad of fat. The waitress, upon finally reappearing to drop off the check, defended this by telling me that I had ordered a rib-eye, and that rib-eye steaks always have a lot of fat. I did not order a rib-eye, nor was I served one. This chain touts its hand cut steaks and legendary food and service. What a poor excuse for a steak, and even poorer service to defend it after I brought it to her attention. I've never had this problem at other locations, but now, twice in a row at this one. I won't be back.

    We have had a lot of steaks at a lot of different places yet always find ourself comparing them to Texas Roadhouse. They are extremely consistent and everything always tastes great. They also seem to have the best side salads in town. Service always seems to be good though it is very loud as to be expected. This is not the place for a romantic date night but it's the perfect place to get a great meal.

    Prime Rib*

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    1 month ago

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    26 days ago

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    1 year ago

    I always stop here whenever I'm in Pueblo. The food is great. The service is excellent!

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    2 years ago

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    7 months ago

    Service good food was great and price was ok we will be back we celebrate my birthday

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    1 year ago

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    10 months ago

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    11 months ago

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    10 months ago

    Everything.great Service, Great food, Employees always have a great attitudes. Highly recommend Texas

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    1 year ago

    I come from texas so this is my go to all the time.. food is delicious every single time

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    1 year ago

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    2 years ago

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    2 years ago

    Easy directions for an enjoyable meal experience. Ask for Jackie's station and then enjoy!

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    4 years ago

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    1 year ago

    it is always good I love the steak and the rolls there always great the never dissipoint

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    3 years ago

    Excellent food every time atmosphere is a little loud but it's fun. Staff is well trained and friendly

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    Page 1 of 5

    Ask the Community - Texas Roadhouse

    Review Highlights - Texas Roadhouse

    Love the steaks and prime rib here, always a little busy but service is goid and oretty fast for how busy they are.

    Prime Rib*

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    Black Bear Diner Pueblo

    Black Bear Diner Pueblo

    2.6(23 reviews)
    1.7 mi

    This is based solely on our experience at this Black Bear diner in Pueblo CO. We have dined at…read moreother Black Bear locations and are big fans. We were thrilled that Pueblo actually got one earlier this years. This is our first time dining at this location since their 'pre-opening' test opening. We have been hearing rumours about service issues. It was time to check it out. This is our experience: We walked in at early supper hour, The room was about 60% full. It seemed they might have been a bit short staffed. We went for their AYCE Friday fish feed. Upon inquiry, it turned out that the fish offered for AYCE is pollock, whereas that in their regular fish and chips menu offering is cod. We elected to have the fish and chips, which is actually a dollar less costly. They messed up the order, sadly. We received the pollock plate with two pieces. Turned out, our server must have grabbed the wrong plates, as the manager told us that our order sat on the counter for 30 minutes unclaimed. My wife had requested hash browns, but her plate came with fries, mine did also, despite having substituted a salad for them. The salad did come and was a decent size for a side salad. Strangely, since we got the 'AKCE' plate, which was supposed to have hushpuppies, we didn't receive those. The fish was well prepared, for what it was, but it was not cod. Coleslaw was included. I found it OK; Angelika didn't like it because it essentially had no dressing. We decided to have dessert. The mixed berry cobbler was passable. Crust was top only, nicely baked; the filling was kind of.... OK: standard canned or frozen pie filling. I ordered a chocolate malt. It was satisfactory. Plenty of it and had good chocolate and malt flavor. Our server, Erica, was pleasant, friendly and attentive, despite bringing the wrong plates. It seemed that she was probably handling too many tables, however. Service time from entry to receiving our meals was pretty standard, so no complaints about that. Upon paying, we happened to talk a bit with a woman who seemed to be the manager. She told us about the apparent error in our order. We mentioned that we are both veterans and she gave us their discount, plus comping some of the price of the meal, probably because of the error. We love Black Bear diner. We want to see our local restaurant succeed. So, give it a try, because they do seem to be working on meeting Black Bear's standards.

    I don't know why they even put one here. No one from the highway can see it. It's only for the…read moretruckers in the area. Which isn't bad, they need decent food. I've been here 3 times, and each time has been bad. Pros: I always get seated right away because no one is here. That's it. Cons: Rude service. The servers act like they don't want to be there. They are always out of what seems like half the menu. The juices are watered down. Luckily only once, but the hash browns were so overcooked I asked for less cooked ones and got soggy hashbrowns. It's a shoot to see if they have food on hand. You never see a manager walking around. The manager doesn't know how to prepare for the day's food. Always shorthand. Recommended? No. Village Inn and Cracker Barrel has better food and you know the menu will be stocked. I'm done coming here. I'll continue going to the Springs location because I always know I'll get what I want to order.

    Photos
    Black Bear Diner Pueblo
    Black Bear Diner Pueblo
    Black Bear Diner Pueblo

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    Brues Alehouse - Teriyaki bowl was good after we got extra Teriyaki for an additional charge

    Brues Alehouse

    3.9(664 reviews)
    3.8 mi
    $$

    We stopped by Bye's Ale House hoping for their green chili, only to find it wasn't on the brunch…read moremenu. Since we hadn't been here in five years, I mentioned to our waiter how much I was craving a bowl, and he went out of his way to make it happen. That level of service alone made the visit memorable. I also ordered the Velvet Smoke mezcal cocktail, and wow, it was exceptional. Smooth, perfectly balanced, and not too strong. The smoky notes were present but not overpowering, and the nixta slate liqueurs, or heat and bitters brought everything together beautifully. Great service, great drinks, and a team that's willing to go the extra mile. Definitely worth the stop.

    Stopped in here as we were passing through Pueblo on the freeway. It was well worth the stop…read more The location is gorgeous on the Arkansas River and the ambience inside is quite nifty. I particularly enjoyed the restricted gates down by the washrooms. Our server was friendly and attentive but the restaurant seemed slightly short staffed. A great selection of beers. Our food was very good. I was surprised at how salty the bun was on my veggie burger sandwich but it was still salty in a good way. The food took longer than average to come out, and that's the reason for the 4 out of 5 stars. We waited over 30 minutes for the food, and it didn't seem particularly busy, though the server seemed to be covering a lot of acreage with tables both inside and outside under her responsibility. She still did a great job, though. I look forward to stopping in again the next time we're passing through town.

    Photos
    Brues Alehouse - Brewery Concert Hall

    Brewery Concert Hall

    Brues Alehouse - Look at the meat perfect prime rib

    Look at the meat perfect prime rib

    Brues Alehouse - Appetizer green-chile fries with steak

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    Appetizer green-chile fries with steak

    Shamrock Brewing - Angus burger with chips

    Shamrock Brewing

    4.2(561 reviews)
    3.6 mi
    $$

    We had a fantastic lunch today at Shamrock Brewing! We had a party of 4 and everything we ordered…read morewas delicious. We started with the scotch eggs and Reuben bombs for appetizers. I absolutely loved the scotch eggs! I skipped the Reuben bombs since I'm not a big Swiss cheese fan, but everyone else at the table really enjoyed them. I ordered the Jameson meatloaf with mashed potatoes and veggies, and it was amazing -- full of flavor and cooked perfectly. My husband and son both got the fish and chips and couldn't stop talking about how good they were. My daughter loved the kids hamburger, especially the potato chips/fries that came with it. The atmosphere was awesome, the service was top notch, and my husband and I both enjoyed a refreshing beer with lunch. We had such a hard time deciding what to order because so many things on the menu looked great, so we'll definitely be back to try more items. Highly recommend!

    Bar Service was exceptional. We ordered two entrees, Fish & Chips and Corned Beef. Fish & Chips…read morewere outstanding. Corned beef entree was just weird to me. I don't think there was anything wrong with the cook of the food, but the seasonings were just way off base to me. The Corned Beef was slathered with a Mustard Crème sauce that should have been served on the side. Some may like it, others will hate it. I didn't care for it. Cabbage seemed to be braised in a heavy Cayenne Pepper broth. It was inedible. The Champs were so bland that you had to shake the hell put of the Salt and Pepper. The Corned Beef without the Mustard sauce was actually pretty good, but so much was slathered with the mustard sauce that it just isn't worth ordering. Bottom line, here is how it breaks down: Service: 5/5. The bartender tonight was exceptional! Food: 3/5 at best due to the second entree ordered (fish & chips) being REALLY GOOD. Overall: 4-5*. The Fish & Chips saved this entire meal. There are a number of things to order from the menu at the bar. Obviously I would stay away from the CB, but I would definitely recommend the fish and chips! When I come back to Pueblo, I would definitely consider coming back here.

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    Shamrock Brewing - Behind the bar.

    Behind the bar.

    Shamrock Brewing
    Shamrock Brewing - Front Entrance to Shamrock Brewing

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    Front Entrance to Shamrock Brewing

    Cactus Flower Restaurant - Margaritas and flour tortilla chips (you pay extra for the flour chips, but they are worth it.

    Cactus Flower Restaurant

    3.4(343 reviews)
    0.2 mi
    $$

    We ate there for our first time Had shrimp fajitas and they…read morewere excellent also the salad was very good Our waitress Lesley was one of the best waitresses we have ever had Definitely will be going back

    Here's my take on Mexican restaurants. Most of them are OK but very few are REALLY GOOD!…read more Folks, Cactus Flower Restaurant is REALLY GOOD! Lemme' tell you. We weren't off to a great start when it took quite a while be be seated and there were many open tables. Once we sat down it still took a cool minute for anyone to come to the table. So for me to give five super stars say how good the food has to be to make up for the slow service. Chips and salsa are a telling sign on how good the food is and they more than passed the test with light chips and salsa so good I wanted to chug a gallon of it! Oh my gosh friends. I was blown away by how good the food was. I had the combo #7. Pork and guacamole, chicken and cream cheese enchilada, a fried flour shelled chicken taco, with rice and beans. I went for the mild medium green chili option and it had quite a kick! Next time, I'll stick to mild. Still, it didn't take away from how awesome it was. The taco was seriously the best taco I've ever had in my life! No kidding! I don't know how I'm going to be able to finish this review because I'm getting so hungry writing it. For dessert, I had a sopapilla. Sopapillas are one thing only a few restaurants can get just right. They should be light, airy, and puffy. These were kind of a combo of fry bread and puffy. Kinda' heavy and not too puffy, but the flavor was fantastic. They're on the pricy side at about $4.25 for one. It's good-sized, so you could spit it but you won't want to because it's so good! I believe it's a family-owned and operated restaurant, so that's super cool. Too bad I live in LA. If I lived in Pueblo I would be there all the time. Bookmark this place if you're ever passing through Pueblo. It's right of I-25 so you can have one of the best meals of your life and continue on your happy journey!

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    Cactus Flower Restaurant
    Cactus Flower Restaurant - Chips and salsa

    Chips and salsa

    Cactus Flower Restaurant - Front of restaurant

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    Front of restaurant

    Texas Roadhouse - tradamerican - Updated June 2026

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