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Thai Country Kitchen

4.0 (157 reviews)
InexpensiveThai, Noodles
Closed • 12:00 pm - 10:00 PM

Thai Country Kitchen Photos

Business Info

THAI COUNTRY KITCHEN ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for groups
Good for kids

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Recommended Reviews - Thai Country Kitchen

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Pad see ew
Joyce L.

The pad see ew was a bit plain. There's not much flavour. I do like the thickness of the noodles. Over all the service was average and the vibes are homey.

Pad Kee mao lunch
Cindy D.

Oh boy, where do I even begin? After trying out this restaurant almost 4 years ago, it is still considered my favourite restaurant of all time! Since then, I have been recommending this place to my new coworkers and have brought old friends here as well. I have introduced more than 10+ people already and everyone all had something positive to say about the food here. Whenever my partner and I are in the area, we always suggest eating here if we don't have plans to eat elsewhere. Sometimes when I call to order ahead, I would ask the lady for the "Cindy special" and she would know what what I was referring to. My go-to order is the pad kee mao with chicken and made extra spicy. There were times where I was challenged (meaning the dish was spicer than what I could handle) but I always finished it haha. I have tried many other dishes/apps and a few that stand out include: - pad see ew - rhad nha noodles - green curry - mango salad - calamari I have been going here a bit more often, mostly during work breaks and service here has always been the same, awesome and awesome! So in conclusion, I LOVE THIS PLACE.

the khao soi ($18) was pretty good , not best thai food level but i would definitely go again for the price!

Great spot!  Check it out
Owen R.

Easily a FAVOURITE for the entire city. The woman who works here/serving/owner?, one of the most genuine and nicest people. And to top it off: incredible cashew nut chicken. Please check it out if u haven't already. I want it to last as long as possible!

Crispy Fish with Eggplant. Very good!
Matt S.

This place is pretty great. Feels very authentic. I came with a large group and they sat us very easily. Took our orders and our food came out fast and hot. From the others in my group the Curry, Pad Thai and Pad See-Ew were all great. Me and another person ordered the Crispy Fish with Eggplant and it was very good. Cooked extremely well and came with a side of rice. I would highly recommend this dish to anyone that wants to try something different than Pad-Thai. Great food and great service! Not much to complain about :)

Dennis C.

Let's summarize that this place as a "hole in the wall" that offers decent and authentic Thai food. We ordered a three person combo for $28 along with a few other items which ended up being too much food. Ambiance is a bit dated, parking is a chore (we got lucky after fighting for a spot on Spadina) but at least the food and service experience was good. If you are looking for affordable and authentic Thai food without the "extras" in a no frills environment, this is a worth considering.

Khao soi with chicken
Gail L.

Honest to god the best place for Thai in Toronto! Sure, there are a couple spots that are flashier (and unnecessarily crowded) but their food can't hold a candle to this place. Thai Country Kitchen is unbelievably authentic and warm. Every time I visit, it reminds me of having a meal at my mum's house. Their food is always piping hot, the place clean, and the decor is homespun. Truly a gem in Toronto eateries!

Shrimp chips & pineapple fried rice
Ashley N.

Came here on a Tuesday night with a girlfriend to catch up - it was great! Not too busy, but kind of hard to find, and the signage is super purple - not really what I expected but I LOVED it. Service was awesome; there was only one woman manning the cash register and serving everyone their food & water but no one's cup was ever empty & our food came super quick. The restaurant is older & kind of out dated but it's super cute and clean inside. I have absolutely no complaints, there were little elephants on my placemat & hints of Thailand everywhere within the restaurant. The food was BOMB especially for the price. The shrimp chips come with this amazing sauce, that I assume is made from peanuts. My pineapple fried rice was worth the price & the pineapple chunks were big & juicy. Overall, would definitely come back to this place even if I wasn't in the area. Loved it.

Lunch special: Pad Thai Noodles with Chicken. Includes a spring roll
Michael L.

12:30 lunch for three on a Monday. Ate at the restaurant. Rating does not take into account take-out or delivery options. There were two other tables of guests, but it was raining heavily outside so that may have had an impact. Interesting decor. Lots of things to see: cultural paintings and statues neatly arranged all over the place. Huge mirror lining along one side of the wall so that you can admire yourself while you eat. Fork and knife is available. No chopsticks provided, but perhaps they may be requested (I suppose this is normal for a Thai place). Lunch specials are available from 11 AM to 3 PM, ranging from $5.99 to $7.99. Ordered the Pad Thai Noodles with Chicken for $7.59. Portion size was decent and the taste was enjoyable (based purely on whether I liked it or not; I do not consider "authenticity") All lunch specials come with a spring roll. The one I received was a fried vegetarian spring roll. It was great; nice and crispy. I think one of our party didn't receive one...but likely it was gone before I even noticed. Overall, it was a good experience. I would recommend it if you're looking for a budget meal.

Pad Thai Noodles Chicken
Calvin S.

+.5 for service Thai Country Kitchen is located in Chinatown, which is losing its China and is evolving to an "East Asia" Town with the abundance of Japanese, Vietnamese, and Thai places. The outside looks a little bit sketchy, but the inside has a decent traditional feel. Their lunch specials are very affordable and are definitely worth the price you pay. I had the pad thai noodles with chicken, which is the standard order for me when I'm dining alone for lunch. Their lunch specials come with a single piece of spring roll. The spring roll was quite good, definitely of excellent value considering the affordable price as is (under $10 for the entire meal). The pad thai came after, and while I overall enjoyed it, I felt the noodles were slightly undercooked. I like it chewy, but I should not be feeling portions of noodles that felt indifferent from the dry bags you buy from grocery stores. However, the portions were excellent. Service was excellent, and the employees really try to make sure everyone is satisfied with their food. For under $10, this is probably one of the best Thai places out there, and I wouldn't hesitate on returning here.

Craig L.

Last Friday I made my first visit to the venue; I came with a dining out Social Group for dinner. I decided to order the chicken pad thai noodle selection which was one of the best, if not the best noodle dishes I've had anywhere; quite flavourful, appropriately juicy and a pretty large portion and thereby quite filling for the price. The restaurant is fairly small but quite nicely decorated; darker colours tend to prevail which I believe helps give the venue a bit of an upscale appearance. I was impressed by quite a few other dinner, etc. options on the menu thereby encouraging a repeat visit, and as it's in Chinatown, there are lots of shops and other amenities close by.

Chicken Pad Thai. Looked decent but tasted weird
Calvin L.

I was craving for some Thai food near Chinatown, so I decided to check this place out due to all the stellar reviews it had on Yelp. I'm a huge fan of hole-in-the-wall type joints that whip out good food for less than expected prices, but my expectations were sadly not met during my visit here. I ordered the chicken pad thai, which is my usual choice when trying out a Thai restaurant for the first time. The dish looked good in appearance, but it tasted a bit off after the first few bites. Each component of the Pad Thai tasted like it was cooked separately and then thrown onto the same plate for some reason. The noodles tasted saucier than the chicken, which itself tasted like it was stir-fried in a different sauce altogether. The peanuts in the dish tasted very oily and offsetting too. Overall, it was not an enjoyable experience for my palate. The prices are very affordable, however, but you may be getting what you pay for when you eat here. For the price of the Pad Thai, I feel like I could've gotten a better tasting meal at a generic chain like Thai Express...

Jeremiah R.

I LOVE Thai cuisine!! Thai Country Kitchen is my favorite authentic Thai place. It's very cozy with fantastic, affordable food, and friendly service. Their Pad See Ew was absolutely amazing! Very fragrant of the soy sauce flavor and cooked perfectly with egg, chicken and broccoli leaves. This truly reminded me of Bangkok street food so it definitely brought me back. Next, their Yellow Chicken Curry was simply delicious! Very coconut creamy with just the right saltiness and spicy kick. You could literally drink it up as it's that good! For dessert, you MUST try their Thai iced milk tea and Coconut Mango Rice. You won't regret it especially if you like sweets. Overall, if you love authentic and very affordable Thai food, Thai County Kitchen is a hidden gem that you MUST try!

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3 years ago

Best pad Thai I've ever had. I still dream about it. If I ever return to Toronto I'm coming back! A+

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10 years ago

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2 years ago

Got the pad thai and it was awesome. Great portions too. Service was very quick and polite. Very quiet and clean spot.

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4.3(26 reviews)
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Sansotei Ramen Review…read more Order: Black Garlic Tonkotsu Ramen Ambience: Sansotei at union station is more like a quick takeout /food court ramen spot than a sit-down restaurant. It's great if you're grabbing something fast, but the seating area wasn't the cleanest and I had to look around for a table that had been wiped down, which wasn't ideal if I am paying 21$ for a bowl of tonkotsu ramen. Food: I tried the black tonkotsu ramen and it was definitely rich and filling. I liked that you can choose between thick or thin noodles, which is a nice touch. That said, the broth was a bit too rich and salty for my taste and could use something to balance it out, maybe an order or Diet Coke. The meat was good but not as tender as I would like. Sides and Pairing Tip: I'd recommend getting a side of gyoza or even a Diet Coke to help cut through how rich, heavy and salty the ramen feels. Value for Money: It's a good option for a quick meal, but it does feel a little expensive for the experience you're getting for that price. Overall: Great for a fast ramen fix when you're on the go, but maybe not the best choice if you're looking for a more comfortable dine-in experience, or more value for money. 3/5

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Miku - Miku roll and aburi

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4.2(974 reviews)
2.4 km•Harbourfront
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Omg. From the service to the food to the drink.. this place was absolutely fabulous…read more The server (I don't remember his name but he had a great easy going personality) broke the ice asking if we really came all the way to Toronto from Los Angeles just to watch the dodgers play there, that he'd much rather go to LA. The weather in Toronto this week has been in the 20's and 30's! The restaurant does serve the dodgers when they are in town! If it's good enough for them... I ordered a Canadian whiskey to start off. It was very nice and smooth. I think it was a Sleeman and sons? Not positive but I really liked it! Then the food. I ordered the first roll from every section. There were some repeats which he advised me would happen but I didn't mind! The sushi was so tender and had great flavor. My husband ordered the ribeye steak and that was really really good. I would order that definitely next time and come here again!

Came to Miku Toronto with coworkers for their Winterlicious dinner, and this was my first time…read morehere. I don't usually go for high-end sushi restaurants, but Miku has been on my list for a while, so I was genuinely excited to finally check it out. The restaurant is located on the ground level of an office building, but the moment you step inside the restaurant, everything changes. You go from bright, corporate lighting to a moody, romantic space with soft, dim lighting and a refined, intimate ambiance... it truly feels like entering a different world. Bonus points for the complimentary coat check, which is a huge win during winter when everyone is lugging around massive puffer jackets. We were seated in plush, velvety sofa booths near the bar, with a view of the street, which felt both cozy and upscale. Shoutout to our server, Shintaro, who was phenomenal with his warm, attentive, and energetic service, which made the whole experience even better. We started with drinks: my coworkers ordered sake flights, while I went with their signature cocktail, the kumquat cosmo. It was sweet and citrusy, and exactly what I needed on a Tuesday night after work. For appetizers, we all chose the sushi and sashimi selection, which included 9 pieces of chef-selected sashimi, chef-selected nigiri, and aburi oshi sushi. This was chef's kiss. The sashimi was incredibly fresh, and the sushi and nigiri were perfectly seasoned and sauced, so that we didn't even need soy sauce (though they do have a lovely house-made sweet soy sauce). I ordered the Red Wave Roll just to use their house-made sweet soy sauce... and wow. I've never had sushi that didn't fall apart after biting into it For my main, I went with the roast black cod. It was cooked beautifully, with a tender, slightly chewy texture that was rich but not overwhelming. For dessert, I went with their famously loved green tea opera. It's a small green tea sponge cake layered with matcha buttercream, red bean cream, and a hazelnut wafer crust, paired with a rich, velvety matcha ice cream on the side. Balanced, not overly sweet, and the perfect ending to the meal. Overall, Miku lived up to (and honestly exceeded) the hype. Incredible food, top-notch service, and a beautiful atmosphere.

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4.4(3.9k reviews)
1.3 km•Entertainment District, Downtown Core
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P2 Thai Chicken Wings - The chicken wings were okay, quite fragrant…read more P3 Chef Nuit's Pad Thai - The stir-fried noodles were on the sour side, not highly recommended. P4 Pad Gra Prow - The best dish! We chose mild spicy, which wasn't spicy at all. P5 Khao Soi - Golden noodles, very delicious, the coconut milk flavor permeated the noodles, and the meat was quite tender. P6 Pad See Ew - It tasted like wide rice noodles, delicious! We chose beef and extra shrimp. P7 Coconut Sorbet - Coconut milk ice cream, not bad, a little too sweet, and had a little bit of coconut meat. Mango Sticky Rice - The mango sticky rice was average, nothing particularly delicious. P8 Thai Iced Tea - A little sweet and a little too sweet. Fresh Coconut Water - Very refreshing and fresh coconut water. Compared to other Thai restaurants in Toronto, this one was the best!

The top rated Thai restaurant and the Michelin stars is well deserved!…read more The wait can be long! For 2 people it was 30-40 min wait, not including waiting in line to sign in. Do not take reservations for small groups. Ordered Spring Rolls, Pad See Ew, and Pad Thai. All dishes were really good. Spring rolls had more mushroom taste, but lightly fried. Pad See Ew had great flavor, not too oily or salty, and had great quality of beef. Chicken pad Thai had balances sweet, sour, and savory notes. Portions were generous, but expect to pay over $25 per plate. Mango Sticky rice good not great, since mango was super ripe to add sweetness. Plenty of coconut "sauce" to flavor the rice. Spring Rolls 4/5 Pad See Ew 5/5 Pad Thai 5/5 Mango Sticky Rice 4/5

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