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    Thali

    4.5 (361 reviews)
    Open 10:00 am - 3:00 pm, 5:00 PM - 9:00 PM
    Updated 3 months ago

    Thali Reservations

    Order Thali Takeout or Delivery

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    Business Info

    THALI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Good for kids

    Recommended Reviews - Thali

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    Reviews With Photos

    Ale M.

    Thali is my all-time favorite Indian restaurant! They have such a unique concept: instead of a standard menu, they serve a set meal that changes daily based on seasonal ingredients. Every dish is fresh, flavorful, and thoughtfully prepared. The food comes beautifully plated with rice in the middle, roti on the side, plus yogurt and a dessert. Everything is vegetarian-friendly, and they also offer a vegan version (they'll simply swap the yogurt for a non-dairy option). The restaurant has a small seating area up front, a larger shared dining space with plenty of tables, and even outdoor seating for the warmer months, so there's always a comfortable spot to enjoy your meal. The staff are always friendly and easy to talk to. Serj, the owner, is great, you'll often see him around the restaurant greeting guests and helping out wherever needed. The whole place has a warm, welcoming energy that makes you feel like part of their community.

    Plate

    We stopped in for dinner, not knowing what to expect. There was no menu. We were asked to confirm the number of plates we wished to order, given a number, and invited to sit. The food arrived quickly (approx 10min wait) and it was quite good. I enjoyed each dish and the variety provided by the "plate". Someone visited the table and offered additional servings but we were too full to accept - we should have brought larger appetites. The interior was clean and the service was friendly. Expect to pay approx $25/person. We will return.

    This is "the menu".
    Michelle B.

    To be fair, I can't really eat here yet but we were there last night for a mixer. I ordered a Lassi and my bestie got wine. I saw food being prepared though and it looked amazing. They definitely deserve a try if you like Indian food. They don't have an actual menu though just one plate with options. Employees were so nice, friendly and accompdating and that right warranted this review. It's also a cozy setting where you can sit and enjoy time with friends.

    Mel S.

    the food and service are consistently great! their kombucha is amazing as well! always a great vegetarian option!

    All you can eat plate! Vegetarian plate
    Aileen L.

    This was my second time eating at Thali. I first came here years ago when they first opened. I love the flavors and Indian food. I have to say the parking is a little challenging. Tonight I came with a group of friends. I ordered the all you can eat plate. Our server , Nehal, was so friendly and helpful. She was telling us that lentils have the same amount of protein as eggs. Loved the attentive service. The plate consisted of all vegetarian dishes. Such a fun evening out and experience!

    Utapam and samosa chaat
    Deepika N.

    After trying Thali at the Diwaliwood Yelp event, I knew I had to visit soon. I visited Thali the day after Thanksgiving and it was the perfect post-Thanksgiving lunch. Thali offers authentic Indian cuisine in a way that no one else in Reno does. We ordered the Utapam and Samosa Chat, both of which were delicious. I am looking forward to coming back to try the Thali dinner, which most Indian restaurants don't offer. There isn't much service at Thali. You order at the counter and your food is brought to you, but water is self-serve at the counter. The restaurant itself is cool and features different artwork. Overall, I'm glad I gave Thali a try and can't wait to come back!

    Dinner entree with roti, raita, pickled veggies, a vegetable curry, bean dish, lentil dish, rice (under the roti) and dessert,
    W G.

    Exceptional little spot in Reno. The staff was very helpful for the dinner options (fixed seasonal vegetarian plates with 3 entrees, roti, raita, pickled veggies, rice and a dessert that you can either order standard or bottomless). The entrees included a veggie curry, a bean dish, and a lentil dish. All of the dishes were flavorful and complimented each other, it was exactly the veggie boost I needed mid week. My only regret is I don't think I'll be able to make it back for the lunch dosa, which from the other pics looks phenomenal.

    Jasmine kombucha and samosa chaat
    Deanna F.

    Had the samosa chaat and jasmine kombucha, so fresh and delicious! Sat outside in the shared patio area and they delivered my meal to me very quickly.

    All-you-can-eat
    Alisa B.

    Overall, it was an okay experience. My friends and I all got the all-you-can-eat thali, which came with wheat roti, rice, yogurt, dessert, and 3 various lentils/saag. The food was decent quality, but nothing special. My favorite parts were the saag and spiced rice dessert. The "all-you-can-eat" aspect was interesting to me. Since it was busy, we had to flag down staff to get refills of each item. It was cool that we could also refull the roti and rice! However, service was slow due to the busy food hall around us. This business is located in the West Street Market! Really bustling on a Friday night. The seating area is shared with the different shops and restaurants in the building.

    Super fresh vegetarian food
    Tiffany H.

    Randomly came to this place with friends when our original spot was closed. I knew this place was close but never got to try it til today. I told the person at the counter I was down for a surprise and I liked everything and I wanted a good amount of spice. Got like veggie crepe with a yogurt sauce a stew and like a butter sauce to dip in with savory donuts. Was super happy and probably the best vegetarian food I've ever had. Also in the back is a nice vibe with other restaurants and a cool stage where they have concerts Sometimes.

    Kitchen and menu
    Raied S.

    This is the best South Indian food I've had in town. Could never find a good Dosa, finally found one! The menu is simple and the service was very quick and easy. Definitely want to come here for dinner and try the unlimited thali plate. West street market is a really quaint and nice spot with other small restaurants grouped together so you can try a bit of everything. Love this location.

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    The food is so good and fresh here! Truly a gem in Reno. Super easy to make everything gluten free and vegan, too.

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    Café Central

    Café Central

    2.8
    (596 reviews)
    0.3 mi
    $$

    Isaac F. (Food: 05.21.26; I ordered pan cakes scramble eggs w/bacon, pancakes nice and hot, eggs…read morecold and over cooked. 05.22.26; Cinnamon Toast, cold would not melt the butter. 05.23. 26, order the Loaded BBQ Pull Pork Baked Potato with cheese and sour cream. A red flag should have went off when I noticed that the sour cream was not melting. But I ate it anyway. The pull pork was not warm and the potato wasn't tender or hot. This was my last night in Reno for the USBC Open Championship. I awoken sweating and nausea, at 4:00 am Sunday morning, rushed to the bathroom, and it all came out in the commode. I was able to make it to the airport, where I had to rush to the bathroom where the rest of the "Loaded BBQ Pulled Pork came out. I was nauseous the rest of my flight home and all day Monday and Tuesday. I was able to eat anything but liquids. The service was good due to the amount of customer dine there. That's why I gave the rating of 3 stars. Service I would give 4 stars. I am glad it wasn't my first night for the USBC Championships. (londonidd@msn. com).

    This was our second visit here and this time we came for dinner. It was the Friday before 4th of…read moreJuly so it was a bit busy, but we were still seated right away. It was a bit noisy with the restaurant and foot traffic going through Silver Legacy, but that was okay with us. Naomi, our server, was very attentive, friendly, and courteous. The ribeye was cooked perfect and seasoned well. Actually better than I expected. My wife went with the fish and chips, and first glance I was impressed with the portion of the fried Haddock. Reminded of how they do fish and chips in the UK which I prefer. The Haddock was fresh while the batter was very crispy. The chips were great as well. We actually went back the next night and I had to get it. This is slowly developing into a go-to spot whenever we come to Reno. They're menus are pretty versatile and can't wait what to try next.

    Photos
    Café Central Open 24/7 at Silver Legacy in Reno, RV.
    Café Central Open 24/7 at Silver Legacy in Reno, RV.
    Vietnamese crispy chicken
    Vietnamese crispy chicken
    Café Central Open 24/7 at Silver Legacy in Reno, RV.

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    Café Central Open 24/7 at Silver Legacy in Reno, RV.
    Ramsay's Kitchen at The Silver Legacy

    Ramsay's Kitchen at The Silver Legacy

    3.6
    (335 reviews)
    0.3 mi

    First time here! Got the classics - beef Wellington, prime rib, lamb chops, and toffee sticky…read morepudding! For starters, got the Mac and cheese and crab cakes. All choices were flavorful, delicious, and cooked to liking. Only concern was most dishes except the toffee pudding, came out slightly warm to room temp. We prefer very warm-hot meals. Service was 10/10! Our server, Cami, was absolutely awesome. Very attentive, kind, and funny. Helped us around the menu with great recommendations. Cami also recommended great places for us to check out as we were unfamiliar with the city. Took the time to write us a list too! We appreciate her very much. Place was neat and had plenty of seating inside and outside. Slightly dimmed inside but vibe was nice.

    I hate to say this, but our dinner at Ramsay's Kitchen was a bit disappointing the other night. We…read moreconsidered Roxy, which I love, but this was a birthday dinner for a visiting Bay Area friend of mine who's in the industry so we went with Ramsay's due to it being a bit more formal. A couple of things that jumped out to me when looking over the menu was that they've removed some of their better dishes (the whole roasted branzino and the crispy agedashi-style eggplant) while keeping their worst (I'm looking at you, pan-seared scallops). We ordered a few starters, none of which really shone save for the carpaccio ($29). The lamb lollypops ($25) were cooked medium, the roasted bone marrow canoes ($20) were almost completely devoid of marrow and the accompanying toast was mostly carbonized. It was a poor start, and somewhat embarrassing to be honest. I ordered the 16oz New York steak ($95), which was flavorful but cooked closer to medium than the medium rare I ordered...At this price, it really should have been prepared a bit more thoughtfully. My friend had the prime rib ($70), which was pretty good. Not worth the price, perhaps, but at least it was presented rare as ordered and full of flavor. The roasted broccolini side dish ($15) was nice and crunchy and the flavors worked well together. Service was amazing (I think our waitresses' name was Natalie, and she was perhaps the nicest server I've ever had), and they gave my friend a sticky pudding on the house for his birthday. So here's the issue: for these prices (even considering the 20% locals discount), there are SO many better steakhouses in town. The aforementioned Roxy, Toro Bravo, J Pauls, Anthony's Chophouse to name a few. I mean, if Gordon saw what passed for bone marrow canoes or the scallops I had on a prior visit that could not have been worse, he'd have a fit. And it would be justly deserved. Such a shame.

    Photos
    Main Dining Room at Ramsay's Kitchen by Gordon Ramsay at Reno Silver Legacy Hotel & Casino
    Main Dining Room at Ramsay's Kitchen by Gordon Ramsay at Reno Silver Legacy Hotel & Casino
    Crab Cake citrus herb aïoli, micro-greens salad
    Crab Cake citrus herb aïoli, micro-greens salad
    Pan Seared Chilean Sea Bass white beurre blanc, charred bok choy

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    Pan Seared Chilean Sea Bass white beurre blanc, charred bok choy
    Pine State Biscuits - Reno

    Pine State Biscuits - Reno

    4.3
    (1.6k reviews)
    0.3 mi
    $$

    What an absolute banger of a find. It's next to impossible to find a good southern biscuit this far…read morewest, but Pine State has it figured out. I tried the McIsley (fried chicken, dill pickles, ground mustard, honey) and nearly passed out from pure bliss. The biscuit is golden brown on the outside while warm and pillowy within. You'll need a fork and knife, but the menagerie of sweet and savory building blocks will come together any which way you deconstruct it. My wife tried The Chatfield (fried chicken, cheddar, bacon, apple butter) and was equally content. The Oregon Marionberry jam was a tart yet sweet customized side, and I much enjoyed the fried green tomatoes with pimento cheese to round off the plate. The breading is evenly blasted with seasoning and the tomatoes themselves are plump but not the least bit soggy. Without a doubt though, the service was unmatched. They handled a line going out the front door with class, getting us tables before we even ordered to remove the burden of seat searching and our food getting cold. They checked on the dining area promptly though they didn't have to. The staff's hospitality matches the southern inspo of the food! We sat outside and enjoyed the slight breeze as the heavenly baked aromas of the kitchen wafted outside. Overall, an 11/10 experience. Love biscuits? Run, don't walk!

    I ordered from here before and remembered enjoying it, so I was looking forward to eating here…read moreinstead of taking it to go . Unfortunately, this visit didn't live up to that first experience. The atmosphere just wasn't very inviting, and the biggest disappointment was the silverware it was visibly dirty. That's something that's hard to overlook, especially at a sit-down restaurant. The food was decent. and based on my previous visit, I know they can make a good biscuit. It almost feels like this might be one of those places that's better suited for takeout than dining in. The gentleman that took our order must have been having a bad day the service was brass to say the least . For me, the overall experience just didn't justify another dine-in visit, so if I ever have Pine State Biscuits again, it'll probably be to-go.

    Photos
    Counter
    Counter
    Blueberry pancake
    Blueberry pancake
    Biscuits with both gravies

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    Biscuits with both gravies
    Kwok's Bistro

    Kwok's Bistro

    4.6
    (909 reviews)
    0.1 mi
    $$

    From start to finish, it was an outstanding epicurean delight…read more Our group of five fierce women completely and absolutely enjoyed every moment and every bite of the beautifully presented dishes. The portions were generous with plenty of leftovers to pack up in takeout boxes for enjoying for another day. My favorite three were the ahi tuna, the black cod and the brilliant asian/french mash up of red Bean Creme Brulee. I also need to mention, I loved the lamb tenderloin. I am not a big lamb fan, but this New Zealand lamb was tender and non-gamey. The owners did an outstanding job of timing the dishes and engaging with our group while also taking care of other diners including non event patrons getting getting take-out and inhouse menu dining. The space is very small, but even with and almost full house, it didn't feel cramped. Even though Kwok's is right across the street from where I live, this restaurant would be at the top of my list of "I would drive out of my way to eat here"

    I try to never miss a Chinese New Year or Fall Harvest Moon dinner here…read more They never disappoint. Both require a reservation made at least a month in advance, they are always a sell out. To start, you can't go wrong with the enthusiastic welcome we always receive. Then quickly seated and wine poured. The 2026 CNY menu was fabulous, with some great surprises. The ahi tartare portion anywhere else would have been a shareable appetizer. But each person was served a large portion of delicious fresh ahi. Mmmm this course and a glass of wine could be dinner alone any other evening. The soft creamy rich egg custard was hidden under a thick seafood gravy. I really enjoyed this unique dish. The miso black cod is always flaky and delicious. And the crab fried rice it's nestled on also never disappoints. The rich New Zealand stir fried lamb and shiitake mushrooms over pea shoots was a fabulous hearty dish on this chilly March evening. The braised short ribs were so tender no knife was needed, they flaked apart with the fork. And the e mein noodles were perfectly al dente. The dinner wrapped up with a crème brûlée that only Kwok's could pull off - red bean. Creamy smooth. Not overwhelming. The perfect burnt sugar layer on top. The regular menu is just as delicious. Small inside seating area, so recommend always make a reservation. In the summer there's a fabulous patio area out front. Limited street parking.

    Photos
    9/29/22 Cintas
    9/29/22 Cintas
    Pork belly sliders
    Pork belly sliders
    BLACK PEPPER LAMB 黑椒羊肉  Sliced and Stir-fried with Onions and Honey Black Pepper Sauce

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    BLACK PEPPER LAMB 黑椒羊肉 Sliced and Stir-fried with Onions and Honey Black Pepper Sauce
    DOPO Pizza & Pasta

    DOPO Pizza & Pasta

    4.6
    (503 reviews)
    0.3 mi
    $$

    We were looking for dinner near the riverwalk area of Reno, and saw DOPO come up as highly…read morerecommended. We were immediately impressed with the ambiance and our server who was super friendly as well as knowledgeable about the menu. She made great recommendations, let us taste the wine to ensure it was a good fit for us, and made sure we were taken care of. The pizza is an Italian style with thin crust that is less cooked than a typical American thin-crust pizza. All the ingredients were fresh and the menu was obviously crafted with care. We tried the Cherry Picker and the Espana which were both unique combinations that were well balanced and flavorful. To drink we tried the Lambrusco, a fruity but not sweet sparkling red wine, and the Hugo spritz which was very well executed. For dessert we had the Cioccolato Budino which was a dense, creamy and rich mousse covered in caramel chocolate cookie crumbs and homemade whipped cream. My only complaint is that I shared instead of getting my own.

    Very cute place with street parking. Came in for a birthday dinner. They were busy and we got…read moreseated outside even though we made a reservation prior. We were not offer indoor seating when it started getting super windy and rained and was basically told they're closing their outdoor patio and we had to leave even though they were still open. We ordered a few cocktails like their spicy margarita, espresso martini, and a few glasses of red wine. For food, we shared the primavera, ananas, espana, and the scampi pasta. We tried the tiramisu for dessert. The pizza was pretty good here but not wow. I liked the flavors of the espana pizza. I wished their customer service was better.

    Photos
    Bar & restaurant area of the new DOPO much larger than the former midtown location and cutest outdoor area with a fire pit
    Bar & restaurant area of the new DOPO much larger than the former midtown location and cutest outdoor area with a fire pit
    I.C.S.O.U.S. - $14 "Ice Cream Sandwich Of Unusual Size" bittersweet chocolate chip cookies, local gelato, maldon sea salt
    I.C.S.O.U.S. - $14 "Ice Cream Sandwich Of Unusual Size" bittersweet chocolate chip cookies, local gelato, maldon sea salt
    Spaghetti and Meatballs

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    Spaghetti and Meatballs

    Thali - indpak - Updated July 2026

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