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    The 1844 Table & Mash

    3.6 (143 reviews)
    Open 4:00 pm - 10:00 PM

    The 1844 Table & Mash Photos

    THE 1844 TABLE & MASH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Upscale

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    Prime rib sandwich
    D C.

    The restaurant is tucked away, next to the cafe. Service is spot on. Very attentive and responsive. Nice ambiance. Was not crowded. There is a bar area. Full service in the main dinning area. French onion soup was caked with cheese which is nice. Lots of onions but broth was a bit salty. Calamari was light and not greasy. Love the peppers but not the sauce. The sandwich looks amazing but was too full to start. Had to take it with me. Will see if it tastes as good as it looks.

    Door County Cheese Curds
    Danielle G.

    The food was great, the service was nice, and the ambiance was great as well. I wanted the lobster bisque, but they were out, so I had some french onion soup, and it was delicious! It's just a little pricey if you order anything other than handhelds or appetizers.

    Old Fashion and Strawberry fields
    Michael C.

    The chicken wraps were a bit dry, The broiled fish and mash were great, a healthier option for the fish and chip, and it tasted great! The steak was cooked well. The service on the other hand was great!!! The ambiance had soft lighting and low background music, creating a pleasant dining experience.

    Cheese curds
    Samantha B.

    Located inside the Stella hotel. Super good cheese curds and speciality cocktails. Seems like it's a fancier place so reservations for dinner would be best.

    New York strip
    Stephanie L.

    My husband and I had dinner there last night. We had excellent service from Gus. He was attentive and went the extra mile getting my questions answered quickly. We had a delicious meal and drinks. The mood was relaxing and enjoyable. We can't wait to go back.

    Cheese Curds

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    1 year ago

    Food was good and service was excellent. Love the variety of wine selection and enjoyed that everything was made fresh.

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    5 years ago

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    Adrienne S.

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    Tiffany L.

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    3 years ago

    Gus and Andrew gave us phenomenal service and the food was excellent! Had the prime rib sandwich and maple old fashion yummm!

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    Jessica M.

    Thank you Rhonda! We look forward to your next visit!

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    Page 1 of 4

    Ask the Community - The 1844 Table & Mash

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    Finally got to check out Captain Mike's. I have heard good things about their burgers and they…read morelived up their reputation! The bar is a tad small so it can get busy in there pretty quickly. We got a table right at the main entrance and we were served promptly and pleasantly. I got help with ordering, which can be common for first timers, but I got the hang of it pretty quickly. They have a nice tap list so getting a cold, refreshing beer was a must! My one critique if you will, the fries were limp.. not soggy but definitely not crispy. I didn't even bother finishing them, but the burger was filling enough that it didn't matter much. If I am in the area, I would stop here again and try a different burger, because they all looked so dang good!!

    Captain Mike's is a dive bar in downtown Kenosha close to the lake. The food here is pretty good…read moreand that's why I had lunch there recently while in town. The only parking option I saw was on the street. Inside it's attractive with its own nautical character. Its food menu is burger centric and is kind of complicated to figure out. You complete a form that itemizes the kind of burger, fries, etc that you want. Even my waitress tried to help me and she got confused. Ha! I finally ordered a bowl of their beer cheese soup to start for $10.45. I then added an 8 oz grass fed beef burger with hand cut fresh fries for another $12.45. Yes, it was more food than I needed but I wanted to try the beer cheese soup which was delivered first with 4 pieces of sourdough bread. The soup was delicious being rich in cheesy flavor with cheese strings and bacon bits on top. It was a full bodied flavor soup and with the bread I could have made a meal of just this. After finishing the soup, the burger and fries appeared. It was a hearty and very good tasting burger on a quality bread bun. Also the fries were very good tasting with a good potato flavor. I couldn't finish it all but I wanted to. With a drink and tax it was about $28 before tip. I'm glad I had lunch here.

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    The Tin Widow

    The Tin Widow

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    We stopped in on a whim after dinner out in the deer district. Driving home when I saw the holiday…read moreinflatables and I thought if I can find a parking spot, we are going in. I had heard about the Tin Widow's holiday pop up being one of the best area, the hype was not wrong. From the entrance to the ceiling and walks, this place is the definition of deck the halls. Unless you get here right when they open it early in the holiday season, I would expect a crowd. The drink menu is so fun with holiday themed drinks served in matching glassware. You can even purchase the glass/mug for an additional fee. A lot of the cocktails looked to be batched cocktails which help with the bartender's efficiency. Highly recommend making this place a holiday stop. I'm also curious to stop in after the holidays to experience it without all the holiday decor.

    Stopped in for their Miracle on 2nd St holiday pop-up. We only had to wait about 5-10min for a…read moretable, but it does get busy fast, especially on weekends. They had several seasonal cocktails in special festive cups, which you could also buy to take home. I got the Cheery Cherry Chocosaurus, which was good, but pricey for what it was. Almost all the seasonal drinks were $15 each and didn't seem too big. The venue itself is medium sized, but feels crammed quickly. There's more people let in at a time than there is seating, so you have to move fast to get a seat. I'll likely come back during the summer to try something else.

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    The 1844 Table & Mash - newamerican - Updated July 2026

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