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    The Americano Atlanta

    4.0 (204 reviews)
    Open 6:30 am - 10:30 AM, 11:30 AM - 2:30 pm, 5:30 PM - 10:00 PM

    The Americano Atlanta Photos

    Business Info

    THE AMERICANO ATLANTA ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Moderate noise

    Recommended Reviews - The Americano Atlanta

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    Adam C.

    Beautiful bar which is connected to the InterCon. This place definitely has an upscale feel. I ordered an Old Fashion and it went down so smoothly. There was a nice balance between the fruit and the bourbon. Service was friendly and professional so much so that I ordered two .... My bad

    Dinner
    Brandice A.

    Bestie and I did a staycation at the hotel and we dined here for breakfast and dinner because we did not want to leave the property. The menu is very limited but what I had was good. Fresh ingredients and very flavorful. Not sure why there is corn on the pasta dish though. I server was Friendly and efficient. I feel they should have complimentary bread as part of service as the appetizer menu itself was unappealing. I would go back if I'm in the area but would not make a special trip to dine here

    Armina T.

    I had the pleasure of dining here for breakfast and lunch. This restaurant is located inside of the IHG hotel in Atlanta, however, you can enter the restaurant from the street. The ambiance is nice and elegant. The decor is very esteemed. The class definitely matches that of the hotel itself. Welcomed and greeted by a host, we were able to get seated without a reservation, although, I do recommend making one. I opted for the bacon, egg and cheese sandwich and while that may sounds basic, it most definitely was not. It was one of the best breakfast sandwiches I have had. For lunch, I had the Americano Burger which consists of a Wagyu patty. Again, delicious! I would've loved to give this restaurant 5 stars. What prevented that was an issue with gnats. There are flowers that are on the table. I'm not sure if that was the issue, but it made it hard for me to fully enjoy my experience as I had to keep shooing them away from my food. They were present for both breakfast and lunch. Even still, this restaurant is a must try and I will definitely dine again when I am back in town.

    Meatballs and Caesar Salad
    Brittany W.

    I ordered room service from the Americano while staying at the Intercontinental Buckhead. What I liked? The Caesar salad was amazing. The breadcrumbs instead of traditional croutons were a nice touch, the lettuce was fresh, and the dressing was light and flavorful. What could be improved? The flavor of the meatballs was great, you can't go wrong with basil, pomodoro, and stracciatella cheese, but I prefer my meatballs to be a bit more tender. These were very dense which suggests they were overworked during mixing or had too much egg/breadcrumb. All in all the dish was tasty, but I would've liked the meatballs to be more airy and less heavy.​​​​​​​​​​​​​​​​

    Eric T.

    The Americano is a high end restaurant located inside the Intercontinental Buckhead. The Wedge Salad was a good light starter. The Wagyu was cooked to a perfect medium rare and the fries were crisp. Asparagus had a slight "snap" texture with good taste. Staff here was attentive and made sure things were in order. The restaurant is on the romantic side, and some may find it a bit too dim.

    This drink had the word "trouble" in it, that's all I recall!
    Louis A.

    Intro - A group of coworkers and I popped into spot for a nightcap after an event. Ambiance/Vibe - 5/5 This bar/restaurant is located in the Intercontinental Buckhead and is quite swanky, as you might imagine. It was nighttime when we visited and the vibe was perfect for a night cap, after dinner drinks, type of vibe. Service 5/5 Our waitress was attentive and quick. Kept the libations coming. Not much more to could ask for! Food N/A Food was not ordered during this visit Drinks 5/5 The drinks were well made, generous pours and reasonably priced. They have some in-house specialty cocktails. I don't recall the names of what I ordered but they were tasty. Final Verdict 5/5 If you're looking for a after dinner, after work, wine down, and happen to be in the area, this is a great option. They even have happy hour with various specials available as well.

    Cheesecake
    Kim Y.

    Came here on a Sunday night and sat at the bar. Ironically was in town during the college football championship game so it was a bit busy at the bar. Olivia was great and very friendly and made sure my drinks were full. The bolognese pasta was a bit too rich for me, the cheese sauce they put on top was a bit much. I wish the branzino was a bit lighter, the capers were not needed. But it was cooked well. My favorite was the potato puree haha

    Ceaser salad & meatballs
    Natasha W.

    My husband and I had an incredibly thoughtful birthday celebration at The Americano. Everyone went above and beyond to make our dinner special. Upon being seated, our table was tastefully decorated with rose petals & a warmly greeted by our waiter. He gifted us a champagne toast & a delicious pair of rice balls to celebrate the occasion. We decide to split a couple items for dinner, starting with the Ceaser salad & meatballs. The Ceaser salad was special, there was a spicy crunch that made each bite flavorful. We shared the half chicken & charred broccolini as our main. The half chicken stole the show- it was perfectly prepared. My husband was tempted to ask for the recipe of the sauce. It was incredibly delicious! To say the least, the Americano dinner experience is 5 stars without a doubt.

    Drinks!
    Patrick P.

    Just got home from spending our Christmas dinner at the Americano inside the InterContinental hotel in Buckhead. We self parked and walked through the hotel, seeing all of the decorations around and made our way to the restaurant. It wasn't super busy when we arrived, but got busier as we ate. The fixed menu was spectacular and had an amazing array of tastes. To open, my dad got the wine flight, my mother got the affogato, and I had the cherry blossom martini....and then I had a second lol! Opening course was the Stromboli. We packed this up as our appetizers came out right away. The truffle ceasar salad with all romaine hearts (the way I love my salad!), fried ricotta balls, the meatballs and fregola, and scallop crudo were all super tasty. The scallop freaked my parents out a little but they ended up liking that the best! Mains: branzino, duck breast, and ribeye. Sides: polenta, creamed spinach, Parmesan popovers, and roasted heirloom carrots. Dessert: torrine, macarons, buche de Noel, and pear tart with a touch of gold leaf on it for tonight's holiday touch. We aren't big eaters so it was a lot to take home. Their 4 sauces were tasty but it would've been a nightmare to pack them up so that's the only thing we didn't take home- and the creamed spinach was gone too. Our server Gonzalo was tremendous. The runners were also fantastic. Never needed to ask for water refills, or anything else. It was really a great way to spend your Christmas dinner without making a mess at home. I can't wait to go back and try some pasta. The truffle fettuccine special made in a wheel of Parmesan looked crazy good but we would've eaten nothing if we got pasta on top of the meal. Thank you to the Americano for a wonderful meal that I could treat my parents to.

    Pomodora cocktail and yes that's a tomato
    Natasha D.

    Nice spot for a date night for locals. The only same-day reservation for a Saturday for dinner was 6:15 which was odd since the restaurant was mostly empty while we were there. Maybe they leave tables open for walk-in hotel patrons? In any event service was excellent with warm hospitality amongst all the staff from the host to the person who filled our water glasses. It took a little while for our drinks to come out (received after we finished the appetizer) which is the only critique. My bf had the Nero manhattan and I had the pomodora (can't remember if that was the exact name) which I couldn't resister because it had tomato in it! It was very refreshing. The tuna crudo appetizer was good, using fresh fish, although the greens it was served with was slightly too acidic for my taste. I loved the gnocchi and the sauce it was served in, plus the burrata atop the pillowy goodness. I wasn't able to eat the entire thing so they packed me a small box and I devoured it when I got home. My bf had the farro risotto, a good sized portion. The beef was perfectly tender and the addition of horseradish gave it an interesting taste. The farro was also tender but not mushy. For dessert we had the chocolate mousse and my bf had amaro latte. The mousse was a little loose for my liking but very light and airy, and a huge portion. The coffee drink was surprisingly delicious. Overall this was a technically well executed meal and experience. I only wish it wasn't part of a hotel because parking is such a pain. They do validate valet parking but the Intercontinental is always super backed up and the valet area is so small. We didn't see anywhere we could self- or street park without being a hotel guest or taxi. If you're staying at the hotel, eating at this restaurant is a no-brainer. It's cool when the restaurants of celebrity chefs actually live up to the hype.

    French toast
    Monica C.

    From Dinner to Brunch (or is it from Brunch to Dinner?), it's safe to say The Americano is worth a visit any time of day! Our first experience was for dinner. The chef sent a small bite for our wait, and when we had the table side pasta-- it was a phenomenal experience. On another occasion, we joined for a jazz brunch with the chef. My fiancé had the steak and eggs while I ordered the French toast. For drinks, he ordered the table side bloody Mary cart and I was a little jealous of how cool it was! They bring carafes -one regular and one spicy- and all the toppings, then fix it to your preference. After trying it, I can say it is also very delicious. My espresso martini was lovely and went great with the French toast! The french toast was made perfectly-- so light and fluffy yet so flavorful. Such a fabulous restaurant!

    Pork chop
    Travis S.

    Honest constructive feedback for an upscale hotel restaurant..I was staying at an another nearby local hotel and decided to try the Americano..I went into this restaurant on Nov 24th at approximately 842 pm and sat at the nearly empty bar with the knowledge that their kitchen didn't close till 10pm, so I felt like I was being respectful of their time as I don't like to be that kind of patron placing a big order 10 minutes before the kitchen closes. When I sat at the bar, I did not feel very welcomed by the male bar tender who seemed annoyed I was there..maybe it was befause I was dressed business causal and wearing a hoodie and not a hotel guest which he seemed to scoff at when I informed him I would be paying by card for my meal and not charging to my room. I rarely saw him the rest of the night and he never came back to check on me. That being said the old fashioned was skillfully crafted so I do give him credit for the cocktail. Next I order my meal which was the steak and fries priced at $70 for a 14 oz New York strip and Parmesan fries. I don't mind paying a premium in a hotel for a good steak, and despite a good presentation the steak was extremely fatty and chewy and not edible. I totally get it may have just been a bad cut, so I let the other female bartender know since the the other guys left, the manager on duty did follow up with me to offer to exchange it for something else and I opted to the pork chop which was amazing. Though I will say the manager never checked in with me afterward to ask how my experience was or how my food was or anything. The only truly positive experience of the night was from Holly the only bar tender that seemed to care about my experience here and also crafted a memorable smoked ol fashioned for my final cockatail. Overall, I spent close to $130 for an entree and 3 cocktails, which is on par for an upscale restaurant like this, and I get it, food mistakes happen, but felt Americano could have provided a better experience to a outside guest who had no problem paying a premium for good food and services, and I felt both were lacking tonight.

    Blueberry compote cheesecake
    K B.

    I was soooooooooooooooo excited to try Scott Conant's, The Americano. However, it left a little to be desired. The menu was small I thought, but I don't need a lot of selections, it makes it too hard to decide lol. It's pricey and portions are of course, small but cute. We settled on: Bread for the table: which came with butter that looked like a round mold of spicy brown mustard. It didn't taste like mustard thankfully but had a smoked flavor and was very light and airy. Shrimp cocktail app: 4 jumbo shrimp cooked well and good flavor Scallops entree with corn, zucchini, and tomatoes: the veggies were good but the scallops were sooooooooooo salty they were inedible. Had to send them back. Side of wild mushrooms with jus: pretty good Blueberry cheesecake: I'm not a big dessert fan, but this was delicious. Not too sweet or heavy or rich like cheesecake can be, which I loved Raspberry gelato: was ok After the scallop debacle, our server Kat had the manager come over who offered to get us different entrees, but the wait for everything had already taken so long and we were too tired to wait for replacement entrees, so we decided to just get dessert which wouldn't take nearly as long, and it didn't. Kat did provide good service overall, it was just such an inexplicable long wait for seafood in a restaurant that had only 4 other tables besides ours filled. They did remove the two scallop entrees from our bill and Kat brought out a cute lil plate with bon bons which we also were not charged for. Overall, I would say they did make it right. So I hate to say this, but I will skip this restaurant the next time I'm in Atlanta. 6/10

    Meatball pomodoro

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    9 months ago

    I had such a great experience! Our food really was delicious. The chicken, fish and famous gnocchi were amazing. Def recommend!

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    Food service and ambiance were all top notch here! Even the mashed potatoes were amazing. I loved it all!

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    Page 1 of 6

    Ask the Community - The Americano Atlanta

    I'm a vegetarian who does not like mushrooms, are they able to accommodate with substitutions/an alternative? It seems most veggie dishes are mushroom heavy

    I think they would be able to accomodate but I would just recommend to double check your dish just in case (because service was a bit fragmented during brunch).

    What is the attire?

    Hi Chermaine, You may dress casual or get dressed up! We welcome both since many of our guests… 

    Is it linked to the hotel?

    Yes it is

    View All 4 Questions

    Sweet-Stack Creamery - Double scoop cone, can't remember the flavors

    Sweet-Stack Creamery

    4.4(420 reviews)
    6.3 miDowntown
    $$

    My BFF is in town visiting, and went on an adventure today with me and my girls. This was our final…read moreadventure stop today. While my dietary restrictions didn't allow me to partake, the girls and bestie enjoyed their treats. They just had ice cream and cones. We agreed that we'd have to come back a different time to try the donut/ice cream sandwich! There is a parking garage next to this storefront that is partially public parking and partially residential. The public parking is three dollars for 30 minutes. You have to pay it on your cell phone, and they charge a $1.20 service fee. So 30 minutes of parking is actually $4.20. This was just enough time for us to go inside order sit to eat and get back to the car with five minutes to spare. Luckily, we went in during a slow period, because we were able to order right away. Also, there is only bar top seating with four barstools, so it was the perfect amount of seats for those in my group who were eating. Most people who came behind us did a grab and go.

    I was in the area and looking for a vegan friendly dessert and found Sweet-Stack Creamery not too…read morefar from. When I walked up, all of the chairs were up so it looked closed, but I peaked in, and they confirmed they were still open. I was greeted with a smile and asked to taste the vegan flavors which were lemon, mango, and berry açai. I'm happy they had multiple vegan options and we're willing to let me try them. I ended up going with the Bory since it was made with oat milk and had oats and berries in it. The lemon and mango were more like sorbets. I gave it a four stars because it was a little bit more expensive than anticipated and they charged a dollar extra for the vegan options. Not sure why vegan options are more expensive, especially if they are similar in size as the non-vegan options.

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    Sweet-Stack Creamery - Pressing machine

    Pressing machine

    Sweet-Stack Creamery
    Sweet-Stack Creamery

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    Saint Germain French Bakery & Cafe

    Saint Germain French Bakery & Cafe

    4.1(77 reviews)
    0.9 miBuckhead

    Walked in here on a random Friday afternoon while I was waiting for my Watch to be serviced a…read morecouple doors down. We saw some of the really cute things in the window, so we walked in and it did not disappoint. The place was filled with chocolates macaroons and a whole bunch of pastries. You could also order a whole variety of espresso drinks and lattes, etc. It even had a really cute seating area directly outside, but if you could fit yourself inside, there was some bar seating as well. The place is not large however, the cases are definitely filled with a lot of goodies. On this particular day, it did take us a little while to make a decision as there are quite a few choices. However, the two staff members who were here that day were very patient with us. We did walk away with macaroons a lemon meringue tart as well as a Canele. You know what it's in the pictures. I do not have a picture of that because it was eaten before I got a chance to take a picture of it. But everything was so tasty absolute perfection. I don't know who's making this stuff but they are truly talented. I have to come back here again when I'm in Buckhead Village.

    I always enjoy a beautiful treat from this bakery. There is usually no line so I pop in to try…read moresomething new. Today was more of the Black Forest cake I enjoy and then an eggnog pastry. The chocolate cherry combination of a Black Forest cake is classic. The eggnog was ok and light but I like the design of it more than the taste.

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    Saint Germain French Bakery & Cafe
    Saint Germain French Bakery & Cafe - Dark chocolate pastry and passion fruit-raspberry pastry

    Dark chocolate pastry and passion fruit-raspberry pastry

    Saint Germain French Bakery & Cafe

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    The Yard Milkshake Bar Atlanta - Downtown - The Breakfast Blend

    The Yard Milkshake Bar Atlanta - Downtown

    4.2(355 reviews)
    6.0 miDowntown
    $$

    First off, the photos online make these look humungous. Luckily for me, they were only a quarter of…read morethat size. Still big, but not so big I am left questioning my health. The shop is adorable with its quirky touches. I loved that there was a wash station to clean my jar a bit before taking g it home. All the staff were friendly. Highly recommend if you are not lactose intolerant. 31.07.2026

    I would give The Yard a 3 1/2, rounding up as Yelp does not give that option…read more I found this milkshake bar looking for fun places for my nieces birthday trip to Atlanta. We went to the amazing Atlanta aquarium, and the Yard is a short walk away. The menu is a good size, and there are a good variety of options, we had a hard time choosing. It was not very busy during our visit, considering how involved the shakes are to make, we did not want too long. Our group of three each got a milkshake jar. They are pretty pricy, you do get to keep the jar. I had the salted Carmel cheesecake. There was a bit too much whip cream. The shake itself was very good. It was topped with a peice of cheesecake, which was still frozen. I was not a fan of it frozen, we ended up taking some of the dessert toppings home, and the cheesecake was good later. I was surprised my niece did not finish her Brookie Batter, she said it was too chocolate. I tried it, and it was too intense with the cocoa. They had a washing station if you get a jar shake to clean it and take it home.

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    The Yard Milkshake Bar Atlanta - Downtown - Menu at The Yard Milkshake Bar Atlanta - Centennial Park

    Menu at The Yard Milkshake Bar Atlanta - Centennial Park

    The Yard Milkshake Bar Atlanta - Downtown - Original banana split milkshake

    Original banana split milkshake

    The Yard Milkshake Bar Atlanta - Downtown - Beary Good milkshake

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    Beary Good milkshake

    The Americano Atlanta - italian - Updated September 2026

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