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    Brasserie Margot

    4.1 (22 reviews)
    Open 7:00 am - 3:00 pm

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    Chocolate soufflé
    Khadija G.

    I enjoyed this lovely dinner with my good friend. We went on a Thursday for the girl dinner. It comes with a salad of choice, cocktail, steak frites, 4 oysters, and unlimited frites for $55/pp. We went with the Caesar salad. I got a dirty martini with bleu cheese olives while my friend got a cosmo. I upgraded to truffle fries for $5 and I got the French onion soup for $19. Everything was good and this place is very beautiful. Our Waitress Karen did a good job taking care of us. I ended our meal with a chocolate soufflé with a scoop of pistachio ice cream. What a wonderful way to end the night.

    French Toast
    Julia C.

    Loved this spot for brunch! Its a perfect place in Midtown before an event or a day in the city. It's gorgeous and a true place to impress. Great place for brunch with the girls or a date night. My highlights were the french toast and shrimp cocktail at brunch. They also have afternoon tea on the weekend which looks so fun. Service was great, and they were super helpful Parking isn't my favorite, you have to valet. They do validate it, but there isn't really a deck or anything. So plan ahead when getting here!

    Gratin De Ravioles  Three cheeses raviolinis, béchamel sauce, truffle, gruyère cheese
    Maansi S.

    Compared to other brunch spots I've been to, this was not the best. I didn't like that there weren't too many vegetarian options. I tried the two they had while I stayed in Midtown Atlanta and both were mid. Plus both had SO much cheese. It would have been nice to have more vegetarian options that didn't consist of cheese. On the positives, the atmosphere of the space felt luxurious and the staff were incredibly kind. Both of those however are not reason enough to go back since the food wasn't worth it for me. This may be better for people that eat seafood or red meat.

    CASSOULET AUX CHAMPIGNONS
    Omar D.

    Brasserie Margot was an incredible date night spot. The food was unbelievably fresh and you could truly taste the care that goes into everything, especially since every dish, sauce and juice is made in house. The atmosphere was quiet, quaint, and romantic -- someone even proposed while we were there! My wife and I shared several courses and honestly couldn't decide which dish was our favorite because every single one was outstanding. Our waitress also nailed every food and wine recommendation based on our preferences, which made the experience even better.

    Boef Bourguignon. Short rib. Spinach, bacon lardons
    Leyang Z.

    I just discovered this restaurant two weeks ago. A bit surprised, and glad, to know that there is a French restaurant in Midtown. It is located on the 2nd floor of the Four Seasons Hotel near Whole Foods market. Gorgeously decorated. When my friend and I dined in several guests were taking photos at the entrace of the restaurant. The resturant serves breakfast, lunch and dinner; the menu for dinner (we had dinner there) was not big. Most of the dishes were classical French, like onion soup, foie gras, steak tartare, Bouef Bourguignon, etc. We ended up having the Provencal Gratin, Bouef Bourguignon and Steelhead Trout. While the serving sizes were medium, all the dishes were delicious. Imagine the how the standard French cuisine tastes. I especially like Provencal Gratin. The tomato-pepper sauce was rich, the veggies (squash, eggplant, etc.) were fresh, and the breadcrumbs atop added some delightful crunchiness to it. The service was good except that they charged $9 for water, and we were not informed that the water was not free! Plus, they made a mistake in the price of Steelhead Trout, and the manager said i was the first person to notice it lol. So be careful with these things. Still, it deserves a try, and I am looking forward to their winter menu.

    Chicken Paillard
    Nitya C.

    I came back for another amazing dinner! This time the restaraunt was full and lively. Our service was phenomenal. The steelhead trout was also extremely tasty. And as always, the bread service stole the show!

    Steak and potatoes
    Marquavius L.

    ​The ambiance evoked the charm of a classic French brasserie. My server, Ilsa, was incredibly knowledgeable and provided outstanding service. ​For my drink, I ordered the Mona Sour. It was expertly balanced and remarkably fresh. ​The meal began with the wings, which were a standout appetizer--perfectly seasoned and wonderfully crispy. The steak was cooked to absolute perfection, and the horseradish potatoes are truly unforgettable. ​Sincere thanks to Chef Byron, Deeded, and the entire team for such amazing hospitality

    Bar
    Lily S.

    Right across the hall from Bar Margot in the 4 seasons. Linen napkins was a great touch. Drinks were so small but delicious. Steak frites was good and as expected. The beet salad however was not good as I'm not a fan of bleu cheese. Service was decent. Because the restaurant just opened 3 weeks ago, so expect some slowness. It's very chic decor but bar Margot is so much better.

    Brooke G.

    Spent our 5th micro wedding anniversary here about 3ish months after opening. First I have to say the space is stunning. Like so so beautiful. So aesthetic. You just wan to take photos of everything. (and people were - which is fine for me - I'm a content creator bit if you don;t like that this may not be the spot for you...at least not for a while) We made a reservation in advance (just a few days) and did mention it was our anniversary. They did comp our dessert for us as a celebratory measure which was so sweet of them. Much appreciated as we're not the biggest drinkers and had a second stop later that evening that we were driving to. If you are celebrating something note that and see what happens. Staff could not have been friendlier. We spoke with 3 different people while seated and all were talkative, knowable and not overbearing. We ordered the -Boeuf Bourguignon - 10/10 very good. Would absolutely order again. -Gnocchis à La Parisienne - 6/10. Good flavor, but a bit overcooked and dry. The bights with sauce were delicious though. Just not enough of it. -A Pinot Noir which paired well with the Boeuf Bourguignon -Louvre Sour 7/10: loved the "cocktail art" a fun touch -Floating Island 9/10: SO good! Loved the "Happy Anniversary" chocolate medallion as a special touch Just a note, of you do not like being in the background of peoples content (photos/Videos) you will want to hold off on visiting here for at least a while. Everywhere we turned there was content being filmed and photographed. Lots of flashes. That does not bother me at all. I am a content creator so I was right there with them but you should know in advance if you would be bothered by that. I imagine it will calm down quite a bit as this place establishes itself and is less "new" Cons: -We had a reservation. And we were seated a solid 20 min after our reservations time. Meanwhile 4 other parties walked up and were seated before us. It did start to put a bad taste in our mouths but they made for it. -Portions are more akin to what you can expect in Europe. If you eat a lot either have something at home in advance, or plan to order multiple items. We will def be back & I have added it to my list of "most aesthetic atl" spots

    Amber S.

    Service was top notch. The food was amazing and the drinks were even better. Our server and staff all worked seamlessly to make our dinner experience memorable. The only downside of our night was our dessert, the rum cake, which was just not upto par with the level of flavor the rest of the food was at. Our server quickly addressed it and removed it from our tab, totally unnecessary but appreciated.

    Bread

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    6 months ago

    Delicious food great atmosphere! It was my birthday and I really enjoyed being served quickly and having great food !

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    Ask the Community - Brasserie Margot

    We have brunch reservations for Sunday. I would like to know if you have gluten free options?

    Hello, Camile! I am happy to confirm Brasserie Margot does offer several gluten free options for our Saturday and Sunday brunches. Favorites include the incredible Eggs Benedict, the classic American breakfast, the Avocado Tartine (pro tip- add… Read more

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    Poach Social

    Poach Social

    4.6
    (281 reviews)
    3.7 mi
    $$

    We had a wonderful experience at Poach Social! I had to change plans last minute for a loved one's…read morebirthday celebration, and when I called two days before I needed a reservation, the staff was so kind and accommodating! We had to make a decision quickly when we were pivoting, and when we came across the great reviews and photos of the food. we didn't think twice about checking to see if we could make it happen. When we arrived, the staff was already preparing our table, so we only had to wait a few minutes before being seated. The space is pretty tight, and you're going to be close to the tables near you, but we were able to sit comfortably. Our server came over quickly to take our drink orders, and afterward she came back to answer any questions. Most of the food was ready at the same time. We appreciated that it came out as it was ready and wasn't left sitting. And everyone enjoyed the food! The only "complaint" one of my friends had was that she thought there was a little too much sauce in her shrimp and grits dish. She felt that the sauce, while it tasted great, overpowered the dish and she would've liked to taste more of the grits flavor. All in all, I'd say we'll likely be back to try something else on the menu.

    Prints were fantastic. Service was super nice…read more Kitchen was slammed...my order came out With green peppers instead of only red. They remade it in record time, but unfortunately, without a balance of spinach and no onions. Egg portion of the omelette was light and fluffy. The grits were fantastic Cute place in a neighborhood but like any restaurant these days the high ceilings created a super loud atmosphere

    Photos
    Restaurant indoor. I was the first customer for the day
    Restaurant indoor. I was the first customer for the day
    Poach Social
    One Love Drink

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    One Love Drink
    Omni Coffee And Eggs

    Omni Coffee And Eggs

    4.6
    (188 reviews)
    2.8 mi
    $$

    You're greeted with "Your Majesty" as soon as you walk in, and the restaurant fully commits to the…read moreroyal theme. That said, the aesthetic feels less Buckingham Palace and more whimsical London antique shop -- charming & eclectic. I ordered the blueberry lavender matcha and a breakfast plate. The menu names were definitely on brand, but not quite catchy enough for me to remember them later. Both were solid, though, and hit the spot. Service was a highlight. The cashier really leaned into the accent and took the time to thoroughly explain the menu, which made the whole experience feel more immersive and welcoming. Parking was easy on an early weekday afternoon -- always a win. The space works well for small parties, but be prepared: tables are small and seating is close together. One tip: avoid sitting upstairs in Eden. It's noticeably warmer than the rest of the restaurant, and you'll likely leave smelling like breakfast. Overall, a fun, themed spot with great service. But I don't think I'll be back.

    If this is the start of 2026, my year is going to be divine! One of my friend's had been here prior…read morefor an event and suggested it for her belated birthday brunch. Typically I research and take a peek at the menu, photos, etc. but I didn't this time. Peters Street has ample street parking and a few lots for a fee. Just check the signs before you leave your car. The entry is unassuming because there's so many little places on this street but once you enter you're in another time! The medieval theme is super cool - a Barron greeted us at the door. Seating is casual - find a spot to sit and then order from the digital menu at the door. Orders are taken at the counter but entrees and drinks are brought to your table. The owner Josh was extremely accommodating! He gave us some tastings of coffee, tea and the French toast. 10/10! I personally ordered the Blueberry Matcha and a Bowl (done keto). Everyone's meal looked amazing and not a crumb was left. We left with some of the canned whiskey drinks - Strawberry Whiskey Sour and Kentucky Mule made with bourbon. Josh said best enjoyed mixed together! The photo opps, food, drinks and aesthetics are so good here. Only comment is that the tables are pub or cafe style and best for small groups or just takeover a section like we did. Enjoy!

    Photos
    Omni Coffee And Eggs
    Sunday brunch
    Sunday brunch
    JADE EMPRESS/MATCHA LATTE

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    JADE EMPRESS/MATCHA LATTE
    Breakfast At Barneys

    Breakfast At Barneys

    3.9
    (2.2k reviews)
    2.5 mi
    $$

    Breakfast at Barney's was such a great experience! The food was delicious, and everything we…read moreordered was full of flavor. One thing I really loved was the photo booth outside in the parking garage--it was such a fun touch and made the visit even more memorable. The only downside was the parking. Unless you're lucky enough to find street parking, you'll have to park in the garage, which wasn't my favorite. Other than that, everything was great. The bartender was incredibly kind and patient, especially since I'm very picky about drinks. She helped me choose one that I ended up loving. The atmosphere inside was also really nice, with a fun and welcoming vibe. I'd definitely come back!

    SUPER unimpressed with my visit here…read more Based on the decor, especially the photo area in the parking deck and the fake flower arch outside, my first impression was that this was going to be a "TikTok trap": a restaurant focused more on aesthetics than food or service. Unfortunately, that impression ended up being accurate. It took forever for our food to come out. The parties around us were clearly frustrated as well. I watched one table become visibly irritated, while another guest stopped a server to ask if the food being carried out was theirs because they had apparently been waiting over an hour. As the wait dragged on, I started paying closer attention to the decor, which I personally found tacky and gimmicky, especially the fake greenery hanging across the ceiling. The fried green tomatoes and sweet heat wings were really good, and I started to rethink my initial assessment of the restaurant. Everything went downhill from there. My "Rich Boy" sandwich itself was good, but it came with completely unseasoned fries. When I mentioned that I was supposed to have the "Rolex" fries, the server told me the plain fries were what I got. After clarifying with another server, they brought out the actual "Rolex" fries, which appeared to just be fries with a little parmesan and parsley on top. Supposedly they were truffle fries, but there wasn't even a hint of truffle flavor. My partner ordered the veggie sausage, which was overcooked and dry. Their eggs came out over easy instead of over medium, and the "signature grits" were more like cream cheese with a little bit of grits mixed in. We were told more grits would be brought out, but they never came. Another person in my party ordered the Southern seafood pasta, which had literally one piece of spinach in it. When she asked about it, the server responded that there was "more spinach coming." At that point, it became clear that Barney's is selling the illusion of luxury in order to justify premium prices for subpar food and service. It really was a TikTok trap after all. To make matters worse, when the check came, we were charged an additional $1.50 for eggs that already came with the meal. The explanation was that the eggs "came from the shell." Others in my party were also charged extra for liquor on top of the listed menu price for their drinks. Overall, I absolutely did not enjoy my experience here, and I will not be returning. Oh, and that other party that was visibly irritated with the wait had to wait even longer because there was a hair in their food.

    Photos
    Beautiful Bar
    Beautiful Bar
    Salmon Croquette & Eggs
    Salmon Croquette & Eggs
    Tea (I forgot what kind, but it was delicious )

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    Tea (I forgot what kind, but it was delicious )

    Brasserie Margot - desserts - Updated July 2026

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