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Serena Pastificio

3.8 (336 reviews)
PriceyItalian
Closed 11:00 am - 10:00 pm

Serena Pastificio Photos

SERENA PASTIFICIO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Intimate

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Recommended Reviews - Serena Pastificio

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Reviews With Photos

Rachel S.

This is a delicious Italian restaurant located in Colony Square. My cousins and I had a little time here on our visit to ATL before heading back home - just enough for some takeout! After checking out their menu, we found ourselves drooling and realized it was worth a visit. We were able to walk in and place a takeout order for the fondutelli with truffle and the meatballs to share. Since we were close by as they opened, they offered us some iced waters as we waited at one of their patio tables for our food. There is a gorgeous setup of tables under a small canopy right in the middle of Colony Square, a lovely place to sit and chat with nice weather! Our food soon came out and we found a nearby table to dig in. The fondutelli was one of the tastiest pastas I've ever had in my life! The sauce was so rich and flavorful, and the pasta was fantastic. The meatball base was similarly delicious, and came with lovely large meatballs! We savored every last bite, it was all so good. I did a little Googling soon after to see if they have any Texas locations, but alas they do not. All you lucky Atlanta and Boca Raton folks - take advantage of this lovely establishment! I can only add that I will insist on visiting here whenever I next find myself in Atlanta!

Menu
Christa C.

We had a talent acquisition team dinner at Serena Pastificio with my colleague from NY, TX and CA. Although I frequent a few restaurants and the food hall here at Colony Square it was my 1st time trying this place. We went on a Thursday evening, it wasn't busy even with a reservation so we were sat immediately on the patio. Our server greeted us quickly and brought water. We all ordered cocktails and they were really good. For appetizers we got Mussels, Calamari and Brussel Sprouts and a Salad. We all agreed the appetizers were delicious. For our entrees we ordered the Short Rib Pasta, they were out of pappardelle so we swapped it for fettuccine. We got the mascarpone on the side. The pasta was decent. Not a lot of flavor but the cheese helped along with salt and pepper. The Branzino had no seasoning at all. Not a drop of salt or anything remotely close to taste. The fish itself had too many bones and I spent more time picking them out of my mouth than actually chewing the fish. The only good thing was the tomatoes on the plate made a nice addition to the short rib pasta. My boss had a different pasta dish with vegetables and liked it. For dessert we ordered cheesecake and the chocolate moon which were both really amazing. All in all the apps, cocktails and desserts were the best thing. Service was really good as well. Everyone worked together to make each guests experience a good one. Of the entrees were worked on a bit more if def return for them but for now I'll stick with Forza Storico for my pasta and Branzino.

SHORT RIB PARPPADELLE
Tarika S.

Decided to go here while visiting my daughter in Atlanta. The restaurant was really nice. I felt like I was in a restaurant in Italy. The ceiling decor was so beautiful and intricate. The waiter was very friendly and attentive. If you want bread, you have to request it. We got the Focaccia bread, very moist and tasty. My daughter got the CASARECCE ALLA NORCINA . Which was delicious. So sorry I didn't get that. The Italian sausage and the pasta were delicious. I got the Short Rib PARPPADELLE. When I tell you, all I could taste is vinegar. The presentation was nice I was so excited to dig in, and there was no real flavor but Vinegar. I was so disappointed. I tried to stir it around and it still was not good. I'm not saying I won't go back but I will never try that dish again. Also the prices were not bad for the portion sizes.

SHORT RIB PARPPADELLE
Talesha C.

We came here on a Tuesday for dinner and didn't have a reservation. We were seated quickly; however, I do recommend getting a recommendation because we did have a time limit on our table and I don't think we would have if we'd had a reservation. Our waiter, Xavier, was amazing. Very helpful with the menu and very good at his job. Because of him I had the Short Rib Pappardelle and it was so good. I loved how thick the noodles were and the short rib, surprisingly, made the dish work. So good. It did start getting packed around 7:30 and we got there around 6pm. I did not know it would be jumping that much on a Tuesday.

Gnocchetti with sausage
Qi Quan L.

My friend brought me here for dinner. It seems like a good spot for dates or social gathering. It doesn't get too loud. To start I had the Estate Rossa, which is a non-alcoholic beverage. I appreciate the pink peppercorn bringing another level to the ginger beer and hint of blackberry, definitely a great refresher for a hot day. We shared the caprese, which was fresh, but nothing special about it. My entrée was the gnocchetti with sausage, which I thoroughly enjoyed. The pasta was perfectly el dente and the spicy sausage paired excellently with the sheep cheese and butter sauce! Definitely would return!

Outdoor seating
Andrea F.

Everything was amazing We started with m appetizer of meatballs and continue our meal

Fish

Hubby and I went here for our monthly date night. 5 star restaurant! Service was excellent! Food was so Yummy! Ambience 5/5

Italian espresso martini
Celia Monique W.

My friends and I went here this past Saturday. While they had been here plenty of times, it was my first! Let me just start off by saying, I was blown away by everything about this place. The ambiance, just wow. I was so impressed honestly. The first two words that came to mind, were beautiful, clean, and made you feel like you were on vacation. The lighting was perfect, and the restaurant seemed very well kept. The service? 10/10 off the bat. We were greeted immediately with warmth and a smile, and surprisingly we were sat right away considering it was the weekend. Our server was Mallory, she was truly the BEST. I always appreciate when servers are patient with you, especially if you're dining in for the first time and have a bunch of questions or are asking for suggestions. For drinks, I ordered my very first espresso martini! it came with a cute postcard on it, it was so delicious and so much better than what I expected it to taste like. We also ordered the Brulé old fashioned (yum btw), the Norma Jean, and the Sugar Spice and everything nice. Best drinks I've had in awhile, the quality was giving exactly what it was supposed to. For our starters, we ordered the Olive E Formaggio, the Focaccia con Fungi E Guanciale, the Spiedini Di Agnello, and the Mozzarella Affumicata Fritta Con Acciughe Al pomodoro. (see pics for better description) The only dish I wasn't the craziest about was the Spiedini Di Agnello (which was the lamb) otherwise everything else was a 10/10... but let me tell you what was a 20/10 -that BOLOGNESE OMGGGGGGGGGG. I have not stopped talking about it since, ya'll it was SOOOO good! Again, I really was impressed with Serena Pastificio. The service, the food, the drinks, the aura, truly just exceptional. This is not only going to be a place I return to, but a place I will take my out-of-town visitors to as well, and that is saying a lot.

RAVIOLI DI FALSO MAGRO
Carolina G.

Amazing so so so so so good. I love the crab ravioli it's so filling and fresh yet delicious

Vol
Ashley L.

I work down the street from Colony Square and a vendor I work with wanted to go to lunch and I suggested here because I heard so many amazing things. I'm so happy that everything I heard was true plus more. First of all when you walk in, the restaurant is absolutely beautiful! The decor is just so nice. Staff was very welcoming. The food was really good. My friend and I started off with a Caesar salad and we split it. It was really good and dressed well. A couple of other people had the caprese and they said it was probably like the best thing they've ever had. I've had the fettuccine Bolognese and it was superb. 100% would come back to this place.

Espresso martini
Tiyenne G.

Another great dining experience in Atlanta. I set up a group dinner for myself and some colleagues. This place came recommended and it didn't disappoint. Service was top notch and the vibe of the restaurant was very pleasant. Nice spot for date night or group outings. We ordered a bunch of appetizers for the table but I didn't snap photos. My favorite was the Brussels sprouts. I drank an espresso martini and had the Seafood Risotto for my entree. No room for dessert, but there's always next time

SALMONE E LENTICCHIE
Matthew H.

Salmon and lentils. The salmon was cooked great and presentation was also good. I would have preferred some type of glaze to add a bit more flavor to the dish but not overwhelm the palate. We had a fun night at this restaurant and the drinks are This was also the night of the water main break and they were still going strong.

Seafood rissoto

Service was totally outstanding, and they were extremely busy! Everything came out delicious. Short rib ragu and the roasted potatoes were fantastic!!! The seafood risotto was pretty good, definitely got a good amount of seafood with it. The focaccia bread was great and came warm and was served with oil, you have to request it and definitely should!! We didn't have to wait long for anything. We also got the Caesar salad and Italian salad, both were great and pretty big.

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There is a parking garage within walking distance! About a 5 minute walk!

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This place is everything I didn't expect. My wife made the reservation. All I was told is it's…read moreItalian and dress legit nice. Suit and tie level nice. We show up and I think we are in the wrong place. Valet directs us to the elevator and down we go. When we get out, it's like we went back 30 years to a restaurant in an Italian section of New York. It's amazing. Place looked like we time warped in all the best ways. It looked like it was straight outta a Sopranos episode. Staff is dressed to the nines. Customers too. Loved it. And the food, forgetta bout it. We went with our kiddos and had half the menu. All of us trying each others food. All of it amazing. With that, we made a point to act like it was 80-90s era and didn't use our phones, so no pics. But if you want another way to know how amazing the food is, try and get a reservation last minute on a weekend. Better luck winning the lottery. That said, make the reservation pronto and enjoy.

Worth it!! I have been dying to come to La Grotta for years and I made a reservation for the…read moreSaturday of Mother's Day weekend for my mom. Valet is complimentary which is great and they provide directions for how to get in to the restaurant. The hostess was super nice and our table just needed a few minutes to get cleaned off. Once seated, we settled on a good bottle of Malbec to drink which was delicious. For an appetizer, we got the mussels which were probably some of the best mussels I have ever had using the bread to soak up the sauce was divine. Truly delicious. For the pasta, I got the the tortelli de vitello which was so good. Some of us at the table also tried the shrimp linguine which was delicious and so fresh as well as the chicken parm which was MASSIVE and came with a great side of pasta. We also tried the little pasta shells/ears with sausage and broccolini and it was delish. Truly these dishes were stunning and cannot wait to have it again! To wrap up the dinner, we got some coffees and the tiramisu... Which was delicious and as stunning as everyone says. Overall, this meal was divine. The vibes of the restaurant really bring it up because it is so calm and classic and just such a great place for a lovely meal. 10/10

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Restaurant sign inside
Restaurant sign inside
Ricotta Cheesecake with lemon zest
Ricotta Cheesecake with lemon zest
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(73 reviews)
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The food was amazing - got the calamari, arancini and pappardelle lamb ragu with an aperol spritz…read more Ended the night with an espresso martini and affogato.... UNREAL! The service was great, our server was knowledgeable and gave get recs. We closed the place down, will def be back!

I loved going to the Baraonda when it was in Midtown, though I'm not sure if this location is the…read moreexact one, perhaps just a similar name or maybe they moved to Sandy Springs. Needless to say, we enjoyed our experience here for dinner. Husband and I came to celebrate my birthday - he was a bit upset they didn't offer anything for my birthday even though he notated it on the reservation, but I didn't really care for it as I don't like having the attention on me. This place is hard to miss as it's right on Roswell Rd. There is complimentary valet parking available, but there's also free parking at a deck just a few steps away from the restaurant entrance. We were greeted by the hostess as soon as we walked in and the restaurant was already very busy for a Saturday 6 pm dinner. Our server was fine, and the food was decent. I opted for the blackberry fiz mocktail, which was super sweet at first, but with a good mix, it was super refreshing. For starters, we shared the eggplant balls (a must get here!) and the bread service. The eggplant balls were definitely shareable and were probably our favorite thing we ate. The bread service you could probably skip - we wish it was served with vinegar instead of just oil and an olive tapenade. For entrees, I ordered one of the dinner specials, grilled branzino served with broccolini and potatoes. My husband ordered the ravioli. I really enjoyed the branzino, it was tender and the skin was cooked crispy. I loved that the broccolini was charred enough, but wish the potatoes were cooked a bit more. The capers added the needed saltiness to the dish, though I wish this was served with lemon or something to balance out the flavors. My husband enjoyed his ravioli but found it too heavy with the cream sauce. We thought this was a decent place for dinner, but nothing really stood out besides the eggplant balls.

Photos
This is the tasteful interior of the restaurant, where the bar is beyond, as is the entry
This is the tasteful interior of the restaurant, where the bar is beyond, as is the entry
FRITTO
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Sotto Sotto

Sotto Sotto

4.1
(871 reviews)
2.2 mi
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Ooooh this place is a dream! The outdoor (enclosed) patio in the winter isn't just a last resort…read morereservation option, it should be your TOP destination. It's cozy, (plenty warm) and romantic! It was 32 degrees outside, but completely comfortably warm, inside. You truly wouldn't know you weren't inside. Any way, I've eaten my way through Inman Park but somehow hadn't yet indulged in the delectable Sotto Sotto. This might just be my new favorite Italian in Atlanta. It was absolutely delicious. Across the table (thanks to the half portion option), we tried at least 8 items on the menu! Each one was more special then the next. Our incredible server Kagen (sp?) walked us through each section of the menu absolutely perfectly. As a result we ended up ordering some of his favs from across the menu. In my photos you can see what we ordered, but my recommendation is to simply ask your server what they like and you'll undoubtably get something stellar. In a market of many, great Italian options, Sotto Sotto might just be the BEST and my new fav!!! I absolutely can't wait to return.

Food:10/10 Ambiance:10/10…read moreService:-0/10 This place was amazing the food and atmosphere created an amazing experience for my group ,... However the server we had tonight was one of the worst experiences I've had especially for a place that is trying to sell an upscale dining environment he greeted the table by saying (after we asked how he was doing) "I'm doing f-ing horrible I'm tired and feel like sh*t we had such a busy night last night" he was not very knowledgeable about menu or drinks and his overall appearance gave very much unhygienic he also forgot to put in our food order so we waited double the time and said that since we already had appetizers and the other table did not have any food that we could wait to order food, also just assumed how someone in my group wanted there steak cooked so had to wait for that to be redone, he was all over the place and did not check in on us very often we needed things like refills or salt pepper etc. and went without because bad service I don't think he should have been working he obviously did not want to be there he also failed to mention that the kitchen was closing so we did not get to try the desserts. There were a couple of other things but don't want a 5 page review I cannot remember his name but a taller white guy with a messy bun and tired eyes. We still left a tip because that's what you do when you go out but if he treated his other tables like he did us I wouldn't be surprised if we were the only ones that tipped. I suggest not going on a busy night to get good service I guess. My group was 4 ppl 2 couples trying to enjoy a nice double date without the craziness of v-day next time we will celebrate days before. Will for sure be going back and hope you give them a try but if that's how the waiter greets himself please go ahead and ask for a different server!!!!

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Sotto Sotto
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No. 246

No. 246

4.2
(1.1k reviews)
5.1 mi
$$$

Lives up to the hype. I have been dying to come here for ages and finally had the excuse to come…read morefor a friend's birthday. We had a big party and they were super accomodating which was already a plus for the restaurant. When we got there, they provide complimentary bread and tomato sauce which was delish. We also got some drunks and I opted for the tequila/aperol cocktail which was stunning. The waiter did say it was their most popular and for good reason! We also got some appetizers to start include the fried seafood which was yummy and the cheesy bread which was STUNNING! Imo, skip the pizza and get the cheesy bread. Cannot explain how good it is. Almost ruined my dinner. For my entree, I opted for the eggplant parm after many recs and I do fear its worth. You can add a side of pasta for $7 which is lowkey is a scam... but those were some delicious buttered noodles. This meal was stunning. No notes.

No. 246 is a gem in downtown Decatur. What started as a solo dinner at the bar after a long day…read moreturned into a pleasant evening with the attention of the bar staff - particularly Linda! After expressing that I was open to any variety of dishes, in hopes of venturing out from my "usual" of chicken parmigiana, Linda made several very thoughtful recommendations. I enjoyed the light flavors of the Agnolotti pasta, and the richness of the Marsala chicken. I am personally not a huge fan of mushroom taste, but the dish was not mushroom forward at all and the Marsala sauce was perfect. I also tried the cannellini beans after both Linda and her counterparts insisted that it's the most underrated dish on the menu and there were absolutely correct! I could have eaten the beans as my main dish and been perfectly happy. I finished it all off with the tiramisu, which was the perfect balance of sweetness and a very authentic taste about it! Anyone who knows me personally knows that I don't eat leftovers, but I reheated my leftovers on the stove and it was just as great as the night before - making the dishes well worth their value! The restaurant has a very quiet and respectable ambiance. The bar is inviting, while the seating area offers both group or family style dinner tables or more intimate tables tucked away. I can't thank Linda enough for the hospitality and recommendations. I'll be back, sooner rather than later, to keep exploring the menu!

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Full bar with plenty of seating
Full bar with plenty of seating
Complimentary Sourdough bread with a special tomato sauce
Complimentary Sourdough bread with a special tomato sauce
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