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    Bellina Alimentari

    4.0 (559 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

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    BELLINA ALIMENTARI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Eggplant Lasagne
    Rebecca C.

    My boyfriend and I stopped here for dinner since our flight got cancelled. Figured we would explore Ponce City Market since we had an extra night to spare. The food was very good and the staff were very nice. The service was pretty fast, which was nice but we stayed for quite a while to chat and were not rushed out by the staff, which we appreciated.

    Nathanel J.

    I enjoyed the Pasta 101 class I took here. A great date night activity or just fun time with friends. The class instructor TC was very engaging and enthusiastic which made the experience that much better. You get to leave with a good amount of homemade pasta as well as the know-how to make your own at home. The bar has a great selection of wines and craft cocktails as well. Im looking forward to the next time I visit so I can try the actual menu.

    Kien H.

    So while walking around Ponce City market I stumbled across establishment trying to find a bar. Now. I know there's plenty of bars there but I was looking for one while I was waiting. You going to Ponce City market and you have to pay to park. Just keep that in mind. Once you park it's going to be on the first floor on the corner. It's really not hard to find because it's one of the largest things on that side. What makes an interesting is the fact that it has a front and the back. The front of it you can see people taking food classes there like for example making pasta. The middle part of it is going to be all the tables. The back half of it is going to be you sitting at the bar. So it actually is a really nice amount of space and there's a lot that you can do. Depending on what you're looking for. So it's really a good time. I only came for drinks while I was waiting around and I said I want to come back just to see what it's like to maybe take a cooking class perhaps. But everybody was super friendly and they kept offering me to come over but that wasn't why I was there. But I thought it was really nice that they want to promote that.

    Sandra F.

    My fiancée and I were looking for a quick bite for lunch. We walked around the Ponce Market and stumbled on this restaurant. We were not expecting to eat Italian, but we could not pass it up because the menu looked so good. At the time, they were not too busy. We were able to be seated on a Saturday afternoon right away. The inside has lovely lighting and decor. Very classy. What's so cool is there is a side kitchen where you can see someone making fresh pasta 24/7. Very nice. They serve salads, pasta, appetizers and desserts. Not to mention a great wine section and cocktails. We ordered: Drinks: -Cultusboni Chianti (Sangiovese) -Terre dei miti (Frappato) Lunch: -Burrata salad- siano burrata, arugula, apple, pistachios, croutons, vin cotto -Pasta ragu-pappardelle, hearty slow-cooked beef and pork ragu, parmigiano reggiano The server and kitchen staff were nice enough to split our lunches for us. I have to rave on the burrata salad and the pasta. The salad was light and well balanced with the dressing and not to mention the burrata cheese. So good! The pasta was definitely fresh with great flavor. I would've ate more. At the end, you are able to check out at the table. Just scan the code. I was able to use apple pay which was convenient. What a great experience and loved the service! I highly recommend this restaurant for all you Italian lovers. You will not be disappointed.

    Burrata salad
    Josh W.

    My lady and I were looking for a good spot for lunch when we happened upon this spot. It definitely stood out among the plethora of other restaurants and looked too good not to try. Of course, knowing our affinity for Italian food and wine, we gave it a shot, and we're definitely glad we did. The service was excellent, the food was fantastic (especially the fresh made pasta), and the atmosphere was very laid back. Here's what we had: Bellinia Drinks: -Cultusboni Chianti (Sangiovese) -Terre dei miti (Frappato) Lunch: -Burrata salad- siano burrata, arugula, apple, pistachios, croutons, vin cotto -Pasta ragu-pappardelle, hearty slow-cooked beef and pork ragu, parmigiano reggiano Our server even had our entrees split in half for us so we didn't have to do it. The wine went very well with everything too. We'd absolutely stop by here again next time we're in town.

    GA Shrimp
    Feriedel Y.

    I'm not a huge Italian fan but I thought this place was cute so my friends and I popped in for a late lunch. We sat more in the back of the restaurant so it was quiet, felt private which we enjoyed. Also note there is outdoor seating available. Service started out slowly (maybe it was a shift change) The garlic bread was soooo delicious. Crusty, garlicky, buttery exterior, soft on the inside. A big plus was the tomato soup. Tomato soup is my favorite. My GA shrimp was delicious also and made for great leftovers.

    Maria B.

    Wow. This place is amazing. The pasta was fresh, homemade and very flavorful. The garlic bread with the tomato sauce was delicious. Highly recommend. The service was also phenomenal. Best place in the market for sure!

    Prosciutto Panino
    Brittany L.

    I ordered the prosciutto panino and while it was a decent sandwich, I thought it was overpriced and slightly underwhelming. I would come back for a quick bite to eat but it was nothing to rave about. Service was kind and helpful. I took the sandwich to go and ate it upstairs to enjoy the view outside. Overall, a decent sandwich in a very trendy area.

    Seafood pasta
    Mamajing S.

    Food is very good. The pasta kinda knew to me. It was squid seafood pasta spicy got a kick in it. And the pasta was black.service was great. It was cool area to hang out. Lots of people passingby.

    GA Shrimp & house old fashion
    Marni M.

    With high tourist attraction areas like Ponce City Market, I was hesitant to try out this place even though the reviews are very high. But since I already had a giftcard here and wanted to treat myself to something special, I did a solo date here on a Saturday for lunch. I grabbed a seat at the bar and did some people watching while there. In the meantime, I got their house old fashion, Garlic Bread, GA Shrimp, and meatballs. I thoroughly enjoyed the old fashion as it was just what I was looking for to wind down. Their garlic bread was fluffy but not exactly soft. Plus the garlic spread was only on one side which was a little disappointing. But I liked how it was served with a tomato sauce. The meatballs also came with their own bread, which if I had known that, I wouldn't have gotten the garlic bread. Meatballs were tasty but definitely overworked as they were a little tough to bite into. As a garlic lover, I do have to admit the shrimp was too much a few bites in. Overall, I had a pleasant experience. The ambiance was gorgeous and I really enjoyed the drinks. The food itself would be 3 stars but it looked nice. They did make for even better leftovers though! Not sure if this is a place I'd come to the next time I'm craving Italian food, but it wasn't bad. I do certainly think there's better elsewhere and you're paying more for location than quality.

    Lily S.

    Been here many times but neglected to leave a review until now. Got the polpo (spicy and delicious pasta noodles), and the lemon garlic ga shrimp (also fresh and delicious).

    Carbonara
    Ryan C.

    My wife and I have been coming here for years now. Each time we make a trip to Atlanta. The food, service and atmosphere are always on point! Not once have we been disappointed. The Carbonara is always a favorite. Please give it a try.

    Garlic bread
    Tiffany B.

    Considering most places are sit down after you order at a counter, this was a great option for visiting with friends. Loved the pasta Norma with eggplant, it was very spicy, which I love. The dishes are very large, so come hungry. There is limited seating, but a few time it right, you're good. Just grab an available table and the food doesn't take too long. Very tasty meal.

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    3 months ago

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    13 days ago

    This is one of my absolute favorite restuarants and the pasta making class was soo fun!

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    9 months ago

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    1 month ago

    Spent $80 on two entrees that had absolutely no flavor. The food was bland and the service not much better

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    2 years ago

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    3 months ago

    Food quality was very good with reasonable portions. Wait staff a bit surly. Good vibe in the restaurant, not pretentious.

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    Bellina Alimentari Reviews in Other Languages

    Ask the Community - Bellina Alimentari

    Where are the pasta bowls from they're so cute?

    They were specially made for us by Mud fire. Local Clay artist.

    If I want to plan a dinner for a party on the larger side (10-13 people) to celebrate a birthday, is there any way that I could make a reservation in advance?

    Yes, you can have a party that size, I went with a party of 11 once, better to make a reservation first though.

    View All 3 Questions

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    La Tavola Trattoria - CAESAR SALAD @tiffhuangry

    La Tavola Trattoria

    4.2(714 reviews)
    0.9 miVirginia Highland
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    Ambience: 8/10 This…read moreis a cool neighborhood spot. The environment is chill and you don't have to get dressed up. Date night or just a night for Italian-either way you can't go wrong. Service was good- don't remember her name but she was sweet and knowledgeable about the menu. Gave her recommendations and brought me out a small birthday cake. 9/10 Food was delicious- we had the Caesar salad which was enough for two and it was delicious!! 10/10 We also had the burrata cheese with tomatoes and sliced peaches which were all grown locally from a farm. 10/10 Our main course was the sea bass and Cacio e Pepe and it was really good. Pasta is made fresh. It was really tasty. I didn't have any of the sea bass but my date said it was superb. Street parking is near and valet parking is there as well. However, they were not there tonight. Wasn't too hard to find parking. Overall, it was and def will be back!

    I'm gonna start by saying the staff was amazing! I treated myself to a solo birthday dinner on my…read moreactual birthday. I put in the notes of my reservation that it was my birthday and everyone stopped by my table and greeted me with a warm happy birthday. That was a really nice touch. My waitress offered me a free glass of champagne for my birthday and I definitely wasn't gonna turn that down. I got the veal meatballs as my appetizer. I love that they were weren't heavy and dense. They were very light and delicious. I also chose the chopped salad, but I wanted it to come out with my entrée. The chopped salad was good. Had pepper notes to it. The only thing I would do next time is ask for it not to be green peas in it. Just because I'm not a fan. For my entrée I got the cannelloni. The lamb shoulder inside was so tender. It was very cheesy and delicious. It also had green peas in it, which I didn't pay attention to on the menu. I would also ask for there not to be green peas in the kennel only again that's just my taste. But that did not stop me from eating it all. I also had the blood orange margarita which was really good. This was my first time at this restaurant, but it definitely will not be the last. I loved the vibe of the restaurant.

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    Sotto Sotto

    Sotto Sotto

    4.1(874 reviews)
    0.8 miInman Park
    $$$

    This place fully lives up to the hype! Honestly my standards for Italian are high and this was the…read morefirst Italian I've had in Atlanta that I feel like is worthy of its high rating. The pasta is so fresh and the flavors are amazing. We had: Tagliatelle Al Funghi - 10/10 literally so amazing I dream of this! Basil Risotto - 9/10 delicious and creamy, the tomatoes on top were so fresh, would absolutely order again but the Funghi was definitely my favorite overall Caprese salad - 9/10 very fresh and light Beet salad - 10/10 so delicious I truly love beets and this was fresh and yummy The ambiance is also great for a date night or a gals night. Highly recommend coming here!

    I visited Sotto Sotto for an impromptu dinner with my college friends and the experience was a…read moremixed bag. I'll start with the good which was the appearance of the restaurant and the service. The restaurant is beautifully decorated with indoor and outdoor seating as well as a bar. Although we had to wait an hour for our 7:15p reservation, the hosts were incredibly kind and gave us complementary drinks for the inconvenience. After standing in a busy walkway for an extended amount of time, we were finally seated. Our table was in a good location in the restaurant but we did have to deal with a bit of wobbling that was fixed by the server and a few gnats and flies. Our server was very nice and very informative as we ordered but seemed to get distracted at times due to how busy the restaurant was. The food and drinks were fine but not necessarily worth the hassle and wait. It wasn't as flavorful as I had hoped but the ingredients seemed to be fresh. It was a nice touch to have fresh Parmesan cheese grated table side with our meals. All in all, I don't think I would go out of my way to visit this restaurant again but it's worth giving a try if you are craving Italian and happen to be in the area.

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    Bellina Alimentari - italian - Updated September 2026

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