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    The Attic Lounge

    3.2 (92 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 1 month ago

    The Attic Lounge Photos

    THE ATTIC LOUNGE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Live music
    Outdoor seating

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    Recommended Reviews - The Attic Lounge

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    Burnt bacon at a buck a strip.
    YF L.

    Atmosphere and service are good, food is fine. But please just give your servers a pad and pencil to take orders. We ordered bread but the server heard "bisque," we ordered the tenderloin and then a ribeye was served (and at a higher price point). We didn't want to make a fuss and ruin a birthday meal so I'll bellyache on Yelp because come on, at the prices this place charges, they could use a little improvement! P.S. if the same kitchen handles breakfast for the provisions cafe downstairs, peep the burn on the bacon.

    a woman looking out a window at a plane taking off
    Bill D.

    Great place to eat while at Salishan. Service was good and the food was amazing. Their clam chowder is worth the try as well, so go for it!

    Cara B.

    We arrived late to the resort and decided to head up to The Attic for a bite. Little did we know we were about to have one of the best meals we've had all year. We started with some cocktails which were very strong, always a good sign. Our server was very kind, even finding us a nice private table. There was a bar area and then on the other side of the little firewall more of a restaurant area that we sat in. We started with some focaccia bread, which was amazing, and then both bought a salmon meal which again was the best thing I had all year. It was a little pricey, but oh my gosh, was it worth it. Would highly recommend trying it if you are in the area!

    Golden harvest chicken

    Came in around 5 PM for a dinner reservation upon arrival there was no other guests in the dining area, which was kind of nice because it was quiet. We started with the focaccia bread and whipped butter. It was amazing creamy buttery lots of flavor definitely filling for an appetizer. Ordered the tomato caprice salad upon arrival I was a little bit confused because I thought it was like an actual mixed salad however, the plate was a unique take on a salad, plated very aesthetically. Overall filling as well, used it as a shareable. For entrées, we ordered the Creamy Forest mushroom Fettuccine, added chicken and it was absolutely out of this world. First off I could've done hits the pasta ALONE. so much flavor and love put into every. Single. bite. The golden harvest chicken was also a favorite. The fingerling potatoes were so soft and cooked to perfection. Whatever sauce that was im OBSESSED. If ever in the area, I would totally eat here again. Waitress was extremely attentive even as the dining area started to fill up.

    Ainsley F.

    We enjoyed our meal here on the upper floor restaurant The Attic inside The Salishan Hotel. I think our favorite was the Tillamook mac & cheese with jalapeños annnnnnd the jackfruit chili (wow). Glad that they offered mocktails!

    Brussel sprouts and cheese platter apps.
    Lori W.

    Don't go here if you're starved. Took 30 min just to get drinks. Food was mediocre for the price. Disappointed to say the least. Comfortable place but could have used more staff or something to get things moving.

    Tuna poke
    Jim B.

    Sat at bar bartender cool. Ribeye and tuna poke good. Brussel sprouts rock hard. Open 7 days a week.

    Espresso martini

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    4 months ago

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    3 months ago

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    6 months ago

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    Savannah R.

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    1 year ago

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    Savannah R.

    Hi Bill - Thank you for the review. We hope to welcome you back soon!

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    4 months ago

    Great vegan option. My kids loved the kids menu. Attentive and friendly staff. Will go again when staying at Salishan

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    11 months ago

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    8 months ago

    Live music, good food, drinks when I want one, and great service. Definitely a place to eat and relax.

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    10 months ago

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    5 months ago

    Ambience is very retro chic. Good drinks and nice live music. Nice option for tapas as well.

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    5 months ago

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    2 years ago

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    5 years ago

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    2 years ago

    This place is fantastic! Excellent food, atmosphere, service! Highly recommend and enjoy!

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    Page 1 of 3

    Ask the Community - The Attic Lounge

    Clearwater Restaurant - Deviled Eggs topped with shrimp?? Flawless!

    Clearwater Restaurant

    4.4(1.9k reviews)
    18.0 mi
    $$

    My fiance and I ate here yesterday and had the best time! We had a beautiful spot next to the bar…read moreand window on the second floor. Great view of the ocean and docks. We got the seafood platter as an appetizer and it was so delicious! We got to try a little bit of everything. We were pretty full just off of that but got entrees. The ahi poke in the seafood platter was so good I had to get it as my main. The sauce was so incredible with fresh avocado. I NEED that recipe. I would come back to Newport just for the ahi poke bowl. My fiance got the dungeness crab mac and cheese and it was without a doubt THE BEST mac and cheese we've ever had. We are Mac and cheese connoisseurs so that says a lot. The sauce was so perfect and the crab was very generous. To top it all off I thought the post cards at the end were very sweet. I came to Newport when I was a child (maybe 7 years old) and I had lots of old memories that I relived on my trip. I sent one to my mom. Our waiter was absolutely lovely. We hope to come back one day!

    On Sunday my husband I had reservations for 4 pm it was our 30 wedding anniversary…read more We got there about 3:40 a little early as was hard to find parking We waited and was told our table was almost ready and we could see the second window was was ready A couple came in after us with no reservation and after about 5 minutes was seated I asked the hostess who is pregnant about our reservation and she snapped its at 4 pm and it's only 3:50 I wanted to actually leave but my husband stated we always have special days here The hostess took all the way back to the last table on the right next to the exit door and seeing 3 tables on the left empty The waiter Omar was amazing that was the only good thing about our 30 anniversary at Clearwater Cheryl Jones

    Photos
    Clearwater Restaurant - 10 years ago today we began this dream. April 15, 2016 we closed on Port Dock One. 62 days later, Clearwater opened June 17, 2016.

    10 years ago today we began this dream. April 15, 2016 we closed on Port Dock One. 62 days later, Clearwater opened June 17, 2016.

    Clearwater Restaurant - Golden sear. Creamy greens. Every forkful a little love letter from the coast.

#TopRestaurantsInNewportOregon #FreshSeafoodNewportOregon

    Golden sear. Creamy greens. Every forkful a little love letter from the coast. #TopRestaurantsInNewportOregon #FreshSeafoodNewportOregon

    Clearwater Restaurant - If you've had our bread pudding, you already know.

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    If you've had our bread pudding, you already know.

    Fractal Bar - Flower power cocktail

    Fractal Bar

    4.3(49 reviews)
    46.3 mi

    I finally made it in here. I came here one time to meet a group and everyone decided to change the…read moredate without telling me. Needless to say I don't hang with that crowd anymore. We got here a bit early on the weekday at 2:50p. They open at three so we waited until they opened. They had some great lunch specials. I had the turkey club with a salad. It was good. I'd never seen tomatoes on a club before but it was good. They had a variety of drinks but we stuck to tea and soda as it was a work day. This looks like a great place for cocktails. Now that I got the bad taste in my mouth from former friends I will definitely be back.

    We invited my brother-in-law and his girlfriend to cocktails so we could get to know her better…read more Girlfriend-in-law paid the bill! suh-WEET! Even when I tried to pay the second round, she told the bartender not to accept my payment. haha Even if I had paid, I would still like this place and their cocktails. It is a nice atmosphere, not too loud, comfortable seating, warm whimsical decorations, friendly service, and clean bathrooms. They have a large list of cocktails, mocktails and other non-alcoholic beverages, as well as beer and wine. They can make all the traditional cocktails. A regular told me the manhattan is top notch, but the cherries aren't the best he's seen. Cherry seemed alright to me. They also have several house cocktails and a few specials to choose from. Between us 4, we tried several different cocktails. We even tried the house cocktail designed for the bitterest of liqueurs, Jeppson's Malört. All were deemed tasty by all! They offer several food items from a full kitchen, including appetizers, sandwiches, salads, breakfast, and dinner. They even have veggie burger, gluten free crackers, and gluten free (GF) fried chicken! ! ! Free parking on the street. No minors allowed, bummer...l'd like it better if kids were allowed, but it's so good it's gets the 5th star. If you choose to give a thumbs-up or not, I hope you found my review helpful!

    Photos
    Fractal Bar - Warm welcoming decor

    Warm welcoming decor

    Fractal Bar - Meltdown 2025 special

    Meltdown 2025 special

    Fractal Bar - Front door

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    Front door

    Taste of India Three

    Taste of India Three

    4.5(76 reviews)
    6.7 mi

    Amidst a sea of mediocre food in LC, Taste of India stands out as the sole source of Indian food…read more Spicy or mild, the menu here is solid and tailored to deliver a seafood based complement of options to satisfy coastal culture. Tired of all the bland fried options and already having had Thai (no less than four Thai places in town), we needed something new... We love Indian food and eat it every chance we get. This location is right off the 101 in the middle of Lincoln City with plenty of parking, lots of seating options and super fast and efficient service. The restaurant has been recently remodeled and I sort of love the art deco scheme. True to Indian culture, there is a splash of color to grab your attention. We had the Korma and tikka masala dishes with chicken but we started with the gobi Manchurian which is like an Indo-Chinese dish of Spicy cauliflower. So good. The naan was fresh and fluffy and there was enough food for two people and leftovers for the same. Although we didn't drink, they have a decent menu of drink options. Wine, beer and cocktails. For $70 out the door with another meal for two in carry out I'd say this is a top option in LC.

    I got takeout dinner from here last week during a quick overnight getaway to Lincoln City. So happy…read moreto see a quality Indian option in town! I placed my order through their website and it was ready in about 20-25 minutes. I got an order of the veggie samosas, and chicken biryani. Both were delicious. The samosas were generously filled and still perfectly crisp on the corners by the time I got them back to my motel room. I asked for the biryani at medium spice level, and it was delightful. Just enough to make it spicy, but not hot spicy. And the portion of the biryani was huge! I got two meals out of it. The big pieces of chicken were juicy and flavorful. They did include three sauces, including a chutney for the samosas; the raita sauce was a bit salty for my taste, though. I can't speak to the service or ambiance of the dine-in experience here, but parking was easy and my food was ready to go when I arrived. Do be aware that I did not receive any plastic cutlery, so you might have to inquire about availability if you need some. Luckily, my awesome motel had cutlery available to use. I would definitely return and likely try the lamb korma, naan, and pakoras.

    Photos
    Taste of India Three - Interior shot.  Not busy when we went for dinner

    Interior shot. Not busy when we went for dinner

    Taste of India Three - Tandoori mushroom special

    Tandoori mushroom special

    Taste of India Three - Chicken pakora

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    Chicken pakora

    Side Door Cafe - 16-oz ribeye

    Side Door Cafe

    4.5(754 reviews)
    0.9 mi
    $$

    I visited this restaurant for the first time yesterday. It was an amazing experience…read more A great waiter. Very polished and professional. We ordered drinks and an appetizer to start. He suggested we have a sampling taste of the soups of the day before ordering. We settled on two different cups of soup. Then ordered our entrees. One was a basic hamburger plain with just bacon. The person who ordered it said it was the best tasting burger he ever had. I ordered the bouillabaisse that had shrimp. Scallops, crab, and a wonderful piece of Halibut. The sauce was extremely tasty. Another entree sautéed oysters. Everything was outstanding. We don't stop and ordered desserts that our waiter suggested. It was just a fantastic experience.

    Side Door Cafe had been a long-time favorite of mine for many years of annual visits to this part…read moreof the Oregon Coast, but I had not visited for several recent years due to a serious family illness. Upon returning this year, I looked forward to another great meal there. I was surprised to find that Side Bar Cafe has changed quite a bit from what I remembered. In the past the restaurant used only the southern part of the building it's in, with maybe 16 tables, which created a warm and quiet atmosphere suitable for a date night. I was surprised to find that they have expanded to include many more tables and a second bar in the adjoining space, which was formerly rarely used, seemingly only for random entertainment events. This created a busier and noisier environment, which I didn't enjoy as much. The list of food and beverages on the menu is much greater than in that distant past. From what I could tell from one visit the food is just as good as it was, but the place felt more crowded and the service was more rushed due to the volume of guests, and the noise level was definitely higher. I will go again on my next visit to the area, but my fond expectations will have changed.

    Photos
    Side Door Cafe - Beautiful bar

    Beautiful bar

    Side Door Cafe - Marion berry crumble

    Marion berry crumble

    Side Door Cafe - Inside

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    Inside

    The Attic Lounge - newamerican - Updated July 2026

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