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    The Barn Restaurant & Tavern

    3.9 (111 reviews)
    ModerateNew American
    Closed 5:00 pm - 9:00 PM

    The Barn Restaurant & Tavern Photos

    Business Info

    THE BARN RESTAURANT & TAVERN ATMOSPHERE

    What's the vibe?
    Intimate
    Moderate noise
    Good for kids
    Dogs allowed

    Recommended Reviews - The Barn Restaurant & Tavern

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    Reviews With Photos

    Sorry I just couldn't stop eating it
    Zola T.

    I am just floored small town in Vermont but the BEST burger I have ever had. No condiments what so ever just meat, bun, lettuce,tomato, and onion. Juicy, full of great flavor I will dream about it for the rest of my life. Great service and the most perfect Vermont atmosphere with live music.

    the barn at night
    Andres A.

    We stopped at this restaurant on our first night in town and it did not disappoint. I would give more stars if I could. The restaurant is a bit on the rustic side but it is filled with charm and the dining is fine dining. The first floor is a dining area along with their full bar. We sat in the main dining area next to their large fireplace. It was nice to have our dinner with a fire right next to us. For starters we had the duck and bacon wontons. They were absolutely delicious. For our entrees I had the NY Strip served with vegetables and a garlic butter. The steak was cooked at a perfect medium-rare temperature. The steak was delicious and tasted even better with the garlic butter. My girlfriend had the salmon. The salmon was perfect. To end the night we had dessert which was a mixed berry tart with ice cream. The tart was a perfect way to end our meal. The next time we are here we will definitely be back. The service was excellent, the waitress taking care of us was

    Beautiful interior, festive for Christmas.
    Herr K.

    Very, very solid. Loved the setting and the gemütlichkeit. Salmon was very good. Die Frau had a pasta dish that was interesting as well. Service was attentive and kind. Beautiful countryside in the way there.

    our bill, before tip

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    8 months ago

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    3 years ago

    Good people, good food, great place to be! My favorite place in town. Make a reservation if you get the chance!

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    7 years ago

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    Page 1 of 3

    Ask the Community - The Barn Restaurant & Tavern

    I just read an article written in beginning of 2020 about this restaurants famous prime rib yet I don't see it on the current menu. Does anyone know of they still have it?

    They do still offer prime rib but you need to call to make sure that it is on the menu the evening you plan to go. Be aware, they often sell out!

    Don’t See Your Question? Ask Away!

    Review Highlights - The Barn Restaurant & Tavern

    I decided on a local beer: Fiddlehead IPA which was nice and hoppy.

    Mentioned in 2 reviews

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    People searched for New American 750 times last month within 15 miles of this business.

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    Silver Fork - The best crab cake and shoestring fries of my life. I look forward to having this each time I've come here.

    Silver Fork

    4.6(392 reviews)
    13.8 mi
    $$$

    A hidden gem!! Went to the Silver Fork with a small group of coworkers and had an absolutely…read morefabulous experience. The menu was super unique and the staff was friendly and accomodated our every request. The owners Mark, the chef and culinary magician, and his wife Melody who made us feel so welcomed, have really put together something special. The atmosphere which was the old town library turned into a contemporary dining space was very cool. The food, an infusion of German and Latin cuisine, was delicious, and as I mentioned, very unique like nothing my group had ever experienced. If you're ever in the area, I highly recommend making a reservation and can almost guarantee you won't be disappointed.

    Having visited Silver Fork in Manchester on a number of occasions over the years, I finally…read morerealized I've never written a review. Well, now is the time. We re-visited the restaurant recently for our 40th wedding anniversary, and I think it's only fitting to offer a view on what is best described as a bastion of excellence and gracious dining in Manchester village, Vermont. Situated in a refurbished former library building, the Silver Fork's setting, decor, and dining experience is indeed textbook flawless. Inside the upscale eatery evokes mid-century Moderne, a setting for the once popular Madmen TV period drama series; tony, chic, but hardly ostentatious and overbearing. On the contrary the high ceilings, lighting and space combine to offer that frozen glimpse of earlier elegance but alongside very contemporary culinary offerings. Table spacing accentuates a good use of space. We started with a "Rubies are Forever" Pomegranate cocktail with Pomegranate boba. The menu is large but not overbearing; a good mix of meats, legumes and fish. Equally the starters are enticing. French Onion soup is amazing but on this occasion we both chose the Duck egg roll with a special peanut sauce. Simply extraordinary and with generous duck portions. For an entree, my wife chose Mahi Mahi Fish, beautifully prepared over plantain. Despite being tempted by a brisket with horseradish sauce, the evening special, I chose the Ratatouille. Why? Prepared properly, this is often hard to find. The Chef's presentation of the southern French staple, was beautifully interpreted, accompanied with some goat cheese. We accompanied our meal with a glasses of red wine. For desert we shared the incomparable Caribbean Bread Pudding which is always a hit here. Allow to me to say our server Lynn showed a genuine experience both in the menu and wine list along with a pleasant disposition. We equally had the opportunity to chat with Melody the co-owner who, along with her husband Chef Mark, described their culinary Odyssey before coming to Vermont years ago to establish Silver Fork. Silver Fork presents a genuine chef-prepared culinary experience both in terms of cuisine as well as ambiance and flawless service. We'll be back!

    Photos
    Silver Fork
    Silver Fork
    Silver Fork

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    Ye Olde Tavern

    Ye Olde Tavern

    4.2(432 reviews)
    13.4 mi
    $$$

    To celebrate America's 250th birthday, my wife and I chose a restaurant with history to match the…read moreoccasion--Ye Olde Tavern in Manchester, Vermont, a landmark dating back to circa 1790. It was the perfect setting for a memorable holiday dinner. From the moment we arrived, we were welcomed with friendly, attentive service from our server, Jamie. The ambiance was warm, inviting, and rich with history, making us feel like we had stepped back in time. We started with an Old Fashioned made with Smugglers' Notch bourbon for me and a refreshing Blueberry Refresher for my wife. The homemade cranberry fritters served with Vermont maple butter were an outstanding way to begin the meal. Next came bowls of the delicious Cheddar & Ale Onion Soup, followed by the Maple Butter & Walnut Encrusted Brie served with Vermont apples and toasted baguette--an excellent combination of sweet, savory, and crunchy flavors. Our entrees were preceded by fresh field greens salads with balsamic vinaigrette and blue cheese crumbles, along with warm, freshly baked bread. I thoroughly enjoyed the Traditional Pot Roast--tender brisket slow-cooked in the tavern's Circa 1790 Amber Ale with rich pan gravy. My wife chose the Scrod with pumpkin seeds, butter, Chardonnay, and lemon, which was perfectly prepared and beautifully balanced. To finish, we shared the Cranberry & Apple Crisp topped with local vanilla ice cream and whipped cream--a fittingly New England ending to an exceptional meal. The combination of outstanding food, welcoming hospitality, and the unique historic atmosphere made for a wonderful dining experience. If you're visiting Manchester, Ye Olde Tavern is well worth a visit, especially if you're looking to enjoy classic Vermont cuisine in one of the state's most historic settings.

    Cute, historical building! Staff was able to get us in at…read more6:30 PM which was great. They really know how to make sure you leave with a full belly... The waitress brought out cranberry fritters with maple butter which were soooo good!! My fiancé ordered the crab cakes and devoured them. Then we got our salads and bread. Salads were delicious, but I had to save room for my main course so I didn't eat the bread. My fiancé loves his seafood Alfredo! My NY Sirloin was ok... it was VERY tough and a bit on the fatty side, but it was tasty. We finished off with a S'more's hot sundae which was gone in about 3 minutes (if that)

    Photos
    Ye Olde Tavern - Dining room

    Dining room

    Ye Olde Tavern - Quinoa meatballs

    Quinoa meatballs

    Ye Olde Tavern - The ambiance was so cozy with a fireplace and calm music

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    The ambiance was so cozy with a fireplace and calm music

    The Barn Restaurant & Tavern - newamerican - Updated August 2026

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