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    The Basque Market

    4.6 (254 reviews)
    Closed 11:00 am - 5:00 pm

    The Basque Market Photos

    Business Info

    THE BASQUE MARKET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - The Basque Market

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    Croquetas and snacks
    Lena M.

    My best friend was dying to try the paella here! We came a bit late to see it in their giant pan at the front, but they still had it available in the back. It was pretty packed during lunch, but we beat the line. We ordered the seafood paella, the croquettas, and some pintxos out front. When we first got there, there was only outdoor seating available, but I was happy to see some indoor seating opened up (especially since it was a really hot day). We were given a number to take to any table and they brought the food to us. The market selections looked really cool and I loved all the wine that lined the walls. Our food came out pretty quickly. The paella itself was fine to me, a bit mushier than I wanted. The star of the show were the croquettas. I enjoyed the pintxos we ordered too.

    Inside - IG @bougiefoodieboi
    Kyle W.

    Nice, cozy restaurant in Basque Block area of Boise! This is my first time trying Basque style tapas, which for those that have been to Spain or had tapas, is quite adjacent to Catalonian style tapas (Barcelona) but with different types of ingredients. We tried the pintxos of the day (3 for $10) - seafood and chorizo gratin, goat cheese and zucchini compote, and sardine bollo with lemon aioli; Basque meatballs with Sheepherder's bread, and braised lamb and potatoes. We also shared a frozen sangria which is a white wine slush with a splash of red wine float. All the food is amazing - the Basque meatballs is a bit on the saltier side but the Sheepherder's bread is so crispy and buttery! Among the pintxos, I loved the seafood and chorizo gratin the most, but all are delicious. The braised lamb and potatoes are good - the lamb is juicy while the potatoes were flavorful and slightly crispy. Service is good for an order at the counter style establishment - servers still walk around and check up on customers, even though the rest of the experience (filling water, etc) is more self-serve.

    Lamb stew , old lamb
    Chan C.

    Long line for street paella that made in the kitchen... if you work near by and want fast lunch the rolls line is your place. I got one clam a two shrimp two mussels ans lots of greasy rice with chorizo. The Red Bean Soup tasted straight from a can. The fried parson peppers were good. Friendly staff, cute market. Note: the market is a single wall of import items like $28 cans of octopus.

    Paella made traditionally, outdoors.
    Kim P.

    Absolutely loved this place, will definitely be back!!! I took a minute before going to read about the Basque People. They are fascinating and Boise, ID has the largest population of Basque People in the US. I was introduced to Paella. So delicious that I'm going to make it for my husband this weekend. We sat outside and the weather was perfect 70° although a little bit windy. The restaurant had Basque people dancing their traditional dance. I would highly recommend this restaurant and their people!

    Vast vino selection. Ask for help. They know their stuff.
    Todd C.

    Delicious food. Personable and warm staff that knows their Basque food. Very well curated selection of things from Basque Country on the back wall. Each visit to Boise starts with a meal here. Get the meatballs.

    The shop

    Unique lunch date with the family. We ordered croquettes, wine, and chocolate for dessert. It was a fun unique experience. This would be a perfect first date

    Stacy S.

    We enjoyed stopping in here for lunch. The service was great and helped recommend a few items when we couldn't decide between their great selection of tapas.

    Croquettes or croquettas?
    Andrew A.

    This eatery and grocery is my favorite venue on the Basque Block. Unfortunately, I visited when the Paella special wasn't in play. Still, the jambon sandwich (first item on the menu), Gildas Pintxos, and croquetas were very good. Service was very friendly and efficient. Remember, most of the section of town shuts down on Mondays.

    Paella prepared outside!
    TJ D.

    Fantastic atmosphere! Please get here 1/2 early before they serve at 6pm on the 1st Thursday and get your round plate for Paella, they run out quick. Miss Terra took care of us like we were locals. The Tapas and paella was worth the wait.

    Inside
    Terri R.

    We enjoyed our tapas lunch at the Basque Market. Cute market filled with food and wine products...and tables in the middle of it all. You order from the counter and they bring the food to your table. The woman who took our order was friendly and explained the tapas we had questions on and made some good suggestions. Our order... - Croquetas: fried goodness, deliciously savory - Pimentos Verdes: green peppers tossed in garlic and sea salt, so addicting. - Patatas Bravas: the potatoes are in a yummy sauce and topped with garlic alioli. - Meatballs: in a delicious sauce, highly recommend. - Jamón Ibérico Plate: thinly cured ham that comes with an olive tapenade, roasted garlic and an onion pepper jam. You must try this, it was our favorite. We kept trying to decide which of the 3 accoutrements we liked best but loved them all. It's $29.99 and worth every bite. It comes with a freshly baked baguette. We enjoyed our leisurely lunch with some craft beers and soaked in the culture. They have neat decor, especially the giant paella pan hanging on the wall. Such a great experience before going across the street to the Basque Museum.

    Debbie L.

    Loved our dinner there!!! Everything was delicious. We will definitely go again when we are visiting Boise

    Interior
    Alison C.

    This is a cute little shop in the center of Basque block. If you see the Bardenay Restaurant & Distillery, Basque market is on the right. It's small inside, but there's outdoor seating as well. The store is very charming, and as someone who is not familiar with Basque culture or food, there were a lot things I didn't recognize on the menu. All of the pintxos I tried were very flavorful and I don't think you could go wrong with any of them. The ingredients in the Jamon Serrano and Manchego Cheese sandwich were also savory. It initially appears too simple (ham & cheese), however the ingredients are legit quality and this was their recommended popular sandwich. It doesn't feel like I'm eating something from Walmart. The flavor of the Spanish ham, cheese, and Spanish olive oil is unique. Water was helpful as the sandwich is a bit dry from the bread. Overall portion looks small, but it was a perfect amount of food to keep me full and happy. On some days they make paella outdoors, which I'm sad I missed out on. It could be more crowded on those days, but when I went on a weekend afternoon it was busy but still spacious. I'll have to come back sometime!

    Meatballs, croquetas, sheepherders bread
    Sammy L.

    We had a great experiencing eating tapas here! Everything was very delicious, we also ordered patatas bravas (not pictured) in addition to the meatballs, croquetas, and sheepherders bread. Would recommend!

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    3 years ago

    Paella to die for!!! Worth the wait and drinks aren't bad either!!! ...............................................

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    Business owner information

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    Tara M.

    Eskerrik asko!!

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    4 years ago

    Wonderful place to have lunch. The tapas are delicious, the frozen sangria is refreshing, and the staff is the best!

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    Great food and selection. I love the Basque market and all the yummy food! Expand your horizons and give this a try.

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    Page 3 of 7

    The Basque Market Reviews in Other Languages

    Ask the Community - The Basque Market

    Is Iberico ham offered here?

    Yes, we have it for sale in our deli case- Yum!

    Where is there available parking for Basque Market and/or 6th and Grove?

    There is street parking (Metered) all around us. Parking is free after 6 pm. There are also paid lots on the corner of 6th and Grove street that you can park in. Just make sure to pay. They charge 365 days a year.

    Don’t See Your Question? Ask Away!

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    The Basque Market - gourmet - Updated September 2026

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