Cancel

    Open app

    Search

    The Black Bear Bistro

    4.6 (179 reviews)
    Open 4:00 pm - 9:30 PM

    The Black Bear Bistro Photos

    THE BLACK BEAR BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Classy
    Happy hour specials

    You might also consider

    Recommended Reviews - The Black Bear Bistro

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Crab cakes.
    Brian F.

    It's been a little bit since we came here, so pardon my memory on some of the names of dishes we had. We came here for a rare date night without the kids, and it also happened to be our 11th anniversary. It was the tail end of the pandemic, so many restaurants were still trying to regain the foot traffic they once experienced. We were lucky to have the entire dining area to ourselves for most of our time! For that alone, the ambiance was romantic and even if there were others in the restaurant, the setting lends itself to encourage soft conversation versus raucous jubilation. The service was personal (as we were the only ones there), and the server was patient to explain all of the fresh items and new dishes the chef had been working on. We started with a soup sampler trio, which was an explosion of flavor. I believe there was a black bean, tomato, and I think one was a cream base with herbs, but I can't remember the herb! All were unique and had ingredients that made them stand out. My wife had the flank steak with some fresh sautéed veggies, and I had crab cakes with a mushroom risotto. Both of these were cooked to perfection, though the crab cakes were not as dense as I had hoped, and the ratio of crab to filler leaned more on the filler side (though the flavor held up). My only other criticism is that some of the sauces were runny, so the plating wasn't super clean and it made the dishes feel less sophisticated. That said, I still want to err on the side of highly supporting this local, independent restaurant, because when taking all elements of this experience together, it was a great celebration for my wife and I. They even gave us a complementary dessert for our anniversary, which we had to take home, because we were too full to eat it! Great job, Black Bear team!

    fried calamari
    Car L.

    It was a different type of setting-- the interior, but ok. I had the pork belly with sweet potatoes, which I liked. My husband had some type of mushroom & filet mignon pizza, which he thought was --again, different. It was just "ok" for him. We ate here because we were hungry, and our primary choice of restaurant had a 75 min wait. Service was pleasant.

    An amazing presentation of a scallops dish
    Jeremy B.

    A quiet little restaurant you might walk right past. However, the chef and his wife inside make the most wonderful wild game dishes you've ever had. From wild boar to quail and even Kangaroo, all the dishes taste fresh and extremely flavorful. The staff was courteous, accommodating to allergies and very generous with complimentary service. It does get a bit loud at the restaurant on the weekends, but the ambiance is still lovely. Make a reservation!

    Special: stuffed poblano with lobster and scallops, risotto and veggies on the side

    My husband and I had an exceptional dinner at The Black Bear Bistro in Algonquin tonight! We started with the clam chowder and it was absolutely perfect! The clams and potatoes were tender and the seasonings were perfect. I odered the stuffed poblano with lobster and scallops paired with risotto and veggies and my husband got the Paella with Shrimp, Scallops, Mussels, Calamari and sausage with some potatoes and root veggies. Both were five Star meals! Highly recommend! Also, Chef Santi's is extremely talented, and his wife, Estela is the sweetest person ever!

    Quail.

    Excellent food with great drinks! Small, quaint place with an amazing French (I think) chef that serves varied dishes and has specials often. Friendly staff with good service. Definitely recommended!

    Grant D.

    I was looking for a small, intimate place to take my wife after our marriage ceremony. I couldn't find any place in the Crystal Lake/McHenry/Algonquin area that was excited to have us and perhaps make a few special arrangements for us. Until I talked to Estella. She was thrilled we wanted to end our day with her at her and her husband/chef Santiago's restaurant. She made sure we had the best table (great view of Main Street and tucked into a corner), offered to me I could decorate the table any way I wanted to, and agreed to create a memorable dessert. Despite being 6pm on a Thursday night, parking was not available on the street in front of the restaurant or nearby. That actually added to the fun of the night as the walk from a parking lot behind the downtown area made it feel like being in Chicago and walking to tucked away gem. When we arrived, Estella greeted us with a smile and such warmth, it was like going to a family member's home. She thanked us for choosing her restaurant and said we were lucky for her because many weekday nights they are not busy and they had a nice crowd this Thursday evening. I quickly noted she had placed a vase of small roses on just our table. The young servers were excellent, the diversity of the menu made it exciting to choose...my new wife for the first time had quail and I had rainbow trout with crabmeat. Simply delicious and I knew it must have been as my wife rarely finishes a meal! I also saw there was a Wednesday night special of Beef Wellington which we definitely will return to enjoy. Perhaps the highlight of our night was the special chocolate cake Chef Santiago prepared for us with heartfelt well-wishes written out on the plate. There was so much we got to take some home so we can have that one year anniversary cake tradition. We ended our night posing for pictures, getting hugs, and being thrilled at such hospitality. It's now like an old-school "our place" that will forever be in our hearts and certainly pleased my wife with the level of care and detail I had for her post-ceremony dinner. I hope others can experience what we did there so this cute couple and restaurant can thrive.

    Onion rings were really soggy
    Julie Y.

    Small spot with decent food, super casual atmosphere. Came here for a late dinner with my mom and sister and ordered several things on the menu. Some items were really good, others were a bit off but still had good flavors. The tacos were good but I couldn't eat some of the meat because it was too chewy so you couldn't chew through the meat or had too much fat on it. The onion rings had a good sauce but they were super soggy. That was the story for pretty much every item. The staff was really nice but the service was extremely slow. So definitely have mixed feelings about this place but would come by again for their margaritas.

    Andy's table
    Sheryl T.

    We were greeted by a friendly masked face on a brutally cold night. Things were off to a good start until the hostess's friend, Andy showed up behind us. She was in the middle of figuring out which table to seat us. When we finally picked a table, she quickly ignored our choice and gave Andy the option of taking the table she already offered us. Andy didn't want to be seated near the front door on a night when it's negative below out. Smart choice. So I guess we get the table not good enough for Andy. Ernesto and Luis were our servers. They were very attentive and took very good care of each one of us. We started off with the fried calamari and escargot. Calamari was a bit bland while the escargot was too salty for our taste. However, my husband had the Mexican clam chowder which was outstanding. Perfect combo of sweetness from the cream and heat from the poblano peppers. For our main course, I had the mixed grill which comprised of elk, antelope and boar meats. They were all cooked perfectly temperature-wise. It came with a side of mashed potatoes (actually, everything came with mashed potatoes - appetizers and main courses). Overall, it was an okay dinner. Nothing out of this world, but a good place to have in the neighborhood to add variety to the area.

    Our reservation says 5

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Betty C.
    163
    1067
    2398

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 2

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 5
    Thanks 0
    Love this 1
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Car L.
    0
    17
    20

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    6 months ago

    Great food. Excellent service. Small quaint spot in downtown Algonquin that offers upscale food at a decent price

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Theresa O.
    21
    40
    256

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Liz W.
    1
    116
    3

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Julie Y.
    2752
    597
    1551

    5 years ago

    Helpful 10
    Thanks 0
    Love this 5
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sheryl T.
    107
    40
    25

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 3

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim S.
    61
    60
    11

    3 years ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Food was wonderful. Menu was unique. Service very good. Definitely a place I'd go back too

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of L T.
    0
    4
    2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Barbie R.
    134
    28
    27

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Steven D.
    79
    30
    26

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Lisa N.
    0
    71
    20

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Debbie K.
    34
    56
    83

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    The layout is very small but the menu is very unique. The service was great and the bison tacos were great.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 5

    Ask the Community - The Black Bear Bistro

    Verify this business for free

    People searched for New American 10,585 times last month within 15 miles of this business.

    Verify this business

    Montarra - Empanadas, and an assortment of other delicatessen.

    Montarra

    4.4(644 reviews)
    2.3 mi
    $$$

    We went to Montarra last minute yesterday for dinner and we were able to grab a table…read more This was our first time and the food was wonderful. I was a bit underdressed since this was an unprepared dinner. The ambiance is a nicer steak house. I would say most wore business casual at least. The prices were fair for the portion we got. I really liked their bacon wrapped scallops as well as the crème brûlée. I would for sure recommend for nicer meals.

    Montarra is the kind of restaurant that doesn't just serve a meal, it creates a moment. If you're…read morelooking for an elevated, upscale experience without heading into Chicago, Schaumburg, Oak Brook, or Naperville, this is the place. Period. The ambiance strikes a perfect balance with dim, intimate lighting and a clean, modern presentation. It feels polished without being stiff, refined but still welcoming. Most importantly, it delivers where it counts, on the plate. We started with the lamb lollipops, cooked precisely to temperature and finished with crushed pistachios, pomegranate, and a rich demi-glace. Each bite delivered depth, brightness, and texture. The Dungeness crab croquettes were equally impressive, crispy on the outside with a delicate, herbaceous interior. Rich, but never heavy. The French onion soup is an experience in itself, served in a hollowed onion. Bold, deeply savory, and incredibly comforting. Service elevated the night even further. Our server, Karra, asked if we'd sharing and had the kitchen split our entrées into individual portions, a thoughtful touch. The steak arrived perfectly cooked, and exactly as ordered. We finished with the English sticky toffee pudding, warm, gooey, and unapologetically decadent. Montarra doesn't chase trends. It executes upscale dining with precision, care, and genuine hospitality. That is exactly why it stands out, and why I'll keep coming back. Go experience it for yourself.

    Photos
    Montarra - Dining room

    Dining room

    Montarra - Chilean Sea Bass

    Chilean Sea Bass

    Montarra - Smoked Manhattan

    See all

    Smoked Manhattan

    The Black Bear Bistro - newamerican - Updated August 2026

    Loading...
    Loading...
    Loading...