This was our first visit. We loved the pizza, it was so good…read more We also ordered an app, I cannot remember what it was called but it was like dough balls or something. Don't sleep on that app, it was great. Our server was the best. All around an awesome experience.

I decided to treat myself to a dine-in experience after a long day and Perry's Pizza did not…read moredisappoint on the atmosphere! I was greeted when I entered and seated quickly with no long wait. My server Michael was pleasant and knowledgeable and I loved that he pointed me toward his favorites on the menu. I went with a half Uncle Sam and half Five Borough pizza. The dough was wonderfully soft but unfortunately a little too thin to hold all the ingredients together so things got a little messy once I picked it up! The marinara sauce was decent but did not leave a lasting impression. I also tried the Parmesan bites since they are listed as a popular appetizer and I had high hopes! I was imagining buttery fluffy clouds of Parmesan goodness. They were soft which was a plus, but the Parmesan flavor was barely there. A generous drizzle of garlic butter and a heavier hand with the Parmesan would take these to the next level. A good dipping sauce option beyond the marinara would not hurt either! They were running a $5 margarita special which I could not pass up! It was a solid frozen margarita for the price, though my glass was not quite filled to the top and let's just say it was not strong enough to give me even the slightest buzz. Overall a decent spot with good potential! The vibe is great and the service was solid. I would go back and next time I am definitely trying the wings!

Had a great time here at Parry's! Every item we tried was so delicious. Those garlic parm hot wings…read morewere the best I've had in a long time. Sucker for the parm bites and the homemade marina sauce! The Saint Arnold Strawberry Kiwi cider tastes like an adult caprisun. Waited Michael was amazing!

Love coming to Parrys! Lunch specials are great and staff is friendly. Big shout out to Megan…read morethis recent visit. Also check out the beer specials. I will definitely return!

I was crushed when they closed for a few weeks, but they are back! Love love love Dans. Nothing is…read morebetter!!!

Service was great !!! I ordered a pizza and macaroni bites to go . The pizza was so dang delicious…read more!!! Would definitely recommend stopping by !!!

I went here on a whim. Chose my pizza on a whim. So glad I did. The chicken Alfredo pizza was so…read moregood. It was ready in 10 minutes. Good size, I ate half for lunch and half later. So good we went back a second time the next day.

Always consistent in their food quality. Pizza is great & the Hawaiian salads are addictive. My go…read moreto pizza place.

Great, great, great experience. The bartender was super cool and knowledgeable about all of the…read morewhiskeys. As a whiskey guy, it was great to go to a place that had an extensive collection, and to have a bartender who knew his stuff. The bonus was the whiskey cake; it was the best.

Food - 4.5/5 Service - 4/5…read moreAmbiance - 3.5/5 I had only heard mixed reviews regarding this place going in, so I figured my experience was going to be the same, but it was an overall very positive one. The ambiance was nice as we walked in, and after being quickly seated next to a window, the atmosphere was nice. They did end up covering the window before we started eating, and the little bulb way above us and candle did not really provide light enough for us to eat (I get it is mood lighting, but I like seeing what I eat). The food was really solid, though. A few times I've been in the past it was all too salty, but this time around it was much better. I got the Farm Bird, and it was very juicy and had a very nice crunch. The Fish and Chips were nice and flaky, while the Pork Chop was extremely juicy and rich. The shrimp in the rigatoni was definitely oversalted, as well as the broccolini greens in the pork chop dish. The appetizers we got (Brussels Sprouts and Spinach Artichoke Dip) were both okay, though I prefer garlic bread to the chip for the dip and the sprouts were a little one note. The whiskey cake itself was very good, though I recommend only one plate for a group of 6 or less because of how rich it is, especially if you get the ice cream addition. Overall a very surprising experience, and while it carries a heavy price tag, it is absolutely a good choice if you're looking for a nicer meal out here.

Brice was THE best! He was uber friendly, knowledgeable, and fun! The food was so good! Going…read moreback for sure!

We had such a wonderful experience at Whiskey Cake Kitchen & Bar after spending the evening as prom…read morechaperones, and it was the perfect way to unwind! From the moment we walked in, the ambiance was absolutely beautiful with dim lighting, cozy vibes, and such a warm and inviting atmosphere that made for the perfect date night. The host and our waitress were both incredibly welcoming, attentive, and kind throughout the evening. We started with the Brussels sprouts and crab cakes along with a round of whiskey flights for my hubby and a margarita for me -- everything was flavorful and delicious! For dinner, I ordered the perfectly cooked 7oz filet mignon topped with chimichurri sauce and parsley medley, while my husband enjoyed the chicken sandwich with fries. Every bite tasted fresh, hot, and well prepared. After a long night of prom chaperone duties, this was exactly the relaxing dining experience we needed. From the food to the drinks to the customer service, everything exceeded our expectations. We will definitely be returning and would absolutely give this spot an A+ experience! We took the whiskey cake home and it WAS WORTH IT! A must have!!

Came here as I was traveling through Texas and it was down the road from the hotel I was staying…read more I got the French onion burger and the guava cocktail and it was on point! The hostess and server were both great, service was quick and the meal portions were both big as well as satisfying. Also got the spinach and artichoke dip for starters, and it was hands down the best I ever had!

Good spot for food, drinks and gatherings…read more Service and atmosphere: Service was okay. Our server was not too attentive. Had to ask another server for refills. The restaurant on the other hand looks great. Modern, contemporary and lofty designs and decor makes it stand out. Food and drinks: Very good in both areas. The food ordered was very flavourful, well seasoned and balanced. Ingredients were fresh and had good texture post cooking process. The restaurant offers really good selection of cocktails. Definitely recommend to try their creations. Pricing: $$ - standard prices and well justo for quality of food served.

Chris gave us amazing service and the plates we had were delicious. I would definitely recommend…read morethis place if you're looking for fresh food and great ambiance

Had a great experience at Whiskey Cake in Stafford yesterday. My family treated me a fantastic…read morebrunch for Father's Day weekend. My wife and I have been to WC several times before for lunch, happy hour, and dinner but this was our first time for brunch. We had 1pm reservations and the sky looked like it was going to pour down ran any moment. Our hostess was very kind and let us pick the table we wished to sit in order to get a good view of the bar and windows to keep an eye on the weather and the arrival of our family members. Our server, Dane, was in top form and gave us suggestions for a starter. We were torn between the Jalapeno-gouda biscuits, Candied Bacon and other tasty sounding dishes and quickly agreed the Goat Cheese Fondue. The dish arrived shortly after our whole party was seated. Dane had great presentation as he drizzled olive oil over the steamy, bubbling cheese dish that looked amazing, smelled wonderful, and tasted even better. Melted goat goat cheese with a blend of olives, roasted tomatoes, garlic confit and thyme that we generously spread over warm toast points. It was all devoured in no time. Dane returned to clear our plates and took our order. The brunch menu is an exploration in so many things to suit your breakfast or lunch craving. We ordered the Strawberry Short Stack, the Hangover Burger, Brunch Sandwich, and the Steak and Egg Hash. Out of curiosity we also ordered a side of the Green Chile Cheese Grits. My wife and I love to share so the Strawberry Short Stack and Brunch Sandwich were perfect for dividing. Those pancakes are picture perfect, fluffy, and just the right amount of sweet. Interestingly, Dane had asked if we wanted the toppings of strawberry compote, vanilla anglaise, whipped strawberry butter, and lemon shortbread crumble on the side so we could control the sweetness. For us that was the perfect suggestion as we were able to individually taste each accoutrement to build our perfect bite. The Brunch Sandwich was fantastic. Sometimes a breakfast sandwich can appear to be unwieldy but in this case it was manageable to cut in half and handle appropriately, The everything bagel was the right vehicle for this savory bite of fried-medium egg, layered with applewood smoked bacon, pickled Fresno peppers (for nice pop of spice), greens, american cheese, and a garlic-basil aioli. I didn't taste the Hangover Burger nor the Steak and Egg Hash, perhaps because I was a bit gorged on the pancakes and sandwich but the dishes looked amazing and I have a mental shortlist for the next time we dine at WC. Oh, and I did mention that we were curious about the Green Chile Cheese Grits. Out of this world! Those grits stole the show. We all kept commenting on them. Get them. You will be rewarded. When we dine we always expect good food. For us, service is the reason to come back. Dane was an outstanding server. He had personality and hospitality which is rare these days. He was conversationally engaging. He never lingered too long, always seemed to anticipate what we might need, politely asking to clear plates. Hat's off to Dane. Thank you Whiskey Cake for delivering a great dining experience to kick-off Father's Day weekend. We will be back.