This was our first visit. We loved the pizza, it was so good…read more We also ordered an app, I cannot remember what it was called but it was like dough balls or something. Don't sleep on that app, it was great. Our server was the best. All around an awesome experience.

Found these guys on a whim and totally love everything about them. Plus, they've got some great…read morebeers on tap and they're from local breweries!!

We came on a Saturday right when they opened and got sat right away! Food came super fast and our…read moreserver, Luke , was super friendly and nice. It was our first time and we will definitely be back again. The food was fresh and hot and we were in and out the restaurant within 40 mins. We have a toddler so long waits aren't for us!! The pizza is thin crust and a a bit crisp just like we like it and the Parm bites were WOW! Was not expecting the fluffy soft crisp. Clean bathroom and spacious restaurant. TV's everywhere for game days - everyone's super nice here!!!

I don't know why it took us so long to try Parry's-- it was amazing!! We tried the cheesy bread,…read morewings, and pepperoni pizza. It was all delicious! The dough on both the cheesy bread and the pizza was crisp and light (but fluffy where you wanted it to be). The wings not only had great flavors (garlic parm and house dry rub) but they were crisp and juicy. Waitstaff was attentive, friendly, and very patient with our toddler. We will definitely be back!

Service was great !!! I ordered a pizza and macaroni bites to go . The pizza was so dang delicious…read more!!! Would definitely recommend stopping by !!!

First time to visit @danspizzaco in Webster, TX Small place,…read morebarlike atmosphere and lots of tv screens. Limited seating. Reminded us of Seattle, Washington. They also have a walk up window for orders to go. Pizza was perfect! Did not have to wait long for our order. Definitely serving good pizza! We will be back!

I went here on a whim. Chose my pizza on a whim. So glad I did. The chicken Alfredo pizza was so…read moregood. It was ready in 10 minutes. Good size, I ate half for lunch and half later. So good we went back a second time the next day.

do not eat here it's ashamed an order of cheese sticks took more than 40 minutes just to be made as…read moreI ate 2 large pepperoni pizzas with my family and still no cheese sticks. A young man and a young woman were very slow and very disappointing. DO NOT COME HERE!! These workers should be terminated! Very disappointed in service.

From the moment we walked in, the atmosphere was welcoming with a great vibe; perfect for a date…read morenight or dinner with friends. The food absolutely lived up to the ambiance. The garlic parmesan Brussels sprouts were a standout appetizer! They were crispy, flavorful, and the perfect balance of flavors. The French onion burger was incredible, packed with rich onion flavor, melty cheese, and cooked perfectly. And the whiskey cake was the perfect way to end the meal.. it's a dessert you definitely don't want to skip. Great food, great atmosphere, and excellent service made for an all-around fantastic experience. We'll definitely be back!

Food - 4.5/5 Service - 4/5…read moreAmbiance - 3.5/5 I had only heard mixed reviews regarding this place going in, so I figured my experience was going to be the same, but it was an overall very positive one. The ambiance was nice as we walked in, and after being quickly seated next to a window, the atmosphere was nice. They did end up covering the window before we started eating, and the little bulb way above us and candle did not really provide light enough for us to eat (I get it is mood lighting, but I like seeing what I eat). The food was really solid, though. A few times I've been in the past it was all too salty, but this time around it was much better. I got the Farm Bird, and it was very juicy and had a very nice crunch. The Fish and Chips were nice and flaky, while the Pork Chop was extremely juicy and rich. The shrimp in the rigatoni was definitely oversalted, as well as the broccolini greens in the pork chop dish. The appetizers we got (Brussels Sprouts and Spinach Artichoke Dip) were both okay, though I prefer garlic bread to the chip for the dip and the sprouts were a little one note. The whiskey cake itself was very good, though I recommend only one plate for a group of 6 or less because of how rich it is, especially if you get the ice cream addition. Overall a very surprising experience, and while it carries a heavy price tag, it is absolutely a good choice if you're looking for a nicer meal out here.

VIRGILIO APPROVED. I only do reviews of places I love. From service to food to ambiance. Watch my…read morevideo. I want to thank Manager Todd Kunz, our server, Jessica, Chef Arthur for a great conversation and Chef Javier for the amazing food. Server Travis and Admin. Shelby. Menu changes during the season, chicken looked and waffles amazing. I had the burgers fries were brined and ketchup is home made with spice. Candied bacon appetizers were beyond tasty but that desert CAKE OF THE DAY was amazing. I ATE IT AND DIDNT ASK THE NAME of it. WOW. Open room concept with outside seating. Cloth napkin style with flip flop relaxed atmosphere. AMAZINGLY LARGE BAR AND IN HOUSE BAKERY. Strong chairs for people my me and booths for the inner THIN in you. Lastly the he bathroom review; CLEAN AND FRAGRANT. Neat and in order. This one is VIRGILIO APPROVED

Whiskey Cake is one of those farm to table concepts that takes us out of our comfort zones & levels…read moreup familiar entrees! With an outstanding flavor profile in drinks & food alike this place is great for solo dates, family gatherings, and your next celebration! Servers are always on standby and I enjoy the managers checking in with customers too. Their bar opening view takes your breath away when walking in; if you are alone or with a date I highly suggest you sit in this area! I've been here on numerous occasions & I try something new each time.

Came here as I was traveling through Texas and it was down the road from the hotel I was staying…read more I got the French onion burger and the guava cocktail and it was on point! The hostess and server were both great, service was quick and the meal portions were both big as well as satisfying. Also got the spinach and artichoke dip for starters, and it was hands down the best I ever had!

I ordered the Hang over burger it was great. My French fries were good, but it would've been better…read moreif they were more crispy and hot - they were kind of soft and just warm. My friend got the rotisserie farm bird - he said he liked it. You can never go wrong with a burger and fries.

First time here and was really impressed by the service from the front to the bar. Getting seated…read morewas super quick. We opted to sit in the bar versus at a table instead. The vibe here is casual but upbeat. This is a place you can come just to hang or to celebrate. I love when places have charcuterie boards...this one did not disappoint. Everything on the board was bomb! Not your regular cheese and salami board. The mustard seed and their cheese spread was a great addition. The other thing which I'm not sure of was the pineapple spread but that wasn't bad either. My son ate all his steak and egg hash so I imagine that was super yummy. All in all I would definitely come back here!

Had a great experience at Whiskey Cake in Stafford yesterday. My family treated me a fantastic…read morebrunch for Father's Day weekend. My wife and I have been to WC several times before for lunch, happy hour, and dinner but this was our first time for brunch. We had 1pm reservations and the sky looked like it was going to pour down ran any moment. Our hostess was very kind and let us pick the table we wished to sit in order to get a good view of the bar and windows to keep an eye on the weather and the arrival of our family members. Our server, Dane, was in top form and gave us suggestions for a starter. We were torn between the Jalapeno-gouda biscuits, Candied Bacon and other tasty sounding dishes and quickly agreed the Goat Cheese Fondue. The dish arrived shortly after our whole party was seated. Dane had great presentation as he drizzled olive oil over the steamy, bubbling cheese dish that looked amazing, smelled wonderful, and tasted even better. Melted goat goat cheese with a blend of olives, roasted tomatoes, garlic confit and thyme that we generously spread over warm toast points. It was all devoured in no time. Dane returned to clear our plates and took our order. The brunch menu is an exploration in so many things to suit your breakfast or lunch craving. We ordered the Strawberry Short Stack, the Hangover Burger, Brunch Sandwich, and the Steak and Egg Hash. Out of curiosity we also ordered a side of the Green Chile Cheese Grits. My wife and I love to share so the Strawberry Short Stack and Brunch Sandwich were perfect for dividing. Those pancakes are picture perfect, fluffy, and just the right amount of sweet. Interestingly, Dane had asked if we wanted the toppings of strawberry compote, vanilla anglaise, whipped strawberry butter, and lemon shortbread crumble on the side so we could control the sweetness. For us that was the perfect suggestion as we were able to individually taste each accoutrement to build our perfect bite. The Brunch Sandwich was fantastic. Sometimes a breakfast sandwich can appear to be unwieldy but in this case it was manageable to cut in half and handle appropriately, The everything bagel was the right vehicle for this savory bite of fried-medium egg, layered with applewood smoked bacon, pickled Fresno peppers (for nice pop of spice), greens, american cheese, and a garlic-basil aioli. I didn't taste the Hangover Burger nor the Steak and Egg Hash, perhaps because I was a bit gorged on the pancakes and sandwich but the dishes looked amazing and I have a mental shortlist for the next time we dine at WC. Oh, and I did mention that we were curious about the Green Chile Cheese Grits. Out of this world! Those grits stole the show. We all kept commenting on them. Get them. You will be rewarded. When we dine we always expect good food. For us, service is the reason to come back. Dane was an outstanding server. He had personality and hospitality which is rare these days. He was conversationally engaging. He never lingered too long, always seemed to anticipate what we might need, politely asking to clear plates. Hat's off to Dane. Thank you Whiskey Cake for delivering a great dining experience to kick-off Father's Day weekend. We will be back.