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    The Bridge Cafe

    4.5 (89 reviews)

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    THE BRIDGE CAFE ATMOSPHERE

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    Outdoor seating

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    St. Patrick's Day Sandwich Cake
    Valeria G.

    The best and biggest cinnamon roll I've ever had! The pictures don't do the baked goods justice. Absolutely recommend the cakes they have on display as well! The Saint Patrick's day Pistachio Lemon Special was amazing as well! They do weekly pastry specials! And the grilled cheese I was given to sample is something y'all gotta try!

    Chilaquiles! So good a must try.

    Great spot in San Luis Obispo. Chilaquiles was phenomenal excellence. Service will definitely be back. Nice outdoor seating for beautiful days in SLO.

    Chilaquiles and French toast
    Anmol L.

    The workers were nice and helpful! The food did take a decent amount of time to come out, but it was very good! I really enjoyed my chilaquiles and am looking forward to come back to try the huevos rancheros. I wasn't the biggest fan of the French toast, as I have a crazy sweet tooth but they were more of a healthy adult version. They have both indoor and outdoor seating! Overall I think it's a great place to go and have a nice breakfast!

    Quiche Lorraine & salad, chicken tortilla soup, and a perfect cappuccino.
    susan m.

    We had to visit the bank in SLO so I suggested a quick lunch at a little place I discovered when serving on jury duty years ago. What used to be Breaking Bread is now a nonprofit, The Bridge Cafe, and it's AMAZING! My husband had chicken tortilla soup and I had quiche. Both were delicious! Afterward, I asked what the big cookies were in the bakery case, and the man behind the counter gave me one! It's a chewy ginger cookie, yummy and HUGE! I'm ready to sign up for jury duty again as long this place is here.

    Note
    Jakaria A.

    Food took about 15 minutes after order. Plenty of parking in the front and enough space to seat. We ordered breakfast burrito, burger and coffees it's was amazing. Before you exit the door you can write the note where you are coming from. Love the atmosphere, We will gladly return if we find ourselves in the city again.

    Burrito
    Aida M.

    An absolute gem of a brunch spot! The mole chilaquiles had the three F's: Flavor, Fire, and Freshness! Each bite was a symphony of taste, with the perfect balance of spice and richness. Nice ambiance with both indoor and outdoor seating and friendly service. Highly recommend trying them out!! Very reasonable prices too!

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    6 months ago

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    2 years ago

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    Jason H.

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    1 year ago

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    Jason H.

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    2 years ago

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    Jason H.

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    7 months ago

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    8 months ago

    Amazing food and wonderful people making a difference in our community! Must visit for sure!

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    Jason H.

    Thank you, we appreciate your support! :-)

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    1 year ago

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    Jason H.

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    2 years ago

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    1 year ago

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    Jason H.

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    2 years ago

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    Jason H.

    Thank you for the awesome review. Hope to see you again soon.

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    2 years ago

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    1 year ago

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    Jason H.

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    10 months ago

    The food is good. The place is always clean. The staff is extremely rude!! I will never return to this restaurant solely due to staff.

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    Jason H.

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    2 years ago

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    1 year ago

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    Jason H.

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    3 years ago

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    1 year ago

    Rude. False adverting. Felt like we were an inconvenience. . Food was okay. Would not recommend

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    Jason H.

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    11 months ago

    Cool place to get a quick bite in downtown. Good service as well. The food came out pretty quick as well.

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    1 year ago

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    Jason H.

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    8 months ago

    Food was great!! Great atmosphere and staff!!! Would highly recommend! Had the grilled chicken sandwich and it was cooked to perfection!

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    Jason H.

    So very glad you enjoyed the food Micki, come again and say hello! :-)

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    9 months ago

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    Jason H.

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    2 years ago

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    Jason H.

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    1 year ago

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    Jason H.

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    1 year ago

    We enjoyed our breakfasts. The salsa was amazing! They were extremely short handed, but did their best with a positive approach.

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    3 years ago

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    2 years ago

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    Jason H.

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    1 year ago

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    Jason H.

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    3 years ago

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    1 year ago

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    Jason H.

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    4 years ago

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    Jason H.

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    3 years ago

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    Page 1 of 3

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    TASTE! Craft Eatery - San Luis Obispo - Very berry salad

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    4.3(1.7k reviews)
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    I love the concept behind this restaurants. I'm always a fan of variety and their menu being…read morestructured around combing small items like sliders, sides, and salads is perfect for me. I opted to do a trio with the bahn mi, tip o' Argentina, and the garlic fries. The food was good I forgot to take a picture! The tip o' Argentina was solid with the garlic aioli and the chimmichurri perfectly complimenting the steak and the lettuce and tomato adding a little bit of freshness. The buns they use for all of their sliders are soft, slightly sweet, and don't fall apart while you're eating. The Bahn Mi was even better. I love pork but was a little skeptical about pulled pork on a slider riffing on the flavors of a bahn mi. To my surprise and delight, it tasted just like grilled Vietnamese pork, which was perfectly complimented by the fresh and pickled veggies and surprisingly hot jalapeño. Finally, I got the garlic fries which were a massive portion, crisp, and very garlicky. Everything was good and with such a large and customizable menu, I'd definitely return if I was in the area again. I also want to give a shout out to the bartender, Kelsey. I sat at the bar and her service was attentive and she was very knowledgeable about the menu. We got the opportunity to chat for a bit and I loved her vibe, so definitely consider sitting at the bar if you're dining solo or with a friend.

    We saw the great reviews for Taste and were really excited about the concept of being able to…read morechoose from so many things that we made this our first stop in our time in SLO. It is a bit off the beaten path I thought, in a seemingly industrial area and parking was hard to find at 12:30 on a Monday. We had to go down the street and around the corner since the lot was full. I got a Gouda Burger, the summer crunch salad, and garlic fries. My wife and kid also had a slider but did Italian Sprouts, mac and cheese with bacon, and sweet potato fries. The slider was good- tasty but a little messy to eat. Both servings of fries were really generous. The salad was a good mix of ingredients. However the mac and brussels sprouts were a bit disappointing. For some there is no such thing as too much bacon but for us both of these dishes definitely had too much bacon- so much that we left a lot of the bacon! And don't get me wrong, I do enjoy my bacon. Overall, a good concept but we'll definitely try some non bacon dishes next time!

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    Seeds - acai Signature Bowl 1

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    4.4(472 reviews)
    0.1 mi
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    Expensive Just kind of expensive but like stylish and sleek…read moreinside My friend got like some purple smoothie bowl thing acai tasted like banana mainly and had some seeds inside cold which was nice for the warm day. I get why it cost a little bit more for this because of the healthiness of these items. I like that they had a self service machine near the door, some nice seating outside and inside which we sat outside and then we had to catch a train, but It was pretty chill. Got some like bees I think nearby investigating my friends bowl.

    We stopped in here our first morning in SLO. There is a Starbucks across the way, but I always try…read moreto support local and small businesses as much as I can when traveling. So, we decided to go here instead of Starbucks. I get Starbucks often for the convenience but wanted a good cup of coffee, not my mediocre "usual." We were a group of five, with three kiddos; two were on the younger side and a bit picky. Once we figured out what the kids wanted, we went to the counter to order at 11:03 AM. As you can imagine, getting two little girls out of their comfort zone for our late "breakfast" took a little work. When we reached the counter to order, the cashier told us, "Oh, sorry, we stop serving the bagel sandwiches at 11 AM," as she removed the bagel menu that had been sitting on the counter. That's fine, if that is policy, then that is policy. The rest of us placed our orders. I was able to get my daughter to order avocado toast but my sister had to take my niece across the way to Starbucks for a bagel. So, when I came in to grab my food and saw bagel sandwiches on the counter prepared, I assumed someone had ordered them before us. I was wrong because, while I was waiting for our food, a man who had been in line behind us came up and grabbed one of them. Shortly after that, I noticed a woman came into the café as I was getting some napkins eating a bagel sandwich. That was an even bigger shock because she had come in at least ten minutes after us. On top of that the cashier seemed incredibly annoyed with us when we asked questions about the menu and made substitutions. Long story short, the food we did get was great, however, the entire situation was super frustrating. The avocado toast with prosciutto and burrata was delicious, and my chai latte hit the spot. Due to running to multiple places to get everyone else situated, I didn't really get to sit and enjoy my meal, and neither did my sister. We won't be going back in the future due to our experience with the cashier.

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    Kreuzberg California - Breakfast burrito with soyrizo and avocado. As a local with an affinity for attention to detail, this is simply the best breakfast in SLO.

    Kreuzberg California

    4.0(962 reviews)
    0.3 mi
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    First place for best alternative nomadic software developer looking for café to eat and do work…read moregoes to... Kreuzberg California Café. When I travel, I love finding a café that has an alternative vibe, friendly staff, really good coffee, really good food, and a vibe that says, "Hey--you bought an espresso like 5 hours ago. Stay as long as you want!" In other words, it's not a snobby café. It's real. It's authentic. I love it. But it's almost impossible to just get an espresso and leave it at that. The breakfast burritos here are just that good. I strongly recommend the soyrizo breakfast burrito with avocado. They have the recipe down to perfection. You have to travel 20 minutes out of town for anything that comes close. I will be honest here: they do charge a lot for their breakfast burrito... they know what it's worth, unfortunately, and they're going to charge you for it (and the prime downtown location). They also charge a very high credit card processing fee--it's more than any kickback a credit card rewards program would give back--so if you have cash, use that. It's cheaper. Their coffee is very good. You're splitting hairs here when trying to find better coffee, but if you're looking for the best breakfast burrito in San Luis Obispo, this is it. Trust me now, thank me later.

    I am so ecstatic knowing that , not only is there coffee / cocktails to be enjoyed... but THAT ART…read moreIS OFF THE CHARTS HERE ! I love knowing I can enjoy my most favorite things in the world all at the same time ! A good book , a great coffee , and a wonderfully crafted cocktail all while staring at the art hanging around for hours . We met the owner and we know she does above and beyond to help keep the community united and happy and that brings me joy. Definitely coming back here . There is scheduled events and fun game nights as well as a future Speak-Easy coming here soon .

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    The Oak Grill

    The Oak Grill

    3.8(208 reviews)
    0.3 mi
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    Boutique
    Outdoor seating

    One of the better hotel breakfasts I've had in a long time. Service was stellar, the Continental…read morebreakfast had many options and the coffee was a dream. Very generous portions in a beautiful setting. The breakfast sausage is on the sweeter side but the food was overall quite good and very reasonably priced. This restaurant is inside Hotel Cerro but can be accessed from the street, they also take to go orders and carry out.

    My first impression of The Oak Grill was a bit odd. If you look at the photos of this restaurant,…read moreyou'll see a giant multi-tiered full bar. I saw several beautiful drinks on Yelp when I chose The Oak Grill. I walked in, the restaurant is polished and pretty, with the bar an obvious focal point. The server, Chloe, at the door waited for me to speak first, which is awkward to begin with, and I had to verbalize that I wanted breakfast. I mean... why else would I be walking into your restaurant? She explained I order there at the front counter and the food would be brought out to me. That's fine. I asked if they have mimosas and she looked at me and goes, "Mimosas?" Um, yes. Mimosas. She said "Yeah, technically, but it's up to the person working up here if they *want* to make you a drink or not. I mean, technically I'm not a bartender." I seriously almost just walked out based on that answer. You have a full bar, you serve alcohol, but only if the cashier wants to make you a drink? Is the rest of the menu also based on the cashier's discretion? Are you capable of pouring champagne and a splash of orange juice into a glass? There are 5 employees milling about, and none of them are bartenders? So... I'm not impressed by the service here and based on that alone I won't be back. I'm just gonna drink this mimosa, wait for my chilaquiles, ask for a box and bounce. I'm irritated I just paid $50 (yes, $50 for chicken chilaquiles and one begrudgingly made mimosa cost me $50) to feel like I inconvenienced them coming in. I didn't ask for a side order of apathy with my breakfast, and for that price, I'm sure I can find an actual bartender.

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