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    The Brig Beergarden

    3.9 (179 reviews)
    Closed 3:00 pm - 11:00 PM
    Updated 2 months ago

    Order The Brig Beergarden Takeout or Delivery

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    THE BRIG BEERGARDEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Beer
    Rusty H.

    Met with some friends here while I was in dc. The staff was very friendly & the service was quick! Scanned the code at the table & paid. Within a minute or two, had our drinks. Plus, the weather was nice & cool for an outside table.

    Happy hour drinks
    Sidharth S.

    A frequent haunt over the past few years, especially during their happy hour (lasts until 7). Not the most expansive drink menu but it's solid, reliable, and decently priced. Big fan of the chicken tenders. In recent years they have added a good number of heaters and an enclosed-ish area, so it's a great spot no matter what weather. Dog-friendly, friendly staff. Ordering is done through a QR code.

    Steph K.

    Family, dog and kid friendly. Great outdoor beer garden. Warren the GM is so accommodating and has really done some great things for this place. Prices are good and the food is good as well which you don't always get so I can appreciate it. A lot of TVs so perfect for game days!

    Chris K.

    I always have a great time here! Nice beer garden to watch all the sports! They have a lot of tvs, the food is great, the service is even better and it just feels so comfortable! Fans when it's hot, heaters and enclosures when it's cold, umbrellas t block the sun... or rain, tons of seating and great vibes! HIGHLY RECOMMEND!

    modelo and paulaner munchen
    Will M.

    chill vibe not super busy beers were a lil pricy but very fun. didn't get any food but would recommend if you're in the area.

    Cider
    Jessica S.

    Family-friendly bar restaurant with plenty of outdoor seating and TVs for game watching. I didn't try the food menu but stuck to my cider. Menu is via QR code scanning. Service is limited as far as I could tell.

    Nina R.

    Fantastic place to come for a beer, conversation, watching sports and hanging out. Comfortable and casual outdoor seating. The only reason why I'm giving 3 stars instead of 4 or even 5 is because the menus are completely touchless, so the entire transaction or making a selection, scrolling through the menu and figuring out what's what, paying, ordering more items, it's all done by your cell phone. So the servers don't approach you initially like a traditional bar or restaurant. A person like me, I have questions so you're sort of on your own to figure things out. I would go back. Hanging out with friends and good company over beer is always a win-win.

    Buffalo Pizza was A1
    Kelvin B.

    Great place! Devon was awesome definitely looked out for me and party! Come by and bring your friends here!!! The location is very family oriented and they will take care of you respectfully. SHOUT TO DEVON!! You the man!

    Bryan can pour a mean Guinness! At 91 degrees, it doesn't feel like Ireland, but the Guinness is definitely refreshing. Well done!

    Brig IPA
    Orest S.

    Good selection of beer, their own beer in particular. You can order and pay online, which is handy. it seems like there are just outdoor seats. You can get some discount if you register on their website and also for the first check-in on Yelp!

    Pinot grigio

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    Ask the Community - The Brig Beergarden

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    Bazaar Meat by José Andrés

    Bazaar Meat by José Andrés

    3.6(11 reviews)
    2.1 miFederal Triangle
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    One of my favorite places when I feel like I have the budget to spend. I came here on a weeknight…read moreand it was very quiet, which made for a relaxed experience. I started with Ben Frank's Milk Punch and it was really good. I couldn't taste much alcohol, but I think that's intentional compared to versions I've had at other places. The onion soup was interesting. I seemed to misread the "cappuccino" element. It definitely tasted like onion soup, but it wasn't very hot. The presentation also threw me off -- drinking it made my mind expect a dessert rather than a savory dish. The Cotton Candy Foie Gras was exactly why I came. It's a fun appetizer and I loved the balance between the cotton candy, foie gras, and corn nuts. You're supposed to shove it all into your mouth and eat it in one bite, which adds to the experience. The Tortilla de Patatas "New Way" was also delicious. I liked the contrast between the crispness and the creaminess of the sauce. It also came out super hot, which is how I prefer it. I didn't get to order more since it was meant to be drinks and apps, but based on what I tried, I wouldn't be surprised if the other items were just as delicious. Service was ok, they checked in with me but not enough for refill. Ambiance was luxurious which was a nice experience.

    Writing a review for Bazaar by Jose Andres is like writing "A Tale of Two Cities." It was the best…read moreof times, it was the worst of times. This restaurant has a dining room that is as beautiful and impressive as any in DC. The architecture of the Waldorf Astoria Hotel (the Old Post Office Pavilion) is stunning. The crystal chandeliers shimmer, the furnishings are top notch, fancy even. The atmosphere could not be better. Likewise the food shines. Each dish outshone the one before. We started with the oxtail croquettes and they set the standard very high. The meat was luscious, luxurious even; the crust was perfectly crispy and crunchy. Then on to the she-crab soup. OMG it was to die for. The flavor was intense, like a crab bomb exploded in our mouths. We scraped the sides of the little bowls to get every drop. Our main dish was the beef tenderloin Rossini and this was easily among the best steaks I have ever had. Cutting the steak was easy because it was so tender. And the seared foie gras on top made it heavenly. So, to keep with my opening concept, the atmosphere of the dining room and the quality of the food were "the best of times." What was "the worst of times?" The service. It is hard to imagine food this good coming from a staff that is so unprofessional, uninspired, uninterested, unfocused. The staff - all of them - seemingly had no interest in providing top notch service. We waited to be approached. We waited for our drinks. We waited for our food; indeed, one of our courses never arrived. Never have I had such great food and such bad service all at the same time. Ronny was our waiter and, to be honest, he was not good. But everyone who we interacted with was bad so, I can only conclude, that this terrible service is what Jose Andres intended. And all of this at a meal that is VERY expensive. My spouse and I talked about the pricing. When you dine out, are you paying for the food only, or for the food and the service? The answer, of course, is that you are paying for both. So, while I do NOT mind paying a lot for a meal, I do want and expect that the food and the service will be somewhat equivalent to the price I have paid. At Bazaar Meat, that did not happen. Maybe the service lacked polish and professionalism because of the 20% tip that was automatically added onto the bill. They did not have to work hard for a tip since it was automatic. Sure, you could decrease the tip - it even said that at the bottom of the credit card slip. But would you ever do that? Not likely. So, that is my "A Tale of Two Cities" review of Bazaar Meat. Food and atmosphere, GREAT! Service, TERRIBLE! Do I recommend Bazaar Meat? No. Will I return? No.

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    4.5(2.4k reviews)
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    Our company division recently hosted a team offsite in the DMV area, and to encourage us to meet…read morenew colleagues, we were placed into small groups of 10-12 people where a local colleague selected a restaurant for the group. I chose Ambar for my group, and I'm very pleased with our selection. Food Most of our group had dietary restrictions. Several of us were gluten free, and one person was both nut and seafood free. Ambar did an excellent job curating a menu that worked for everyone without making anyone feel like an afterthought. We opted for the Chef's Table experience, which included a spread tasting with veggie sticks and a variety of dishes that were clearly labeled and thoughtfully prepared: * Bean hummus - GF / DF / NF * Ajvar - GF / DF / NF * Balkan salad - GF / DF / NF (one prepared without feta cheese) * Baby carrots - GF / DF / NF (one prepared without tofu sauce) * Roasted peppers - GF / DF / NF * Cauliflower - GF / DF / NF * Baked beans - GF / DF / NF * Roasted lamb - GF / DF / NF * Stuffed pork belly "Sarma" - GF / DF / NF * Brussels sprouts - GF / DF / NF (one prepared without yogurt and bacon) * Seafood platter Everything was flavorful, well-seasoned, and beautifully presented. The meal was so delicious that I didn't even manage to get photos of everything, which rarely happens for me. Just know we dined very well and left completely satisfied. Service The staff was wonderful from start to finish. From the event team member who served as our account manager, to the chef, to the servers and wait staff, everyone was attentive and accommodating. They handled our dietary needs with care and professionalism and made sure our group felt taken care of throughout the evening. Pricing We paid a set fee that we were able to negotiate, and the final rate wasn't too bad for a group experience like this. Just keep in mind that there is an admin fee, a 20% gratuity, and taxes added on top, so be sure to factor that into your planning if you're booking a group event. Overall, I'd absolutely recommend Ambar for group dining, especially if you have guests with dietary restrictions. They made coordination easy, delivered great food, and created a memorable dining experience for our team.

    We had an enjoyable experience. The all-you-can-eat small plate style is great for sharing with…read morefriends or family and trying a lot of different dishes. The food was overall tasty, especially the dips -- we all really enjoyed the beet dip, and I liked the fresh citrus balance in some of the spreads. The medium rare steak was also cooked well. Some other dishes like the shrimp and grits, sliders, and mac & cheese were more underwhelming and a little lacking in flavor. But overall a solid spot for to come with a group and a good way to try a variety of Balkan-inspired dishes.

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    Zaytinya

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    4.2(6.3k reviews)
    2.1 mi
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    This place is in a great corner location, the food was delicious, and the staff were friendly…read moreoverall. We had a reservation to make sure we got a table, and the restaurant was completely full when we arrived. The only downside was that after being seated outside, we felt a little forgotten for the first 30 minutes or so. No one came by with water or to check in, and it seemed like the staff may not have realized a new table had been seated until we flagged down the outside host. There were also swarm of flies hovering around the outdoor tables, which another table pointed out and then we started noticing too. Aside from that, the experience was good overall. The inside dining area definitely had a dressier vibe compared to the patio seating, and once we were helped, the food made up for the slow start.

    Placed a large order via Uber Eats since restaurant will not accept takeout orders directly…read more Restaurant does not allow any specifications when ordering through Uber Eats - for example, one person wanted one ingredient held from her salad. Uber Eats lacked description for Zaytinya's food items (such as the ounces of the drinks) and some items (such as the horta salata) were not as pictured. There were no extra napkins in our bag. The Coke came in bottles but we didn't receive any bottle openers. To top it off, we had three food items missing. I called the restaurant again to let them know about the missing food - they were unapologetic and didn't know what the proper protocol was to fix the situation. The service was subpar and the servings were small. Won't be back. The next day we had food delivered from another local restaurant where both the food and service were outstanding, unlike at Zaytinya. UPDATE: After writing the Yelp review, a general manager at Zaytinya emailed me the following: "..."The restaurant normally offers takeout, but the location was actually closed that day for a private event. However, since the order had come through, we tried to honor it. The mujadara and 2 orders of rice were missing because we hadn't prepped those items, as they were not offered for the buyout..." The restaurant knew on Friday what I was ordering for Tuesday. They had plenty of time to reach out to me and tell me they would be closed and wouldn't be able to fulfill the order. Instead, they knowingly sent out an order without all of the food for our group and charged as if we received everything. This shows a lack of professionalism and is disrespectful.

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    4.3(2.2k reviews)
    5.3 mi
    $$$

    I can't believe I haven't heard more people talking about Ambar in DC/Clarendon! We went to the…read moreClarendon location for dinner yesterday and it was absolutely incredible. They offer an all-you-can-eat dinner menu (plus brunch), and every single thing we tried was delicious. We were a party of two and definitely overstuffed ourselves trying as much as we could Honestly, I think 3-4 people would be the perfect group size so you can share everything and sample more dishes comfortably. The food came out quickly, tapas-style, which made the whole experience even better. Great price for the amount and quality of food, excellent service, and such a fun ambiance. The decor was also super cute. I really liked that they had a large disability ramp as well.

    Came here for the first time on Mother's Day Mother's Day. They ran a special three dish Mother's…read moreDay to their brunch experience for $49.99. When we walked in, we thought it was gonna be packed because there were no reservations on OpenTable however they were able to see us right away. A very nice touch to add a stem of Rose for the women. I would say that I gave it a lower star rating not because the food was bad. It was actually delicious, but probably the experience itself. The restaurant felt chaotic, and even though all the tables were not completely packed of course there were flowers everywhere people gathering with grandmother's mother's children, etc We were seated in a two people table and all the top past dishes started to pile up very quickly. Instead of monitoring, the progress of the finished dishes and removing those dishes due to space constraint, the dishes came from the kitchen, almost on top of one another, and at one point I had to hold a dish in my hand in order to make space to put a dish on top of another flatbread pan/dish, making things super chaotic. Also dishes had to be put on top of the menu because in order to order additional food, you need to leave at least one copy of the menu at the table. Overall, again the flavors and taste were good, though I might have had similar dishes from other places, and my partner commented that some of it is actually very close to the Capital One landing at DCA. I would just say that it was more due to the chaos and just the way that all the dishes piled up on top of us we felt like we were we had to eat super quickly so that we could stack dishes ourselves and create room at the table. Also, when serving the dishes were not kept level and basically was slide to the side of the dish, making presentation off

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    The Brig Beergarden - beergardens - Updated May 2026

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