On a street most people take to get out of Holyoke (one-way), I dare suggest to take a trip IN to…read morethis tavern. After the big St. Patrick's Day Race, we stopped in after Yelp suggested this was both on our way home AND a better bet than the food trucks. We were surprised that parking was a breeze, with multiple entrances. The seating os designed to fit couples or larger groups comfortably, and you can tell the local love to sit around the long bar and chat. We loved our booth! The staff was quick, knew a lot about the different food options, and cocktail selection and beer selection was great. We chose a different cocktail from the list, and shared a bunch of appetizers. The sprouts were good, and the wings were tasty. I think the only thing that got a "nah" was the crab cake. I definitely have it on my list to go back for a meal, noting several dinner specials that met my creative palette.

After a trip to the mall, we decided to stop by this restaurant. We parked on the one-way street…read moreout front, but there's also parking behind the restaurant, which might be a bit safer. Upon arrival, we were greeted and seated in the bar area, which features a long bar and high-top tables. They have a solid selection of beer and alcohol. We started with the chili, topped with cheese and served with chips for dipping--it was delicious. My wife ordered the turkey club, while I opted for the tomato bisque with a grilled cheese sandwich. She enjoyed her club, and I loved my grilled cheese; it was very cheesy and made with Texas toast. However, I found the bisque a bit too thick for my taste. The servers were friendly, and we'll definitely return. I learned that they have separate lunch and dinner menus--unfortunately, I didn't realize I was looking at the dinner menu when I saw the steak, which isn't available during lunch.

Hidden gem! Not too far from 91 is this great local spot…read more We rolled in to a Sunday afternoon and sat at a high top in the bar. We ended up ordering a whole bunch of apps which were delicious! Oh the beef chili....really good! Service was great! Very attentive. The bartender was awesome, interacted with all the customers and checked in on us. Nice spot with a great local vibe!

Outstanding service from start to finish. The staff was attentive, respectful, and genuinely…read morefriendly--professional without feeling stiff. We felt welcomed the moment we walked in and truly enjoyed both the atmosphere and the overall dining experience. The food was spot-on across the board. The onion rings were perfect--crispy, golden, and easily some of the best I've had. The blackened chicken over a green salad was flavorful and well-balanced (definitely try it--it's worth it). The buffalo chicken nachos and wings were completely demolished at our table, and the bowl of chili was excellent, served with a generous side of tortilla chips. Thank you for sharing your delicious dishes with us. We're already looking forward to our next visit.

Okay so lets start this off with saying this- WILL BE COMING BACK HERE!! yup uh huh absolutely. The…read morefood is incredible it felt like it was made by the beast himself...except... that's the thing... I searched the whole place for Mr. Beast and where is he? No where. He is nowhere to be found in this place. The ambiance is really delectable though and it feels like beast could pop out any darn second. The service. Yes let us talk about the service. I would have no complaints, but Mr. Beast wasn't the one serving me which takes off a star. I will come back every week to check is Jimmy is working.

From the owner: Smashed burgers, crispy chicken sandwiches, outrageous grilled cheese, seasoned crinkle fries &…read moremore. Delivering nationwide.

We were moving our son into UMass on my husband's birthday and found this restaurant on Yelp. It…read morewas a beautiful location and the service was lovely. The dining are was nice, but the music didn't seem to match the ambiance of the room. My husband's steak was overcooked. But the other entrees were great - bolognese and the Wagyu burger. I had mentioned my husband's birthday on the reservation and they delivered! We will definitely come back during a future visit to our son.

Excellent prime rib and mashed potatoes!! Butternut squash…read moreravioli also delicious!! Great service. Overall great dining experience

I love it there when I do go. It's quiet there though that many people in there, but it might be…read morethe time of day I'm going in. I love it. I love the smell of the ambience in the restaurant. I'm an elder person so but I come from a time when a french fry was like you know nice and greasy they're not greasy. I'm just saying the smell of the food. It's fantastic. I just love it. I recommend it to anybody.

Very kind employees, amazing food costs, not dirty at all and the music is good aswell!read more

Excellent Family Owned Restaurant!! The Staff are welcoming,…read moreFriendly and Knowledgeable regarding the food and with their recommendations! Today my husband wanted a Tuna Fish Sandwich and they recommended the Club version and with French Fries of course! Both were delicious and Excellent per my husband !! I ordered the Reuben and the waitress suggested I get it as a corned beef brisket sandwich and Fries. Both Excellent The Corned Beef Brisket Reuben was delicious!!! Truly delicious! So good! They have a Great Selection of Food because it's Family owned and you know that the cooks put their heart and Soul into it!! It's March and let the Wearing of the Green and the Shamrocks and Guinness flow! Excellent Restaurant and Bar and Staff!!!

My wife and I stopped here after having our cars serviced over at the nearby Hyundai dealer. It was…read moremid afternoon on Saturday and we parked on the north side of the business. Unbeknownst to us this is their bar side. Initially turned off by a patron smoking near the door. After walking through the bar to the restaurant area, we were met by Katie, and directed to take a seat anywhere. Being midafternoon the restaurant only had couple and a six top of people celebrating one of diner's 70th birthday. The rest of the restaurant was empty. I commented to my wife how clean the carpet looked. We reviewed the menu and asked Katie what some of the popular dishes were and if she had her choice between the fish & chips or the clams which would she choose. She praised the fish and said that the clams depend on who is cooking. Said today was a fish day. We ordered a Fish & Chips, a pretzel bites which is new to their menu, and the JP minis with an upgrade to onion rings. The pretzel bites were brought out very quickly. The ten little nuggets of pretzel goodness were delicious. The cheese sauce was a perfect compliment to the bites. Our mains came out just as we ate the last pretzel bite. Let's start with fish and chips. The fried scrod was flaky, delicate, and moist, perfectly cooked. The crinkle cut fries were very good. The cole slaw had a nice crunch and not overly done up with celery salt. It was a dry slaw. The JP minis were at trio of juicy sliders with mayo, mustard, and a pickle slice. Very juice two bite burgers. Struck the perfect balance of meat to bread. The onion rings were a bit over fried, had a satisfying crunch, but some were missing the onion. For dessert we split a chocolate chip lava cake. While it was good, it was a little too much sweet on sweet on sweet. The food and service was above average. Definitely will stop by again. Two thing really were turn offs. I mentioned the amount of cigarette smoke from patrons smoking right near the bar door. Next time I will park in the south side and use that restaurant entrance. Second and perhaps the most annoying is that they charge a fee to use a credit card. No where in their menu or any other signage was this additional fee disclosed other than at the bottom of the bill. If my math is correct it is about 4%. So in summary good food and service, avoid the bar side, and be aware they charge extra to pay by credit card.

The Tavern on the Hill is a great place for barbecue lovers. It has ample seating inside and out…read moreon their deck. The restaurant is always staffed in anticipation of larger Summer outdoor eating. Our experience was very pleasant. They feature some delicious sauces to augment the pulled pork and brisket.

Best ribs in my life…read more Service excellent! Beautiful stunning view. We went here for our wedding anniversary and will be coming back at least yearly. Prices were reasonable considering the food quality and view.

Cute and cozy pub. We went the day after thanksgiving, after going to the Feztival of Trees in West…read moreSpringfield. It was snowing and we wanted some French onion soup to warm us up! We got seated right away, but it was busy for the time (mid afternoon). Our server was very friendly and the food came out quickly. The French onion soup hit the spot and was some of the best I've ever had. Rich beef broth, tender onions, nice and hot, and of course perfectly melted cheese. We shared a patty melt with onion rings. The patty melt was overdone - we ordered medium but it was beyond well done. Still flavorful but would have preferred it as ordered. They had a large patio which must be nice in the summer. A lot of the photos showed it being in a shopping mall, but those must be old, because it is a standalone restaurant. We will definitely go back when in the area, especially when we want French onion soup!

I don't know what happened to this place. The food used to be much better. Our last visit in…read moremid-May was completely unimpressive. All the food seemed to be "food service" fare. The burgers certainly didn't seem fresh. We had the appetizer pretzel that was $12 and came out on the big "show-stopping" hook. The bottom was almost burnt, it had no salt on it and absolutely ZERO flavor. The mustard and cheese sauce that they gave you to dip it in was tasteless. I'm pretty sure the cheese sauce was from a can and the mustard was just plain yellow mustard. Gross. The only redeeming thing about the meal was my chili..I'd say that was very good. Everything else was subpar. Service was friendly, but we didn't really require a lot. It was over $100 for four of us to have a light lunch and only one person had an alcoholic beverage. So it's pretty expensive for midgrade pub food. The atmosphere has a cozy vibe and I'm sure when their patio is open, people will enjoy that. But I certainly won't be back anytime soon.

What can you say about a neighborhood bar? The Clubhouse is a simple place. Large bar in front with…read morecouple of pool tables behind it. The bar lays host to a pool league and a men's softball team who you'll see frequently after matches or games. The people that come in are mostly working folks in an eclectic mix of young 20-somethings to elders. On any given night the jukebox will be playing various music from a country song then to hard rock to music in Spanish to R&B. It's nice to hear the various genres and watch folks singing along and having a good time. I like coming here to have a drink and catch up with the happenings in town with good people.

clover pub on high st. Is better. free pool if you're drinking there way better ambiance . ice cold…read morebeer unlike this place and drinks don't cost as much. the owner of this bar wants customers to pay for his Habit/ nose. The only thing in this bar that's worth anything is the short bartender that works there. The owners girl.. He's paying to pipe.

8/23/24: Absolutely obsessed with the roasted peppers and corn ribs. The corn ribs were 10x better…read morethan the bar in Tarrytown, NY that introduced me to the idea of corn ribs which was a welcome treat because I LOVE this trend/idea. This time I got the braised pork and polenta and this one is on me because I don't usually like braised pork or polenta too much but it sounded interesting and I wanted to try it. It wasn't my favorite but that's more about my taste than anything. The peach crumble was absolutely spectacular and I'm glad they learned from last time and made the ice cream sweeter (the creme fraiche on the dessert I got last time was not sweet whatsoever). Can't wait to see what's on the menu next time I'm here! 7/3/25: God, I love it here! This year, I got two mocktails, the ruby Tuesday and orange lovely, because I couldn't choose and loved both of them! Then I started with the pickled carrots which were absolutely delectable. The turmeric honey and chili oil sauce was absolutely PERFECT. If I wasn't worried about social standing I would've licked that plate clean. I never thought I would enjoy eating carrots so much. Then came my queso mac and cheese that I took myself I would only eat half of so I could take the rest home and not hurt my stomach but I couldn't help myself. This was one of the best mac and cheese I've ever ordered at a restaurant. It was made with cotijia, had tortilla chips and cilantro in it with onion on top to pull it all together. Chef's kiss. I had to get dessert since I only come once a year and this orange almond cake was SOOOO GOOOD ughhhh I wish this restaurant was in Westchester I'm an avid nuts-in-dessert hater and this cake had me eating spoonfuls of almonds. I think they converted me. It was so moist and sticky and beautiful and the almonds were perfectly toasted and crispy without being like chewing on rocks. I am obsessed. 10/11/25: Back at my favorite restaurant! Got to have some new variations of the great things I loved in the past: fire roasted peppers (this time with ricotta!) and pickled carrots with turnips. I also got the orange lovely again because it was favorite of the two I got last time. So yummy still! I also got the general tso cauliflower and it was so good but also spicy!! Now this butter braised tomato soup was absolutely fantastic. Best tomato soup I've ever had. And the plum galette was perfection. I really have no notes because as I keep saying, everything I ever get from here is absolutely fantastic.

Great food and atmosphere. Calico is the new incarnation of Coco. Food is similarly good and I…read morethink k the basement bar food is better than it was as Coco. Great service. It's small so you need a reservation usually well in advance. Highly recommend!